17+ Armenian Christmas Pudding Recipe Get Cooking And Enjoy!

Published on: Mar 3, 2024

Armenian Christmas pudding, also known as Anoush Abour, is a delicious and traditional dessert that is commonly served during the holiday season. This rich and flavorful pudding is made with a combination of dried fruits, nuts, and spices, making it the perfect treat to indulge in during the festive period. The recipe for Anoush Abour has been passed down through generations and is a staple dish in Armenian households during Christmas celebrations. If you want to add a touch of Armenian culture to your holiday feast, then this article will provide you with a professional and well-organized introduction to this mouth-watering Christmas pudding recipe.

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Christmas Pudding

Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs

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The holiday season is not complete without a warm and comforting Christmas pudding on the table. This traditional dessert has been a staple in many households for centuries, and for good reason. Made with a delicious blend of fruits, spices, and brandy, Christmas pudding is a rich and indulgent treat that will surely satisfy your sweet tooth.

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Traditional Christmas Pudding (Figgy Pudding)

Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange

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The origins of Christmas pudding can be traced back to medieval England, where it was known as "figgy pudding" due to the use of figs in the recipe. This traditional version is made with dried fruits such as raisins, currants, and candied orange peel, as well as suet, breadcrumbs, and spices. It is then steamed for several hours before being served with a generous drizzle of brandy sauce.

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Eggless Christmas Pudding Cheesecake (How to Use Up...

Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese

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If you're looking for a twist on the classic Christmas pudding, why not try making an eggless Christmas pudding cheesecake? This indulgent dessert combines the rich flavors of Christmas pudding with the creamy texture of a cheesecake, making it the perfect treat for those who are not a fan of traditional pudding. Plus, it's a great way to use up any leftover Christmas pudding from the festive season.

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English Christmas Pudding

Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt

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The English version of Christmas pudding is similar to the traditional one, but it often includes additional ingredients such as almonds, prunes, and mixed peel. It is also more commonly served with brandy butter or custard instead of brandy sauce. This rich and decadent dessert is a must-try for anyone looking to experience a true English Christmas.

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British Christmas Pudding

Main Ingredients: Raisins, Golden Raisins, Self Rising Flour

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In Britain, Christmas pudding is a beloved part of the holiday tradition. It is often made weeks or even months in advance and is left to mature, which intensifies the flavors and gives it a darker color. It is also a common tradition to hide small trinkets or coins in the pudding, and whoever finds them on their plate is said to have good luck for the coming year.

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Christmas Figgy Pudding

Main Ingredients: Dried Figs, Pitted Dates, Water, Baking Soda, Butter

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As mentioned earlier, Christmas pudding was originally known as figgy pudding due to the use of figs in the recipe. This version is a nod to the pudding's historic roots and is a delicious twist on the traditional recipe. The figs add a unique sweetness to the pudding, making it a popular choice for those with a sweet tooth.

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Easy Christmas Pudding

Main Ingredients: Mixed Dried Fruit, Eggs, Firmly Packed Brown Sugar

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If you're intimidated by the thought of making a traditional Christmas pudding, fear not. There are plenty of easy Christmas pudding recipes out there that still pack all the flavors and richness of the classic version. These recipes often use modern techniques such as steaming in the microwave, making it a quick and hassle-free dessert to prepare.

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Christmas Pudding Cookies!

Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract

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Who says Christmas pudding has to be served in its traditional form? These Christmas pudding cookies are a fun and unique twist on the classic dessert. They are made with a simple cookie dough and decorated with icing and dried fruits to mimic the look of a pudding. These cute and delicious cookies are sure to be a hit with both kids and adults.

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Merry belated Christmas – ice cream Christmas pudding

Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy

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For those who live in warmer climates and can't bear the thought of turning on the oven during the festive season, there's still a way to enjoy Christmas pudding. This version uses ice cream as the base and is mixed with all the classic ingredients like dried fruits, spices, and brandy. It's a refreshing and delicious alternative to the traditional pudding.

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Traditional Christmas Pudding

Main Ingredients: Sultanas, Currants, Raisins, Water, Flour, Ground

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There's a reason why the traditional Christmas pudding has stood the test of time. It's a rich and flavorful dessert that is perfect for the holidays. This version is made with suet, a type of animal fat that gives the pudding its characteristic richness. It's then steamed for several hours until it is moist and full of flavor.

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Christmas Pudding Bites

Main Ingredients: Ground Almonds, Pitted Dates, Dried Apricots, Orange

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If you're hosting a holiday party, these Christmas pudding bites are the perfect bite-sized treat to serve your guests. They are made with all the traditional ingredients and are shaped into small balls before being coated in chocolate. These delicious and festive treats are sure to be a hit with everyone.

