16 Anglo Indian Bread Pudding Recipe Cook Up Something Special!

Published on: Mar 28, 2024

For many Anglo Indians, bread pudding is a beloved dessert that brings back fond memories of childhood and family gatherings. This delicious and comforting dish is made with simple ingredients, yet its flavors and texture are incredibly satisfying. In this article, we will take a closer look at the traditional Anglo Indian bread pudding recipe and explore its rich history and cultural significance. Whether you are new to this cuisine or a seasoned fan, this article will guide you through the steps to create the perfect bread pudding that will transport you to the warm and welcoming homes of Anglo Indian families.

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1 of 20

Basic Bread Pudding

Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
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If you're new to the world of bread pudding, then this recipe is the perfect place to start. With just a few simple ingredients and easy steps, you'll have a delicious and comforting dessert in no time. This basic bread pudding is perfect for any occasion and can be served warm or cold, making it a versatile option for any dessert lover.
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Pumpkin Bread Pudding

Main Ingredients: Unsalted Butter, Bread, Heavy Cream, Whole Milk
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With fall right around the corner, it's time to start incorporating some seasonal flavors into our desserts. This pumpkin bread pudding is the perfect way to do just that. The warm spices of cinnamon and nutmeg combined with the smooth pumpkin puree create a delicious and cozy treat that your taste buds will thank you for.
3 of 20

Bread Pudding

Main Ingredients: Baguette, Eggs, Firmly Packed Light Brown Sugar
Grandma's Bread Pudding
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This classic bread pudding recipe is a staple in many households, and for good reason. It's simple, delicious, and can be easily customized to your liking. Whether you prefer it with raisins, chocolate chips, or just plain, this bread pudding is sure to please any crowd. Serve it with a scoop of vanilla ice cream for the ultimate indulgent dessert.
4 of 20

Bananas Foster Bread Pudding

Main Ingredients: Bread, Bananas, Eggs, Egg Yolks, Milk, Heavy Cream
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For a twist on traditional bread pudding, try this bananas foster version. The combination of caramelized bananas, rum, and brown sugar creates a rich and decadent flavor that pairs perfectly with the soft and creamy texture of the bread pudding. It's a perfect dessert for any special occasion or just a night in with friends.
5 of 20

Old Fashioned Bread Pudding

Main Ingredients: Unsalted Butter, Bread, Milk, Vanilla Extract
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If you're a fan of retro desserts, then this old fashioned bread pudding is a must-try. Made with simple ingredients like bread, milk, and eggs, this recipe is a true classic. The addition of a warm vanilla sauce takes it to the next level and adds a touch of sweetness that will have you coming back for seconds.
6 of 20

Apple Pie Bread Pudding

Main Ingredients: Bread, Apples, Eggs, Vanilla Yogurt, Milk, Cinnamon
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What's better than apple pie? Apple pie bread pudding, of course! This recipe combines the best of both worlds – the warm and comforting flavors of apple pie with the creamy and indulgent texture of bread pudding. Serve it with a dollop of whipped cream for the ultimate fall dessert.
7 of 20

White Chocolate Bread Pudding

Main Ingredients: Bread, Heavy Cream, Milk, Sugar, Vanilla Extract, White
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For all the white chocolate lovers out there, this recipe is for you. This bread pudding is rich, creamy, and packed with chunks of white chocolate for a decadent treat. It's perfect for entertaining or just treating yourself to a special dessert. And if you're feeling extra indulgent, drizzle some melted white chocolate on top for an extra touch of sweetness.
8 of 20

Old-Fashioned Bread Pudding

Main Ingredients: Sugar, Egg, Milk, Vanilla, Bread, Molasses, Butter
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This old-fashioned bread pudding recipe is a true classic that has stood the test of time. Made with simple ingredients like bread, milk, eggs, and sugar, it's a dessert that will never go out of style. Serve it warm with a sprinkle of cinnamon on top for a cozy and comforting treat.
9 of 20

