18 Amy's Chinese Noodles And Veggies Recipe Deliciousness Awaits You!

Published on: Mar 20, 2024

Amy's Chinese Noodles and Veggies Recipe is not only a delicious and easy-to-make dish, but it also packs a nutritious punch. This recipe is perfect for those who want to incorporate more vegetables into their diet without sacrificing flavor. With the right combination of ingredients, you can create a mouth-watering meal that will leave you wanting more. So why not give it a try and add this recipe to your weekly meal rotation? Let's dive into the details of this delectable dish.

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Peanut Sauce

Main Ingredients: Unsalted Peanuts, Black Tea, Oil, Minced Fresh Ginger
Easy Peanut Sauce Recipe! - Vegan Recipe
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For a unique twist on traditional beer can chicken, try basting it with a rich and creamy peanut sauce. The nutty flavor pairs perfectly with the smoky notes from the grill, creating a delicious balance of sweet and savory. Serve with a side of rice and some steamed veggies for a complete meal.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
Quick & Easy Chinese Noodle Soup | Erren's Kitchen
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If you're looking for a quick and easy weeknight meal, this Chinese noodle soup recipe is the one for you. Simply simmer your beer can chicken in a flavorful broth with Chinese noodles and vegetables for a hearty and satisfying dish. The best part? It only takes 20 minutes to make!
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15 Minute Lo Mein

Main Ingredients: Dark Soy Sauce, Light Soy Sauce, Sesame Oil, Sugar
15 Minute Lo Mein Recipe - Pinch of Yum
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This 15 minute lo mein recipe is perfect for those busy nights when you want a delicious meal without spending hours in the kitchen. Simply shred your beer can chicken and toss it with some stir-fry veggies and lo mein noodles for a quick and easy dinner that everyone will love.
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If you're a fan of the classic beer can chicken, you'll love this recipe for perfect Chinese noodles. Marinated in a flavorful blend of soy sauce, ginger, and garlic, this chicken is full of delicious Asian-inspired flavors. Serve it with your favorite noodles and veggies for a complete meal.
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Vegetarian Dan Dan Noodles

Main Ingredients: Dried Shiitake Mushroom, Extra Firm Tofu, Sichuan
Fiery Vegetarian Dan Dan Noodles | Joanne Eats Well With Others
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For those looking for a vegetarian option, this dan dan noodle recipe is a must-try. The spicy peanut sauce and crispy beer can chicken pair perfectly with the tender noodles and crunchy vegetables, creating a delicious and satisfying meal for vegetarians and meat-eaters alike.
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Sesame Noodles with Honey Ginger Sauce

Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
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Sweet and tangy, this recipe for sesame noodles with honey ginger sauce is a crowd-pleaser. The flavorful sauce is the perfect complement to the tender beer can chicken, creating a dish that is sure to become a family favorite.
7 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
Brothy Chinese Noodles - Going My Wayz
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If you're in the mood for a comforting and flavorful dish, this recipe for brothy Chinese noodles is the one for you. The broth is packed with delicious Asian-inspired flavors, and the shredded beer can chicken adds a satisfying protein to make this a complete and hearty meal.
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Awesome Shrimp and Vegetable Lo Mein

Main Ingredients: Ginger, Rice Vinegar, Soy Sauce, Toasted Sesame Oil
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If you love beer can chicken and seafood, this recipe for shrimp and vegetable lo mein is a must-try. The succulent shrimp and colorful veggies add a delicious twist to this classic dish, making it perfect for a special occasion or a weeknight dinner.
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Easy Ramen Stir Fry

Main Ingredients: Hoisin Sauce, Water, Soy Sauce, Cornstarch, Sesame Oil
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For a simple and delicious meal, look no further than this recipe for easy ramen stir fry. The tender beer can chicken is combined with ramen noodles and a variety of veggies for a quick and tasty dinner that the whole family will enjoy.
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Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
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For those who like a little heat, this recipe for chile spiced Chinese noodles is the perfect choice. The spicy flavors of the chiles and garlic pair perfectly with the tender beer can chicken, creating a dish that is sure to satisfy your cravings for something spicy and delicious.
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Asian Chicken Noodle Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
Asian Chicken Noodle Soup - Cooking with a Wallflower
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This recipe for Asian chicken noodle soup is the ultimate comfort food. The tender beer can chicken is combined with flavorful broth, noodles, and veggies for a warm and satisfying meal that is perfect for a cold day or when you're feeling under the weather.
12 of 20

Szechuan Noodles With Spicy Beef Sauce

Main Ingredients: Ground Beef, Onions, Minced Garlic, Fresh Ginger
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For a unique and flavorful twist on beer can chicken, try this recipe for Szechuan noodles with spicy beef sauce. The bold flavors of Szechuan sauce paired with the tender chicken create a dish that is sure to impress your taste buds. Serve with a side of rice for a complete meal.
13 of 20

Sesame Noodles with Chicken

Main Ingredients: Soy Sauce, Chunky Peanut Butter, Toasted Sesame Seeds
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This recipe for sesame noodles with chicken is perfect for those who love a little crunch in their meals. The crispy beer can chicken is combined with tender noodles and a flavorful sesame sauce, creating a dish that is both satisfying and delicious.
14 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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If you're looking for a simple and tasty meal, this recipe for one-pot Chinese chicken noodle soup is the one for you. Simply combine all the ingredients in one pot and let it simmer until the flavors have melded together. Serve with some crusty bread for a complete meal.
15 of 20

Hawaiian Haystacks

Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
Quick Easy Hawaiian Haystacks - I Wash You Dry
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This recipe for Hawaiian haystacks is perfect for when you want a little taste of the tropics. The shredded beer can chicken is combined with a variety of colorful toppings, including pineapple, coconut, and macadamia nuts, for a dish that is both delicious and fun.
16 of 20

