16 Antoinette's Italian Kitchen Meatball Recipe Dive Into Deliciousness!

Published on: Mar 15, 2024

Antoinette's Italian Kitchen is known for their delicious and authentic Italian cuisine. One of their most popular dishes is their meatball recipe. These meatballs are a perfect blend of Italian spices and flavors, making them a favorite among customers. Here's a closer look at the secret behind Antoinette's famous meatballs and how you can recreate them in your own kitchen.

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Italian Meatball Sauce

Main Ingredients: Olive Oil, Garlic, Small Onion, Chopped Tomatoes, Dried

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Are you tired of the same old BBQ sauce on your beer can chicken? Why not try something new and add some Italian flavor to your next cookout with this delicious Italian meatball sauce recipe. It's the perfect combination of tangy and savory, and pairs perfectly with the tender and juicy chicken. Plus, it's super easy to make and will impress all your guests. So grab your beer can and let's get cooking!

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Italian Meatball

Main Ingredients: Plain Bread Crumbs, Beef Broth, Olive Oil, Onion

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If you're a fan of meatballs, then you're going to love this Italian meatball recipe. These meatballs are tender, flavorful, and the perfect size to fit on top of a beer can chicken. The secret to these amazing meatballs is a blend of Italian seasoning and parmesan cheese, giving them that classic Italian flavor. And the best part? You can make a big batch and freeze them for future meals. Trust us, once you try these meatballs, you'll never go back to store-bought again.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Who says you have to stick to just one type of meatball? Mix things up and try these Italian meatballs that are packed with flavor and a little kick from red pepper flakes. These meatballs are a perfect addition to your beer can chicken, adding a little extra Italian flair to your meal. Plus, they're super easy to make and can be cooked in the oven or on the grill. Your taste buds will thank you for this delicious twist on a classic recipe.

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Italian Meatball Soup

Main Ingredients: Bow Tie Pasta, Broth, Olive Oil, Chopped Onion, Garlic

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Looking for a comforting and hearty meal? This Italian meatball soup is the perfect option. The tender meatballs, vegetables, and seasonings all come together to create a flavorful and satisfying soup that pairs perfectly with beer can chicken. It's also a great way to use up any leftover meatballs you may have. So next time you're craving a warm bowl of soup, give this Italian meatball soup a try.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

If you like your meatballs on the larger side, then these great big Italian meatballs are for you. These meatballs are packed with flavor and are sure to impress your guests. The secret to their size and tenderness? A mixture of ground beef, pork, and veal, along with breadcrumbs and eggs. And don't forget to top them with some fresh basil and parmesan cheese for that extra Italian touch.

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Italian Meatball Casserole {Keto/Low Carb}

Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese

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Just because you're following a keto or low carb diet doesn't mean you can't enjoy some delicious Italian meatballs. This keto-friendly meatball casserole is packed with flavor and is the perfect dish to pair with your beer can chicken. It's made with ground beef, ricotta cheese, mozzarella cheese, and plenty of Italian seasonings. It's a hearty and satisfying meal that won't derail your diet.

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Best Italian Meatball

Main Ingredients: Ground Sirloin, Ground Pork, Large Eggs, Italian Bread

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Looking for the best Italian meatball recipe? Look no further because this is it. These meatballs are tender, juicy, and packed with flavor. The trick to making the best Italian meatballs is to use a combination of ground beef, pork, and veal, along with breadcrumbs and eggs. And don't forget to add some fresh parsley and garlic for an extra punch of flavor. Trust us, these meatballs will become a family favorite.

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Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell

Take your beer can chicken to the next level by adding some Italian style meatball kabobs to your meal. These kabobs are made with tender meatballs, bell peppers, onions, and tomatoes, all marinated in a delicious Italian marinade. They are the perfect addition to your cookout and are sure to be a hit with your guests. Plus, they're super easy to make and can be cooked on the grill or in the oven.

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Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce

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If you're looking for a quick and easy meal to pair with your beer can chicken, then these Italian meatball sandwiches are the perfect option. These sandwiches are made with tender meatballs, marinara sauce, and melted mozzarella cheese, all served on a toasted hoagie roll. They're a crowd-pleaser and can be made in under 30 minutes. So next time you're in a pinch for dinner, give these sandwiches a try.

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Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian

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If you want a hands-off meal that's still packed with flavor, then this slow cooker Italian meatball soup is the way to go. Simply throw all the ingredients into your slow cooker and let it work its magic. The result is a delicious and hearty soup that pairs perfectly with your beer can chicken. Plus, the leftovers make for an easy and satisfying lunch the next day.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Another classic Italian soup that pairs perfectly with beer can chicken is Italian wedding soup. This soup is made with tender meatballs, acini di pepe pasta, and plenty of vegetables in a flavorful broth. It's the perfect balance of savory and comforting, and it's sure to be a hit with your family. Plus, it's a great way to sneak in some extra veggies in your meal.