Easy Peach Bread Pudding

Main Ingredients: Bread, Eggs, Butter, Vanilla Yogurt, Milk, Sugar
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If you're lucky enough to have access to fresh peaches, then this recipe is a must-try. The juicy and sweet fruit brings a burst of flavor to this easy bread pudding, making it a perfect summer dessert. Top it with a scoop of vanilla ice cream for a refreshing and delicious treat.
10 of 20

The Best Bread Pudding

Main Ingredients: Heavy Cream, Eggs, White Sugar, Cinnamon, Vanilla
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This recipe truly lives up to its name – it's the best bread pudding you'll ever have. The combination of warm spices, tangy cranberries, and rich white chocolate creates a flavor explosion in every bite. Whether you're a bread pudding enthusiast or a first-time tryer, this recipe is sure to impress.
11 of 20

Southern Praline Bread Pudding

Main Ingredients: Eggs, Granulated Sugar, 2 Milk, I Can T Believe It S
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If you're looking for a dessert that will transport you to the streets of New Orleans, then this recipe is for you. This southern praline bread pudding is packed with pecans and topped with a rich and buttery praline sauce. It's the perfect way to end a meal and will have you dreaming of Mardi Gras all year long.
12 of 20

Classic Bread Pudding with Bourbon Sauce

Main Ingredients: Large Eggs, Large Egg Yolk, Sugar, Whole Milk, Heavy
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For a grown-up twist on classic bread pudding, try this recipe that features a rich and decadent bourbon sauce. The warm and boozy flavors of the sauce pair perfectly with the soft and creamy bread pudding, creating a dessert that is both indulgent and sophisticated.
13 of 20

Disney's Ohana Bread Pudding

Main Ingredients: French Bread, Eggs, Whole Milk, Salt, Nutmeg, Cinnamon
If you've ever been to Disney's Polynesian Resort, then you know just how delicious their bread pudding is. Luckily, you can recreate it at home with this copycat recipe. The combination of bananas, pineapple, and warm caramel sauce makes this bread pudding a tropical paradise in every bite.
14 of 20

Easy Bread Pudding

Main Ingredients: Bread, Eggs, Sugar, Milk, Vanilla, Raisins
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For those who are short on time but still want a delicious dessert, this easy bread pudding recipe is the answer. With just a few ingredients and minimal prep time, you can have a warm and comforting dessert in no time. Serve it with a drizzle of chocolate sauce for an extra touch of indulgence.
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Homestyle Bread Pudding

Main Ingredients: Whole Milk, Butter, Sugar, Eggs, Cinnamon, Pure Vanilla
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This homestyle bread pudding recipe is a crowd-pleaser that will have everyone asking for seconds. Made with everyday ingredients like bread, milk, and eggs, it's a dessert that is both simple and delicious. Add a sprinkle of your favorite fruit or nuts for a little extra flavor and texture.
16 of 20

Grandma's Bread Pudding

Main Ingredients: Raisin Bread, Bread, Beaten Eggs, Milk, Heavy Whipping
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Nothing beats a classic family recipe, and this bread pudding is just that. Passed down from generation to generation, this recipe is sure to bring back warm memories and satisfy your sweet tooth. Serve it with a dollop of whipped cream for a dessert that is truly made with love.
17 of 20

Amish Bread Pudding

Main Ingredients: Half Half, Butter, Brown Sugar, Eggs, Cinnamon
This Amish bread pudding is a true comfort food that will warm your heart and your taste buds. The addition of raisins and cinnamon gives it a cozy and traditional flavor that is perfect for a cold winter night. Serve it with a scoop of vanilla ice cream for a dessert that will have you feeling all warm and fuzzy inside.
18 of 20

Drunk Pecan Pie Bread Pudding

Main Ingredients: Large Eggs, Light Karo Syrup, Heavy Cream, Butter
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If you're a fan of pecan pie, then you'll love this boozy twist on the classic dessert. Made with bourbon-soaked pecans and topped with a rich and indulgent bourbon sauce, this bread pudding is not for the faint of heart. It's the perfect dessert for a special occasion or just a night in with friends.
19 of 20

