16 Arrabiata Sauce Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
If you're a fan of spicy and flavorful dishes, then you're in for a treat with this arrabiata sauce recipe with an Indian twist. Originating from the Lazio region of Italy, arrabiata sauce is known for its spicy kick and rich tomato flavor. But with the addition of Indian spices, this sauce takes on a whole new level of complexity and depth. Whether you're looking to impress your dinner guests or simply want to spice up your weeknight meals, this arrabiata sauce recipe is sure to become a family favorite. So, let's dive into the ingredients and steps needed to create this delicious and unique sauce.
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
If you're a fan of Indian cuisine, then you know that no meal is complete without a flavorful curry sauce. This onion tomato bhuna masala is the perfect base for any dish, whether you're making chicken tikka masala or paneer makhani. The key to a great curry sauce is slow cooking the onions and tomatoes until they are completely soft and caramelized, giving the sauce a rich and deep flavor. Don't be intimidated by the long list of ingredients - the end result is worth it!
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This vibrant and tangy chutney is a staple in Indian households, often served as a condiment with meals or as a dipping sauce for snacks like samosas or pakoras. Made with fresh cilantro, green chilies, and a blend of spices, this chutney adds a burst of flavor to any dish. You can also use it as a marinade for chicken or fish to take your beer can chicken to the next level.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
If you're a fan of spicy condiments, then you need to try kasundi. This Indian mustard sauce is made with a blend of mustard seeds, vinegar, and spices, giving it a bold and tangy flavor. It pairs perfectly with chicken and adds a unique twist to traditional beer can chicken recipes. Make a big batch and keep it in your fridge for all your future meals.
Mango chutney is a popular Indian condiment, known for its perfect balance of sweet and savory flavors. This version is made with raw mangoes, which adds a tangy and refreshing touch to the chutney. It's the perfect accompaniment to spicy dishes and adds a tropical twist to your beer can chicken. Trust us, you won't be able to get enough of it.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple and versatile tomato sauce is a staple in South Indian cuisine. Made with just a handful of ingredients, it's easy to make and can be used in a variety of dishes. Add some Indian spices to give it a twist and use it as a marinade or basting sauce for your beer can chicken. It's sure to become a go-to sauce in your kitchen.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
If you're looking for a refreshing and cooling sauce to balance out the heat of your beer can chicken, then look no further than this vegan raita. Made with dairy-free yogurt, cucumbers, and a blend of spices, it's a healthier alternative to traditional raita. Use it as a dipping sauce or drizzle it over your chicken for a burst of flavor.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
If you're short on time but still want to enjoy a flavorful beer can chicken, then this instant pot Indian-spiced simmer sauce is the answer. Made with a blend of spices and canned tomatoes, it's a quick and easy way to add a burst of Indian flavors to your chicken. Just pour it over your chicken in the instant pot and let it do its magic.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This chutney is similar to the cilantro green chutney mentioned earlier, but with a few extra ingredients that give it a unique flavor. Made with mint, coriander, coconut, and spices, it's a great accompaniment to any Indian dish. Use it as a marinade or basting sauce for your beer can chicken for a burst of freshness.
If you're a fan of sweet and spicy flavors, then this Indian chutney is a must-try. Made with tamarind, dates, jaggery, and a blend of spices, it has a unique and complex flavor that pairs perfectly with chicken. Use it as a dipping sauce or mix it with some yogurt to create a marinade for your beer can chicken.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
No Indian celebration is complete without this chutney on the table. Made with a blend of fruits, nuts, and spices, it has a sweet and tangy flavor that complements any dish. Use it as a topping for your beer can chicken or mix it with some yogurt to create a creamy and flavorful sauce.
