16 America's Test Kitchen Southern Cornbread Recipe Unlock Flavor Sensations!
Published on: Mar 11, 2024
Southern cornbread is a staple in many American households, and for good reason. With its fluffy texture and golden crust, there's nothing quite like a warm slice of cornbread fresh out of the oven. While there are countless variations of this classic recipe, one that stands out above the rest is America's Test Kitchen Southern Cornbread. This tried and true recipe has been perfected through rigorous testing and is guaranteed to produce the perfect batch of cornbread every time.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort food like a warm, buttery slice of cornbread fresh from the skillet. This traditional Southern cornbread recipe is made from scratch and baked in a cast-iron skillet for that perfect crispy crust. It's the perfect side dish for any meal, especially when served with a big bowl of homemade chili.
Southern cornbread dressing is a staple at any Thanksgiving table in the South. Made with day-old cornbread, this dressing is filled with savory herbs, onions, and celery for a delicious and comforting side dish. Don't forget to top it off with a generous pour of homemade gravy for the ultimate Southern holiday meal.
For a classic and simple Southern cornbread recipe, look no further. This recipe uses a combination of cornmeal and flour for a perfect balance of texture and flavor. Serve it alongside a bowl of hearty soup or stew for a satisfying meal that will warm you up from the inside out.
If you're in a time crunch but still craving that classic Southern cornbread, this recipe is for you. Made with just a few simple ingredients, this cornbread comes together quickly and is perfect for those busy weeknights. Serve it alongside your favorite Southern dishes for a delicious and easy meal.
This Southern twist on a classic stuffing recipe is a must-try. Made with a combination of cornbread and white bread, this stuffing is packed with flavor from herbs, sausage, and vegetables. It's the perfect addition to any holiday meal or potluck gathering.
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Sourdough Cinnamon Rolls
Main Ingredients: Milk, Butter, Egg, Salt, Granulated Sugar, Bread Flour
Take your breakfast game to the next level with these mouthwatering sourdough cinnamon rolls. Made with a sourdough starter, these rolls have a tangy flavor that pairs perfectly with the sweet and gooey cinnamon filling. They're perfect for special occasions or just a lazy weekend morning.
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Dad’s Secret BBQ Rib Sauce
Main Ingredients: Onion, Garlic, Tomato Puree, Tomato Paste, Apple Juice
Take your barbecue to the next level with this secret recipe for BBQ rib sauce. Made with a combination of tangy and sweet ingredients, this sauce is sure to be a hit at your next cookout. Use it to baste your ribs or as a dipping sauce for your favorite meats.
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Marshmallow Popcorn Balls
Main Ingredients: Popped Popcorn, Butter, Mini Marshmallows, Vanilla
These sweet and crunchy marshmallow popcorn balls are a fun and easy treat to make with the whole family. Made with just a handful of ingredients, these balls are perfect for parties or as a quick snack. Get creative and add in your favorite mix-ins like chocolate chips or nuts.
If you're looking for a tried and true Southern cornbread recipe, this one is a winner. Made with buttermilk and a touch of sugar, this cornbread has a slightly sweet and tangy flavor that pairs perfectly with savory dishes. It's a must-try for any cornbread lover.
This recipe for Southern cornbread dressing is truly the best. It's packed with flavor from herbs, sausage, and vegetables and has the perfect balance of textures. Serve it alongside your favorite holiday dishes for a memorable and delicious meal.
If you're new to making cornbread or just looking for a simple and foolproof recipe, this one is for you. Made with just a few basic ingredients, this cornbread is easy to make and always turns out perfectly. Serve it with a drizzle of honey for a sweet twist on a classic side dish.
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Patriotic Surprise Firework Cupcakes
Main Ingredients: White Cake Mix, Vanilla Frosting, America, Candy Melts
Add a little patriotic flair to your next celebration with these fun and festive firework cupcakes. Made with red, white, and blue cake batter, these cupcakes have a surprise pop of color in the center. They're sure to be a hit at any 4th of July or Memorial Day party.
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Peanut Butter and Jelly Cupcakes
Main Ingredients: Cake, America, Gluten, Flour, Baking Powder, Baking
Combine two classic flavors in one delicious treat with these peanut butter and jelly cupcakes. Made with a fluffy peanut butter cupcake and a sweet jelly filling, these cupcakes are a fun twist on the traditional sandwich. They're perfect for kids' birthday parties or just as a sweet indulgence.
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White Chocolate Lemon Skittles Fudge
Main Ingredients: Chips, Sweetened Condensed Milk, Lemon Extract, America
If you're a fan of the sweet and tart flavors of Skittles candies, you'll love this white chocolate lemon Skittles fudge. Made with white chocolate, lemon extract, and the rainbow of Skittles colors, this fudge is a fun and tasty treat for any occasion.