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Grandma's Italian Meatball

Main Ingredients: Olive Oil, Yellow Onions, Garlic, Crushed Tomatoes

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Looking for an authentic Italian meatball recipe? Look no further than this recipe passed down from grandma. These meatballs are made with a blend of pork, beef, and veal, along with fresh herbs and breadcrumbs. They're tender, flavorful, and will take you back to your childhood with every bite. Serve them on top of your beer can chicken for an unforgettable meal.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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Stuffed peppers are always a crowd-pleaser, and these Italian style keto stuffed peppers are no exception. They're made with a flavorful mixture of ground beef, pork, and Italian seasonings, all stuffed into bell peppers and topped with melted mozzarella cheese. They're a delicious and low carb option to pair with your beer can chicken.

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Italian Wedding Meatball Soup

Main Ingredients: Beef Stock, Chicken Stock, Small Yellow Onion, Grated

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If you love Italian wedding soup, then you'll love this twist on the classic recipe. This Italian wedding meatball soup is made with tender meatballs, pasta, and plenty of leafy greens in a flavorful broth. It's a comforting and satisfying meal that pairs perfectly with beer can chicken. Plus, it's a great way to get some extra greens into your meal.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This authentic Italian braciole recipe is a delicious and unique way to enjoy your beer can chicken. Braciole is thin slices of beef that are rolled up with a filling of breadcrumbs, cheese, and herbs, creating a delicious and tender roll. It's a bit more time-consuming to make, but the end result is worth it. Serve it alongside your chicken for a truly Italian-inspired meal.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you're a fan of making everything from scratch, then this homemade Italian meatball recipe is for you. These meatballs are made with a blend of ground beef, pork, and breadcrumbs, along with fresh herbs and cheese. They're tender, flavorful, and the perfect addition to your beer can chicken. And the best part? You know exactly what's going into your meatballs, making them a healthier option than store-bought.

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Italian Meatball and Tortellini Soup with Spinach

Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts

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This Italian meatball and tortellini soup is a delicious and hearty meal that's perfect for a cold day. The tender meatballs, tortellini, and spinach all come together in a flavorful broth that pairs perfectly with your beer can chicken. It's a filling and satisfying meal that the whole family will love.

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Italian Stuffed Pork Meatball Sandwich

Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes

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If you're feeling adventurous and want to try something different with your beer can chicken, then this Italian stuffed pork meatball sandwich is a must-try. These sandwiches are made with tender pork meatballs, marinara sauce, and provolone cheese, all served on a toasted ciabatta roll. It's a delicious and unique way to enjoy your chicken.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a quick and easy meal that pairs perfectly with beer can chicken. It's made with layers of crescent roll dough, ground beef, Italian seasoning, and cheese, all baked to perfection. It's a hearty and satisfying meal that will have your guests asking for the recipe.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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If you're following a keto diet, you don't have to miss out on delicious Italian meatballs. These keto Italian meatballs are made with a blend of ground beef, pork, and seasonings, and are a great option to pair with your beer can chicken. And the best part? They're low carb and won't derail your diet. Serve them with a side of zucchini noodles for a complete keto-friendly meal.

The Perfect Blend of Meat

Using a Combination of Ground Beef and Pork

The key to Antoinette's meatballs is the perfect blend of meats. They use a combination of ground beef and pork, which creates a rich and flavorful base for the meatballs. The beef adds a deep, savory flavor while the pork adds a hint of sweetness. This combination also adds a great texture to the meatballs, making them tender and juicy.

Choosing the Right Cuts of Meat

When preparing this recipe at home, it's important to choose high-quality cuts of meat. Look for lean ground beef and ground pork with a decent amount of fat. This will ensure that the meatballs hold their shape and don't dry out while cooking.

The Secret Ingredient: Parmigiano-Reggiano Cheese

Adding a Touch of Umami

The secret ingredient in Antoinette's meatballs is Parmigiano-Reggiano cheese. This aged, hard cheese adds a touch of umami to the meatballs, giving them a rich and savory flavor. It also helps bind the ingredients together, creating a perfect texture for the meatballs.

Using Freshly Grated Cheese

To get the most out of the Parmigiano-Reggiano cheese, it's important to use freshly grated cheese. This will give the meatballs a stronger and more distinct flavor. Avoid using pre-shredded cheese, as it often contains added fillers that can affect the taste and texture of the meatballs.

The Perfect Combination of Spices

Garlic, Parsley, and Oregano

In addition to the meat and cheese, Antoinette's meatballs are packed with a perfect combination of Italian spices. Fresh garlic, chopped parsley, and dried oregano are all essential ingredients in this recipe. These spices add a burst of flavor and aroma to the meatballs, making them truly irresistible.

Adding Fresh Herbs for a Burst of Flavor

To take the flavor to the next level, consider using fresh herbs instead of dried. Freshly chopped parsley and oregano will add a burst of freshness and brightness to the meatballs. It's a small but significant difference that will elevate the overall taste of the dish.

In conclusion, the secret behind Antoinette's Italian Kitchen's famous meatball recipe lies in the perfect blend of meat, the addition of Parmigiano-Reggiano cheese, and the combination of fresh and dried Italian spices. By following these tips and using high-quality ingredients, you can recreate these mouthwatering meatballs in your own kitchen. Buon appetito!