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Arrabiata Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic Cloves
If you're in the mood for some Italian-inspired flavors, then this arrabiata sauce is a great option. Made with tomatoes, garlic, and red chili flakes, it has a spicy and tangy flavor that pairs well with chicken. Use it as a marinade or basting sauce for your beer can chicken and add a touch of Italian flair to your dish.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
This chutney is a great way to use up those extra apples in your fridge. Made with apples, ginger, and a blend of spices, it has a unique and refreshing flavor that pairs perfectly with chicken. Use it as a dipping sauce or mix it with some yogurt to create a marinade for your beer can chicken.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This is a simple and easy version of the traditional tomato chutney, perfect for when you're short on time. Made with canned tomatoes, onions, and a blend of spices, it's a great way to add a burst of flavor to your beer can chicken. It's also a great way to use up those pantry staples.
This is another version of mango chutney, but with a twist of East Indian flavors. Made with ripe mangoes, spices, and vinegar, it has a tangy and sweet flavor that pairs well with chicken. Use it as a topping or mix it with some yogurt to create a marinade for your beer can chicken.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
Tikka masala is a popular Indian dish, known for its rich and creamy tomato-based sauce. This homemade version is just as good as the ones you get at Indian restaurants, but with the added bonus of being able to control the spice level. Use it as a marinade or basting sauce for your beer can chicken for an authentic Indian flavor.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This chutney is a great way to use up those extra tomatoes in your fridge. Made with tomatoes, onions, and a blend of spices, it has a tangy and spicy flavor that pairs well with chicken. Use it as a dipping sauce or mix it with some yogurt to create a marinade for your beer can chicken.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This chutney is made with fresh mint leaves, giving it a refreshing and cooling flavor. It pairs well with spicy dishes and adds a burst of freshness to your beer can chicken. You can also use it as a marinade or basting sauce to infuse your chicken with minty flavors.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This chutney is a blend of two beloved herbs - mint and coriander. The combination of these two herbs creates a unique and flavorful chutney that goes well with any Indian dish. Use it as a dipping sauce or mix it with some yogurt to create a marinade for your beer can chicken.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
This chutney is a great way to use up those extra zucchinis in your fridge. Made with grated zucchini, coconut, and spices, it has a unique and refreshing flavor that pairs well with chicken. Use it as a topping or mix it with some yogurt to create a marinade for your beer can chicken.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This cilantro/coriander chutney is a staple in Indian households, used as a dipping sauce or condiment for meals. Made with fresh coriander, green chilies, and a blend of spices, it adds a burst of flavor to any dish. Use it as a marinade or basting sauce for your beer can chicken and enjoy the bold flavors of cilantro and coriander.
Ingredients
Main Ingredients:
1 can of crushed tomatoes
1 onion, chopped
2 cloves of garlic, minced
1 tablespoon of ghee or butter
1 teaspoon of red chili flakes
1 teaspoon of garam masala
1 teaspoon of coriander powder
1 teaspoon of cumin powder
Salt to taste
Optional Ingredients:
1 teaspoon of kasuri methi (dried fenugreek leaves)
1 teaspoon of turmeric powder
Cilantro for garnish
Instructions
In a pan, heat the ghee or butter over medium heat.
Add the chopped onion and cook until softened, about 3-4 minutes.
Add the minced garlic and cook for another minute.
Add the red chili flakes, garam masala, coriander powder, and cumin powder. Stir well and let it cook for about a minute.
Add the crushed tomatoes and salt to taste. If using optional ingredients, add them now as well.
Let the sauce simmer for about 10 minutes, stirring occasionally.
If you prefer a smoother texture, you can use a hand blender to blend the sauce until smooth.
Garnish with cilantro and serve over your favorite pasta or use as a dipping sauce for appetizers.
This arrabiata sauce recipe is a perfect balance of heat and flavor. The combination of Indian spices adds a unique twist to the traditional Italian sauce, making it a versatile and delicious addition to any meal. You can also adjust the spiciness level by adding more or less red chili flakes according to your preference. So, give this recipe a try and elevate your next meal with this delicious and spicy arrabiata sauce.
