17 Amazing Italian Beef Recipe Prepare To Be Amazed!

Published on: Mar 15, 2024

If you're a fan of hearty and flavorful sandwiches, then you have to try this amazing Italian beef recipe. This classic dish originated in Chicago and has become a beloved favorite for its tender and juicy beef, simmered in a rich broth and piled high on a crusty roll. This recipe is not only simple to make, but it will also impress your friends and family with its authentic Italian flavors. So, let's get cooking and discover how to make the perfect Italian beef sandwich.

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Chicago-Style Italian Beef Sandwiches | Beef Loving Texans
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Looking for a delicious twist on the classic beer can chicken recipe? Look no further than this mouth-watering Chicago Italian beef sandwich. Tender, juicy chicken infused with Italian flavors, served on a crispy roll with peppers, onions, and melted provolone cheese. It's a flavor explosion in every bite.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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If you're in the mood for something hearty and comforting, try this Italian beef stew recipe. Made with tender chunks of chicken, potatoes, carrots, and plenty of Italian seasonings, it's the perfect meal for a chilly night. And the best part? It can be made in the slow cooker for easy preparation.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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This traditional Italian dish features thin slices of chicken stuffed with a savory filling of breadcrumbs, parmesan cheese, and herbs, then rolled up and cooked in a delicious tomato sauce. It's a show-stopping meal that will impress any dinner guest.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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These baked Italian beef sliders are perfect for a party or game day gathering. The beer can chicken is shredded and mixed with a tangy Italian dressing, then topped with provolone cheese and baked on soft slider buns. It's a crowd-pleasing appetizer that will disappear in no time.
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Take your risotto game to the next level with this flavorful Italian beef risotto recipe. The chicken is cooked in a blend of Italian seasonings and broth, then added to a creamy risotto mixture for a rich and satisfying meal. Serve alongside a side salad for a complete and delicious dinner.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let those leftover beer can chicken scraps go to waste! Use them to make a hearty and flavorful soup. Combine the chicken with vegetables, broth, and pasta for a delicious and comforting soup that's perfect for lunch or dinner.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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This Italian beef ragu recipe is a great way to use up any leftover chicken. The chicken is simmered in a rich tomato sauce with garlic, onions, and herbs until it's perfectly tender and flavorful. Serve it over your favorite pasta for a simple and satisfying meal.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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If you're trying to eat low-carb, this Italian beef bake is the perfect choice. It's made with zucchini noodles, chicken, and a flavorful tomato sauce, then topped with mozzarella cheese and baked until bubbly. It's a guilt-free way to enjoy the flavors of your favorite Italian dish.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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This hearty and healthy soup is loaded with chicken, vegetables, and Italian seasonings for a flavorful and filling meal. It's perfect for those cold winter nights when you're in need of some comfort food.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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For an easy and delicious meal, try this slow cooker Italian beef recipe. Simply place the chicken in the slow cooker with Italian seasonings and broth, and let it cook all day for a tender and flavorful dinner. Serve it over rice or with your favorite vegetables for a complete meal.
Main Ingredients: Beef Roast, Italian Seasoning, Garlic, Pepper
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Sometimes, simple is best. This classic Italian beef recipe requires just a few ingredients but packs a ton of flavor. Chicken is marinated in a blend of Italian seasonings and garlic, then grilled to perfection. Serve it alongside a side of pasta or a salad for a complete meal.
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If you're a fan of the iconic Chicago Italian beef sandwich, you'll love this homemade version. Tender, juicy chicken is served on a crusty roll with peppers, onions, and spicy giardiniera for a sandwich that's bursting with flavor. It's a must-try for any Italian beef lover.
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This Italian beef sandwich recipe is a great option for a quick and easy lunch or dinner. The chicken is cooked in a flavorful tomato sauce and served on a soft hoagie roll with melted mozzarella cheese. It's a simple yet satisfying meal that the whole family will love.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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This Italian beef sandwich recipe is inspired by the legendary Chicago Bears coach, Mike Ditka. The chicken is marinated in a blend of Italian seasonings and topped with peppers, onions, and melted provolone cheese for a sandwich that's fit for a champion.
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Italian Beef Burritos