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The Best Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Bean, Baking Soda, Xanthan Gum, Salt, Unsalted
Just because you're gluten-free doesn't mean you have to miss out on delicious treats like chocolate chip cookies. This recipe for gluten-free chocolate chip cookies is the best of the best, with a crispy exterior and a soft and chewy center. Even those without dietary restrictions will love these cookies.
Take your grilling game to the next level with this unique and flavorful dish. Grilled pineapple, crispy pork belly, and creamy burrata cheese come together for a mouthwatering combination of sweet, savory, and tangy flavors. Serve it as an appetizer or a main course for a show-stopping meal.
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Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Baking Soda, Xanthan Gum, Salt, Unsalted
If you're looking for a delicious and easy gluten-free dessert, these chocolate chip scones are a must-try. Made with gluten-free flour and chocolate chips, these scones have a buttery and crumbly texture that pairs perfectly with a cup of tea or coffee.
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Chocolate Chip Scones
Main Ingredients: America, Gluten, Large Eggs, Plain Yogurt, Vegetable
If you're looking for a delicious and easy gluten-free dessert, these chocolate chip scones are a must-try. Made with gluten-free flour and chocolate chips, these scones have a buttery and crumbly texture that pairs perfectly with a cup of tea or coffee.
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Red White and Blue Cake Bars
Main Ingredients: White Cake Mix, Extra Large Eggs, Oil, Food Color
These festive red, white, and blue cake bars are perfect for any patriotic celebration. Made with layers of cake, frosting, and fresh berries, these bars are a fun and easy way to show your American pride. They're also a hit with kids and adults alike.
This recipe for Martha White Southern cornbread is a tried and true favorite. Made with just a few simple ingredients, this cornbread is easy to make and always turns out perfectly. Serve it alongside your favorite Southern dishes for a delicious and comforting meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort like a warm and buttery slice of cornbread straight out of the skillet. This classic recipe is a must-try for any beer can chicken lover. The combination of crispy edges and a tender center makes for the perfect accompaniment to your meal.
If you're looking for a unique twist on your traditional dressing recipe, look no further than this Southern cornbread dressing. The addition of sausage and sage gives it a savory and delicious flavor that pairs perfectly with the flavors of a beer can chicken.
This simple and easy Southern cornbread recipe is a staple in many households. Made with buttermilk for a tangy flavor and cornmeal for a bit of texture, this cornbread is the perfect side dish for your beer can chicken. Serve it hot with a pat of butter for a truly Southern experience.
If you're short on time but still want to enjoy a delicious cornbread with your beer can chicken, this simple Southern cornbread recipe is the way to go. With only a handful of ingredients, this recipe is quick and easy to make, but still delivers on flavor. Serve it warm with a dollop of honey butter for a sweet and savory treat.
This Southern cornbread stuffing is a perfect side dish for your beer can chicken. Made with a combination of cornbread, celery, onion, and sage, this stuffing is packed with flavor and will be a hit at any holiday gathering or weeknight dinner.
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Sourdough Cinnamon Rolls
Main Ingredients: Milk, Butter, Egg, Salt, Granulated Sugar, Bread Flour
Take your beer can chicken dinner to the next level with these delicious sourdough cinnamon rolls. Made with a tangy and fluffy sourdough starter and a sweet and spicy cinnamon filling, these rolls are the perfect complement to your savory main dish.
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Dad’s Secret BBQ Rib Sauce
Main Ingredients: Onion, Garlic, Tomato Puree, Tomato Paste, Apple Juice
If you're a fan of barbecue flavors, you'll love this secret BBQ rib sauce recipe from Dad. With a combination of tomato sauce, apple cider vinegar, and brown sugar, this sauce is tangy, sweet, and perfect for slathering on your beer can chicken.
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Marshmallow Popcorn Balls
Main Ingredients: Popped Popcorn, Butter, Mini Marshmallows, Vanilla
Looking for a fun and unique treat to serve with your beer can chicken? These marshmallow popcorn balls are a great option. Made with marshmallows, butter, and popcorn, these sweet and crunchy balls make for a fun and tasty dessert.
This old-fashioned Southern cornbread recipe is a must-try for any beer can chicken enthusiast. Made with buttermilk and bacon grease, this cornbread has a rich and savory flavor that pairs perfectly with the smokiness of the chicken.
Looking for the ultimate cornbread dressing recipe? Look no further than this one. Made with sausage, cornbread, onion, and celery, this dressing is packed with flavor and is a perfect side dish for your beer can chicken.
