19+ Anthony Bourdain Thanksgiving Gravy Recipe Dive Into Deliciousness!
Published on: Mar 3, 2024
In addition to his renowned culinary skills and adventurous spirit, Anthony Bourdain was also known for his love of traditional holiday meals. One dish that he particularly excelled at was gravy, the rich and flavorful sauce that ties any Thanksgiving feast together. And lucky for us, he shared his secret recipe for the perfect Thanksgiving gravy. Here's how to recreate Bourdain's delicious gravy at home.
Main Ingredients: Pan Drippings, Water, Unsalted Butter, All Purpose
If you're looking to elevate your Thanksgiving feast, look no further than a delicious and flavorful turkey gravy. This classic sauce is a staple for any holiday meal, adding depth and richness to roasted meats and side dishes. And with these top 20 recipes, you'll have plenty of options to choose from to find the perfect gravy for your table.
2of 20
Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
If you want to impress your guests with the best turkey gravy they've ever tasted, try this recipe. It starts by making a flavorful stock using the turkey neck, giblets, and vegetables. Then, the stock is used to make a roux and thicken the gravy, resulting in a rich and savory sauce that will have everyone asking for seconds.
3of 20
Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
If you're short on time, this easy turkey gravy is the perfect solution. It only requires a handful of ingredients and can be made in just 15 minutes. The key to its flavor is using drippings from the roasted turkey, so be sure to save those after carving your bird.
4of 20
Best Make-Ahead Turkey Gravy
Main Ingredients: Unsalted Butter, Flour, Chicken Broth, White Wine
Make-ahead recipes are a lifesaver during the busy holiday season, and this make-ahead turkey gravy is no exception. It can be made up to five days in advance and stored in the fridge until ready to use. Plus, the longer it sits, the more flavorful it becomes.
5of 20
Homemade Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Unsalted Butter, All Purpose
There's something special about homemade gravy, and this recipe is no exception. It uses pan drippings, chicken broth, and a few simple spices to create a delicious gravy that will have your guests raving. Plus, it can easily be doubled or tripled to feed a larger crowd.
6of 20
How To Cook Make-Ahead Turkey Gravy
Main Ingredients: Turkey, Salt, Freshly Ground Black Pepper, White Wine
If you're new to making gravy, this step-by-step guide will walk you through the process. From making the stock to thickening the gravy, you'll have all the information you need to create a perfect make-ahead turkey gravy for your holiday meal.
7of 20
Turkey Gravy
Main Ingredients: Olive Oil, Turkey, Giblets, Yellow Onion, Carrot
This classic turkey gravy is a must-have for any Thanksgiving feast. It uses pan drippings, flour, and chicken broth to create a rich and flavorful sauce that pairs perfectly with roasted turkey, mashed potatoes, and more.
8of 20
Classic Turkey Gravy
Main Ingredients: Turkey, Butter, Chicken, Smoked Paprika, Orange, Thyme
For a more traditional take on turkey gravy, try this classic recipe. It uses pan drippings, chicken broth, and a little bit of sherry for a deep and delicious flavor. And the best part? It only takes 15 minutes to make.
9of 20
Oven Roasted Turkey and Homemade Turkey Gravy
Main Ingredients: Turkey, Oranges, Onion, Butter, Salt, Garlic Powder
If you're making a whole roasted turkey for your holiday meal, this recipe is a must-try. It includes instructions for roasting the turkey to perfection and making a homemade turkey gravy using the pan drippings. The result is a moist and flavorful bird with a delicious gravy to top it off.
10of 20
Perfect Turkey Gravy
Main Ingredients: Turkey Drippings, Butter, All Purpose Flour, Kosher
The name says it all - this recipe is for the perfect turkey gravy. It uses a combination of turkey drippings and chicken broth to create a rich and savory sauce that will have your guests asking for the recipe. And with only five ingredients, it's easy to make and sure to be a crowd-pleaser.
11of 20
Turkey Gravy from drippings
Main Ingredients: Turkey Drippings, Flour, Salt, Pepper
Why buy gravy from a jar when you can make it from scratch using pan drippings? This recipe shows you how to do just that, resulting in a delicious and flavorful gravy that's sure to impress. It's the perfect addition to any roasted meat or mashed potato dish.
12of 20
Make Ahead Turkey Gravy
Main Ingredients: Salted Butter, Kosher Salt, Freshly Ground Black
Another great make-ahead option, this turkey gravy can be prepared up to two days in advance and stored in the fridge until ready to use. It uses a combination of turkey drippings, chicken broth, and a splash of white wine for a flavorful and easy gravy that will elevate any holiday meal.
13of 20
Poutine-Style Turkey, Gravy and Potatoes
Main Ingredients: Butter, Extra Virgin Olive Oil, Diced Potatoes, Turkey
If you're looking for a unique and delicious way to use leftover turkey and gravy, this poutine-style recipe is a must-try. It combines crispy roasted potatoes, shredded turkey, and a rich gravy for a Canadian-inspired dish that will have your taste buds singing.
14of 20
How to Make Turkey Gravy (Recipe + Video)
Main Ingredients: Rendered Turkey Fat, All Purpose Flour, Turkey, Turkey
If you're a visual learner, this recipe is for you. It includes a step-by-step video that walks you through the process of making turkey gravy, making it easy to follow along and create a delicious sauce that will impress your guests.
