19 Apple Machine South Indian Recipe Unleash Your Inner Chef!

Published on: Mar 28, 2024

Are you tired of the same old apple recipes and looking to add a unique twist to your meals? Look no further than the apple machine south Indian recipe! This flavorful and easy-to-make dish will be a crowd-pleaser at any gathering. Not only is it delicious, but it also has a plethora of health benefits. So, let's dive into the world of South Indian cuisine and discover the wonders of this apple machine dish.

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1 of 20

South Indian Apple Pickle

Main Ingredients: Roasted Sesame Seeds, Fenugreek, Mustard Powder, Chili
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This tangy and spicy pickle is a must-try for all pickle lovers out there. Made with fresh apples, mustard seeds, and aromatic Indian spices, this pickle is a perfect addition to any meal. It adds a burst of flavor to your palate and can be enjoyed with rice, roti, or even as a side dish with your favorite curry. The combination of sweet and spicy flavors in this pickle will leave you wanting more.
2 of 20

Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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If you're looking for a unique and flavorful way to prepare your Thanksgiving turkey, why not give this Indian-inspired recipe a try? The turkey is marinated in a blend of Indian spices, giving it a rich and aromatic flavor. And to balance out the heat, the dish is served with a refreshing yellow curry cucumber raita. This dish is sure to impress your guests and add a touch of spice to your holiday feast.
3 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
Hearty Mulligatawny Soup - Vikalinka
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This hearty and comforting soup is a staple in many Indian households. It is made with a combination of lentils, vegetables, and a blend of Indian spices. The result is a delicious and flavorful soup that will warm you up on a cold day. Serve it with some crusty bread or rice for a complete and satisfying meal.
4 of 20

Mulligatawny | Indian Lentil Soup

Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
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Another version of the classic mulligatawny soup, this recipe uses a variety of lentils to create a thick and hearty soup. The addition of Indian spices gives it a unique and delicious flavor that will have you coming back for seconds. Don't forget to top it off with some crispy fried onions for an extra crunch!
5 of 20

Apple Rabdi / Indian Apple Pudding

Main Ingredients: Full Cream Milk, Sugar, Bread, Cardamom Powder
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This traditional Indian dessert is a creamy and indulgent treat made with grated apples, milk, and cardamom. It is sweetened with jaggery, a type of unrefined sugar commonly used in Indian cooking. The result is a rich and flavorful pudding that is perfect for satisfying your sweet tooth.
6 of 20

Immunity Boosting Indian Mulligatawny Soup

Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
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With the cold and flu season upon us, it's important to boost our immune system. And what better way to do that than with a bowl of this immunity-boosting mulligatawny soup? Packed with healthy ingredients like turmeric, ginger, and garlic, this soup will not only warm you up but also help keep those pesky colds at bay.
7 of 20

Indian Masala Chai-Spiced Overnight Oatmeal

Main Ingredients: Black Tea, Fine Sea Salt, Cinnamon, Nutmeg, Cardamom
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Looking for a quick and easy breakfast option that is also packed with flavor? Look no further than this Indian-inspired overnight oatmeal recipe. It combines the classic flavors of masala chai with oats and milk to create a delicious and nutritious breakfast that will keep you full and satisfied until lunchtime.
8 of 20

Indian Nomato Onion Masala (Nighshade-Free, AIP)

Main Ingredients: Oil, Yellow Onions, Garlic, Ginger, Carrots, Apple
For those following a nightshade-free or AIP (autoimmune protocol) diet, this Indian nomato onion masala is a must-try. It is a flavorful and versatile sauce that can be used as a base for curries, marinades, or even as a dip. Made with onions, garlic, and a blend of Indian spices, this sauce is sure to add a kick of flavor to any dish.
9 of 20

Creamy Indian-spiced vegan sweet potato soup

Main Ingredients: Sweet Potatoes, Onion, Olive Oil, Fresh Ginger Root
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Who says vegan food can't be flavorful? This creamy and satisfying sweet potato soup is proof that plant-based meals can be just as delicious. The addition of Indian spices like garam masala and cumin gives this soup a warm and comforting flavor that is perfect for a chilly day.
10 of 20

Fragrant Breakfast Lentil Bowl with Apples, Golden...

Main Ingredients: Red Lentils, Light Coconut Milk, Water, Apple, Golden
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Start your day off right with this fragrant and nutritious breakfast lentil bowl. It is made with a variety of lentils, apples, and golden raisins, making it a perfect balance of sweet and savory. And with a hint of Indian spices, this lentil bowl will wake up your taste buds and give you the energy you need to conquer the day.
11 of 20

Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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If you're tired of the same old breakfast options, give this South Indian snack a try. Uttapam is a savory pancake made with a batter of fermented rice and lentils. It is topped with a variety of vegetables and spices, making it a wholesome and flavorful meal. Enjoy it for breakfast or as a light lunch option.
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Egg curry is a popular dish in many Indian households, and this South Indian version takes it to the next level. Made with a blend of spices and coconut milk, this curry has a rich and creamy texture that pairs perfectly with the boiled eggs. Serve it with rice or roti for a filling and delicious meal.
13 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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Looking for a flavorful and healthy side dish to add to your meal? This South Indian-style red cabbage is the perfect option. It is made with a combination of cabbage, onions, and spices, creating a delicious and colorful dish. And with the addition of coconut, it has a unique and tropical twist.
14 of 20