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Christmas Pudding Truffles

Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut

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If you're a fan of truffles, then you'll love this Christmas pudding truffle recipe. These decadent treats are made with a combination of Christmas pudding, chocolate, and cream, and are then rolled in cocoa powder. They are a rich and indulgent dessert that is perfect for gifting or enjoying as a post-dinner treat.

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Christmas Pudding Cookies

Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla

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If you can't get enough of Christmas pudding, then you'll love these Christmas pudding cookies. They are made with a classic cookie dough and are filled with all the traditional ingredients like dried fruits and spices. These cookies are a great way to enjoy all the flavors of Christmas pudding in a more portable and snackable form.

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Vegan Christmas pudding

Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit

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For those following a vegan diet, there are plenty of delicious options for Christmas pudding. A vegan Christmas pudding typically replaces the suet with a plant-based alternative, such as coconut oil, and uses maple syrup instead of honey as a sweetener. These versions are just as delicious and indulgent as the traditional recipe.

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Christmas Pudding Vodka

Main Ingredients: Mixed Dried Fruit, Caster Sugar, Cinnamon Sticks, Mixed

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If you're a fan of festive drinks, then you'll love this Christmas pudding vodka recipe. It infuses the flavors of Christmas pudding into vodka, making it a perfect addition to any holiday cocktail. It's a fun and unique way to incorporate the flavors of Christmas pudding into your celebrations.

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Frozen Christmas Pudding

Main Ingredients: Caster, Water, Currants, Sweetened Dried Cranberries

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If you're looking for a refreshing and unique twist on Christmas pudding, try making a frozen version. This recipe combines all the classic ingredients, such as dried fruits and spices, with vanilla ice cream. It's then frozen and served with a drizzle of brandy sauce for a cool and delicious dessert.

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Ultimate Christmas Pudding

Main Ingredients: Currants, Sultanas, Prunes, Sherry, Plain Flour, Fresh

Recipe: The Ultimate Vegan Christmas Pudding - The Veg Space

If you want to go all out with your Christmas pudding, try making this ultimate version. It combines all the traditional ingredients with the addition of chocolate and almonds for an extra decadent and indulgent treat. This is a great choice for those who want to impress their guests with a show-stopping dessert.

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chocolate Christmas pudding

Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter

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If you're a chocoholic, then this chocolate Christmas pudding is the perfect dessert for you. It's made with a rich and moist chocolate cake that is infused with all the flavors of Christmas pudding. It's then topped with a decadent chocolate glaze and served with brandy sauce or ice cream for a truly indulgent treat.

Ingredients You Will Need

To make this delectable Armenian Christmas pudding, you will need the following ingredients:

Dried Fruits:

- Raisins - Dried Apricots - Dried Figs - Dried Cranberries - Dried Cherries

Nuts:

- Walnuts - Almonds - Pistachios

Other Ingredients:

- Bulgur Wheat - Honey - Cinnamon - Cloves - Nutmeg - Orange Zest - Brandy

Step-by-Step Instructions

Now that you have all the necessary ingredients, follow these simple steps to make your very own Armenian Christmas pudding:

Step 1: Prepare the Dried Fruits

Start by placing the dried fruits in a large bowl and covering them with warm water. Let them soak for at least an hour or until they become plump and soft.

Step 2: Toast the Nuts

In a separate pan, toast the nuts over medium heat until they become fragrant and slightly golden. Remove from heat and let them cool before chopping them into smaller pieces.

Step 3: Cook the Bulgur Wheat

In a saucepan, bring 2 cups of water to a boil and add the bulgur wheat. Reduce the heat and let it simmer for 12-15 minutes or until the water has been absorbed and the wheat is tender. Remove from heat and let it cool.

Step 4: Combine the Ingredients

In a mixing bowl, combine the soaked dried fruits, chopped nuts, cooked bulgur wheat, honey, spices, orange zest, and brandy. Mix well until all the ingredients are evenly distributed.

Step 5: Shape and Serve

Grease a pudding mold or a deep dish with butter and pour in the mixture. Press down firmly to ensure there are no air pockets and cover the top with a layer of plastic wrap. Refrigerate for at least 2-3 hours or overnight. Once ready to serve, invert the pudding onto a serving dish and decorate with additional nuts and dried fruits. Serve with a dollop of whipped cream or vanilla ice cream. Enjoy your delicious Armenian Christmas pudding!

In Conclusion

Armenian Christmas pudding is a must-try dessert that will surely impress your family and friends during the holiday season. This recipe is not only delicious but also a great way to experience a taste of Armenian culture. So, gather your ingredients and follow these easy steps to create a mouth-watering Anoush Abour for your Christmas feast. Happy cooking!