If you're looking for a delicious and festive treat to add to your holiday baking list, then look no further than this anise Christmas sugar cookie recipe. Not only are these cookies full of warm and cozy flavors, but they are also fun and easy to make. So put on your apron and preheat your oven, because we're about to create the perfect holiday cookie that will have everyone asking for the recipe.
Looking for a festive and delicious treat to serve during the holiday season? Look no further than this recipe for Holiday Biscotti with Cranberries and Pistachios! These crunchy, twice-baked cookies are perfect for dipping in your morning coffee or enjoying as an after-dinner dessert. The combination of tart cranberries and rich pistachios creates a flavor explosion that will have your taste buds dancing with joy. Plus, these biscotti make great homemade gifts for friends and family, adding a personal touch to your holiday celebrations.
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German Anise Christmas Cookies
Main Ingredients: Sugar, Flour, Vanilla Sugar, Eggs, Anise
If you want to add some international flair to your holiday cookie collection, try making these German Anise Christmas Cookies. Anise, a spice with a licorice-like flavor, is a staple in German Christmas baking and gives these cookies a unique and delicious taste. The dough is also flavored with lemon zest and vanilla, making each bite burst with festive and fresh flavors. These cookies are perfect for sharing with loved ones or leaving out for Santa on Christmas Eve.
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Traditional Christmas Gingerbread Cookies
Main Ingredients: All Purpose Flour, Powdered Sugar, Honey, Unsalted
No holiday season is complete without the classic treat of gingerbread cookies. This recipe for Traditional Christmas Gingerbread Cookies will have your house smelling like a winter wonderland as you bake these sweet and spicy cookies. The key to making perfect gingerbread cookies is to chill the dough before rolling it out, which ensures the cookies keep their shape while baking. Have fun decorating these cookies with your favorite festive designs – just don't forget the molasses and spices to give them that signature flavor!
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Christopsomo (Greek Christmas Bread with Walnuts)
Main Ingredients: Lukewarm Water, Dry Yeast, Granulated Sugar, Flour
In Greece, Christmas is celebrated with a special bread called Christopsomo, which translates to "Christ's Bread." This bread is typically made on Christmas Eve and is filled with walnuts, raisins, and spices, giving it a rich and indulgent flavor. Many Greek families also incorporate a coin into the dough, with the belief that whoever finds it in their slice will have good luck in the new year. Make this bread a part of your holiday traditions and bring a taste of Greece to your Christmas celebrations.
Sangria is a popular drink during the summer months, but why not give it a festive twist for the holiday season? This recipe for Christmas Red Wine Sangria combines red wine, brandy, cranberry juice, and seasonal fruits like apples, oranges, and pomegranates for a refreshing and flavorful drink. Serve it in a large pitcher for a festive and colorful addition to your holiday parties. And if you want to make it non-alcoholic, simply substitute the wine and brandy with sparkling grape juice.
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Main Ingredients: Dates, Water, Einkorn Flour, Canela, Apple, Dried
Just because you're vegan doesn't mean you have to miss out on traditional holiday treats. These Vegan Christmas Mince Pies are a delicious and cruelty-free alternative to the classic dessert. The filling is made with apples, dried fruit, and spices, and the pastry crust is made with dairy-free butter and almond milk. Serve these pies warm with a dollop of vegan whipped cream for a tasty and guilt-free indulgence.
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Glühwein (german Mulled Wine)
Main Ingredients: Red Wine, Sugar, Brandy, Green Cardamom, Orange, Lemon
Mulled wine is a staple at Christmas markets in Germany and other European countries. Bring the festive flavors of Germany to your home with this recipe for Glühwein, a warm and spiced red wine drink. The combination of red wine, brandy, and spices like cinnamon, cloves, and orange peel creates a comforting and aromatic drink that is perfect for chilly winter nights. Serve it hot in mugs and garnish with a cinnamon stick for an extra festive touch.
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Nonnettes - French Gingerbread Cakes with Honey and...
Main Ingredients: Water, Sugar, Honey, Butter, Orange Zest, Spices
Looking for a unique and delicious addition to your holiday dessert spread? These Nonnettes, French gingerbread cakes filled with honey and jam, are sure to impress your guests. They are similar to traditional gingerbread cookies, but with a soft and cake-like texture and a surprise jam filling in the center. These cakes are perfect for enjoying with a cup of tea or coffee, and the addition of honey adds a touch of sweetness to balance out the spices. Try using different flavors of jam to create a variety of Nonnettes for your holiday gatherings.
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Chai Spiced Shortbread & a Trip to CVS
Main Ingredients: Orange Zest, Sugar, Butter, Salt, Flour, Cardamom
Shortbread cookies are a classic holiday treat, but this recipe puts a unique twist on the traditional buttery cookies. Chai Spiced Shortbread is infused with warm and fragrant spices like ginger, cinnamon, and cardamom, giving them a cozy and festive flavor. These cookies are perfect for enjoying with a cup of tea or coffee, and the shortbread dough can be made ahead of time and stored in the freezer for easy baking during the busy holiday season.
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Winter Sangria (non-alcoholic!!)
Main Ingredients: Oranges, Grapefruits, Cranberries, Pomegranate Juice
Not in the mood for alcohol but still want to enjoy a festive and flavorful drink? This recipe for Winter Sangria is non-alcoholic and perfect for all ages. It combines cranberry juice, apple cider, and seasonal fruits for a refreshing and delicious drink that is perfect for holiday parties. Top it off with some sparkling water for a little fizz, and don't forget to garnish with some fresh cranberries and orange slices for a pop of color.
