20 Alton Brown Swiss Steak Recipe Get Cooking And Enjoy!
Published on: Mar 5, 2024
Alton Brown, a renowned chef and food expert, is well-known for his creative and flavorful recipes. In this article, we will explore his famous Swiss steak recipe. This classic dish is a crowd-pleaser and perfect for a hearty and comforting meal. With Brown's guidance, you can easily recreate this dish at home and impress your family and friends. So, let's dive into the details of Alton Brown's Swiss steak recipe and discover the key ingredients and techniques that make it so delicious.
Main Ingredients: Andouille Sausage, Smoked Sausage, Meat Cut, Vegetable
Indulge in a delicious Cajun-inspired dish with our recipe for Beer Can Chicken Gumbo. This hearty stew is packed with bold flavors and tender chicken, making it the perfect comfort food for any occasion.
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Southwestern Pot Roast Cooked in the CrockPot
Main Ingredients: Boneless Chuck Roast, Reduced Sodium Beef Broth, Salsa
Add a Mexican twist to your classic pot roast with our recipe for Southwestern Pot Roast cooked in the CrockPot. This easy-to-make dish is bursting with flavor and will become a new family favorite.
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Janet's Mustard Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Browning
For a tangy and flavorful chicken dish, try Janet's Mustard Chicken recipe. The combination of Dijon mustard, honey, and spices creates a delicious glaze that will have everyone asking for seconds.
Take your taste buds on a trip to the Caribbean with our recipe for Jamaican Brown Stew Chicken. This dish is packed with aromatic spices and tender chicken, making it a must-try for any food lover.
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Cheddar Topped Shepherd’s Pie
Main Ingredients: Yellow Potatoes, Kosher Salt, Vegetable Oil, Sliced
Elevate your classic Shepherd's Pie with our recipe for Cheddar Topped Shepherd's Pie. The addition of melted cheddar cheese takes this comfort food to a whole new level of deliciousness.
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Brown Gravy
Main Ingredients: Chicken Broth, Beef Broth, Beef Bouillon, Onion Powder
No meal is complete without a delicious gravy, and our recipe for Brown Gravy is the perfect addition to any dish. Made with simple ingredients, this gravy is rich, flavorful, and easy to make.
For a hearty and flavorful meal, try our recipe for Jamaican Oxtails. This dish is cooked low and slow, resulting in tender and juicy oxtails that are packed with Caribbean flavors.
Another delicious Jamaican-inspired dish is our recipe for Jamaican Oxtail Stew. This hearty stew is full of tender oxtail pieces, vegetables, and spices, creating a dish that is both comforting and flavorful.
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Stewed Jamaican Chicken
Main Ingredients: Chicken, Lime Juice, Sea Salt, Black Pepper, Browning
For a simple yet flavorful chicken dish, try our recipe for Stewed Jamaican Chicken. This dish is marinated in a delicious blend of spices before being cooked until tender and juicy.
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Hamburger Steak with Creamy Onion Gravy
Main Ingredients: Cooking Oil, Ground Chuck, Onion, Large Egg, Sauce
Upgrade your classic hamburger steak with our recipe for Hamburger Steak with Creamy Onion Gravy. The creamy and flavorful gravy takes this dish to a whole new level of deliciousness.
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Main Ingredients: Olive Oil, Green Bell Pepper, Red Bell Pepper, Onions
Spice up your chili game with our recipe for Chorizo Chili with Jalapeño Cornbread Waffles. The combination of spicy chorizo chili and savory cornbread waffles is a match made in heaven.
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Beef Vegetable Soup
Main Ingredients: Beef Seasoning, Brown Sugar, Black Pepper, Salt, Garlic
Curl up with a warm and comforting bowl of our Beef Vegetable Soup. Packed with nutritious vegetables and tender beef, this soup is the perfect option for a cozy night in.
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Slow Cooker Jamaican Oxtail Stew
Main Ingredients: Green Onions, Ginger, Garlic, Brown Sugar
For a flavorful and easy meal, try our recipe for Slow Cooker Jamaican Oxtail Stew. Let your slow cooker do all the work while you enjoy a delicious and hearty dish.
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Satisfy your cravings for fried chicken with our recipe for Copycat KFC Famous Bowl. This dish combines crispy fried chicken, mashed potatoes, corn, and gravy for a delicious and comforting meal.
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Gumbo
Main Ingredients: Andouille Sausage, Smoked Sausage, Meat Cut, Vegetable
Who says you can't make gumbo with beer can chicken? This recipe combines the traditional flavors of gumbo with the smoky goodness of beer can chicken. The chicken is seasoned with Cajun spices before being cooked on the grill. Then, it's shredded and added to a spicy and flavorful gumbo with andouille sausage, okra, and bell peppers. Serve it over rice for a hearty and delicious meal.
