16+ Anthony Bourdain Thanksgiving Turkey Recipe You Must Try Them!

Published on: Mar 6, 2024

Thanksgiving is a holiday that brings families and friends together to express gratitude and indulge in delicious food. And when it comes to the centerpiece of the Thanksgiving feast, there's no denying that the turkey takes the spotlight. However, cooking the perfect turkey can be a daunting task, especially for those who are not experienced in the kitchen. But fear not, as renowned chef and food personality Anthony Bourdain has shared his ultimate Thanksgiving turkey recipe that will impress your guests and make you feel like a pro in the kitchen.

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Juicy Thanksgiving Turkey

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There's nothing worse than a dry turkey on Thanksgiving. Follow this recipe to ensure a juicy and flavorful turkey that will have your guests praising your cooking skills.
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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

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If you're short on time or just don't want to deal with the hassle of a traditional Thanksgiving turkey, this recipe is for you. It requires minimal prep and is virtually foolproof, resulting in a delicious and stress-free main dish.
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Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
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Garlic Butter Thanksgiving Turkey With Gravy

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Garlic lovers, rejoice! This garlic butter turkey recipe will fill your home with mouth-watering aromas and leave you with a succulent and flavorful bird. Plus, the homemade gravy is the perfect finishing touch.
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How to Roast a Thanksgiving Turkey

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How to Cook Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
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Easy Thanksgiving Turkey

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If you're looking for a simple and no-fuss turkey recipe, look no further. This easy Thanksgiving turkey recipe requires minimal prep and will still result in a delicious and flavorful main dish.
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Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
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Bacon lovers, this one's for you. This recipe takes your traditional Thanksgiving turkey to the next level by coating it in a savory and crispy bacon crust. Your taste buds will thank you.
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Best Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
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Dry Brine your Thanksgiving Turkey this Year

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If you've never tried dry brining your turkey, this is the year to do it. This method results in a moist and flavorful bird every time, without the hassle of a wet brine. Trust us, you won't regret it.
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Smoked Thanksgiving Turkey

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No-Fail Thanksgiving Turkey

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Spatchcocked Thanksgiving Turkey

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Anthony Bourdain's Secret to a Perfect Thanksgiving Turkey

Brining is Key

One of the main secrets to Anthony Bourdain's delicious Thanksgiving turkey is brining. Brining is the process of soaking the turkey in a saltwater solution, which helps to infuse it with flavor and keep it moist while cooking. Bourdain recommends brining the turkey for at least 24 hours before cooking, ensuring that every bite is packed with flavor.

Spice it Up

Bourdain's turkey recipe calls for a blend of aromatic herbs and spices, such as rosemary, thyme, and garlic, to be rubbed onto the turkey before brining. This step not only adds extra flavor to the turkey but also helps to create a beautiful golden brown skin when roasted. Don't be shy with the spices, as they will elevate the taste of the turkey and give it a unique touch.

Slow and Steady Wins the Race

While many may be tempted to crank up the oven temperature to cook the turkey quickly, Bourdain advises against it. He suggests cooking the turkey at a low temperature for a longer period of time, allowing it to cook evenly and retain its moisture. This slow and steady cooking method results in a tender and juicy turkey that will have your guests raving about it for days.

Go Fresh

Using fresh ingredients is crucial when it comes to cooking a delicious Thanksgiving turkey. Bourdain recommends using fresh herbs and spices, as well as a high-quality turkey from a local farm. These fresh ingredients will make a noticeable difference in the taste and overall quality of the turkey, making it a standout dish on your Thanksgiving table. In conclusion, Anthony Bourdain's Thanksgiving turkey recipe is a surefire way to impress your guests and have a stress-free cooking experience. With these tips, you'll be on your way to creating a mouth-watering turkey that will become a staple in your holiday traditions. So this Thanksgiving, let Anthony Bourdain's expert advice guide you in the kitchen and make your turkey the star of the show.
16+ anthony bourdain thanksgiving turkey recipe You must try them!

Thanksgiving Turkey

yield: 11 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 tablespoons achiote paste from a bar
  • 6 cups bitter orange juice or its substitute
  • 6 cups homemade chicken broth or store bought
  • 12 cloves garlic skin on charred, broiled or toasted, and peeled
  • 1 tablespoon dried oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon ground allspice
  • 2 teaspoons coarse sea salt or kosher, or to taste
  • 2 teaspoons freshly ground black pepper
  • 18 pounds turkey rinsed and patted dry
  • 4 whole red onions peeled and sliced
  • 8 tomatoes ripe, roughly chopped
  • 3 banana leaves optional
  • 1 turkey brining bag large enough for a, or an extra-large plastic bag
  • chorizo
  • apple
  • stuffing
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