17+ Apple Pecan Holiday Stuffing Recipe They're Simply Irresistible!
Published on: Mar 9, 2024
Looking for a delicious and unique stuffing recipe for your holiday feast? Look no further than this mouth-watering apple pecan holiday stuffing recipe. This recipe combines the classic flavors of Thanksgiving with a twist of sweetness and crunch. It's the perfect side dish to accompany your turkey and will have your guests coming back for seconds. So let's get started and make your holiday meal even more memorable with this tasty stuffing recipe!
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Apple Pecan Stuffing
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Healthy Holiday Stuffing | High Protein & Dairy Free!
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Maple Apple Sausage Stuffing
Main Ingredients: Stuffing, Breakfast Sausage, Butter, Onion, Celery
Another delicious sausage stuffing option is this maple apple sausage stuffing. The addition of maple syrup gives it a touch of sweetness, making it the perfect balance of flavors for a holiday meal.
Ingredients
For the stuffing:
1 loaf of day-old bread, cut into cubes
4 tablespoons of butter
1 large onion, chopped
2 celery stalks, chopped
2 apples, peeled and chopped
1 cup of pecans, chopped
1 teaspoon of dried sage
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
1 teaspoon of salt
½ teaspoon of black pepper
1 cup of chicken or vegetable broth
For the apple cider glaze:
1 cup of apple cider
2 tablespoons of butter
2 tablespoons of maple syrup
1 tablespoon of apple cider vinegar
Instructions
To make the stuffing, start by preheating your oven to 375°F (190°C). In a large skillet, melt the butter over medium heat. Add in the onion, celery, and apples and cook until they are soft, about 5 minutes. Next, add in the chopped pecans, sage, thyme, rosemary, salt, and pepper. Cook for an additional 2 minutes.
In a large mixing bowl, combine the bread cubes and the cooked mixture. Slowly pour in the broth, making sure to evenly coat the bread cubes. Transfer the mixture to a greased baking dish and cover with foil. Bake for 25 minutes.
To make the apple cider glaze, combine all the ingredients in a small saucepan over medium heat. Let it simmer for 5 minutes, stirring occasionally. Once the stuffing has baked for 25 minutes, remove the foil and pour the glaze over the top. Bake for an additional 10 minutes, until the top is golden brown.
Once done, let the stuffing cool for a few minutes before serving. The sweetness from the apples and the crunch from the pecans will add a delicious twist to your traditional holiday meal. So give this apple pecan holiday stuffing recipe a try and impress your guests with your cooking skills!
Conclusion
This apple pecan holiday stuffing recipe is a perfect addition to your Thanksgiving or Christmas dinner. It's easy to make and will add a unique and delicious flavor to your holiday meal. So gather your ingredients and get ready to impress your family and friends with this tasty stuffing recipe. Happy cooking!
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