Main Ingredients: Ground Beef, Chili Powder, Chunky Pasta Sauce, Regular
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Put a twist on your traditional burrito with this Italian beef version. Chicken is mixed with Italian dressing, peppers, onions, and cheese, then wrapped up in a tortilla and grilled to perfection. Serve with a side of salsa and sour cream for a delicious and unique meal.
For a hands-off dinner solution, try these slow cooker Italian beef sandwiches. The chicken is cooked in a delicious blend of Italian seasonings and broth, then shredded and served on toasted buns with peppers, onions, and melted cheese. It's a crowd-pleasing meal that requires minimal effort.
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Crockpot Italian Beef

Main Ingredients: Pot Roast, Salad Dressing Mix, Beef Broth, Salt
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This crockpot Italian beef recipe is perfect for those busy weeknights. Simply place the chicken in the slow cooker with Italian seasonings and broth, and let it cook all day for a tender and flavorful meal. Serve it over rice or with your favorite vegetables for a complete and tasty dinner.
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Instant Pot Italian Beef

Main Ingredients: Chuck Roast, Italian Dressing Mix, Dried Oregano, Dried
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If you have an Instant Pot, this Italian beef recipe is a must-try. The chicken is cooked in a flavorful tomato sauce in a fraction of the time it would take on the stove. Serve it over pasta or rice for a quick and easy meal.
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This authentic Italian braciole recipe is a labor of love, but the end result is well worth it. Thin slices of chicken are filled with a savory mixture of breadcrumbs, parmesan cheese, and herbs, then simmered in a rich tomato sauce until tender and delicious.
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Authentic Italian Beef Meatballs

Main Ingredients: White Bread, Water, Eggs, Grated Romano Cheese, Garlic
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These authentic Italian beef meatballs are a great way to use up leftover chicken. Simply mix the chicken with breadcrumbs, parmesan cheese, and herbs, then roll into meatballs and bake until golden brown. Serve with your favorite pasta and sauce for a simple and flavorful meal.

The Perfect Cut of Beef

When it comes to making the best Italian beef, the type of beef you use is crucial. The recommended cut is a boneless chuck roast, which is flavorful and becomes tender when cooked low and slow. Be sure to trim off any excess fat before cooking to ensure a leaner and healthier meal. You can also ask your local butcher to grind up a top round roast, which is a leaner option but still provides great flavor.

Seasoning and Marinating

The key to achieving the perfect balance of flavors in this Italian beef recipe is the seasoning and marinating process. The combination of garlic, Italian herbs, and red pepper flakes adds a delicious kick to the beef. Make sure to rub the seasonings generously all over the meat, cover it, and let it marinate in the fridge for at least 8 hours or overnight. This will allow the flavors to fully develop and infuse into the meat, making it even more flavorful and tender.

Slow Cooker Simmering

One of the best things about this Italian beef recipe is that it can be made in a slow cooker, saving you time and effort. Once your beef has marinated, place it in the slow cooker along with beef broth, pepperoncini peppers, and juice from the jar. The peppers add a tangy and slightly spicy flavor to the broth, making it the perfect base for your Italian beef. Set the slow cooker to low and let it simmer for 8-10 hours, or until the beef is fork-tender.

Assembling the Perfect Italian Beef Sandwich

Once your beef is cooked and ready, it's time to assemble the perfect Italian beef sandwich. Start by toasting your rolls until they are slightly crispy on the outside. Then, slice the beef thinly and pile it high on the roll. Be sure to spoon some of the flavorful broth on top of the beef, and top it off with some provolone cheese for some extra indulgence. For an authentic touch, you can also add some sautéed green peppers and onions on top of the beef. In conclusion, this amazing Italian beef recipe is a must-try for any sandwich lover. With its tender and flavorful beef, it's sure to become a new favorite in your household. So, gather your ingredients, fire up your slow cooker, and get ready to impress your taste buds with this delicious and authentic Italian dish. Buon Appetito!
17 amazing italian beef recipe Prepare to be amazed!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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