18 Alton Brown Southern Biscuit Recipe Try These Culinary Delights!
Published on: Mar 11, 2024
If you're a fan of Southern cuisine, then you know that biscuits are a staple dish in many households. However, achieving the perfect flaky, buttery biscuit can be a bit of a challenge. That's where renowned chef Alton Brown comes in with his foolproof Southern biscuit recipe. Brown's biscuits are hailed as some of the best, and for good reason. Here's why his recipe stands out and how you can recreate his mouthwatering biscuits in your own kitchen.
Sweet Corn Bread Pudding, via Alton Brown and Josie
Main Ingredients: Onion, Unsalted Butter, Thyme, Rosemary, Sweet Corn
What's better than combining two of the most beloved southern dishes? This sweet corn bread pudding recipe from Alton Brown and Josie is the perfect blend of sweet and savory. The addition of fresh corn kernels and chopped green onions give this dish a pop of color and flavor. Serve it as a side dish or a main course, either way, your taste buds will thank you.
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Fluffy and Flaky Southern Biscuit
Main Ingredients: Unsalted Butter, Full Fat Sour Cream, Greek Style
No southern meal is complete without a side of fluffy and flaky biscuits. This recipe is a classic southern staple that is sure to impress. The key to achieving the perfect light and airy texture is to use cold butter and buttermilk. Serve these biscuits warm with a dollop of butter and a drizzle of honey for a sweet and savory treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in southern cuisine, and this recipe for southern skillet cornbread is a must-try. The key to achieving the perfect crispy crust is to use a cast-iron skillet. The addition of buttermilk and honey gives this cornbread a unique flavor that will have you coming back for seconds.
This classic southern dish is a crowd-pleaser and for a good reason. The combination of chicken thighs, onions, and mushrooms creates a hearty and flavorful meal that is perfect for a weeknight dinner. The addition of fresh thyme and chicken broth gives this dish a deep and rich flavor that will have your taste buds dancing.
No southern meal is complete without a side of collard greens. This recipe for classic southern collard greens is simple yet delicious. The key to achieving the perfect texture is to cook the greens low and slow. The addition of bacon and apple cider vinegar gives this dish a unique and savory flavor that will leave you wanting more.
Cornbread dressing is a staple at any southern holiday table. This recipe is a classic southern version that is sure to impress. The combination of cornbread, celery, and sage creates a flavor explosion that will have your guests asking for the recipe. Serve it alongside your favorite holiday dishes for a truly southern feast.
If you're looking for a hearty and flavorful dish, look no further than this recipe for southern smothered oxtails. The combination of oxtails, onions, and garlic creates a dish that is rich and savory. The addition of tomato paste and red wine gives this dish a complex and deep flavor that will have you going back for seconds.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Another classic southern biscuit recipe, this one is a must-try. The key to achieving the perfect flaky texture is to use cold butter and to handle the dough gently. Serve these biscuits warm with your favorite jam or gravy for a delicious and comforting treat.
Mac and cheese is a comfort food favorite, and this southern version is a must-try. The combination of three different types of cheese and heavy cream creates a rich and creamy sauce that will have you drooling. The addition of fresh parsley and paprika gives this dish a pop of color and flavor.
Another delicious mac and cheese recipe, this one is sure to be a hit at any gathering. The key to achieving the perfect creamy texture is to use evaporated milk and sharp cheddar cheese. The addition of crumbled bacon and green onions gives this dish a savory and unique twist.
If you're a fan of pecan pie, then you have to try these southern pecan pie bars. The combination of pecans, butter, and brown sugar creates a sweet and gooey filling that is sure to satisfy your sweet tooth. Serve them with a scoop of vanilla ice cream for a truly indulgent dessert.
Another classic collard greens recipe, this one is a must-try. The key to achieving the perfect texture is to cook the greens low and slow. The addition of ham hock and hot sauce gives this dish a unique and savory flavor that will leave you wanting more.
This southern peach cobbler recipe is a delicious and fruity twist on the classic. The combination of fresh peaches, cinnamon, and nutmeg creates a sweet and flavorful filling. The addition of lemon juice and vanilla extract gives this dish a bright and tangy flavor that is sure to impress.
Pimento cheese is a southern favorite and for a good reason. This recipe is a classic version that is perfect for sandwiches, dips, or even as a topping for burgers. The combination of sharp cheddar cheese, cream cheese, and pimentos creates a creamy and flavorful spread that will have you coming back for more.
This southern cabbage recipe is a simple yet delicious side dish that is perfect for any meal. The key to achieving the perfect texture is to sauté the cabbage until it is slightly crispy. The addition of bacon and apple cider vinegar gives this dish a savory and tangy flavor that will have your taste buds dancing.
Cornbread is a staple in southern cuisine, and this recipe for southern cornbread is a must-try. The key to achieving the perfect moist and fluffy texture is to use buttermilk and honey. Serve it warm with a drizzle of honey for a sweet and savory treat.
Sausage gravy is a classic southern breakfast dish that is perfect for any morning. This recipe is a simple and delicious version that is sure to satisfy your cravings. The combination of sausage, milk, and flour creates a thick and creamy gravy that is perfect for topping biscuits or even waffles.
Hush puppies are a classic southern side dish that is perfect for any meal. This recipe is a simple version that is sure to please. The key to achieving the perfect texture is to deep fry the hush puppies until they are crispy on the outside and soft on the inside. Serve them alongside your favorite seafood dish for a true southern experience.
Squash casserole is a classic southern dish that is perfect for any occasion. This recipe is a delicious and cheesy version that is sure to be a hit. The combination of yellow squash, cheddar cheese, and crumbled crackers creates a flavorful and comforting dish that will have your taste buds singing.
