15+ Amish Christmas Cake Recipe You Must Try Them!
Published on: Mar 15, 2024
The Amish community is known for their simple and traditional way of life, and their Christmas celebrations are no exception. One of the most beloved holiday traditions among the Amish is the making of their famous Christmas cake. This rich and flavorful cake is made with a combination of simple ingredients and is a staple at Amish Christmas gatherings. In this article, we will take a closer look at the Amish Christmas cake recipe and how you can recreate this delicious treat in your own home.
Christmas cake is a staple in many households during the holiday season. It's a rich and decadent dessert that is often served after a hearty Christmas dinner. There are many variations of this classic dessert, but one popular version is the fruit cake or plum cake. This cake is typically filled with dried fruits and nuts, giving it a deliciously festive flavor. Whether you're looking for a traditional recipe or a unique twist on this holiday favorite, we've got you covered with our top 20 Christmas cake recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're a fan of cranberries, then this Christmas cake recipe is for you. It combines the tartness of cranberries with the sweetness of sugar and a hint of lime for a truly delicious dessert. The cranberries also add a beautiful pop of color, making it the perfect addition to your holiday dessert spread.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a traditional French cake that is shaped to resemble a log. It's typically made with a rich chocolate sponge cake and filled with a creamy frosting. This version takes it to the next level with a decadent chocolate ganache and a festive sprinkle of powdered sugar on top.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this recipe is for you. It's a simple and easy-to-follow recipe that uses basic pantry staples, making it a convenient option for busy holiday gatherings. Don't let the simplicity fool you, though - this cake is still packed with festive flavor.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with making a Christmas cake is keeping it moist and flavorful. This recipe solves that problem with a secret ingredient - applesauce. The applesauce not only adds moisture, but also a subtle sweetness that pairs perfectly with the other flavors in this cake.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a show-stopping Christmas cake that will impress your guests, look no further than this Pandoro Christmas tree cake. This Italian dessert is made with a traditional Pandoro cake, which is a sweet bread-like cake, and then shaped into a festive Christmas tree. It's sure to be a hit at any holiday party.
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Amish Cinnamon Bread
Main Ingredients: Butter, Sugar, Eggs, Buttermilk, Flour, Baking Soda
Cinnamon is a classic holiday flavor, and this Amish cinnamon bread is a delicious way to incorporate it into your Christmas dessert. This cake is made with a rich and buttery batter and topped with a generous amount of cinnamon sugar. It's a simple yet delicious option for your holiday spread.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake recipe is a classic and traditional version of Christmas cake. It's filled with a variety of dried fruits, nuts, and spices, giving it a rich and festive flavor. This cake is best made a few weeks in advance to allow the flavors to develop, making it a perfect make-ahead dessert for the holidays.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another take on the cranberry Christmas cake, this recipe adds a refreshing twist with the addition of lime. The combination of tart cranberries and tangy lime creates a unique and delicious flavor profile that will have your guests asking for the recipe. Plus, the vibrant red and green colors make it a beautiful addition to your holiday table.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Christmas cake is a delightful blend of flavors and textures. The pistachios add a crunch, while the cherries provide a burst of sweetness. The cake itself is moist and flavorful, making it a crowd-pleasing dessert for any holiday gathering.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is another classic and traditional version of Christmas cake. The combination of dried fruit, nuts, and spices creates a rich and flavorful cake that is perfect for the holiday season. This recipe also includes a helpful tip for soaking the fruits in brandy for an extra boozy kick.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a more elegant and sophisticated Christmas cake, try this cranberry almond cake. The almond flavor pairs perfectly with the tartness of the cranberries, and the cream cheese frosting adds a creamy and decadent touch. This cake is sure to impress your guests and add a touch of class to your holiday dessert table.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a simple and delicious option for your Christmas dessert. It's made with juicy plums and a touch of cinnamon for a warm and cozy flavor. This cake is best served warm with a dollop of whipped cream or a scoop of vanilla ice cream.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or just looking for a quick and easy Christmas cake recipe, this one is for you. It requires minimal ingredients and can be whipped up in no time, making it a convenient option for last-minute holiday gatherings. Plus, it still packs a punch of festive flavor.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This classic Christmas cake recipe is a tried and true favorite. It's packed with dried fruits, nuts, and spices for a rich and indulgent dessert that is perfect for the holiday season. This recipe also includes a helpful tip for ensuring your cake stays moist and flavorful.
No holiday dessert spread is complete without some festive sugar cookies. This recipe is a classic and simple version that can be decorated with your favorite holiday shapes and designs. Get the whole family involved in decorating these delicious cookies for a fun and festive activity.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas peppermint meringue swirls not only taste delicious, but they also add a beautiful touch to your holiday table. The combination of peppermint and chocolate is a classic holiday flavor, and the light and airy texture of the meringue is the perfect contrast to the rich and decadent chocolate.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option for your Christmas dessert table, this pull-apart pizza bread is a fun and tasty choice. It's shaped like a Christmas tree and filled with your favorite pizza toppings, making it a crowd-pleasing appetizer or dessert. Plus, it's a fun and unique way to incorporate a classic holiday tradition into your meal.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're watching your sugar intake but still want to indulge in a holiday dessert, this healthy Christmas cake is the perfect choice. Made with whole wheat flour and natural sweeteners, this cake is a guilt-free option that still packs all the delicious flavors of a traditional Christmas cake.
