20 Apple Mushroom Pork Tenderloin Southern Living Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
If you're looking for a hearty and flavorful main dish that's perfect for any occasion, then look no further than this delicious apple mushroom pork tenderloin recipe from Southern Living. This professional and well-organized recipe combines the savory flavors of pork tenderloin with the sweetness of apples and earthiness of mushrooms, creating a dish that is sure to impress and satisfy your taste buds. Not only is it a delicious and impressive meal, but it's also easy to make and perfect for any skill level in the kitchen. So, let's dive into the details of this mouth-watering dish and how you can make it for your next gathering or family dinner.
Main Ingredients: Quinoa, Water, Olive Oil, Onion, Garlic, Apples
This recipe combines the flavors of quinoa, spinach, and feta cheese to create a delicious and healthy stuffing for your pork tenderloin. The quinoa adds a nice crunch and the feta adds a tangy flavor that pairs perfectly with the juicy pork.
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Bacon-Wrapped Apple Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salt, Pepper, Apples, Onion, Garlic
What's better than bacon? Bacon-wrapped pork tenderloin stuffed with apples, of course! This recipe takes the classic combination of pork and apples to a whole new level with the addition of crispy bacon.
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Stuffed Pork Tenderloin
Main Ingredients: Olive Oil, Bacon, Mushrooms, Onion, Sea Salt, Black
If you're looking for a more traditional stuffing for your pork tenderloin, this recipe is for you. It combines bread, apples, cranberries, and sage for a delicious and comforting dish that will have your whole family asking for seconds.
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Apple Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Unsweetened Apple Juice, White Wine
This simple and flavorful recipe uses apples and raisins to create a sweet and savory stuffing for your pork tenderloin. The apples add a nice crunch and the raisins add a touch of sweetness that balances out the savory pork.
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Apple Feta-Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Unsweetened Apple Juice, Riesling
If you're a fan of the salty and tangy flavor of feta cheese, then this recipe is a must-try. The combination of apples, feta, and pork creates a unique and delicious flavor that will have your taste buds dancing.
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Apple and Feta Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Unsweetened Apple Juice, Riesling
This recipe is similar to the previous one, but with the addition of spinach and walnuts. The spinach adds a nice earthy flavor and the walnuts add a satisfying crunch to the stuffing. Plus, the combination of apple, feta, and spinach is a match made in heaven.
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Apple And Feta Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloins, Unsweetened Apple Juice, Riesling
Looking for a low-carb option? This recipe uses cauliflower rice as the stuffing for the pork tenderloin, along with apples, feta, and spinach. It's a healthier twist on a classic dish that doesn't sacrifice any flavor.
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Apple Stuffed Pork Tenderloin With Feta Cheese
Main Ingredients: Pork Tenderloin, Unsweetened Apple Juice, Riesling
This recipe is a great way to use up any leftover apples and feta cheese you may have in your fridge. The combination of these two ingredients with the pork creates a delicious and unique flavor that will have you coming back for more.
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Pork Tenderloin with Cinnamon Roasted Apples
Main Ingredients: Pork Tenderloins, Apples, Cinnamon, Sugar, Butter
If you're a fan of sweet and savory dishes, then this recipe is for you. The pork is seasoned with a blend of spices and served with caramelized cinnamon apples for a mouthwatering combination of flavors.
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Mushroom Bacon Stuffed Pork Tenderloin
Main Ingredients: Bacon, Mushrooms, Garlic, Breadcrumbs, Fresh Parsley
This recipe takes the classic combination of pork and mushrooms to a whole new level with the addition of crispy bacon. The mushrooms and bacon add a nice depth of flavor to the tender and juicy pork.
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Slow Cooker Crock Pot Pork Tenderloin With Apples
Main Ingredients: Pork Tenderloin, Avocado Oil, Apples, Sweet Potato, Red
Don't have a grill? No problem! This recipe uses a slow cooker to create a tender and flavorful pork tenderloin with apples. It's a great option for those busy weeknights when you still want a delicious and healthy meal.
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Smoked Pork Tenderloin
Main Ingredients: Pork Tenderloin, Apple, Brown Sugar, Paprika, Salt
If you have a smoker, this recipe is a must-try. The pork is infused with a smoky flavor and served with a tangy and slightly spicy apple salsa. It's a unique and delicious twist on traditional pork tenderloin.
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Pork Tenderloin Medallions With Dijon Mushroom Sauce
Main Ingredients: Pork Tenderloins, Butter, Medium Shallot, Mushrooms
This recipe is perfect for a fancy dinner party or a special occasion. The pork tenderloin is cut into medallions and served with a rich and creamy Dijon mushroom sauce. It's a decadent and delicious dish that will impress your guests.
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Apple Cider Pork Tenderloin
Main Ingredients: Pork Tenderloin, Vegetable Oil, Butter, Apples, Apple
This recipe combines apple cider, apples, and pork for a delicious and autumn-inspired dish. The apples and cider add a natural sweetness to the pork, making it a perfect dish for a cozy fall dinner.