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Southwestern Pot Roast Cooked in the CrockPot
Main Ingredients: Boneless Chuck Roast, Reduced Sodium Beef Broth, Salsa
Beer can chicken doesn't have to be reserved for the grill. This recipe uses a crockpot to cook the chicken and infuse it with delicious Southwestern flavors. The chicken is seasoned with a blend of spices, then placed on top of a beer can and cooked on low for several hours. The result is tender and juicy chicken that's perfect for tacos, burritos, or just eating on its own.
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Janet's Mustard Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Browning
This recipe takes beer can chicken to the next level by using a flavorful mustard marinade. The chicken is coated in a mixture of Dijon mustard, honey, and herbs, then cooked on the grill. The result is a tangy and delicious chicken with a beautiful golden crust. Serve it with your favorite sides for a simple and delicious meal.
This Jamaican-inspired recipe uses beer can chicken to create a flavorful and spicy stew. The chicken is marinated in a mixture of soy sauce, brown sugar, and spices, then cooked on the grill before being added to a rich and flavorful stew with onions, peppers, and tomatoes. Serve it over rice for a taste of the Caribbean in your own kitchen.
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Cheddar Topped Shepherd’s Pie
Main Ingredients: Yellow Potatoes, Kosher Salt, Vegetable Oil, Sliced
This unique recipe takes classic shepherd's pie and adds a twist with beer can chicken. The chicken is cooked on the grill and mixed with vegetables and gravy before being topped with a layer of cheddar cheese and mashed potatoes. Bake it in the oven for a comforting and delicious meal that's perfect for a chilly night.
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Brown Gravy
Main Ingredients: Chicken Broth, Beef Broth, Beef Bouillon, Onion Powder
Brown gravy is a classic accompaniment to chicken, and this recipe incorporates the flavors of beer can chicken into the gravy itself. The chicken is cooked on the grill and then the drippings are used to make a rich and flavorful gravy. Serve it over mashed potatoes or rice for a delicious and comforting meal.
Beer can chicken isn't the only meat that can benefit from this cooking method. This recipe uses oxtails, a flavorful and tender cut of meat, to create a Jamaican-inspired dish. The oxtails are marinated in a spicy and flavorful mixture, then cooked on the grill for a unique and delicious meal that's perfect for a special occasion.
If you love the flavors of Jamaican cuisine, you'll love this beer can chicken recipe. The chicken is cooked on the grill and then shredded and added to a rich and flavorful stew with oxtails, beans, and vegetables. The result is a hearty and comforting meal that's full of delicious Caribbean flavors.
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Clean Eating Protein Bento Boxes
Main Ingredients: Large Eggs, Organic Carrots, Celery Ribs, Red Bell
Bento boxes are a popular and convenient way to pack lunches, and this recipe uses beer can chicken to add some protein to your box. The chicken is marinated in a mixture of soy sauce, honey, and spices, then cooked on the grill. Pack it with some brown rice and your favorite vegetables for a healthy and satisfying lunch option.
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Stewed Jamaican Chicken
Main Ingredients: Chicken, Lime Juice, Sea Salt, Black Pepper, Browning
This recipe takes beer can chicken and turns it into a flavorful and spicy stew. The chicken is cooked on the grill and then added to a rich and flavorful sauce with Jamaican spices, tomatoes, and bell peppers. Serve it over rice for a delicious and hearty meal that will warm you up from the inside out.
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Zucchini Bread with Cinnamon Cream Cheese Brown Butter...
Main Ingredients: Eggs, Vegetable Oil, Sugar, Zucchini, Vanilla, Nutmeg
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Hamburger Steak with Creamy Onion Gravy
Main Ingredients: Cooking Oil, Ground Chuck, Onion, Large Egg, Sauce
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Chorizo Chili With Jalapeño Cornbread Waffles
Main Ingredients: Olive Oil, Green Bell Pepper, Red Bell Pepper, Onions
Beer can chicken isn't just for traditional dishes. This recipe uses the shredded chicken to create a unique and delicious chili. The chicken is cooked on the grill and then added to a spicy and flavorful chili with chorizo, beans, and vegetables. Serve it over homemade jalapeño cornbread waffles for a twist on a classic comfort food.
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Beef Vegetable Soup
Main Ingredients: Beef Seasoning, Brown Sugar, Black Pepper, Salt, Garlic
This recipe combines the flavors of beer can chicken with a comforting and hearty beef vegetable soup. The chicken is cooked on the grill and then added to a rich and flavorful broth with beef, vegetables, and herbs. Serve it with some crusty bread for a satisfying and delicious meal.
