15 Apple Cake Recipe Indian Style Experience Flavor Like Never Before!

Published on: Mar 28, 2024

Apple cake is a delicious and comforting dessert that is enjoyed by many. This sweet treat is a perfect combination of the warm flavors of cinnamon and nutmeg, paired with the tartness of fresh apples. In this article, we will be sharing a delicious apple cake recipe with an Indian twist that will surely be a hit at your next gathering or as a simple dessert for your family.

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1 of 20

Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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This savory and spicy twist on traditional grilled chicken will have your taste buds dancing. The Indian spices add a depth of flavor, while the yellow curry cucumber salad offers a refreshing and cooling contrast. This recipe is perfect for a summer cookout or a weekday dinner with the family. Serve with some naan bread for a complete meal.
2 of 20

Mulligatawny | Indian Lentil Soup

Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
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Mulligatawny soup is a classic Indian dish that combines the richness of lentils with a burst of aromatic spices. The name translates to "pepper water" and refers to the bold flavors of this soup. It's hearty enough to be a meal on its own, but can also be served as a starter to a larger Indian feast.
3 of 20

Cinnamon Sugar Apple Cake

Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
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This simple yet flavorful dessert is a perfect way to use up any extra apples you have lying around. The warm cinnamon sugar coating adds a cozy touch to this moist and delicious apple cake. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort dessert.
4 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
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This version of mulligatawny soup is a bit simpler, but still packs a punch of flavor. The combination of chicken, vegetables, and spices creates a hearty and satisfying soup that is perfect for a cold winter night. Serve with some crusty bread for dipping.
5 of 20

Immunity Boosting Indian Mulligatawny Soup

Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
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Looking for a healthy and comforting soup? This immunity boosting mulligatawny soup is packed with nutritious ingredients like turmeric, ginger, and garlic to help boost your immune system. It's also vegan and gluten-free, making it suitable for a variety of dietary restrictions.
6 of 20

Apple Rabdi / Indian Apple Pudding

Main Ingredients: Full Cream Milk, Sugar, Bread, Cardamom Powder
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This traditional Indian dessert is made by simmering apples in a rich and creamy milk mixture until it thickens into a delicious pudding. The addition of cardamom and saffron gives it a unique and aromatic flavor. Serve chilled for a refreshing and indulgent dessert.
7 of 20

Indian Masala Chai-Spiced Overnight Oatmeal

Main Ingredients: Black Tea, Fine Sea Salt, Cinnamon, Nutmeg, Cardamom
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If you love the warm and comforting flavors of masala chai, then you'll love this overnight oatmeal recipe. The oats are soaked in a chai-spiced milk mixture overnight, making for a quick and easy breakfast option. Add some chopped apples and almonds for a satisfying crunch.
8 of 20

Indian Nomato Onion Masala (Nighshade-Free, AIP)

Main Ingredients: Oil, Yellow Onions, Garlic, Ginger, Carrots, Apple
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This Indian onion masala is a versatile and flavorful base for a variety of curries and other dishes. It's made without any tomatoes or nightshade vegetables, making it suitable for those following an AIP (Autoimmune Protocol) diet. Make a large batch and freeze for future use.
9 of 20

Creamy Indian-spiced vegan sweet potato soup

Main Ingredients: Sweet Potatoes, Onion, Olive Oil, Fresh Ginger Root
Sweet potatoes are a staple in Indian cuisine, and this vegan soup is a delicious way to enjoy them. The combination of Indian spices and creamy sweet potatoes creates a rich and flavorful soup that is perfect for a light lunch or as a starter to an Indian-inspired meal.
10 of 20

Mom's Best Apple Cake

Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
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This apple cake recipe is a family favorite, passed down from generation to generation. It's simple, yet incredibly delicious, with chunks of apples throughout the cake and a light dusting of cinnamon sugar on top. Serve with a cup of tea for a cozy afternoon treat.
11 of 20

Italian Apple Cake

Main Ingredients: Eggs, All Purpose Flour, Salted Butter, Granulated
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This Italian-inspired apple cake is a perfect way to use up any extra apples you have on hand. The addition of ricotta cheese in the batter makes for a moist and tender cake, while the lemon zest adds a bright and refreshing touch. Serve with a dollop of whipped cream for a decadent dessert.
12 of 20

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Main Ingredients: Red Lentils, Light Coconut Milk, Water, Apple, Golden
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This hearty and nutritious breakfast bowl is a great way to start your day. The combination of lentils, apples, and golden raisins creates a unique and flavorful dish that is packed with protein, fiber, and vitamins. Top with a fried egg for an extra boost of protein.
13 of 20

Fresh Apple Cake

Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal
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This fresh apple cake is bursting with juicy apple chunks and a hint of lemon. The cake is moist and tender, with a subtle sweetness that makes it perfect for breakfast or as a light dessert. It's a great way to use up any apples that may be getting too ripe.
14 of 20

