20 American Ribs Recipe Southern You Must Try Them!

Published on: Mar 22, 2024

When it comes to classic Southern cuisine, one dish that stands out is the beloved American ribs. This mouthwatering recipe has been passed down for generations and has become a staple in many households across the United States. The combination of tender meat, tangy barbecue sauce, and smoky flavor makes it a crowd-pleaser at any gathering. Whether you're a seasoned chef or a novice in the kitchen, this easy-to-follow recipe will have you whipping up delicious ribs in no time.

Jump to Recipe

1 of 20

Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

There's nothing quite like the taste of a hearty Southern breakfast, and this Beer Can Chicken recipe takes it to the next level. The addition of spicy sausage to the traditional sausage gravy gives it an extra kick of flavor that will leave your taste buds singing. Serve it over fluffy biscuits for a breakfast that will have everyone begging for seconds.

2 of 20

Southern Man’s Beef Ribs

Main Ingredients: Kosher Salt, Paprika, Ground Black Pepper, Garlic

Easy Oven BBQ Beef Ribs - Mirlandra's Kitchen

Country Ribs In Oven Recipe Quick | Deporecipe.co

Slow Cooked Barbecue Beef Back Ribs | I Heart Recipes

How to Order Beef Ribs From the Butcher - McIntyre Hingivend40

For a hearty and satisfying meal, look no further than these Southern Man's Beef Ribs. The combination of slow-cooked beef ribs and a tangy homemade BBQ sauce will have your mouth watering. Marinating the ribs in beer and spices adds an extra layer of flavor that will have everyone asking for your recipe.

3 of 20

RITZ Country Fried Ribs with Zesty Buttermilk Ranch...

Main Ingredients: Ribs, Ritz Crackers, Granulated Garlic, Kosher Salt

Time for the Big Game with RITZ * My Hot Southern Mess

Plus-Size Lace Shift Dress | Lace shift dress, Plus size outfits, Shift ...

Zesty Baked Ritz Crackers | Recipe | Snack mix recipes, Savory snacks ...

Who says fried food can't be fancy? These RITZ Country Fried Ribs are coated in a crispy RITZ cracker crust and served with a zesty buttermilk ranch dipping sauce. The crunch of the fried coating combined with the tender and flavorful beer can chicken ribs make this dish a winner for any occasion.

4 of 20

Instant Pot BBQ Ribs

Main Ingredients: Chopped Onion, Minced Garlic, Liquid Smoke

$Instant Pot BBQ Ribs | Flavorful, sticky ribs in a fraction of the time$

Instant Pot BBQ Ribs - Freezer Friendly - Happy Money Saver

If you're short on time but still want to enjoy the deliciousness of beer can chicken ribs, this Instant Pot BBQ Ribs recipe is for you. The Instant Pot cuts the cooking time in half, but the ribs still come out tender and flavorful. The homemade BBQ sauce adds a touch of sweetness and spice to make these ribs a crowd-pleaser.

5 of 20

Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern Collard Greens | RecipeLion.com

Vegan Southern-Style Collard Greens - Healthier Steps

Southern Collard Greens | NeighborFood

Cooked low and slow with bacon and a splash of beer, these Southern Collard Greens are the perfect side dish for any Beer Can Chicken recipe. The combination of flavors from the collard greens, bacon, and beer creates a dish that is both savory and satisfying.

6 of 20

Beef and Vegetable Pie

Main Ingredients: Whole Wheat Pastry Flour, Salt, Sugar, Unsalted Butter

Beef and Vegetable Pie - Katy's Food Finds

Beef and Vegetable Pie – Cooking Melangery

Creamy Vegetable Pot Pie - The Last Food Blog

This hearty Beef and Vegetable Pie is the ultimate comfort food. Tender chunks of beef and hearty vegetables are slow-cooked in a savory beer-based gravy and then topped with a flaky crust. It's the perfect dish to warm you up on a chilly evening.

7 of 20

Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Flour, Baking Powder, Salt, Milk, Peaches

Easy Southern Peach Cobbler - Love Bakes Good Cakes

Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

No Southern meal is complete without a sweet and fruity dessert, and this Southern Peach Cobbler fits the bill perfectly. Sweet peaches are cooked in a buttery and cinnamon spiced filling and then topped with a buttery crust. Serve with a scoop of vanilla ice cream for the perfect ending to any meal.

8 of 20

Southern Hush Puppies

Main Ingredients: Yellow Cornmeal, All Purpose Flour, Granulated Sugar

Southern Hush Puppies (Best Recipe with Video) | How To Feed A Loon

Hush Puppies (With Crispy Edges and Soft Centers)

These Southern Hush Puppies are the ultimate side dish for any Beer Can Chicken recipe. The crispy and golden cornmeal exterior gives way to a soft and savory center filled with onions and spices. Serve them alongside your favorite BBQ dish for a classic Southern meal.

