18 Anglo Indian Beef Cutlet Recipe Prepare To Be Amazed!
Published on: Mar 28, 2024
Anglo Indian Beef Cutlet is a popular dish that originated in the Anglo-Indian community of India. This delicious and flavorful cutlet is made with a combination of Indian spices and British cooking techniques, resulting in a unique fusion dish. It is a favorite among many Indians and is often served as an appetizer or snack. In this article, we will share a professional and well-organized recipe for Anglo Indian Beef Cutlets that you can easily recreate at home.
Anglo-Indian Beef Stew is a delicious and hearty dish that combines the flavors of both Indian and British cuisine. The beef is slow-cooked with aromatic spices and vegetables, resulting in a tender and flavorful stew. This dish is perfect for a cold winter night or for impressing guests at a dinner party.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Beef Stroganoff is a classic Russian dish that has become popular all over the world. It consists of tender strips of beef cooked in a creamy sauce with mushrooms and onions. This comforting dish is usually served over egg noodles and is perfect for a quick and easy weeknight meal.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Braised Beef Short Ribs are a popular dish that is often served in high-end restaurants. However, with this recipe, you can easily make this decadent dish at home. The ribs are slowly cooked in a rich and flavorful broth until they are fall-off-the-bone tender. Serve them with mashed potatoes or creamy polenta for a truly indulgent meal.
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Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Beef Enchiladas are a crowd-pleasing dish that is perfect for a family dinner or a potluck party. Soft tortillas are filled with seasoned ground beef, topped with a spicy enchilada sauce, and baked until bubbly. These enchiladas are sure to be a hit with everyone, and you can customize the spice level to your liking.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
Perfect Burger is not just a regular burger – it's a juicy and flavorful burger that will make your taste buds dance. The secret to a perfect burger is using high-quality ground beef and seasoning it with bold spices before grilling. Top it with your favorite toppings, such as cheese, lettuce, and tomato, and enjoy a delicious homemade burger.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
One Pot Hamburger Stroganoff is a quick and easy weeknight meal that the whole family will love. This dish combines the flavors of beef stroganoff with the convenience of a one-pot meal. Ground beef, mushrooms, and egg noodles are cooked together in a creamy sauce, making for a delicious and satisfying dinner.
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Beef Cutlet
Main Ingredients: Beef, Masala, Black Pepper, Turmeric, Large Onion
Beef Cutlet is a popular dish in many countries, including India, Japan, and Korea. It consists of thin slices of beef that are breaded and fried until crispy. The result is a delicious and crunchy cutlet that can be served as an appetizer or a main dish. Serve with a side of fries and your favorite dipping sauce for a tasty meal.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
Braised Beef is a cooking technique that involves searing the meat and then slowly cooking it in a flavorful liquid until it becomes tender. This method is perfect for tougher cuts of meat, as it helps to break down the fibers and make the meat soft and juicy. You can use this technique to make a variety of dishes, such as pot roast or beef stew.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Shepards Pie is a classic comfort food dish that is perfect for using up leftovers. Traditionally, it is made with ground lamb, but you can also use beef or turkey. The meat is mixed with vegetables and topped with mashed potatoes before being baked in the oven. This hearty dish is perfect for a cozy night in.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a traditional Vietnamese dish that has become popular all over the world. It consists of a flavorful broth, rice noodles, and thinly sliced beef. The dish is usually served with a variety of toppings, such as bean sprouts, herbs, and lime. This dish is perfect for a cold day, and its complex flavors will leave you wanting more.
Authentic Italian Braciole is a dish that is sure to impress. Thinly sliced beef is rolled up with a filling of breadcrumbs, herbs, and cheese, then simmered in a rich tomato sauce. The result is a tender and flavorful dish that is perfect for a special occasion. Serve with pasta or crusty bread for a complete meal.
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Beef Croquette (Cutlet)
Main Ingredients: Beef, Potato, Onion, Ginger, Garlic, Green Chilies
Beef Croquette is a popular dish in many countries, including France, Japan, and Spain. It consists of a mixture of ground beef, mashed potatoes, and seasonings, which is then shaped into a patty and fried until golden and crispy. These croquettes make for a delicious appetizer or a side dish.
