17 Apple Enchiladas Recipe Southern Living Ignite Your Passion For Cooking!
Published on: Mar 26, 2024
If you're a fan of sweet and savory flavor combinations, then you'll love this apple enchiladas recipe from Southern Living. These enchiladas are the perfect fusion of traditional Mexican cuisine and classic Southern ingredients, creating a unique and delicious dish that is sure to impress your family and friends. Not only is it easy to make, but it's also a great way to use up any extra apples you may have on hand. So, let's get started and learn how to make these mouth-watering apple enchiladas.
Main Ingredients: Apples, Apple Cider, White Sugar, Lemon Juice, Ground
Apple butter may not be the first thing that comes to mind when you think of Beer Can Chicken, but trust us, it's a game changer. The sweet and tangy flavors of the apple butter pair perfectly with the savory chicken. Simply rub the butter all over the chicken before placing it on the beer can and grilling to perfection.
For a taste of the South, try adding some Southern fried apples to your Beer Can Chicken recipe. These apples are cooked in butter, brown sugar, and warm spices, giving the chicken a unique sweet and savory flavor. Serve the chicken and apples together for the ultimate Southern comfort meal.
If you're a fan of fried chicken, then you'll love this Southern Fried Apple Beer Can Chicken. The chicken is coated in a crispy, seasoned batter and then grilled to perfection. The addition of the fried apples on top adds a unique and delicious twist to this classic dish.
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Ambrosia Salad {A Southern Staple}
Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
Ambrosia salad is a classic Southern dish that is often served at potlucks and family gatherings. This fruit salad is made with a variety of fruits, marshmallows, and whipped cream for a light and refreshing side dish to complement your Beer Can Chicken. It's the perfect balance of sweet and tangy flavors.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a Southern meal without some cornbread? For a true Southern experience, make a batch of Southern Skillet Cornbread to serve alongside your Beer Can Chicken. The crispy edges and soft center of this cornbread are the perfect accompaniment to the juicy chicken.
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Creamy Cajun Shrimp and Grits
Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
For a Cajun twist on Beer Can Chicken, try this recipe for creamy Cajun shrimp and grits. The creamy grits and spicy shrimp pair perfectly with the smoky flavors of the grilled chicken. This dish is a crowd-pleaser and is sure to be a hit at your next barbecue.
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Southern Fried Apple Hand Pies
Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
For a fun and unique way to enjoy Beer Can Chicken, try stuffing the chicken with Southern fried apple hand pies. These mini pies are made with a flaky crust and filled with sweet and tangy apples. They add a delicious crunch and flavor to the chicken.
For a hearty and comforting meal, try this recipe for Southern smothered chicken. The chicken is cooked in a flavorful gravy made with onions, bell peppers, and spices. This dish is best served with mashed potatoes or rice to soak up all the delicious gravy.
Cornbread dressing is a staple at many Southern holiday meals, but it also makes a great side dish for Beer Can Chicken. This recipe combines the classic flavors of cornbread, onions, and celery with a hint of sage for a delicious and savory dressing.
No Southern meal is complete without a side of collard greens. These hearty greens are slow-cooked with bacon, onions, and spices for a rich and flavorful side dish. The smoky flavors of the greens pair perfectly with the smoky flavors of the Beer Can Chicken.
Oxtails may not be a traditional pairing with Beer Can Chicken, but trust us, it's a winning combination. These tender and flavorful oxtails are cooked in a rich gravy and served alongside the chicken for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Flaky biscuits are a staple in Southern cooking and make a great addition to your Beer Can Chicken dinner. These biscuits are buttery and soft, and the perfect vessel for soaking up the juices from the chicken. They also make great sandwiches the next day with leftover chicken.
Mac and cheese is a classic comfort food, and this Southern baked version takes it to the next level. Made with a creamy cheese sauce and topped with a crispy breadcrumb crust, this mac and cheese is the perfect side dish for your Beer Can Chicken.
If you're looking for a quicker and easier version of baked mac and cheese, try this Southern baked mac and cheese recipe. This version uses condensed cheese soup for a creamy and flavorful sauce. It's a must-try for all mac and cheese lovers.
Pecan pie is a classic Southern dessert, and these pecan pie bars are a perfect way to end your Beer Can Chicken dinner. The buttery crust and gooey pecan filling are a match made in heaven. Plus, these bars are easier to serve and eat than traditional pies.
Peach cobbler is another beloved Southern dessert, and this recipe is a winner. The sweet and juicy peaches are topped with a buttery and crumbly crust, making it the perfect accompaniment to your Beer Can Chicken dinner. Serve it a la mode for an extra special treat.
If you're a fan of collard greens, you'll love this classic Southern recipe. The greens are cooked with ham hocks or bacon and served with a side of hot sauce for an extra kick. They're a must-try for anyone looking to add some Southern flair to their Beer Can Chicken dinner.
Pimento cheese is a Southern staple and makes a great addition to your Beer Can Chicken dinner. This creamy and tangy spread is made with cheddar cheese, mayonnaise, and pimentos for a burst of flavor. Serve it as a dip or spread it on sandwiches with leftover chicken.
Baked beans are a classic barbecue side dish, and this Southern version is no exception. The beans are slow-cooked in a savory and tangy sauce made with molasses, bacon, and spices. They're the perfect complement to your Beer Can Chicken dinner.
For a twist on the classic peach cobbler, try this recipe for Southern apple cobbler. The sweet and tart apples are cooked in a buttery and cinnamon-spiced syrup and topped with a crispy crust. Serve it warm with a scoop of ice cream for a delicious and comforting dessert.
Ingredients You'll Need
For the Enchiladas:
Corn tortillas, Granny Smith apples, cinnamon, brown sugar, butter
For the Sauce:
Brown sugar, butter, water, vanilla extract
Instructions
Step 1: Preheat Your Oven
Preheat your oven to 350 degrees Fahrenheit.
Step 2: Prep the Apples
Peel and core Granny Smith apples and slice them into thin pieces. In a small bowl, mix together cinnamon and brown sugar. Toss the apples in the mixture until evenly coated.
Step 3: Make the Enchiladas
Place a few slices of the cinnamon and sugar coated apples in the center of each corn tortilla. Roll the tortilla tightly and place seam-side down in a baking dish. Repeat with the remaining tortillas and apples.
Step 4: Make the Sauce
In a small saucepan, melt butter and brown sugar over medium heat. Once melted, add in water and vanilla extract and let it simmer for a few minutes.
Step 5: Bake
Pour the sauce over the enchiladas and bake in the preheated oven for 20-25 minutes, or until the tortillas are golden brown and the apples are tender.
Step 6: Serve and Enjoy!
Once done, remove the enchiladas from the oven and let them cool for a few minutes. Serve warm and enjoy this unique and delicious twist on traditional enchiladas.
This apple enchiladas recipe from Southern Living is the perfect combination of sweet and savory flavors that will satisfy your taste buds. The tartness of the Granny Smith apples pairs perfectly with the warm cinnamon and brown sugar, creating a delicious filling for the corn tortillas. The sauce adds an extra layer of sweetness and creaminess to the dish, making it truly irresistible.
Not only is this recipe delicious, but it's also a great way to use up any extra apples you may have on hand. Plus, it's easy to make and perfect for any occasion. So, next time you're in the mood for a unique and tasty dish, give this apple enchiladas recipe from Southern Living a try. Your taste buds will thank you.
Now that you have the recipe, it's time to get cooking! Don't forget to share this recipe with your friends and family and let us know how it turned out for you. Happy cooking!