20 America's Test Kitchen Chinese Ribs Recipe Taste The Magic Today!
Published on: Mar 22, 2024
When it comes to cooking, one of the most beloved cuisines is Chinese food. With its complex flavors and use of various cooking methods, Chinese dishes can be intimidating to make at home. However, with the right recipe and techniques, anyone can recreate the delicious flavors of Chinese cuisine in their own kitchen. That's where America's Test Kitchen comes in. With their tried and tested Chinese ribs recipe, you can easily make mouth-watering ribs that will rival your favorite Chinese restaurant. Let's dive into the details of this professional and well-organized introduction to America's Test Kitchen Chinese ribs recipe.
Main Ingredients: Milk, Butter, Egg, Salt, Granulated Sugar, Bread Flour
Kick off your beer can chicken feast with a sweet and indulgent treat – sourdough cinnamon rolls. These fluffy, gooey rolls are made with tangy sourdough starter and packed with warm cinnamon flavor. Perfect for a lazy Sunday brunch or a special breakfast-in-bed surprise, these cinnamon rolls will have your taste buds dancing.
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Dad’s Secret BBQ Rib Sauce
Main Ingredients: Onion, Garlic, Tomato Puree, Tomato Paste, Apple Juice
No beer can chicken dinner is complete without some mouth-watering ribs on the side. And what better way to elevate your ribs than with your dad’s secret BBQ rib sauce? This tangy, slightly sweet sauce will have your guests begging for the recipe. Slather it on your ribs before grilling or use it as a dipping sauce – either way, it’s sure to be a hit.
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Marshmallow Popcorn Balls
Main Ingredients: Popped Popcorn, Butter, Mini Marshmallows, Vanilla
Looking for a fun and easy dessert to enjoy while your beer can chicken is on the grill? Look no further than these marshmallow popcorn balls. Crispy, chewy, and sweet, they’re the perfect finger food for any backyard BBQ. Plus, they’re customizable – add in some chocolate chips, peanuts, or dried fruit for an extra tasty twist.
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Patriotic Surprise Firework Cupcakes
Main Ingredients: White Cake Mix, Vanilla Frosting, America, Candy Melts
Planning a Fourth of July cookout? These patriotic surprise firework cupcakes are the perfect way to end the night. With a red, white, and blue swirled batter and a hidden surprise inside, these cupcakes are a fun and festive treat for all ages. Top them off with some creamy vanilla frosting and edible glitter for an extra special touch.
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Peanut Butter and Jelly Cupcakes
Main Ingredients: Cake, America, Gluten, Flour, Baking Powder, Baking
Take a classic childhood favorite and turn it into a delicious dessert with these peanut butter and jelly cupcakes. Moist peanut butter cupcakes are filled with a sweet raspberry jam and topped with a fluffy peanut butter frosting. They’re sure to be a hit with both kids and adults alike.
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Pineapple Pecan Cheese Ball
Main Ingredients: America, Crushed Pineapple, Philadelphia, Cream Cheese
Need an appetizer to serve before your beer can chicken is ready? This pineapple pecan cheese ball is the perfect option. Sweet, tangy pineapple and crunchy pecans combine with creamy cream cheese for a unique and delicious spread. Serve with crackers or veggies for a tasty pre-dinner snack.
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American Summer No-bake Cheesecake Cups
Main Ingredients: Vanilla Wafer Cookies, Cream Cheese, Heavy Whipping
When the weather is hot and you don’t want to turn on the oven, these American summer no-bake cheesecake cups are the perfect solution. With a graham cracker crust, creamy cheesecake filling, and fresh berries on top, they’re a refreshing and light dessert option. Plus, they’re easy to make and perfect for serving to a crowd.
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White Chocolate Lemon Skittles Fudge
Main Ingredients: Chips, Sweetened Condensed Milk, Lemon Extract, America
Looking for a unique and colorful dessert to serve at your next BBQ? This white chocolate lemon Skittles fudge is just the thing. With a bright lemon flavor and pops of fruity Skittles, this fudge is a fun and unexpected treat. Plus, it’s easy to make and can be customized with your favorite Skittles flavors.
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How to make 5 Star Pizzeria style Pizza at Home
Main Ingredients: Pizza Dough, Lukewarm Water, Active Yeast, Kosher Salt
If you want to impress your guests with more than just beer can chicken, try making 5 star pizzeria style pizza at home. With a crispy crust, tangy tomato sauce, and gooey cheese, this pizza will rival any pizzeria. Customize with your favorite toppings for a truly delicious and homemade meal.
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Gluten-Free Honey Oat Bread
Main Ingredients: Water, Large Eggs, Unsalted Butter, Honey, America
For those with dietary restrictions, finding tasty and satisfying bread can be a challenge. But fear not, this gluten-free honey oat bread is here to save the day. Made with wholesome ingredients and drizzled with sweet honey, this bread is perfect for enjoying alongside your beer can chicken. Plus, it’s easy to make and can be stored in the freezer for future meals.