Classic Bread Pudding

Main Ingredients: Nonstick Cooking Spray, Raisins, Bourbon Whiskey
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This classic bread pudding recipe is a must-have in your dessert repertoire. The combination of simple ingredients and easy steps make it a go-to option for any occasion. Serve it warm or cold, with a sprinkle of cinnamon and a dollop of whipped cream for a dessert that is sure to please.
20 of 20

Skinny Bread Pudding

Main Ingredients: Nonstick Cooking Spray, Italian Bread, Large Eggs, Low
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For those who are watching their waistline, this skinny bread pudding is a guilt-free option that doesn't skimp on flavor. Made with whole wheat bread and non-fat milk, it's a healthier version of the classic dessert that still satisfies your sweet tooth. Add some fresh berries on top for a refreshing and nutritious touch.

The History of Anglo Indian Bread Pudding

Anglo Indian cuisine is a unique blend of Indian and British flavors, developed during the colonial era when the British ruled India. The British brought their traditional recipes and cooking techniques to India, and over time, these dishes were adapted to include Indian spices and ingredients. The result was a fusion cuisine that is now an integral part of Indian culture. Bread pudding is one such dish, believed to have originated in 11th century England. It was a way to use up stale bread and was often served as a frugal yet hearty dessert. When the British came to India, they brought this recipe with them, and the Anglo Indians added their own twist by incorporating local ingredients such as coconut, raisins, and cardamom. Today, bread pudding is a popular dessert in Anglo Indian households and is enjoyed by people of all backgrounds.

Ingredients for Anglo Indian Bread Pudding

To make a traditional Anglo Indian bread pudding, you will need bread, eggs, milk, sugar, butter, and spices such as cinnamon, nutmeg, and cardamom. The key to a delicious bread pudding is using stale bread, which gives the pudding a dense and chewy texture. You can use any type of bread, but buns or loaves are commonly used in Anglo Indian households. The bread is soaked in a mixture of beaten eggs, milk, and sugar, which is then baked to perfection. The result is a golden, custardy pudding with a crispy top layer, bursting with warm and comforting flavors.

Making the Perfect Anglo Indian Bread Pudding

To make a truly authentic Anglo Indian bread pudding, follow these simple steps. Start by preheating your oven to 350°F. Then, in a mixing bowl, beat together eggs, milk, sugar, and your choice of spices. Next, tear the bread into small pieces and add it to the mixture, making sure that all the bread is evenly coated. Allow the bread to soak for 15 to 20 minutes, until it is fully saturated. In the meantime, grease a baking dish with butter and pour the bread mixture into it. Sprinkle some raisins on top for an extra burst of sweetness. Bake the pudding for 30 to 40 minutes, until it is golden and firm to touch. Let it cool for a few minutes before serving, and enjoy your delicious and authentic Anglo Indian bread pudding. In conclusion, Anglo Indian bread pudding is more than just a dessert. It is a dish that represents the fusion of cultures and the coming together of different flavors and traditions. Its history and significance make it a beloved dish in Anglo Indian households, and its simple yet delicious recipe makes it a favorite among people of all backgrounds. Now that you know the story behind this delightful dessert, it's time to try it for yourself and experience the warm and comforting flavors of Anglo Indian cuisine.
16 anglo indian bread pudding recipe Cook up something special!

Basic Bread Pudding

yield: 7 total time: 65 minutes
3.5 Stars (2 reviews)
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Ingredients

  • 3 cups bread stale, cut into 1- inch cubes
  • 1/2 cup raisins
  • 1/4 cup butter melted
  • 2 cups milk warm, or you may use half and half
  • 5 eggs beaten
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 1 cup sugar
  • 1/4 cup water
  • 2 teaspoons corn syrup
  • 1/2 cup heavy cream
  • 1/4 cup bourbon Kentucky
  • 1 tablespoon unsalted butter
  • 1 pinch fleur de sel optional

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 210 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 12 grams
  • Sodium : 350 milligrams
  • Sugar : 53 grams
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