Mulligatawny Soup

Main Ingredients: Low Sodium Vegetable Broth, Red Lentils, Yellow Onion
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A classic and comforting soup, this mulligatawny recipe is a must-have in your recipe collection. It is made with a variety of vegetables, lentils, and Indian spices, creating a hearty and flavorful soup that will warm you up from the inside out. Enjoy it as a starter or a main course.
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This iconic Indian dish needs no introduction. Made with succulent pieces of chicken cooked in a rich and creamy tomato-based sauce, this dish is a favorite among many. The addition of Indian spices like garam masala and fenugreek leaves gives it a unique and delicious flavor that is hard to resist.
16 of 20

Apple Chutney

Main Ingredients: Apple, Vinegar, Vegetable Oil, Golden Raisins, Grated
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No Indian meal is complete without a side of chutney. And this apple chutney is a refreshing and flavorful option that goes well with a variety of dishes. Made with apples, onions, and a blend of spices, this chutney adds a sweet and tangy element to your meal.
17 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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Fish lovers, rejoice! This South Indian fish curry is a must-try for anyone looking for a flavorful and spicy seafood dish. Made with a variety of Indian spices and coconut milk, this curry is full of flavor and has a creamy and rich texture. Serve it with some steamed rice for a complete and satisfying meal.
18 of 20

The Hirshon Anglo-Indian Mulligatawny Soup

Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
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This unique and delicious version of mulligatawny soup combines the best of both worlds - Indian and British cuisine. It is made with a combination of lentils, chicken, and a blend of spices, creating a flavorful and hearty soup that will transport you to colonial India. Give it a try and taste a piece of history.
19 of 20

Indian Apple Ginger Chutney

Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
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Another mouth-watering chutney recipe, this apple ginger chutney is a perfect accompaniment to any meal. The combination of sweet apples and spicy ginger creates a balance of flavors that will tantalize your taste buds. Serve it with some crackers or use it as a glaze for roasted meats.
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Spiralized Indian Waldorf Salad

Main Ingredients: Plain Greek Yogurt, Lime Juice, Curry Powder, Ground
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Put a twist on the classic Waldorf salad with this Indian-inspired version. Instead of using chopped apples, this recipe calls for spiralized apples, giving it a unique and fun look. And with the addition of Indian spices like cumin and coriander, this salad has a delicious and unexpected flavor that will make it a hit at any potluck or gathering.

Introducing the Apple Machine

What is an Apple Machine?

The apple machine is a unique kitchen gadget that is commonly used in South Indian households. It is a simple yet efficient tool that is used to peel, core, and slice apples in a matter of seconds. This machine is a game-changer for those who love to incorporate apples into their dishes, as it saves time and effort in the kitchen.

Why Use an Apple Machine?

Not only does the apple machine save time and effort, but it also ensures that the apples are evenly sliced and peeled, resulting in a more visually appealing dish. Additionally, the machine removes any seeds or tough parts of the apple, making it easier to eat and digest. This makes it a great tool for those who are looking for a quick and easy way to add apples to their diet.

The Health Benefits of Apples

Rich in Nutrients

Apples are packed with essential vitamins and minerals, making them a great addition to any diet. They are high in fiber, vitamin C, and antioxidants, which can help boost the immune system and prevent diseases.

Good for Digestion

The high fiber content in apples aids in digestion and can help prevent constipation. They also contain pectin, a type of fiber that acts as a prebiotic and promotes the growth of good bacteria in the gut.

Heart-Healthy

Apples are known to be heart-healthy due to their high levels of antioxidants and soluble fiber, which can help lower cholesterol levels and reduce the risk of heart disease.

South Indian Apple Machine Recipe

Now that we know the benefits of apples, let's dive into the recipe. This dish is a fusion of sweet and savory flavors, making it a unique and delicious addition to any meal.

Ingredients:

  • 4-5 apples, peeled, cored, and thinly sliced using the apple machine
  • 1 tablespoon ghee or clarified butter
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon grated ginger
  • 2-3 dried red chilies
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • Salt to taste
  • Fresh cilantro for garnish

Instructions:

  1. Heat ghee in a pan and add mustard seeds, cumin seeds, grated ginger, and dried red chilies. Saute for a minute.
  2. Add the sliced apples and saute for 2-3 minutes.
  3. Add turmeric powder, red chili powder, and salt. Mix well and cook for another 2-3 minutes.
  4. Garnish with fresh cilantro and serve hot as a side dish with rice or roti.

Conclusion

In conclusion, the apple machine South Indian recipe is not only a delicious and unique dish, but it also has numerous health benefits. With the help of the apple machine, you can easily incorporate apples into your diet and reap the benefits of this nutritious fruit. So, why not give this recipe a try and impress your friends and family with your newfound culinary skills.
19 apple machine south indian recipe Unleash your inner chef!

South Indian Apple Pickle

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2/3 cup roasted sesame seeds Powder
  • 1/2 teaspoon fenugreek Toasted, Powder
  • 1/2 teaspoon mustard powder
  • 1/3 cup chili powder adjust to taste
  • 3 tablespoons salt adjust to taste
  • 1 Granny Smith apple
  • 1 tablespoon lime juice
  • 4 cloves Garlic cut into 4 - 5 pieces, about ¼ cup, optional
  • 7/8 cup oil I used ½ cup
  • 1/2 teaspoon mustard seeds
  • 1/4 teaspoon fenugreek seeds
  • 1/4 teaspoon seeds from Red Chilies optional
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