9 of 20

Southern Peanut Soup

Main Ingredients: Unsalted Butter, Shallots, Ribs, All Purpose Flour

Southern Peanut Soup | Salted and Styled

West African peanut soup - Caroline's Cooking

West African Peanut Soup with Pumpkin and Chickpeas | Occasionally Eggs

For a unique and delicious twist on a classic soup, try this Southern Peanut Soup. The combination of creamy peanut butter, spicy seasonings, and a splash of beer creates a soup that is both comforting and flavorful. Serve with a side of crusty bread for dipping.

10 of 20

Carolina Country Style Ribs

Main Ingredients: Ribs, Apple Cider Vinegar, Cold Water, Vegetable Oil

Carolina ribs. Use chili powder instead of sauce. Brown on stove, not ...

Country-Style Pork Ribs (With Video) | How To Feed A Loon

Crockpot Braised Country Style Ribs - Mrs Happy Homemaker

For a taste of the Carolinas, try these Country Style Ribs. The ribs are slow-cooked in a tangy and vinegary sauce that is a staple in the region. The addition of beer adds an extra layer of flavor that will make these ribs a hit with everyone at the dinner table.

11 of 20

Southern Ham and Kale Hotdish

Main Ingredients: Olive Oil, Diced Onion, Ribs, Garlic, Cayenne Pepper

Garlicky Kale Salad with Tandoori Chickpeas 24 Giant Salads That Will ...

Braised Southern Style Kale | I heart recipes, Greens recipe, Soul food

Slow Cooker Kale & Ham Hocks | Slow cooker dinner recipes, Thanksgiving ...

This Southern Ham and Kale Hotdish is a simple and delicious one-pot meal that is perfect for a busy weeknight. The combination of ham, kale, and smoky beer creates a dish that is both comforting and nutritious. Serve with a side of crusty bread for a complete meal.

12 of 20

Southern Cornbread Dressing

Main Ingredients: Buttermilk Cornbread, Sandwich Bread, Salt, Black

Southern Cornbread Dressing - Home. Made. Interest.

Southern-Style Cornbread Dressing - Grace and Good Eats

The Best Southern Cornbread Dressing - Everyday Eileen

This Southern Cornbread Dressing is a must-have side dish for any Beer Can Chicken recipe. The combination of cornbread, herbs, and beer creates a flavorful and moist dressing that will have everyone going back for seconds. It's the perfect addition to any holiday meal.

13 of 20

Southern Sweet & Spicy Ribs

Main Ingredients: Kosher Salt, Black Pepper, Garlic Powder, Ground

Love barbecue? These super easy, fall-off-the-bone Sweet & Spicy Ribs ...

Grilled Sweet and Spicy St. Louis-Style Ribs | Recipe | Sweet, spicy ...

Honey Garlic Smoked Ribs made on your Traeger pellet grill! These easy ...

For a balance of sweet and spicy, these Southern Sweet & Spicy Ribs are the way to go. The homemade BBQ sauce is made with a combination of brown sugar, honey, and hot sauce to create a flavor explosion in every bite. The slow-cooked ribs are fall-off-the-bone tender and will have everyone asking for the recipe.

14 of 20

Southern Baked Beans

Main Ingredients: Navy Beans, Bacon, Garlic, Sweet Onion, Worcestershire

Grandma's Real Southern Baked Beans – Must Love Home

Grandma's Southern Baked Beans Recipe with Bacon + (Video)

Quick Southern-Style Baked Beans from Milwaukee Journal Sentinel ...

These Southern Baked Beans are the perfect side dish for any BBQ meal. The combination of beans, bacon, and beer creates a dish that is both hearty and satisfying. The addition of a touch of molasses adds a touch of sweetness to balance out the smokiness of the dish.

15 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan

Oven Baked Southern Fried Chicken Wings with Orange Honey Drizzle ...

Extra Crispy Baked Chicken Wings - i FOOD Blogger

3,962 Southern Fried Chicken Stock Photos - Free & Royalty-Free Stock ...

For a classic Southern appetizer, try these Fried Chicken Wings. The wings are marinated in a beer-based brine to add flavor and tenderness before being coated in a crispy and savory breading and fried to perfection. Serve with your favorite dipping sauce for a crowd-pleasing appetizer.

16 of 20

Southern Fried Okra

Main Ingredients: Cornmeal, Flour, Garlic Powder, Onion Powder, Paprika

Southern Fried Okra with Jalapeno Yogurt Sauce | Small Town Woman

Classic Southern Fried Okra with Cornmeal - Pinch me, I'm eating

Southern Fried Okra Recipe - Spicy Southern Kitchen

This Southern Fried Okra is a true Southern delicacy. The okra is coated in a light and crispy breading and fried to perfection. The addition of a touch of cornmeal adds a nice crunch to every bite. Serve as a side dish or as a snack for a taste of the South.