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Slow Cooker Jamaican Oxtail Stew
Main Ingredients: Green Onions, Ginger, Garlic, Brown Sugar
If you don't have a grill, don't worry. This recipe uses a slow cooker to create a delicious and flavorful Jamaican oxtail stew. The oxtails are marinated in a spicy and flavorful mixture, then cooked low and slow in the slow cooker. Serve it over rice for a delicious and comforting meal.
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Copycat KFC Famous Bowl
Main Ingredients: Boneless Skinless Chicken, Buttermilk, Hot Sauce
Love the flavors of KFC's famous bowl? This recipe uses beer can chicken to create a homemade version that's just as delicious. The chicken is cooked on the grill and then mixed with mashed potatoes, corn, and gravy for a satisfying and flavorful meal.
This recipe uses beer can chicken to create an authentic and delicious Jamaican oxtail dish. The oxtails are marinated in a flavorful mixture and then slow-cooked on the grill until they are tender and falling off the bone. Serve it with rice and beans for a taste of the islands in your own home.
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Crockpot Hawaiian Honey Pork Roast
Main Ingredients: Pork Roast, Cloves, Nutmeg, Paprika, Orange Juice
This recipe uses beer can chicken to add a unique twist to a classic Hawaiian pork roast. The chicken is cooked on the grill and then added to a crockpot with a sweet and tangy sauce made with pineapple juice, honey, and soy sauce. Let it cook low and slow for a tender and flavorful meal.
This recipe takes the classic pot roast and adds a twist with beer can chicken. The chicken is cooked on the grill and then added to the crockpot with beef, vegetables, and a savory and flavorful gravy. Let it cook all day for a delicious and comforting meal.
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Creamy Jerk Chicken and Shrimp Pasta
Main Ingredients: Boneless Chicken Breast, Medium Shrimp, Pasta Noodles
This recipe combines the flavors of beer can chicken and spicy jerk seasoning with shrimp and pasta for a delicious and unique meal. The chicken is cooked on the grill and then added to a creamy and flavorful jerk sauce with shrimp and pasta. Serve it with a side salad for a satisfying and delicious dinner.
The Key Ingredients for Alton Brown's Swiss Steak
Bold Flavors with a Twist
One of the reasons why Alton Brown's Swiss steak recipe stands out is because of its unique blend of bold and savory flavors. Instead of using traditional herbs and spices, Brown adds a touch of smoked paprika and mustard powder to the dish. These ingredients add a subtle smokiness and tanginess that elevates the overall taste of the dish.
Quality Cuts of Meat
Another crucial element of this recipe is the type of meat used. Brown recommends using round steak, which is a lean cut of beef that is perfect for slow cooking. It has a rich and beefy flavor that pairs well with the other ingredients in the dish. Make sure to look for high-quality, well-marbled round steak for the best results.
Fresh Vegetables for Texture and Flavor
Apart from the meat, fresh vegetables are also a key component of Alton Brown's Swiss steak recipe. Brown uses a combination of onions, bell peppers, and celery, which not only add flavor but also provide a nice texture to the dish. Make sure to dice the vegetables into small pieces to ensure they cook evenly and blend well with the gravy.
The Cooking Technique: Slow and Steady Wins the Race
The Importance of Braising
Braising is a cooking technique where meat is first seared and then slowly cooked in a liquid. This method is crucial for Alton Brown's Swiss steak recipe, as it helps tenderize the meat and infuse it with flavor. The key is to cook the meat on low heat for an extended period, allowing it to become fork-tender and absorb all the delicious flavors from the spices and vegetables.
A Perfect Balance of Heat and Time
One of the main reasons why this recipe is so popular is because of the perfect balance of heat and time. The dish is cooked on low heat for several hours, allowing all the flavors to meld together and create a rich and hearty gravy. The result is a tender and flavorful meat that falls apart with a fork and is perfect for soaking up all the delicious gravy.
The Final Touch: Serving and Enjoying
Once the Swiss steak is cooked to perfection, it is time to serve and enjoy! Brown recommends serving it with mashed potatoes, which soak up the delicious gravy. You can also add a side of steamed vegetables or a fresh salad to balance out the meal. And don't forget to garnish with some fresh herbs for an extra pop of flavor and color.
In conclusion, Alton Brown's Swiss steak recipe is a must-try for any meat lover. With its bold and unique flavors, slow cooking technique, and gorgeous presentation, this dish is sure to impress. So, gather your ingredients, follow Brown's instructions, and get ready to savor every bite of this delicious and comforting meal.
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