19 Arby's Italian Sub Sauce Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
If you're a fan of Arby's Italian sub, you know that the sandwich's flavorful sauce is what truly sets it apart. The perfect blend of herbs and spices, this sauce adds an extra punch of flavor to every bite. Unfortunately, not everyone has access to an Arby's location, making it difficult to satisfy cravings for this iconic sandwich. But fear not, because we have the recipe for Arby's Italian sub sauce right here. Not only will you be able to recreate your favorite sandwich at home, but you'll also impress your family and friends with your culinary skills. So get ready to elevate your sandwich game with this delicious homemade sauce.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is perfect for adding a burst of flavor to any dish. Made with ripe tomatoes, garlic, onions, and fresh herbs, this sauce is incredibly flavorful and versatile. It can be used as a base for pasta dishes, as a topping for pizzas, or even as a dipping sauce for bread. The key to making a delicious Pomarola sauce is to use high-quality ingredients and let it simmer for a good amount of time to allow the flavors to develop.
Bolognese sauce, also known as ragù alla Bolognese, is a rich and hearty meat-based sauce that originated in Bologna, Italy. It is made with a combination of ground beef, pork, and veal, as well as tomatoes, onions, carrots, celery, and a touch of cream. This sauce is traditionally served with tagliatelle or fettuccine pasta, but it can also be used as a filling for lasagna or as a topping for polenta. The key to a delicious Bolognese sauce is to let it simmer for a few hours, allowing the flavors to meld together.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a classic French sauce that is widely used in Italian cuisine. It is made with butter, flour, and milk, and it is often used as a base for other sauces or as a topping for lasagna. The key to a perfect Béchamel sauce is to cook the flour and butter mixture, known as a roux, until it turns a light golden color before adding the milk. This ensures a smooth and creamy sauce without any lumps.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a rich and creamy sauce that is believed to have originated in Rome, Italy. It is made with butter, heavy cream, and grated Parmesan cheese, and it is typically served with fettuccine pasta. Some variations of the sauce also include garlic, parsley, and black pepper. The key to a delicious Alfredo sauce is to use high-quality Parmesan cheese and to avoid overcooking it, as it can become too thick and clumpy.
Arrabbiata sauce, meaning "angry" in Italian, is a spicy tomato-based sauce that originated in Rome, Italy. It is made with tomatoes, garlic, chili peppers, and olive oil, and it is traditionally served with penne pasta. The key to a tasty Arrabbiata sauce is to use ripe and flavorful tomatoes and to let the sauce simmer for a good amount of time to allow the flavors to develop.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a simple and flavorful tomato-based sauce that is commonly used in Italian cuisine. It is made with tomatoes, garlic, onions, and herbs, and it can be used as a base for pasta dishes or as a dipping sauce for bread. The key to a delicious homemade marinara sauce is to use ripe and flavorful tomatoes and to let it simmer for a good amount of time to enhance its flavor.
Meatball sauce, also known as polpette di carne, is a classic Italian sauce that is used to accompany meatballs. It is made with tomatoes, onions, garlic, and herbs, and it is often served with pasta or as a topping for sandwiches. The key to a flavorful meatball sauce is to cook the onions and garlic until they are soft and fragrant before adding the tomatoes.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This quick and easy Italian tomato sauce is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. It is made with canned tomatoes, garlic, onions, and herbs, and it can be used as a base for any pasta dish. The key to making this sauce taste authentic is to use high-quality canned tomatoes and to let it simmer for at least 30 minutes to allow the flavors to develop.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto sauce is a fresh and flavorful sauce that originated in Genoa, Italy. It is made with fresh basil leaves, pine nuts, garlic, and Parmesan cheese, and it is typically served with pasta. This sauce can also be used as a spread for sandwiches or as a topping for pizza. The key to a delicious basil pesto sauce is to use fresh and fragrant basil leaves and to pulse the ingredients in a food processor instead of blending them, to achieve a chunky and textured sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is perfect for those times when you want a quick and simple sauce for your pasta. Made with canned tomatoes, garlic, onions, and herbs, this sauce is flavorful and versatile. It can be used as a base for pasta dishes, as a topping for pizzas, or as a dipping sauce for bread. The key to making this sauce taste delicious is to use high-quality canned tomatoes and to let it simmer for at least 20 minutes to allow the flavors to develop.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a staple in Italian cuisine and is loved by many around the world. It is made with a combination of ground beef, pork, and veal, as well as tomatoes, onions, carrots, celery, and a touch of cream. This sauce is traditionally served with tagliatelle or fettuccine pasta, but it can also be used as a filling for lasagna or as a topping for polenta. The key to a delicious Bolognese sauce is to let it simmer for a few hours, allowing the flavors to meld together.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
This homemade pizza sauce is the perfect addition to any homemade pizza. Made with canned tomatoes, garlic, onions, and herbs, this sauce is easy to make and packed with flavor. The key to making this sauce taste delicious is to use high-quality canned tomatoes and to let it simmer for at least 30 minutes to allow the flavors to develop. Spread it on your pizza crust, top it with your favorite toppings, and enjoy a perfect slice of pizza.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a simple and flavorful tomato-based sauce that is commonly used in Italian cuisine. It is made with tomatoes, garlic, onions, and herbs, and it can be used as a base for pasta dishes or as a dipping sauce for bread. The key to a delicious marinara sauce is to use ripe and flavorful tomatoes and to let it simmer for a good amount of time to enhance its flavor.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
This homemade pizza sauce is perfect for those who love to make their own pizza from scratch. Made with canned tomatoes, garlic, onions, and herbs, this sauce is easy to make and packed with flavor. The key to making this sauce taste delicious is to use high-quality canned tomatoes and to let it simmer for at least 30 minutes to allow the flavors to develop. Spread it on your pizza crust, top it with your favorite toppings, and enjoy a perfect slice of pizza.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
This easy homemade spaghetti sauce is perfect for those times when you want a quick and simple sauce for your pasta. Made with canned tomatoes, garlic, onions, and herbs, this sauce is flavorful and versatile. It can be used as a base for pasta dishes, as a topping for pizzas, or as a dipping sauce for bread. The key to making this sauce taste delicious is to use high-quality canned tomatoes and to let it simmer for at least 20 minutes to allow the flavors to develop.