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Patriotic Surprise Firework Cupcakes
Main Ingredients: White Cake Mix, Vanilla Frosting, America, Candy Melts
For a fun and festive dessert to serve with your beer can chicken, try these patriotic surprise firework cupcakes. Made with a moist and delicious vanilla cake and filled with a red, white, and blue surprise, these cupcakes are sure to be a hit with all ages.
This easy Southern cornbread recipe is perfect for beginners or anyone looking for a quick and delicious side dish for their beer can chicken. Made with cornmeal, milk, and eggs, this cornbread is a classic and versatile option for any meal.
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Peanut Butter and Jelly Cupcakes
Main Ingredients: Cake, America, Gluten, Flour, Baking Powder, Baking
If you love the classic combination of peanut butter and jelly, you'll love these delicious cupcakes. Made with a peanut butter cupcake, a strawberry jelly filling, and topped with a creamy peanut butter frosting, these cupcakes are a fun and unique dessert to enjoy with your beer can chicken.
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White Chocolate Lemon Skittles Fudge
Main Ingredients: Chips, Sweetened Condensed Milk, Lemon Extract, America
For a fun and unexpected treat to serve with your beer can chicken, try this white chocolate lemon Skittles fudge. Made with white chocolate, lemon extract, and Skittles, this fudge is sweet, tangy, and packed with flavor.
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The Best Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Bean, Baking Soda, Xanthan Gum, Salt, Unsalted
If you or someone in your family has a gluten sensitivity, these chocolate chip cookies are a must-try. Made with a combination of gluten-free flour, brown sugar, and chocolate chips, these cookies are just as delicious as their gluten-filled counterparts and are a perfect dessert to enjoy with your beer can chicken.
Take your beer can chicken dinner to a whole new level with this unique and delicious side dish. Grilled pineapple, crispy pork belly, creamy burrata, and tangy balsamic vinegar come together to create a flavor explosion that pairs perfectly with the smokiness of the chicken.
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Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Baking Soda, Xanthan Gum, Salt, Unsalted
For a twist on the classic chocolate chip cookie, try these gluten-free chocolate chip cookies. Made with almond flour, coconut oil, and dark chocolate chips, these cookies are a healthier option that still delivers on taste and pairs perfectly with your beer can chicken.
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Chocolate Chip Scones
Main Ingredients: America, Gluten, Large Eggs, Plain Yogurt, Vegetable
These chocolate chip scones are a great option for breakfast or brunch to serve with your beer can chicken dinner. Made with a combination of flour, butter, and chocolate chips, these scones are buttery, flaky, and have just the right amount of sweetness.
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Red White and Blue Cake Bars
Main Ingredients: White Cake Mix, Extra Large Eggs, Oil, Food Color
If you're looking for a festive and patriotic dessert to serve with your beer can chicken, these red, white, and blue cake bars are a great option. Made with a vanilla cake mix, red and blue food coloring, and white frosting, these bars are easy to make and will add a fun touch to your meal.
This classic Southern cornbread recipe from Martha White is a must-try for any beer can chicken lover. Made with cornmeal, flour, and buttermilk, this cornbread is simple, delicious, and the perfect accompaniment to your meal.
The Secret Ingredient: Buttermilk
When it comes to cornbread, the secret to achieving that light and fluffy texture is all in the buttermilk. This tangy dairy product adds a subtle tanginess and richness to the cornbread, making it stand out from the rest. America's Test Kitchen uses a combination of buttermilk and whole milk to create the perfect balance of flavor and moisture in their Southern Cornbread recipe. The result is a moist and tender cornbread that will have your taste buds singing.
The Importance of Preheating
One crucial step in this recipe is preheating the cast-iron skillet before adding the batter. This step allows the edges of the cornbread to crisp up and form a golden crust, while the center remains soft and fluffy. Preheating the skillet also ensures that the cornbread cooks evenly, avoiding any burnt or undercooked spots. This attention to detail is what sets America's Test Kitchen apart and guarantees a perfect batch of cornbread every time.
Flour and Cornmeal Ratio
Another key element in this recipe is the ratio of flour to cornmeal. Many cornbread recipes call for a higher ratio of cornmeal, resulting in a dry and crumbly texture. America's Test Kitchen uses a combination of all-purpose flour and cornmeal to strike the perfect balance between structure and moisture. The result is a cornbread that holds together without being too dense or dry, making it the star of any meal.
In conclusion, America's Test Kitchen Southern Cornbread recipe is a must-try for any cornbread lover. With its perfect balance of ingredients and attention to detail, this recipe produces a cornbread that is moist, tender, and full of flavor. So next time you're craving a slice of traditional Southern cornbread, look no further than this tried and true recipe.
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