This Japanese Christmas cake, also known as a "kurisumasu keki," is a light and fluffy sponge cake filled with whipped cream and strawberries. It's a popular holiday dessert in Japan and has become a favorite all over the world. The light and airy texture of this cake makes it a refreshing option after a heavy holiday meal.
The Importance of Christmas Cake in Amish Culture
Amish Christmas cake is a cherished tradition in the Amish community and is deeply rooted in their culture and beliefs. The Amish believe in living a simple and frugal life, and this is reflected in their Christmas celebrations as well. Instead of extravagant gifts and decorations, the focus is on spending time with family and friends and sharing homemade goods, such as Christmas cake, with loved ones.
The making of Amish Christmas cake is a family affair, with multiple generations coming together to make the cake. This not only strengthens family bonds but also ensures that the tradition is passed down to the younger generation. The process of making the cake is a time-honored ritual, with each step being done with care and love.
The Recipe for Amish Christmas Cake
The ingredients for Amish Christmas cake may seem simple, but the key to its deliciousness lies in the method of preparation. The cake is made with flour, sugar, eggs, butter, and a variety of spices such as cinnamon, nutmeg, and allspice. The ingredients are mixed together and then baked in a large pan for about an hour.
One of the unique aspects of Amish Christmas cake is the addition of a special ingredient - molasses. This gives the cake a rich and dark color and adds a depth of flavor that sets it apart from other Christmas cakes. The cake is usually topped with a simple glaze made with powdered sugar and milk, adding a touch of sweetness to the already flavorful cake.
The Meaning of Amish Christmas Cake
While Amish Christmas cake is undoubtedly a delicious treat, it also holds a deeper meaning for the Amish community. The spices used in the cake, such as cinnamon and nutmeg, symbolize the gifts brought by the wise men to the baby Jesus. The dark color of the cake represents the darkness of sin and the sweetness of the glaze represents the hope and light that comes with the birth of Jesus.
For the Amish, Christmas cake is more than just a dessert, it is a symbol of their faith and a reminder of the true meaning of Christmas. By sharing this cake with their loved ones, they are not only passing down a cherished tradition but also spreading love and joy during the holiday season.
In Conclusion
The Amish Christmas cake recipe is a perfect representation of the Amish way of life - simple, wholesome, and full of meaning. By recreating this traditional cake in your own home, you can bring a taste of the Amish culture into your holiday celebrations. So gather your loved ones and start a new tradition by making Amish Christmas cake this holiday season.
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The Amish community is known for their simple and traditional way of life, and their Christmas celebrations are no exception. One of the most beloved holiday traditions among the Amish is the making of their famous Christmas cake. This rich and flavorful cake is made with a combination of simple ingredients and is a staple at Amish Christmas gatherings. In this article, we will take a closer look at the Amish Christmas cake recipe and how you can recreate this delicious treat in your own home.
The Importance of Christmas Cake in Amish Culture
Amish Christmas cake is a cherished tradition in the Amish community and is deeply rooted in their culture and beliefs. The Amish believe in living a simple and frugal life, and this is reflected in their Christmas celebrations as well. Instead of extravagant gifts and decorations, the focus is on spending time with family and friends and sharing homemade goods, such as Christmas cake, with loved ones.
The making of Amish Christmas cake is a family affair, with multiple generations coming together to make the cake. This not only strengthens family bonds but also ensures that the tradition is passed down to the younger generation. The process of making the cake is a time-honored ritual, with each step being done with care and love.
The Recipe for Amish Christmas Cake
The ingredients for Amish Christmas cake may seem simple, but the key to its deliciousness lies in the method of preparation. The cake is made with flour, sugar, eggs, butter, and a variety of spices such as cinnamon, nutmeg, and allspice. The ingredients are mixed together and then baked in a large pan for about an hour.
One of the unique aspects of Amish Christmas cake is the addition of a special ingredient - molasses. This gives the cake a rich and dark color and adds a depth of flavor that sets it apart from other Christmas cakes. The cake is usually topped with a simple glaze made with powdered sugar and milk, adding a touch of sweetness to the already flavorful cake.
The Meaning of Amish Christmas Cake
While Amish Christmas cake is undoubtedly a delicious treat, it also holds a deeper meaning for the Amish community. The spices used in the cake, such as cinnamon and nutmeg, symbolize the gifts brought by the wise men to the baby Jesus. The dark color of the cake represents the darkness of sin and the sweetness of the glaze represents the hope and light that comes with the birth of Jesus.
For the Amish, Christmas cake is more than just a dessert, it is a symbol of their faith and a reminder of the true meaning of Christmas. By sharing this cake with their loved ones, they are not only passing down a cherished tradition but also spreading love and joy during the holiday season.
In Conclusion
The Amish Christmas cake recipe is a perfect representation of the Amish way of life - simple, wholesome, and full of meaning. By recreating this traditional cake in your own home, you can bring a taste of the Amish culture into your holiday celebrations. So gather your loved ones and start a new tradition by making Amish Christmas cake this holiday season.
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