This authentic Italian marinara sauce is bursting with flavor and is perfect for any pasta dish. Made with fresh tomatoes, garlic, onions, and herbs, this sauce is simple yet delicious. The key to making this sauce taste authentic is to use ripe and flavorful tomatoes and to let it simmer for a good amount of time to enhance its flavor. Serve it over your favorite pasta and enjoy a taste of Italy.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
This fresh tomato marinara sauce is perfect for using up those ripe summer tomatoes. Made with fresh tomatoes, garlic, onions, and herbs, this sauce is light, fresh, and bursting with flavor. The key to making this sauce taste delicious is to use ripe and flavorful tomatoes and to let it simmer for a good amount of time to enhance its flavor. Serve it over your favorite pasta for a simple and delicious meal.
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5-Minute Pizza Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
This 5-minute pizza sauce is perfect for those busy weeknights when you want a quick and simple meal. Made with canned tomatoes, garlic, onions, and herbs, this sauce is flavorful and easy to make. The key to making this sauce taste delicious is to use high-quality canned tomatoes and to let it simmer for at least 5 minutes to allow the flavors to develop. Spread it on your pizza crust, top it with your favorite toppings, and enjoy a delicious homemade pizza in no time.
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White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
This white wine sauce is a delicious and elegant addition to any pasta dish. Made with white wine, butter, garlic, and herbs, this sauce is rich, creamy, and bursting with flavor. The key to a perfect white wine sauce is to use a good quality wine and to let it reduce before adding the other ingredients. Serve it over your favorite pasta for a restaurant-worthy meal at home.
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Classic Italian Basil Pesto Sauce
Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
This classic Italian basil pesto sauce is a staple in Italian cuisine and is loved by many around the world. It is made with fresh basil leaves, pine nuts, garlic, and Parmesan cheese, and it is typically served with pasta. This sauce can also be used as a spread for sandwiches or as a topping for pizza. The key to a delicious basil pesto sauce is to use fresh and fragrant basil leaves and to pulse the ingredients in a food processor instead of blending them, to achieve a chunky and textured sauce.
The Secret to Arby's Italian Sub Sauce
The Key Ingredients
To make Arby's Italian sub sauce at home, you'll need the following ingredients:
Mayonnaise - This creamy base will give the sauce its rich texture and flavor.
Garlic powder - A staple in Italian cuisine, this spice adds a subtle but necessary kick to the sauce.
Oregano - This herb is a must-have for any Italian-inspired dish, adding a fragrant and earthy flavor.
Cracked black pepper - This adds a slight heat and depth of flavor to the sauce.
Parsley - This herb adds a fresh and bright note to the sauce.
Vinegar - The acidity of vinegar helps balance out the creaminess of the mayonnaise and adds a tangy element to the sauce.
Red pepper flakes - For those who love a bit of heat, this optional ingredient can be added to give the sauce a spicy kick.
The Preparation Process
Making Arby's Italian sub sauce is incredibly easy. Simply mix all the ingredients together in a bowl until well combined. Start with the mayonnaise as the base and gradually add in the spices, adjusting the amounts to your taste preferences. You can also add a splash of water to thin out the sauce if desired. Once the sauce is ready, refrigerate for at least 30 minutes to allow the flavors to meld together.
Serving Suggestions
Now that you have the perfect Arby's Italian sub sauce, it's time to put it to use. Spread it on your favorite sub sandwich, use it as a dip for fries or veggies, or even use it as a salad dressing. The possibilities are endless! And for those who prefer a vegetarian option, this sauce is also great on a veggie sub or wrap. So go ahead and get creative with how you use this delicious sauce.
In Conclusion
With just a few simple ingredients and some mixing, you can now enjoy the iconic Arby's Italian sub sauce anytime you want. Plus, by making it at home, you can adjust the ingredients to your liking and even make a larger batch to have on hand for future meals. So ditch the drive-thru and try this homemade version for a taste of Arby's in the comfort of your own home.
