15 Apricot Squares Recipe South Africa Unlock Flavor Sensations!

Published on: Mar 4, 2024

Apricot squares are a popular and beloved dessert in South Africa, known for their rich, buttery crust and sweet apricot filling. These delectable treats can be found at many bakeries and cafes across the country, but there's something special about making them from scratch in your own kitchen. Not only is it a fun and rewarding experience, but you can also customize the recipe to your liking and add your own personal touch. In this article, we'll take a closer look at the traditional apricot squares recipe in South Africa, as well as some helpful tips and tricks to make them perfectly every time.

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Oatmeal-Jam Squares

Main Ingredients: Unsalted Butter, All Purpose Flour, Old Fashioned

Vegan Strawberry Jam Oatmeal Bars | The Conscientious Eater

If you're looking for a tasty and easy-to-make dessert, these oatmeal-jam squares are the perfect choice. A delicious combination of sweet jam and crunchy oats, these squares are sure to satisfy your sweet tooth. Plus, they're a great way to use up any leftover jam you may have in your fridge. Get ready to indulge in a delicious treat that will have you coming back for more!

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Apricot Jam

Main Ingredients: Apricots, Fresh Lemon Juice, Granulated Sugar

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Apricot jam is a staple in many households, and for good reason. It's sweet, tangy, and oh-so-delicious. Whether you spread it on toast, use it as a glaze for meats, or incorporate it into your baking, apricot jam adds a burst of flavor to any dish. But have you ever thought of making your own apricot jam at home? It's easier than you think, and the results are absolutely delicious.

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Apricot Crisp

Main Ingredients: Apricots, Sugar, Flour, Nutmeg, Butter, Turbinado

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If you're craving a warm and comforting dessert, look no further than this apricot crisp. A simple combination of fresh apricots, brown sugar, and oats creates a deliciously sweet and fruity filling, while a crunchy oat topping adds the perfect texture. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.

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Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread

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Bobotie is a traditional South African dish that combines savory ground meat with a custard topping. While there are many variations of this dish, the classic version usually includes apricot jam for a touch of sweetness. The result is a deliciously comforting and flavorful dish that will transport your taste buds to South Africa.

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Sosaties (South African lamb and apricot kebabs)

Main Ingredients: Onion, Garlic, Ginger, Apricot Jam, Wine Vinegar, Curry

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South African Lamb & Apricot Skewers a.k.a. Sosaties | Sweet Paul ...

Sosaties are a popular South African street food that are essentially skewers of marinated meat and vegetables. One of the most popular variations is lamb and apricot sosaties, which combine the sweetness of apricots with the savory flavors of marinated lamb. These kebabs are perfect for a summer barbecue and are sure to be a hit with your guests.

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Apricot Pistachio Squares

Main Ingredients: All Purpose Flour, Table Salt, Granulated Sugar

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If you're looking for a unique and delicious dessert, these apricot pistachio squares are a must-try. The combination of sweet apricots and crunchy pistachios creates a perfect balance of flavors and textures. Plus, these squares are gluten-free and vegan, making them a great option for those with dietary restrictions. Indulge guilt-free with these tasty and healthy squares.

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Seeded Sponge Squares

Main Ingredients: Apricot, Cherry, Butter, Sugar, Eggs, Buttermilk, Poppy

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If you're a fan of sponge cake, you'll love these seeded sponge squares. Made with a combination of apricot jam and poppy seeds, these squares are light, fluffy, and bursting with flavor. Enjoy them with a cup of tea or coffee for a delightful afternoon treat.

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Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced

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Bunny chow is a popular street food in South Africa that consists of a hollowed-out loaf of bread filled with curry. While there are many variations of this dish, the apricot chicken bunny chow is a must-try. The sweetness of the apricot jam pairs perfectly with the spicy curry, creating a delicious and unique flavor combination. Give this South African favorite a try and experience a burst of flavors in every bite.

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Baked Stone Fruit Squares

Main Ingredients: Butter, Caster Sugar, Eggs, Vanilla Extract, Plain

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If you're a fan of stone fruits like peaches, plums, and apricots, you'll love these baked stone fruit squares. A simple combination of fresh fruit, sugar, and butter creates a sweet and juicy filling, while a crunchy oat topping adds the perfect texture. These squares are perfect for a summer dessert and are best served warm with a scoop of vanilla ice cream.

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Chocolate And Preserve Squares (Žerbo Šnite)

Main Ingredients: Dough, Yeast, Milk, Sugar, Butter, Eggs, Baking Soda

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File:Chocolate Labrador Retrievers pair.jpg - Wikimedia Commons

These chocolate and preserve squares, also known as Žerbo Šnite, are a traditional Croatian dessert that combines layers of chocolate and apricot jam. The result is a rich and indulgent treat that is perfect for any chocolate lover. Try these squares with a cup of coffee for a delicious and decadent dessert experience.

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Apricot Chicken

Main Ingredients: Apricots, Sugar, Cider Vinegar, Boneless, Skinless

Looking for a quick and easy dinner option? This apricot chicken recipe is the perfect choice. The combination of sweet apricot jam and tangy Dijon mustard creates a delicious and flavorful glaze for the chicken. Serve it with rice and steamed vegetables for a complete and satisfying meal.