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Pork Tenderloin Medallions With Marsala Wine Sauce
Main Ingredients: Pork Tenderloin, Butter, Extra Virgin Olive Oil
This recipe is similar to the previous one, but with the addition of Marsala wine to the sauce. The wine adds a rich and complex flavor to the dish, making it a perfect option for a special occasion or a romantic dinner.
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Apple And Mushroom Stuffed Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Red Onion, Mushrooms, Butter, Apple
This recipe combines the flavors of apples and mushrooms to create a delicious and hearty stuffing for the pork tenderloin. The combination of these two ingredients adds a nice balance of sweetness and umami to the dish.
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Roast Pork Tenderloin and Apples with Mushroom Sauté
Main Ingredients: Pork Tenderloin, Kosher Salt, Freshly Ground Black
This recipe is a great way to use up any leftover pork tenderloin. The pork is served with a sautéed mushroom and apple mixture, creating a delicious and flavorful dish that can be enjoyed for lunch or dinner.
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Apple and Wild Mushroom Stuffed Pork Tenderloin
Main Ingredients: Olive Oil, Sweet Onion, Garlic, Apple, Shitake
This recipe is a great way to add some wild and earthy flavors to your pork tenderloin. The combination of apples and wild mushrooms creates a unique and delicious stuffing that pairs perfectly with the tender and juicy pork.
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Apple-Stuffed Bacon-Wrapped Pork Tenderloin with Salad
Main Ingredients: Unsalted Butter, Red Onion, Sage Leaves, Granny Smith
This recipe takes the classic combination of bacon and apples to a whole new level. The pork is stuffed with apples and wrapped in bacon, then served with a refreshing and light salad. It's a perfect summertime dish that's bursting with flavor.
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Mushroom And Apple Stuffed Rolled Pork
Main Ingredients: Pork Tenderloin, Apple, Mushrooms, Celery Stalk
This recipe is a great option for those who prefer a more elegant presentation. The pork is rolled and stuffed with a flavorful combination of mushrooms and apples, making it a perfect dish for a special occasion or a holiday meal.
Ingredients You'll Need
Pork Tenderloin
Featured Keywords: Pork tenderloin, flavorful, savory
The star of this dish is, of course, the pork tenderloin. This cut of meat is known for its tenderness and lean quality, making it a perfect choice for a healthy and delicious meal. It's also a blank canvas for flavors, making it an excellent option for this recipe where it's paired with apples and mushrooms. Make sure to choose a high-quality pork tenderloin for the best results.
Apples
Featured Keywords: Apples, sweetness, impressive
The addition of apples to this dish brings a touch of sweetness that balances out the savory flavors of the pork. You can use any variety of apples, but we recommend using a crisp and slightly tart variety, such as Granny Smith or Honeycrisp. The apples also add a beautiful pop of color to the dish, making it even more visually appealing.
Mushrooms
Featured Keywords: Mushrooms, earthiness, impressive
Mushrooms are a great addition to any dish, and they add a depth of flavor to this recipe. They also pair well with pork and apples, making them a perfect ingredient for this dish. You can use any type of mushrooms you prefer, but we recommend using a mix of wild mushrooms for a more robust and earthy flavor.
Seasonings and Spices
Featured Keywords: Seasonings, spices, flavorful
To bring all the flavors together, this recipe calls for a variety of seasonings and spices. You'll need garlic, thyme, rosemary, salt, and pepper to season the pork and mushrooms. These ingredients add a depth of flavor to the dish and make it even more delicious.
How to Make It
Step 1: Preheat the Oven
Featured Keywords: Preheat, oven, dish
The first step in making this apple mushroom pork tenderloin is to preheat your oven to 375 degrees Fahrenheit. This temperature allows the pork to cook evenly and ensures that all the flavors come together in the dish.
Step 2: Season the Pork and Mushrooms
Featured Keywords: Season, pork, mushrooms
Next, you'll want to season the pork tenderloin and mushrooms with garlic, thyme, rosemary, salt, and pepper. This step is essential as it adds flavor to the dish and brings out the natural flavors of the ingredients.
Step 3: Cook the Pork and Mushrooms
Featured Keywords: Cook, pork, mushrooms
Now it's time to cook the pork and mushrooms in a skillet over medium-high heat. This step allows the pork to brown and the mushrooms to cook and release their juices, creating a flavorful base for the dish.
Step 4: Add the Apples
Featured Keywords: Apples, add, dish
Once the pork and mushrooms are cooked, it's time to add the apples to the skillet. This step allows the apples to cook and soften, absorbing all the delicious flavors from the pork and mushrooms.
Step 5: Bake in the Oven
Featured Keywords: Bake, oven, dish
Finally, it's time to transfer the skillet to the oven and bake for 10-15 minutes until the pork is fully cooked and the apples are tender. This step brings all the flavors together and creates a delicious and impressive dish that is sure to be a crowd-pleaser.
In conclusion, this apple mushroom pork tenderloin recipe from Southern Living is a must-try for any food lover. It's a perfect combination of flavors and textures, making it a hit for any occasion. So, gather your ingredients and give this recipe a try, and we guarantee it will become a staple in your kitchen.
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