Garlicky Bok Choy with Noodles

Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
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If you're a fan of garlic, you'll love this recipe for garlicky bok choy with noodles. The tender beer can chicken is combined with flavorful bok choy and garlic, creating a dish that is both tasty and healthy. Serve with your favorite noodles for a complete meal.
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Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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This recipe for perfect Chinese noodles is a must-try for any beer can chicken lover. The tender, juicy chicken is combined with a variety of flavorful ingredients, including soy sauce, garlic, and ginger, for a dish that is sure to become a staple in your household.
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Beef Stir Fry with Noodles

Main Ingredients: Sauce, Soy Sauce, Rice Wine Vinegar, Toasted Sesame
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For a twist on traditional beer can chicken, try this recipe for beef stir fry with noodles. The tender beef and crisp veggies pair perfectly with the flavorful noodles and juicy chicken, creating a dish that is both satisfying and delicious.
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Spicy Szechuan Beef Noodles

Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
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If you're a fan of spicy food, this recipe for spicy Szechuan beef noodles is the one for you. The bold flavors of Szechuan sauce combined with the tender beer can chicken create a dish that is sure to satisfy your cravings for something hot and delicious.
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Ramen Noodle Stir Fry

Main Ingredients: Vegetable Oil, Green Onions, Garlic Cloves, Bok Choy
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This recipe for ramen noodle stir fry is perfect for when you want a simple and tasty meal. The tender beer can chicken is combined with ramen noodles and a variety of veggies for a dish that is both satisfying and flavorful. Serve with a side of rice for a complete meal.

Ingredients:

Noodles:

Featured Keyword: Noodles Main Keywords: Chinese, Veggies, Recipe, Nutritious
To start off, you will need 8 ounces of noodles of your choice. You can use traditional Chinese noodles or opt for a healthier option such as whole wheat noodles. These will serve as the base for your dish and provide the necessary carbs to keep you feeling full and satisfied.

Veggies:

Featured Keyword: Veggies Main Keywords: Chinese, Noodles, Recipe, Nutritious
Next, you will need a variety of veggies to add color, flavor, and nutrients to your dish. You can use a combination of Chinese vegetables such as bok choy, snow peas, and mushrooms, or mix it up with your favorite veggies like carrots, bell peppers, and broccoli. These veggies will not only add texture and taste but also provide a hefty dose of vitamins and minerals.

Sauce:

Featured Keyword: Sauce Main Keywords: Chinese, Noodles, Veggies, Recipe
The secret to making this dish truly irresistible lies in the sauce. You will need a mixture of soy sauce, rice vinegar, sesame oil, and a touch of sugar to create the perfect balance of salty, tangy, and sweet flavors. This sauce will bring all the ingredients together and elevate the dish from good to great.

Protein:

Featured Keyword: Protein Main Keywords: Chinese, Noodles, Veggies, Recipe
For a complete and well-rounded meal, you can add protein of your choice to this dish. You can use tofu, chicken, shrimp, or beef to add a healthy dose of protein to your meal. This will not only make the dish more filling but also add more texture and flavor.

Garnish:

Featured Keyword: Garnish Main Keywords: Chinese, Noodles, Veggies, Recipe
Lastly, to add a final touch of freshness and color, you can top off your dish with some garnish. You can use chopped green onions, cilantro, sesame seeds, or even crushed peanuts to add a pop of flavor and presentation to your dish.

Instructions:

Now that we have all the ingredients, let's get cooking! Follow these simple steps to create this flavorful and nutritious meal: 1. Cook the noodles according to the package instructions and set aside. 2. In a wok or large pan, heat some oil and stir-fry your choice of veggies for a few minutes until they are slightly tender but still crisp. 3. Push the veggies to the side of the pan and add in your choice of protein. Cook until fully cooked and then mix it with the veggies. 4. In a small bowl, mix together the ingredients for the sauce. 5. Pour the sauce into the pan and stir everything together until the veggies and protein are coated with the sauce. 6. Add in the cooked noodles and toss everything together until well combined and heated through. 7. Serve your delicious Chinese Noodles and Veggies hot and top with your choice of garnish. Enjoy! In just a few simple steps, you have a tasty and healthy meal that will satisfy your cravings and nourish your body. So why not give Amy's Chinese Noodles and Veggies Recipe a try and see for yourself how easy and delicious it is. Happy cooking!
18 amy's chinese noodles and veggies recipe Deliciousness awaits you!

Peanut Sauce

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups unsalted peanuts dark roasted
  • 1/2 cup black tea to 3/4 hot
  • 1/2 cup oil preferably peanut, see Notes or coconut milk
  • 1 tablespoon minced fresh ginger peeled and
  • 2 cloves garlic peeled and minced
  • 2 chiles small, seeded and finely chopped
  • 1 1/2 teaspoons sea salt or kosher
  • 1 tablespoon dark brown sugar or light
  • 1 1/2 tablespoons soy sauce
  • 1/2 teaspoon Szechuan pepper ground, if available
  • 1/4 cup fresh lime juice
  • 2 tablespoons toasted sesame oil
  • 1 1/2 teaspoons chili paste or chili oil
  • 1/3 cup cilantro sprigs packed, or chives
  • 1 tablespoon fish sauce
  • 1 pound chinese noodles wide, often called Shanghai noodles, see Notes
  • 2 chicken breasts boneless or on the bone
  • 1 cucumber large
  • 1 sprig cilantro

Nutrition

  • Calories : 1490 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 75 milligrams
  • Fat : 108 grams
  • Fiber : 10 grams
  • Protein : 54 grams
  • SaturatedFat : 14 grams
  • Sodium : 2300 milligrams
  • Sugar : 8 grams
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