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Apricot Buckle

Main Ingredients: Apricots, Unsalted Butter, Cinnamon, Nutmeg, Salt, Self

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This apricot buckle is a delicious and rustic dessert that is perfect for any occasion. The combination of fresh apricots and a buttery crumb topping creates a mouth-watering treat that is sure to be a hit with your family and friends. Add a scoop of vanilla ice cream for an extra indulgent touch.

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FANTASTIC APRICOT BREAD

Main Ingredients: Plain Flour, Baking Powder, Baking Soda, Salt, Sugar

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If you're a fan of quick breads, you'll love this fantastic apricot bread. Made with a combination of apricot jam, dried apricots, and chopped almonds, this bread is a flavorful and satisfying treat. Enjoy it for breakfast, as a snack, or even as a dessert.

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Almond And Apricot Cake

Main Ingredients: Olive Oil, Sugar, Eggs, Vanilla, Almond Extract, Soy

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This almond and apricot cake is a delightful and elegant dessert that is perfect for any special occasion. The combination of ground almonds, apricot jam, and fresh apricots creates a moist and flavorful cake that is sure to impress. Top it with whipped cream or a dusting of powdered sugar for a beautiful and delicious presentation.

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Moroccan Chicken Stew

Main Ingredients: Olive Oil, Salt, Chicken, Yellow Onions, Large Carrots

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This Moroccan chicken stew is a warm and comforting dish that is full of flavor. The addition of apricot jam adds a touch of sweetness to balance out the spices and create a delicious and well-rounded dish. Serve it with couscous or rice for a complete meal that will warm you up from the inside out.

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Apricot Chicken with Brie Cheese and Bacon

Main Ingredients: Chicken Breasts, Olive Oil, Brie Cheese, Apricot

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This apricot chicken with brie cheese and bacon takes a classic chicken dish to a whole new level. The combination of sweet apricot jam, creamy brie, and crispy bacon creates a flavor explosion in your mouth. Impress your dinner guests with this delicious and elegant dish that is surprisingly easy to make.

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Kolache Fillings

Main Ingredients: Prunes, Sugar, Cinnamon, Butter, Vanilla, Apricots

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Kolaches are a traditional Czech pastry that can be filled with a variety of sweet or savory fillings. One popular variation is the apricot kolache, which combines sweet apricot jam with a soft and buttery dough. These pastries are perfect for breakfast, brunch, or as a snack.

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Amazing Apricot Bars

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract

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These amazing apricot bars are a delicious and easy-to-make treat that is perfect for any occasion. The combination of apricot jam, oats, and chopped almonds creates a sweet and crunchy bar that is sure to please. Enjoy them as a snack, dessert, or even as a breakfast on-the-go.

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Apple Roses

Main Ingredients: Frozen Puff Pastry Sheet, Apples, Lemon Juice, Flour

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If you're looking for a show-stopping dessert, these apple roses are the way to go. Thinly sliced apples are rolled up in puff pastry and baked to create a beautiful and delicious treat. For an extra burst of flavor, add a layer of apricot jam between the apples and pastry.

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Apricot Oatmeal Crumble Bars

Main Ingredients: Almond Meal, Oat Flour, Oats, Unsweetened Shredded

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Last but not least, these apricot oatmeal crumble bars are a tasty and healthy option for those looking for a guilt-free dessert. Made with whole wheat flour, oats, and fresh apricots, these bars are packed with nutrients and flavor. Enjoy them as a snack or dessert, and feel good about what you're eating.

The Ingredients

To make the perfect apricot squares, you'll need butter, flour, sugar, and dried apricots. These are the basic ingredients that form the foundation of the recipe, but you can also add in some extra flavorings like vanilla extract or lemon zest for a unique twist. It's important to use high-quality ingredients for the best results, as they will greatly impact the taste and texture of your apricot squares.

The Crust

The key to a delicious apricot square is a buttery and crumbly crust that melts in your mouth. To achieve this, you'll need to mix together flour, sugar, and cold butter until it forms a dough-like texture. It's important to use cold butter and not soften or melt it, as this will result in a tough and chewy crust. Once the dough is made, it needs to be pressed into a baking pan and baked until golden brown.

The Filling

The star of the show in apricot squares is, of course, the sweet and tangy apricot filling. To make this, you'll need to soak dried apricots in boiling water until they soften, and then puree them in a food processor. This puree is then spread over the baked crust and topped with some extra crumbly dough for added texture. After a final round of baking, the apricot squares are ready to be cut and served.

Tips and Tricks

To elevate your apricot squares to the next level, here are some helpful tips and tricks to keep in mind:

For a healthier version, you can substitute some of the flour with whole wheat flour or almond flour.
To enhance the flavor, you can add a pinch of cinnamon to the crust or filling.
To add some crunch, you can sprinkle some sliced almonds on top of the apricot filling before baking.
If you don't have dried apricots, you can use apricot jam instead for the filling.

In conclusion, apricot squares are a delicious and versatile dessert that can be enjoyed by all. With a few simple ingredients and some helpful tips, you can easily recreate this South African favorite in your own kitchen. So why not give it a try and impress your friends and family with your baking skills?