Tuscan Apple Cake

Main Ingredients: Apples, Unbleached All Purpose Flour, Baking Powder
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This Tuscan-inspired apple cake is a perfect blend of sweet and savory flavors. The addition of rosemary and olive oil adds a unique twist to the traditional apple cake, making it a great option for a fall dinner party or holiday gathering. Serve with a drizzle of honey for an extra touch of sweetness.
15 of 20

Best Apple Cake Ever

Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable
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This apple cake recipe lives up to its name and is truly the best apple cake ever. The cake is incredibly moist and bursting with apple flavor, thanks to the addition of apple cider and applesauce. The crumb topping adds a delightful crunch to each bite.
16 of 20

Apple Cake

Main Ingredients: Coconut Milk, Water, Coconut Oil, Flour, Old Fashioned
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This classic apple cake is a simple yet delicious way to enjoy the flavors of fall. The cake is moist and tender, with chunks of apples throughout and a touch of cinnamon. Serve with a scoop of vanilla ice cream for a classic and comforting dessert.
17 of 20

Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
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This Swedish-inspired apple cake is a perfect blend of sweet and tart flavors. The addition of lingonberry jam adds a unique twist to this classic dessert, while the almond and oat topping adds a delightful crunch. Serve with a dollop of whipped cream for a decadent treat.
18 of 20

Low Carb Apple Cake

Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Soda
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Watching your carb intake but still craving something sweet? This low carb apple cake is the perfect solution. The combination of almond flour and coconut flour creates a light and fluffy cake, while the apples and cinnamon add a touch of sweetness. It's a guilt-free way to indulge in a classic fall dessert.
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Mulligatawny Soup

Main Ingredients: Low Sodium Vegetable Broth, Red Lentils, Yellow Onion
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This traditional Indian soup is a perfect way to warm up on a chilly day. The combination of chicken, vegetables, and aromatic spices creates a flavorful and hearty soup that is perfect for a weeknight dinner. Serve with some naan bread for dipping.
20 of 20

French Apple Cake

Main Ingredients: Flour, Baking Powder, Salt, Apples, Large Eggs, Sugar
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This French-inspired apple cake is a simple yet elegant dessert that is sure to impress. The cake is moist and tender, with chunks of apples throughout and a hint of rum. Serve with a dusting of powdered sugar for a beautiful presentation.

Ingredients:

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon powder
  • 1/2 teaspoon nutmeg powder
  • 1/2 teaspoon salt
  • 3 large apples
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk

Instructions:

  1. Preheat your oven to 350°F and grease a 9x13 inch baking pan.
  2. In a medium-sized bowl, sift together the flour, baking soda, baking powder, cinnamon powder, nutmeg powder, and salt. Set aside.
  3. Peel and core the apples, then cut them into small cubes.
  4. In a separate large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  5. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract.
  6. Slowly add the dry ingredients into the wet mixture, alternating with the milk. Mix until just combined.
  7. Gently fold in the apples into the batter.
  8. Pour the batter into the prepared pan and spread it evenly.
  9. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  10. Let the cake cool in the pan for 10 minutes, then remove it from the pan and let it cool completely on a wire rack.

Optional Toppings:

You can add a simple icing glaze or a crumb topping to your apple cake for an extra touch of sweetness and texture. To make the icing glaze, mix together 1 cup of powdered sugar, 1 tablespoon of milk, and 1 teaspoon of vanilla extract until smooth and drizzle it over the cooled cake. For the crumb topping, mix together 1/2 cup of flour, 1/2 cup of brown sugar, and 1/4 cup of melted butter until crumbly, then sprinkle it over the cake before baking.

There you have it, a delicious and Indian-inspired apple cake recipe that is sure to be a crowd-pleaser. Whether you're looking for a comforting dessert or a unique twist on a classic, this apple cake is the perfect choice. So go ahead and give it a try, and let us know how it turns out!

15 apple cake recipe indian style Experience flavor like never before!

Mulligatawny | Indian Lentil Soup

yield: 5 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 tablespoons butter
  • 1 onion
  • 1 carrot
  • 1 pepper
  • 3 cloves
  • 2 teaspoons fresh ginger
  • 2 apple
  • 1/2 tablespoon Garam Masala
  • 1/2 tablespoon curry powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon coriander
  • diced tomatoes * 400 g, 14.5 oz
  • 4 1/4 cups vegetable broth
  • 1/2 cup red lentils
  • 1 11/16 cups coconut milk
  • salt
  • pepper
  • 1/2 bunch cilantro

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 20 milligrams
  • Fat : 27 grams
  • Fiber : 12 grams
  • Protein : 8 grams
  • SaturatedFat : 21 grams
  • Sodium : 1030 milligrams
  • Sugar : 14 grams
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