15of 20
Roast Turkey With Cider and Bacon Turkey Gravy
Main Ingredients: Turkey, Salt, Pepper, Onions, Lemon, Garlic, Bay
For a unique and flavorful twist on traditional turkey gravy, try this recipe that includes cider and bacon. The cider adds a subtle sweetness, while the bacon adds a savory and smoky flavor. It's the perfect accompaniment to a roasted turkey or even a pork dish.
16of 20
Rich Turkey Gravy
Main Ingredients: Pan Drippings, Turkey, Poultry Stock, Dry White Wine
If you prefer a thicker and richer gravy, this recipe is for you. It uses a combination of butter, flour, and turkey drippings to create a velvety-smooth sauce that's perfect for drizzling over turkey, mashed potatoes, or even biscuits.
17of 20
Classic Turkey Gravy with Thyme
Main Ingredients: Turkey, Pan Drippings, Wondra Flour, Dry White Wine
This classic turkey gravy gets an extra boost of flavor from the addition of fresh thyme. The herb adds a fragrant and earthy note to the gravy, making it the perfect accompaniment to any roasted meat or vegetable dish.
18of 20
Foolproof Turkey Gravy
Main Ingredients: Turkey Drippings, Gold Medal All Purpose Flour, Liquid
If you're worried about making gravy from scratch, this foolproof recipe will put your mind at ease. It uses a combination of chicken broth and turkey drippings, along with a few simple spices, to create a delicious and easy gravy that will impress even the pickiest eaters.
19of 20
Classic Turkey Gravy with Fresh Sage
Main Ingredients: Turkey Drippings, Unsalted Chicken Broth, Shallots
This classic turkey gravy gets a boost of flavor from the addition of fresh sage. The herb adds a subtle and savory note to the gravy, making it the perfect accompaniment to roasted turkey, stuffing, and more.
20of 20
Anthony Bourdain's Boeuf Bourguignon
Main Ingredients: Beef Shoulder, Salt, Freshly Ground Black Pepper, Olive
For a twist on traditional gravy, try this recipe for boeuf bourguignon. It uses red wine, beef broth, and a variety of aromatic herbs and vegetables to create a rich and flavorful sauce that's perfect for drizzling over roasted meats or mashed potatoes.
With these top 20 turkey gravy recipes, your holiday meal is sure to be a hit. Whether you stick to a classic recipe or try something new, these gravies are sure to add a delicious and flavorful touch to your Thanksgiving feast. So gather your ingredients, get cooking, and get ready to impress your guests with the best turkey gravy they've ever tasted.
The Secret Ingredient: Turkey Stock
Turkey Stock: The Foundation of Great Gravy
The key to Anthony Bourdain's Thanksgiving gravy is a rich, flavorful turkey stock. As he explained in his book "Appetites: A Cookbook," the process of creating a turkey stock is crucial in achieving the perfect gravy. Simply put, it is the foundation of great gravy. Bourdain's recipe calls for simmering turkey wings, necks, and giblets in a pot with vegetables and herbs for several hours. This slow cooking process allows the flavors to fully develop and results in a deeply flavorful stock that will elevate your gravy to the next level.
The Importance of Properly Browning the Turkey Bits
Browning: A Crucial Step for Flavorful Gravy
Another key element in Bourdain's Thanksgiving gravy recipe is properly browning the turkey bits before adding them to the stock. This step is crucial in developing the deep, rich flavors that make Bourdain's gravy stand out. As he explains, browning the turkey pieces adds a layer of complexity and depth to the overall flavor profile of the gravy. Take your time with this step and make sure to get a nice, golden brown color on the turkey bits before adding them to the stock.
The Finishing Touch: A Splash of Bourbon
Bourbon: The Secret Ingredient for Extra Depth
While most traditional gravy recipes call for a splash of white wine, Bourdain's recipe takes it up a notch by adding a splash of bourbon. This unexpected addition adds extra depth and complexity to the gravy, making it truly stand out on your Thanksgiving table. Just a small amount of bourbon adds a subtle smoky sweetness that balances out the rich flavors of the stock and turkey bits.
Bringing It All Together
The Final Steps to Creating Bourdain's Thanksgiving Gravy
After the turkey stock has simmered for several hours and the turkey bits are properly browned, it's time to bring it all together into a rich, velvety gravy. Bourdain's recipe calls for straining the stock and adding a roux (a mixture of flour and butter) to thicken it. Once the gravy has reached the desired consistency, add a splash of heavy cream and a pat of butter for extra richness. And don't forget to season with salt and pepper to taste. The result? A delicious gravy that would make Anthony Bourdain proud.
Conclusion
Anthony Bourdain's Thanksgiving gravy recipe may seem simple on the surface, but it's the attention to detail and unexpected ingredients that make it truly exceptional. By following his recipe and adding your own personal touches, you can create a gravy that will elevate your Thanksgiving meal to a whole new level. So this holiday season, honor Bourdain's memory by serving up a delicious and flavorful gravy that will have your guests asking for seconds.
![Oven Roasted Turkey Recipe [VIDEO] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/10/Oven-Roasted-Turkey-2.jpg)