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Dr. Seuss' Green Eggs and Ham Muffins
Main Ingredients: America, Food Coloring, Eggs, Muffins, Diced Ham
Put a fun twist on your beer can chicken dinner with these Dr. Seuss' green eggs and ham muffins. Savory ham and cheddar cheese combine with fluffy scrambled eggs and a hint of spinach for a whimsical and delicious breakfast-for-dinner option. Plus, they’re perfect for picky eaters who might not want to try the chicken.
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Easy Captain Marvel Inspired Edible Cookie Dough!
Main Ingredients: Nonpareils, Sprinkles, Sugar, Sweet Cream Butter
Channel your inner superhero with this easy Captain Marvel inspired edible cookie dough. Sweet, buttery cookie dough is loaded with colorful M&M’s and white chocolate chips for a fun and tasty treat. Serve it up in cute superhero-themed bowls for an extra special touch.
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The Best Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Bean, Baking Soda, Xanthan Gum, Salt, Unsalted
For a classic dessert option, you can’t go wrong with these gluten-free chocolate chip cookies. Crispy on the edges, chewy in the middle, and loaded with chocolate chips, these cookies are sure to please any crowd. Plus, they’re gluten-free and can easily be made dairy-free as well.
Take your beer can chicken dinner to the next level with this grilled pineapple, crispy pork belly, burrata and… salad. Grilled pineapple and creamy burrata cheese are paired with crispy, salty pork belly and a tangy vinaigrette for a flavorful and unique salad option. Serve it alongside your chicken for a well-rounded and delicious meal.
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Gluten-Free Chocolate Chip Cookies
Main Ingredients: America, Baking Soda, Xanthan Gum, Salt, Unsalted
For a classic dessert option, you can’t go wrong with these gluten-free chocolate chip cookies. Crispy on the edges, chewy in the middle, and loaded with chocolate chips, these cookies are sure to please any crowd. Plus, they’re gluten-free and can easily be made dairy-free as well.
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Red White and Blue Cake Bars
Main Ingredients: White Cake Mix, Extra Large Eggs, Oil, Food Color
Looking for a festive and patriotic dessert to serve at your next BBQ? These red white and blue cake bars are just the thing. Moist vanilla cake is layered with creamy cream cheese frosting and topped with fresh berries for a show-stopping treat. Not only are they delicious, but they’re also a beautiful addition to any dessert table.
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Chocolate Chip Scones
Main Ingredients: America, Gluten, Large Eggs, Plain Yogurt, Vegetable
For a breakfast option that’s a little more sophisticated than cinnamon rolls, try these chocolate chip scones. Flaky, buttery scones are studded with chocolate chips and drizzled with a sweet glaze for a decadent and indulgent morning treat. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
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Boozy Pumpkin Eggnog Pie
Main Ingredients: Pie Shell, America, Ice Water, Sour Cream, All Purpose
For a twist on traditional pumpkin pie, try this boozy pumpkin eggnog pie. Flaky pie crust is filled with a creamy pumpkin and eggnog filling, spiked with a splash of bourbon for a festive and flavorful dessert. Plus, it’s easy to make and sure to impress your guests.
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Iced Raspberry Muffins
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Baking Soda
For a light and fruity breakfast option, try these iced raspberry muffins. Sweet raspberries are baked into fluffy muffins and topped with a tangy lemon glaze for a burst of flavor in every bite. They’re perfect for enjoying alongside your beer can chicken dinner or as a grab-and-go breakfast option.
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Chocolate Pots de Crème
Main Ingredients: Bittersweet Chocolate, Large Egg Yolks, Sugar, Table
For a rich and decadent dessert, look no further than these chocolate pots de crème. Smooth and creamy chocolate custard is topped with fresh whipped cream and chocolate shavings for a luxurious and indulgent treat. Make them ahead of time and serve them chilled for a stress-free dessert option.
The Secret to Perfect Chinese Ribs
Marinating Technique
One of the key secrets to making perfect Chinese ribs is the marinating technique used in this recipe. Instead of simply marinating the ribs with a sauce, the recipe calls for a dry rub of Chinese five-spice powder, garlic powder, and ginger powder. This not only adds a depth of flavor but also helps to tenderize the meat. The ribs are then left to marinate for at least 4 hours, or even overnight, to allow the flavors to fully infuse into the meat.
Slow Cooking Method
Another crucial element to achieving succulent and tender Chinese ribs is the cooking method. Instead of grilling or broiling the ribs, this recipe uses a slow cooking method in the oven. The ribs are first wrapped in foil, along with some rice wine and soy sauce, and then baked for 2 hours at a low temperature. This slow cooking method allows the ribs to become fall-off-the-bone tender, while also allowing the flavors to fully develop.
Finishing Touches
To give the ribs that signature Chinese flavor, the recipe includes a hoisin sauce glaze that is brushed onto the ribs during the last 15 minutes of cooking. This adds a sweet and savory element to the ribs, perfectly complementing the spiciness from the dry rub. Finally, the ribs are broiled for a few minutes to caramelize the glaze and give the ribs a beautiful glossy finish.
In Conclusion
With the right ingredients and techniques, you can easily recreate the delicious flavors of Chinese ribs at home with America's Test Kitchen recipe. The marinating technique, slow cooking method, and finishing touches all work together to create the perfect Chinese ribs that will have your family and friends begging for more. So why not give it a try and impress your loved ones with your newfound Chinese cooking skills?
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