20 American Southern Fried Chicken Recipe Unleash Your Inner Chef!

Published on: Mar 22, 2024

Southern fried chicken is a beloved dish in American cuisine, known for its crispy, golden-brown exterior and juicy, flavorful meat. It's a staple at backyard barbecues, picnics, and family gatherings all across the country. And while there are many variations of this classic dish, one thing remains consistent – the irresistible taste that keeps us coming back for more. In this article, we'll take a closer look at the traditional American southern fried chicken recipe and how you can recreate it in your own kitchen.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Spice up your chicken game with this delicious Spicy Southern Fried Chicken recipe. The combination of cayenne pepper, paprika, and other spices gives this dish a fiery kick that will leave your taste buds wanting more. Serve with a side of coleslaw and cornbread for the ultimate Southern meal.
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No list of Southern Fried Chicken recipes would be complete without the classic version. This recipe uses a simple yet flavorful mix of flour, salt, and pepper to coat the chicken before frying it to crispy perfection. Serve with mashed potatoes and gravy for the ultimate comfort food meal.
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If you prefer your fried chicken in strip form, this recipe is for you. The chicken is marinated in a buttermilk mixture before being coated in a seasoned flour mixture and fried to crispy perfection. Serve with your favorite dipping sauce for a tasty and easy weeknight dinner.
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This Classic Southern Fried Chicken recipe is a staple in many Southern households. It's a simple and delicious dish that is perfect for any occasion. The chicken is coated in a seasoned flour mixture and fried until golden brown. Serve with your favorite side dishes for a complete meal.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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If you want to take your fried chicken to the next level, try this Buttermilk-Brined Southern Fried Chicken recipe. The chicken is marinated in a buttermilk mixture for extra tenderness and flavor before being coated in a seasoned flour mixture and fried to perfection. Serve with a side of collard greens for a true Southern meal.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Who says fried chicken has to be in whole pieces? These Southern Fried Chicken Wings are a perfect appetizer or party snack. The wings are coated in a seasoned flour mixture and fried until crispy. Serve with your favorite dipping sauces for a crowd-pleasing dish.
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This recipe for Ultimate Southern Fried Chicken is a must-try for any fried chicken lover. The chicken is coated in a flavorful mixture of herbs and spices before being fried to crispy perfection. Serve with your favorite Southern sides for a meal that will not disappoint.
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There's no doubt that Southern Fried Chicken is a beloved dish in the South, and for good reason. This recipe uses a simple yet flavorful mix of flour, salt, and pepper to coat the chicken before frying it to crispy perfection. Serve with some homemade mac and cheese for a classic Southern meal.
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This recipe for Crispy Southern Fried Chicken is all about the crunch. The chicken is coated in a seasoned flour mixture and fried until golden and crispy. Serve with a side of collard greens and cornbread for the ultimate Southern feast.
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If you're looking for a healthier alternative to traditional fried chicken, give this Air Fryer Southern Fried Chicken recipe a try. The chicken is coated in a seasoned flour mixture and cooked in an air fryer for a crispy and delicious result. Serve with a side of green beans for a well-balanced meal.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, even vegans can enjoy the deliciousness of Southern Fried Chicken with this Vegan Southern Fried Chicken recipe. The "chicken" is made from seitan and is coated in a flavorful mixture of herbs and spices before being fried to crispy perfection. Serve with your favorite vegan side dishes for a hearty and satisfying meal.
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This recipe for Cracker Barrel Southern Fried Chicken is a copycat of the popular restaurant's famous dish. The chicken is coated in a seasoned flour mixture and fried until golden and crispy. Serve with some mashed potatoes and green beans for a taste of the South at home.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This recipe for The Ultimate Southern Fried Chicken takes the classic dish to a whole new level. The chicken is coated in a flavorful buttermilk and hot sauce mixture before being fried to crispy perfection. Serve with a side of collard greens and cornbread for the ultimate Southern feast.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you love a super crunchy fried chicken, this Extra-Crunchy Southern Fried Chicken recipe is for you. The chicken is coated in a seasoned flour mixture twice, giving it an extra crispy and flavorful coating. Serve with some homemade mac and cheese for the ultimate comfort food meal.
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For a unique twist on the classic fried chicken, try this Southern Fried Chicken Livers recipe. The livers are coated in a seasoned flour mixture and fried until crispy and delicious. Serve with some biscuits and gravy for a Southern breakfast or brunch.
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If you prefer white meat, this Southern Fried Chicken Breasts recipe is for you. The chicken breasts are coated in a seasoned flour mixture and fried until golden and crispy. Serve with some mashed sweet potatoes and green beans for a well-rounded meal.

Ingredients for Authentic Southern Fried Chicken

The key to making the perfect southern fried chicken lies in the ingredients. Chicken is, of course, the star of the show, and it's important to choose fresh, high-quality pieces for the best results. You'll also need flour, spices, buttermilk, and oil for frying. Additionally, some recipes call for eggs, hot sauce, and cornmeal for added flavor and texture. It's important to follow the recipe closely and use the recommended ingredients for the most authentic taste.

The Secret to Crispy Fried Chicken

The key to achieving that crispy, golden crust on your fried chicken lies in the technique. Many recipes call for double dipping the chicken in the flour mixture, which helps create a thicker and crunchier coating. Another tip is to let the chicken rest in the refrigerator for at least 30 minutes before frying. This allows the coating to set and helps prevent it from falling off during frying.

Bringing the Flavors of the South to Your Kitchen

Southern fried chicken is all about bold, flavorful seasonings. The classic combination of salt, pepper, and paprika is a must, but feel free to add your own twist with herbs and spices like thyme, garlic powder, and cayenne pepper. And don't forget the buttermilk – it not only adds tanginess but also helps tenderize the chicken for a moist and succulent result.

Serving Suggestions

While southern fried chicken is delicious on its own, it's often served with classic southern sides like mashed potatoes, collard greens, and cornbread. And of course, no southern meal is complete without a drizzle of hot sauce for an extra kick of flavor.

In Conclusion

The American southern fried chicken recipe is a classic and beloved dish that has stood the test of time. With the right ingredients and technique, you can easily recreate this iconic dish in your own kitchen. So next time you're craving some down-home comfort food, give this recipe a try and experience the delicious flavors of the South.
20 american southern fried chicken recipe Unleash your inner chef!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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