17 of 20

Southern Fried Catfish

Main Ingredients: Neutral Cooking Oil, Canola, Catfish Fillets, Hot

Spicy Fried Catfish Recipe | I Heart Recipes

For a taste of the bayou, try this Southern Fried Catfish recipe. The catfish is coated in a flavorful cornmeal and flour mixture and fried to a golden crisp. The addition of hot sauce in the batter gives it a nice kick of heat. Serve with a side of tartar sauce for a delicious and authentic Southern meal.

18 of 20

Southern Flaky Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Kosher Salt

How to Make Layered Southern Biscuits - Little Figgy Food

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

Flaky Mile High Biscuits - Damn Delicious

No Southern meal is complete without a side of flaky and buttery biscuits. This Southern Flaky Biscuit recipe is simple and easy to make, using buttermilk for added flavor and tenderness. Serve them alongside your favorite Beer Can Chicken recipe for a delicious and comforting meal.

19 of 20

Southern-Style Cornbread Dressing

Main Ingredients: Yellow Cornmeal, All Purpose Flour, Sugar, Baking

Southern Cornbread Dressing | I Heart Recipes

Southern Cornbread Dressing - Miss in the Kitchen

Southern Cornbread Dressing [Video] - Sweet and Savory Meals

This Southern-Style Cornbread Dressing is a staple on any Southern holiday table. The combination of cornbread, celery, and herbs creates a dish that is both flavorful and comforting. The addition of a splash of beer adds a unique twist to this classic dish that will have everyone asking for seconds.

20 of 20

Southern Fried Shrimp

Main Ingredients: Jumbo Shrimp, Buttermilk, All Purpose Flour, Old Bay

Fried Shrimp Recipe - Valentina's Corner

Classic Fried Shrimp | FaveSouthernRecipes.com

For a taste of the coast, try this Southern Fried Shrimp recipe. The shrimp are coated in a crispy and savory breading and fried to perfection. The addition of Old Bay seasoning in the breading adds a nice kick of flavor. Serve with a side of cocktail sauce for a classic Southern seafood dish.

The Secret to Perfectly Cooked American Ribs

If you're new to the world of ribs, you may be wondering what makes this recipe so special. The answer lies in the cooking method. Unlike other barbecue dishes, American ribs are slow-cooked, allowing the meat to become tender and flavorful. This method is known as "low and slow" and is a signature technique in Southern cooking. It requires a bit of patience, but the end result is well worth it.

Choosing the Right Ribs

The first step in creating the perfect American ribs is selecting the right cut of meat. St. Louis-style ribs are the most popular choice, known for their meaty texture and rich flavor. However, baby back ribs can also be used for a leaner option. When purchasing your ribs, look for cuts that have a good balance of meat and fat. This will ensure that the ribs are juicy and tender after cooking.

The Rub is Everything

A key component to achieving flavorful ribs is the rub. This is a blend of spices that is applied to the meat before cooking. The traditional Southern rub includes a combination of salt, black pepper, paprika, garlic powder, and brown sugar. For an extra kick, adding cayenne pepper or chili powder can add some heat to the rub. Make sure to massage the rub into the meat thoroughly, allowing the flavors to penetrate the meat.

Low and Slow Cooking

Now comes the most important step - cooking the ribs. The key to perfectly cooked American ribs is to cook them low and slow. This means using a low temperature and cooking for a longer period of time. You can cook the ribs in the oven, on a grill, or in a slow cooker. Whichever method you choose, make sure to keep the temperature between 225-250 degrees Fahrenheit and cook for 3-4 hours. This will allow the meat to become tender and easily fall off the bone.

The Finishing Touch - Barbecue Sauce

No American ribs recipe would be complete without a generous slathering of barbecue sauce. This tangy, smoky sauce is the perfect complement to the savory meat. For a truly authentic Southern flavor, use a homemade barbecue sauce or opt for a store-bought sauce with a bold flavor profile. Brush the sauce onto the ribs during the final minutes of cooking and allow it to caramelize for a delicious glaze.

Time to Dig In

After patiently waiting for your ribs to cook, it's finally time to dig in. Make sure to slice the ribs against the bone for maximum tenderness. Serve them up with your favorite Southern sides such as cornbread, coleslaw, and baked beans for a classic and satisfying meal. In conclusion, American ribs are a timeless and beloved recipe in Southern cuisine. With the right cut of meat, a flavorful rub, and the patience to cook low and slow, you can create delicious ribs that will have your family and friends coming back for more. So fire up the grill or preheat the oven, and get ready to enjoy a taste of the South with this mouthwatering recipe.