17 America Test Kitchen Swedish Meatballs Recipe Unleash Your Inner Chef!

Published on: Mar 8, 2024

Swedish meatballs are a traditional and beloved dish that has gained popularity all over the world. Originating in Sweden, these flavorful and tender meatballs have become a staple in many households and restaurants. However, finding the perfect recipe to recreate this classic dish can be a daunting task. That's where America's Test Kitchen comes in. With their expert culinary skills and comprehensive testing, they have developed the ultimate Swedish meatballs recipe that will surely impress your taste buds.

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1 of 20

Shepherd's Pie Buns

Main Ingredients: Oil, Shallot, Carrot, Celery, Fresh Thyme, Lamb, Red
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Elevate your classic shepherd's pie recipe by turning it into delicious buns filled with savory meat, vegetables, and mashed potatoes. These buns are perfect for a casual dinner or a party appetizer. The best part? They are easy to make and can be prepared in advance.
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Sourdough Cinnamon Rolls

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Dad’s Secret BBQ Rib Sauce

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Marshmallow Popcorn Balls

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Peanut Butter and Jelly Cupcakes

Main Ingredients: Cake, America, Gluten, Flour, Baking Powder, Baking
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This childhood favorite gets a delicious twist in the form of cupcakes. These moist and fluffy cupcakes are filled with a peanut butter and jelly surprise in the center. Top them off with a swirl of cream cheese frosting for the ultimate indulgence.
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White Chocolate Lemon Skittles Fudge

Main Ingredients: Chips, Sweetened Condensed Milk, Lemon Extract, America
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The Best Gluten-Free Chocolate Chip Cookies

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Grilled Pineapple, Crispy Pork Belly, Burrata and...

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This mouthwatering dish is a perfect combination of sweet, salty, and creamy flavors. Grilled pineapple, crispy pork belly, and creamy burrata cheese come together to create a unique and delicious appetizer or side dish. It's a must-try for any food lover.
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Gluten-Free Chocolate Chip Cookies

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Chocolate Chip Scones

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11 of 20

Red White and Blue Cake Bars

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Boozy Pumpkin Eggnog Pie

Main Ingredients: Pie Shell, America, Ice Water, Sour Cream, All Purpose
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Why choose between pumpkin pie and eggnog when you can have both? This pie combines the spiced and creamy flavors of pumpkin pie with the rich and boozy taste of eggnog for a delicious holiday dessert. Serve it with a dollop of whipped cream for the ultimate indulgence.
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Iced Raspberry Muffins

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14 of 20

Chocolate Pots de Crème

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Amaretto-Matcha Christmas Surprise Cake

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Gluten-Free Honey Oat Bread

Main Ingredients: Water, Large Eggs, Unsalted Butter, Honey, America
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This gluten-free bread is a delicious and healthy alternative to traditional bread. It's made with a blend of gluten-free flours and sweetened with honey for a touch of natural sweetness. It's perfect for sandwiches or as a side to your favorite soup or salad.

The Perfect Blend of Spices and Meat

One of the key elements of a delicious Swedish meatball is the blend of spices used in the meat mixture. In their recipe, America's Test Kitchen uses a combination of garlic powder, onion powder, and nutmeg to give the meatballs a rich and savory flavor. These spices are carefully measured and tested to ensure the perfect balance of flavors without overpowering the dish. Additionally, they use a combination of ground beef and ground pork to achieve the ideal texture and juiciness in the meatballs.

The Secret Ingredient: Breadcrumbs

One ingredient that sets America's Test Kitchen's Swedish meatballs recipe apart from others is the use of fresh breadcrumbs. These breadcrumbs not only add a subtle crunch to the meatballs but also help to bind the ingredients together. This results in a tender and moist meatball that won't fall apart while cooking. Their testing has shown that using fresh instead of dried breadcrumbs makes a significant difference in the overall texture and taste of the meatballs.

Perfectly Browned and Moist Meatballs

Another essential factor in creating the perfect Swedish meatballs is the cooking method. In their recipe, America's Test Kitchen recommends baking the meatballs in the oven instead of pan-frying. This method ensures that the meatballs are evenly cooked and avoid the risk of burning or becoming dry. By baking the meatballs, they also develop a beautiful golden brown color that adds to the visual appeal of the dish.

Serve with Lingonberry Jam

No Swedish meatball is complete without a dollop of lingonberry jam on top. This tart and sweet jam perfectly complements the savory flavors of the meatballs and adds a traditional touch to the dish. America's Test Kitchen suggests serving the meatballs with lingonberry jam on the side for dipping or drizzling over the meatballs. In conclusion, America's Test Kitchen has perfected the Swedish meatballs recipe by carefully testing and tweaking every element to create a truly delicious and authentic dish. Their attention to detail and use of high-quality ingredients make their version stand out from others. Give their recipe a try, and you'll see why it's the ultimate Swedish meatball recipe.
17 america test kitchen swedish meatballs recipe Unleash your inner chef!

Shepherd's Pie Buns

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon oil
  • 1 shallot peeled and finely chopped
  • 1 carrot small, peeled and grated
  • 1 stick celery trimmed and minced
  • 1 sprig fresh thyme
  • 375 grams lamb minced
  • 60 milliliters red wine 1/4 cup
  • 1 tablespoon tomato ketchup
  • 1/2 teaspoon worcestershire sauce
  • 1/2 lamb bouillion cube, crumbled
  • black pepper sea salt and, to taste
  • 1 cup peas cooked, and carrots
  • 1 pound potatoes
  • 1 inch america
  • russet I would use a, or idaho
  • 2 ounces unsalted butter 1/4 cup, or one half stick
  • 60 milliliters milk or cream, gently heated, /4 cup
  • grated nutmeg
  • freshly ground pepper
  • 4 crusty buns large
  • 1 handful cheddar cheese grated strong

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 115 milligrams
  • Fat : 43 grams
  • Fiber : 6 grams
  • Protein : 26 grams
  • SaturatedFat : 21 grams
  • Sodium : 230 milligrams
  • Sugar : 7 grams
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