16 Arby's Ham And Swiss Recipe They're Simply Irresistible!
Published on: Mar 10, 2024
Arby's is known for their delicious and unique sandwiches, and one of their most popular offerings is the Ham and Swiss sandwich. This mouth-watering sandwich features thinly sliced ham, melted Swiss cheese, and a tangy Dijon mustard sauce, all served on a soft, warm bun. For those who want to recreate this iconic sandwich at home, we have the perfect recipe for you. With just a few simple ingredients and some easy steps, you can enjoy the same delectable flavors of Arby's Ham and Swiss sandwich in the comfort of your own kitchen.
Main Ingredients: Deli Ham, Sauce, Buns, Butter, Flour, Milk, Cheddar
If you love the classic flavors of a ham and cheese sandwich, then you have to try this copycat recipe for Arby’s Ham and Cheddar Melt. It’s the perfect way to upgrade your regular sandwich game and impress your friends and family. Plus, using beer can chicken adds an extra layer of flavor and juiciness to the dish.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This creamy, cheesy dip is a game day favorite and a perfect appetizer for any gathering. And when you add beer can chicken to the mix, it takes on a whole new level of flavor. The tender, juicy chicken adds a depth of flavor that is sure to make this dip a crowd-pleaser.
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Chicken Ham & Swiss Waffles (low carb)
Main Ingredients: Chicken, Egg, Ham, Mozzarella Cheese, Swiss Cheese
Who says waffles have to be sweet? These savory waffles are packed with chicken, ham, and Swiss cheese, making them a filling and delicious meal. And the best part? They’re low carb, making them a guilt-free indulgence. The addition of beer can chicken takes these waffles to the next level, making them even more flavorful and tender.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
A classic Monte Cristo sandwich is a delicious combination of ham, turkey, and Swiss cheese, all sandwiched between two slices of bread and fried to perfection. But when you add beer can chicken to the mix, it takes this sandwich to a whole new level. The juicy, flavorful chicken adds an extra layer of deliciousness to this already amazing sandwich.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham is a classic comfort food dish that is perfect for a cozy night in. But when you add beer can chicken to the mix, it takes on a whole new level of flavor. The tender, juicy chicken adds an extra layer of deliciousness to this creamy and cheesy dish.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Baked ham is a staple for many holiday meals, but this recipe takes it to a whole new level. The combination of sweet brown sugar and tangy mustard creates a delicious glaze for the ham. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to the dish.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
While beer can chicken is the star of this article, let’s not forget about the other star of the show – ham! Whether it’s baked, grilled, or added to a dish, ham is a versatile and delicious protein that pairs perfectly with beer can chicken. So don’t be afraid to experiment and find new ways to incorporate ham into your cooking.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
If you have leftover ham from a holiday meal, don’t let it go to waste – turn it into a delicious casserole! This recipe combines ham with pasta, cheese, and a creamy sauce for a delicious and hearty meal. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to the dish.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This make-ahead breakfast casserole is perfect for Christmas morning or any special occasion. It’s filled with layers of bread, ham, cheese, and eggs, and can be assembled the night before and baked in the morning. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to the dish.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
Here’s another delicious casserole recipe that incorporates ham. This one is a bit simpler, with just ham, cheese, and a creamy sauce, but it’s still packed with flavor. And when you add beer can chicken to the mix, it adds an extra layer of deliciousness to the dish.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, or fried rice balls, are a delicious and indulgent appetizer or snack. This recipe combines ham, cheese, and rice, all fried to crispy perfection. And when you add beer can chicken to the mix, it adds an extra layer of juiciness and flavor to these tasty bites.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
Ham and bean soup is a classic comfort food that is perfect for a chilly day. This recipe uses beer can chicken as the base for the broth, adding an extra layer of flavor to the soup. And with the addition of ham and beans, this soup is hearty, filling, and delicious.
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Swiss Cheese & Ham Gougeres
Main Ingredients: Eggs, Unsalted Butter, Whole Milk, Water, Kosher Salt
Gougeres are French cheese puffs that are the perfect appetizer or snack. This recipe adds ham to the mix, creating a delicious and indulgent treat. And when you use beer can chicken, it adds an extra layer of flavor and juiciness to these cheesy bites.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a versatile and delicious dish that can be eaten for breakfast, lunch, or dinner. This recipe combines ham and cheese for a classic flavor combination that is sure to please. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to this savory dish.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
Cabbage soup is a healthy and flavorful dish that is perfect for a light meal. This recipe adds ham to the mix for an extra boost of protein and flavor. And when you use beer can chicken for the broth, it adds an extra layer of deliciousness to this hearty soup.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Jambalaya is a delicious and spicy Cajun dish that is filled with rice, meat, and vegetables. This recipe adds ham to the mix, creating a delicious and hearty meal. And when you use beer can chicken as the base for the broth, it adds an extra layer of flavor and juiciness to this classic dish.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
This twist on the classic spaghetti Alfredo combines ham, peas, and creamy Alfredo sauce for a delicious and indulgent meal. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to this already tasty dish.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you’re short on time but still want a delicious holiday ham, then this recipe is for you. It’s a simple and easy way to glaze a ham that results in a delicious and flavorful dish. And when you add beer can chicken to the mix, it adds an extra layer of juiciness and flavor to the ham.
This creamy and cheesy chicken dish is a family favorite and a perfect weeknight meal. The addition of ham and Swiss cheese creates a delicious and indulgent flavor combination. And when you use beer can chicken, it adds an extra layer of juiciness and flavor to the dish.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This hearty and delicious casserole combines rigatoni pasta, ham, and a creamy cheese sauce for a comforting and filling meal. And when you add beer can chicken to the mix, it adds an extra layer of flavor and juiciness to this already tasty dish.
Ingredients
For the sandwich:
6 slices of deli-style ham
6 slices of Swiss cheese
6 soft buns or rolls
For the mustard sauce:
1/4 cup mayonnaise
1/4 cup Dijon mustard
1 tablespoon honey
1 teaspoon white vinegar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon paprika
Making the Ham and Swiss sandwich at home is a breeze. Start by preheating your oven to 350 degrees Fahrenheit. While the oven is heating up, prepare the mustard sauce by combining all the ingredients in a small bowl and mixing well. Set the sauce aside for later.
Next, take your soft buns or rolls and slice them in half. Place the bottom halves on a baking sheet and top each with a slice of ham and a slice of Swiss cheese. Place the top halves of the buns on the cheese, creating a sandwich. Brush the tops of the buns with melted butter.
Place the baking sheet in the oven and bake for 5-7 minutes, until the cheese is melted and the buns are slightly toasted. Once done, remove the sandwiches from the oven and let them cool for a few minutes.
Finally, it's time to assemble the sandwiches. Spread a generous amount of the mustard sauce on the top half of each bun. Place the top half on the sandwich and press down slightly to secure everything together. Serve and enjoy your homemade version of Arby's Ham and Swiss sandwich!
This recipe is not only easy to make, but it also allows for customization. You can add more or less of the mustard sauce, depending on your preference. You can also add some lettuce or tomato for extra crunch and freshness. The possibilities are endless, but one thing is for sure - this sandwich will satisfy your cravings for a delicious and hearty meal.
Now that you have the recipe, you can enjoy the flavors of Arby's Ham and Swiss sandwich anytime, anywhere. Whether it's for a quick lunch or a filling dinner, this sandwich will surely become a family favorite. So gather your ingredients and get ready to indulge in this tasty and iconic sandwich. Your taste buds will thank you!
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