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Christmas Sangria
Main Ingredients: Red Wine, Orange Juice, Brandy, Oranges, Pomegranate
For those who do enjoy a little bit of alcohol during the holiday season, this Christmas Sangria is a must-try. It combines red wine, brandy, and cranberry juice with seasonal fruits and spices like apples, oranges, and cinnamon sticks for a flavorful and festive drink. The longer the sangria sits, the more the flavors will meld together, so make it ahead of time for the best results. Serve it in a large pitcher with some cute holiday-themed glasses for a fun and delicious drink that will impress your guests.
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Swiss Style Gingerbread
Main Ingredients: Flour, Raw Sugar, Unsweetened Cocoa Powder, Baking
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Gløgg (Norwegian Mulled Wine)
Main Ingredients: Granulated Sugar, Orange, Anise, Cinnamon Stick
In Norway, Gløgg is a popular Christmas drink that is similar to mulled wine but with a few unique additions. This recipe combines red wine, brandy, and port with a variety of spices, dried fruits, and almonds for a rich and flavorful drink. The addition of aquavit, a Scandinavian spirit, gives this Gløgg a distinct taste that will transport you to the snowy landscapes of Norway. Enjoy this warm and cozy drink with some traditional Norwegian Christmas pastries for the ultimate festive experience.
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Merry Christmas Jam
Main Ingredients: Fruits, Sugar, Star Anise, Cinnamon Sticks, Green
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White Christmas Sangria
Main Ingredients: White Wine, Ginger Beer, Pear Brandy, Sugar, Bartlett
If you prefer white wine over red, this recipe for White Christmas Sangria is the perfect holiday drink for you. It combines white wine, brandy, and sparkling apple cider with seasonal fruits like cranberries, apples, and pears for a refreshing and fruity drink. The addition of rosemary and cinnamon sticks adds a touch of holiday cheer and gives the sangria a beautiful presentation. Serve this sangria in a large pitcher with some festive glasses for a drink that is sure to impress.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
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Pfeffernusse (German Spice Cookies)
Main Ingredients: Butter, Dark Brown Sugar, Eggs, Molasses, Baking Soda
Pfeffernusse, or "peppernuts," are a traditional German Christmas cookie that is a must-try for anyone with a love for spicy treats. These small and crunchy cookies are flavored with an array of spices like cinnamon, cloves, and cardamom, and are perfect for enjoying with a cup of tea or coffee. You can also dip them in melted chocolate for an extra indulgent treat. Make a large batch of these cookies and share them with loved ones during the holiday season.
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Mulled wine, my kind of Christmas drink
Main Ingredients: Red Wine, Sugar, Orange, Star Anise Pod, Cinnamon
Mulled wine is a staple at Christmas markets and holiday gatherings, and for a good reason. This warm and spiced drink is perfect for sipping on a cold winter night, and this recipe is a classic and straightforward version of the traditional beverage. Combining red wine, brandy, and spices like cloves and star anise, this drink will warm you up from the inside out and make your home smell like Christmas. Don't forget to garnish with some citrus slices and cinnamon sticks for an extra festive touch.
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Homemade cranberry clementine vodka and a Christmas...
Main Ingredients: Fresh Cranberries, Clementine, Sugar, Vodka, Star
If you're looking for a homemade gift idea, this recipe for Homemade Cranberry Clementine Vodka is the perfect choice. The vodka is infused with fresh cranberries and clementine peels, giving it a fruity and festive flavor that is perfect for holiday cocktails. You can also add some simple syrup to the vodka to create a sweet and flavorful liqueur. Give this homemade vodka as a gift or use it to make festive cocktails for your holiday parties.
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Sugar-glazed Gingerbread Madeleines
Main Ingredients: Unsalted Butter, Cloves, Star Anise, Sugar, Eggs, All
Put a French twist on traditional gingerbread cookies with this recipe for Sugar-glazed Gingerbread Madeleines. Madeleines are small and delicate cakes that are typically flavored with lemon, but in this recipe, they are infused with gingerbread spices and topped with a sweet sugar glaze. These bite-sized treats are perfect for enjoying with a cup of coffee or tea and make an elegant addition to any holiday dessert spread. Try using a gingerbread-shaped madeleine pan for a fun and festive twist on this classic French dessert.
Ingredients You Will Need
Gather the following ingredients to make these delectable anise Christmas sugar cookies:
2 ½ cups all-purpose flour
1 tsp baking powder
½ tsp salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
2 tsp anise extract
1 tsp vanilla extract
Green and red food coloring
Sprinkles for decoration (optional)
Instructions
Follow these simple steps to create your anise Christmas sugar cookies:
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the softened butter and sugar until light and fluffy.
Add in the egg, anise extract, and vanilla extract, and mix until well combined.
Gradually add in the dry ingredients to the wet mixture, mixing until a dough forms.
Divide the dough into two equal parts and add green food coloring to one half and red food coloring to the other half. Mix until the dough is evenly colored.
Wrap both portions of dough in plastic wrap and refrigerate for 30 minutes.
Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
Roll out each portion of dough on a floured surface to about ¼ inch thickness.
Using your favorite cookie cutters, cut out your desired shapes and place them on the prepared baking sheet.
Optional: Add sprinkles on top of the cookies for decoration.
Bake for 8-10 minutes, or until the edges of the cookies are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious and festive anise Christmas sugar cookies!
Final Thoughts
Get creative with the shapes and decorations of your anise Christmas sugar cookies. These cookies are not only great for sharing with friends and family, but they also make for a beautiful addition to any holiday dessert table. So turn up the Christmas music and get baking!