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Meat/Beef Cutlet
Main Ingredients: Beef, Ginger, Masala, Pepper, Salt, Curry Leaves
Meat/Beef Cutlet is a versatile dish that can be made with a variety of meats, such as beef, pork, or chicken. The meat is combined with breadcrumbs, herbs, and spices and then shaped into patties and fried until crispy. These cutlets can be served as a snack or as part of a larger meal.
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KERALA STYLE BEEF CUTLET
Main Ingredients: Beef, Potato, Onion, Green Chilies, Ginger, Cloves
Kerala Style Beef Cutlet is a popular dish in the southern Indian state of Kerala. It is made with a spicy minced beef mixture that is shaped into patties and fried until golden and crispy. These cutlets are often served as an appetizer or as part of a larger meal, and they are sure to be a hit with anyone who tries them.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
Homemade Beef Barley Soup is a hearty and comforting dish that is perfect for a chilly day. Tender chunks of beef, vegetables, and barley are simmered in a flavorful broth until everything is tender and delicious. This soup is easy to make and can be customized with your favorite herbs and spices.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Beef Stew is a classic dish that has been enjoyed for generations. Tender pieces of beef are slow-cooked with vegetables and herbs until they are melt-in-your-mouth tender. This dish is perfect for a cozy night in, and its rich flavors will warm you up from the inside out.
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Home Made Chilli Con Carne
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
Home Made Chilli Con Carne is a delicious and hearty dish that is perfect for a crowd. Ground beef is cooked with beans, tomatoes, and spices, resulting in a flavorful and satisfying chili. Serve it with your favorite toppings, such as cheese, sour cream, and crushed tortilla chips, for a tasty and comforting meal.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Classic Beef Stew is a dish that never goes out of style. This stew is packed with tender chunks of beef, carrots, potatoes, and other vegetables, all cooked in a rich and flavorful broth. This dish is perfect for a family dinner or for freezing and enjoying later on.
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Instant Pot Beef And Broccoli
Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
Instant Pot Beef And Broccoli is a quick and easy weeknight meal that is full of flavor. Tender strips of beef and broccoli are cooked in a savory sauce, resulting in a dish that is better than takeout. Serve over rice for a complete and satisfying meal.
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Kotlet, Persian Cutlet
Main Ingredients: Extra Lean Ground Beef, Potato, Potatoes, Eggs, Onion
Kotlet, also known as Persian Cutlet, is a popular dish in Persian cuisine. It is made with ground beef, potatoes, and spices, which are shaped into patties and fried until crispy. These cutlets are often served with rice and a side of yogurt sauce, making for a delicious and comforting meal.
Ingredients:
For the beef mixture:
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 tsp grated ginger
- 1 tsp garam masala
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp red chili powder
- 1 tsp turmeric powder
- Salt, to taste
- Oil for frying
For the coating:
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- Salt and pepper, to taste
Instructions:
1. In a mixing bowl, combine the ground beef, 1 finely chopped onion, 2 cloves of minced garlic, 1 tsp grated ginger, 1 tsp garam masala, 1 tsp cumin powder, 1 tsp coriander powder, 1 tsp red chili powder, 1 tsp turmeric powder, and salt to taste. Mix well and let it marinate for at least 30 minutes.
2. In a separate bowl, mix the all-purpose flour, beaten eggs, and breadcrumbs. Season with salt and pepper to taste.
3. Take a small portion of the beef mixture and shape it into a flat cutlet.
4. Dip the cutlet into the egg mixture, making sure it is evenly coated.
5. Heat oil in a frying pan over medium heat. Once hot, carefully place the coated cutlets in the pan and fry until golden brown on both sides.
6. Remove from the pan and place on a paper towel to absorb any excess oil.
7. Serve hot with your favorite dipping sauce or chutney.
This Anglo Indian Beef Cutlet recipe is a perfect blend of Indian and British flavors, making it a unique and delicious dish. The garam masala, cumin, and coriander powder add a burst of Indian spices, while the breadcrumbs give the cutlets a crispy and crunchy texture. This dish is a great way to introduce your taste buds to a fusion of cultures and is a must-try for any meat lover. So why not give this recipe a try and impress your family and friends with your culinary skills?
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