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Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
For a hearty and flavorful meal, this Alton Brown chili recipe is a must-try. The combination of ground beef, kidney beans, and tomatoes creates a rich and savory dish that is perfect for a chilly evening. The addition of hot sauce and chili powder gives this dish a spicy kick that will warm you up from the inside out.
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Sweet Corn Bread Pudding, via Alton Brown and Josie
Main Ingredients: Onion, Unsalted Butter, Thyme, Rosemary, Sweet Corn
If you're a fan of sweet and savory flavors, then this Beer Can Chicken recipe is a must-try! Alton Brown and Josie's Sweet Corn Bread Pudding combines the smoky flavor of beer can chicken with the sweetness of cornbread pudding. The result? A mouthwatering dish that will leave you craving for more.
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Fluffy and Flaky Southern Biscuit
Main Ingredients: Unsalted Butter, Full Fat Sour Cream, Greek Style
No Southern meal is complete without biscuits, and this recipe takes them to a whole new level. These Fluffy and Flaky Southern Biscuits are the perfect accompaniment to your beer can chicken. The secret to their fluffiness? Buttermilk. So make sure to have some on hand for this recipe!
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a Southern meal without some cornbread? This recipe for Southern Skillet Cornbread is a classic and goes perfectly with beer can chicken. The crispy edges and soft center make it the perfect side dish to soak up all the delicious juices from the chicken.
This Southern Smothered Chicken recipe is a true comfort food. The chicken is simmered in a rich gravy made from chicken broth and onions, giving it a delicious and creamy flavor. Serve it alongside some beer can chicken for a hearty and satisfying meal.
If you're looking for a unique and flavorful side dish to serve with your beer can chicken, then this Southern Cornbread Dressing is perfect for you. It combines the flavors of cornbread, sausage, and celery to create a dish that will have everyone asking for the recipe.
Crispy, smoky, and full of flavor – that's what you can expect from this Southern Collard Greens recipe. These greens are simmered in a ham hock and chicken broth mixture, giving them a deliciously smoky and savory taste that pairs perfectly with beer can chicken.
Oxtails may not be the first thing that comes to mind when thinking of Southern food, but this recipe will make you a believer. These Southern Smothered Oxtails are slow-cooked in a rich gravy made from beef broth, onions, and garlic. The result is fall-off-the-bone tender meat that will melt in your mouth.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Looking for a classic and foolproof biscuit recipe to serve with your beer can chicken? Look no further than these Classic Flaky Southern Biscuits. They are buttery, flaky, and oh-so-delicious. Plus, they only require a few simple ingredients that you probably already have in your pantry.
Mac and cheese is a staple comfort food in the South, and this recipe takes it to a whole new level. This Southern Baked Macaroni and Cheese is made with a blend of cheddar and Monterey Jack cheese for a creamy and cheesy dish that will have you going back for seconds (or thirds).
If you're a fan of the classic Southern mac and cheese, then you'll love this recipe. This Southern Baked Mac and Cheese is made with a combination of sharp cheddar and Swiss cheese, giving it a tangy and rich flavor that pairs perfectly with beer can chicken.
Pecan pie is a Southern favorite, and these Southern Pecan Pie Bars are a great twist on the classic dessert. With a buttery crust and a gooey pecan filling, these bars are perfect for satisfying your sweet tooth after a delicious meal of beer can chicken.
There's nothing quite like a warm and comforting peach cobbler, and this recipe is the epitome of Southern comfort food. Made with juicy peaches and topped with a sweet and buttery crust, this Southern Peach Cobbler is the perfect dessert to serve with your beer can chicken.
Another classic Southern side dish that pairs well with beer can chicken is collard greens. This recipe for Classic Southern Collard Greens is simple and straightforward, letting the flavors of the collard greens, bacon, and chicken broth shine through.
Southern Pimento Cheese is a staple in the South and a must-try with your beer can chicken. This recipe combines cheddar cheese, cream cheese, pimentos, and mayonnaise to create a creamy and tangy spread that goes perfectly with crackers or as a topping for your chicken.
If you're looking for a simple and flavorful side dish to serve with your beer can chicken, then this recipe for Southern Cabbage is a great option. The cabbage is cooked with bacon, onions, and chicken broth for a dish that is both savory and satisfying.
Sausage gravy is a classic Southern dish that is typically served over biscuits, but it also goes well with beer can chicken. This recipe for Southern Sausage Gravy is made with breakfast sausage and milk, giving it a creamy and flavorful texture that will make your chicken even more delicious.
No Southern meal is complete without some cornbread, and this recipe for Southern Cornbread is a must-try. Made in a cast-iron skillet, this cornbread has a crispy exterior and a soft and fluffy interior. Serve it alongside your beer can chicken for a perfect pairing.
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Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
If you're in the mood for something hearty and spicy to go with your beer can chicken, then this Alton Brown Chili is the recipe for you. This chili is made with ground beef, black beans, corn, and tomatoes for a dish that is bursting with flavor and perfect for a cold night.
Hush puppies are a classic Southern side dish that goes well with just about anything, including beer can chicken. This recipe for Southern Hush Puppies is made with cornmeal, flour, and buttermilk for a crispy and flavorful treat that will have everyone asking for seconds.
Fried corn is a simple and delicious dish that is a staple in the South. This recipe for Southern Fried Corn is made with bacon and onions, giving it a smoky and savory flavor that pairs perfectly with beer can chicken. Plus, it's a great way to use up any leftover corn on the cob.
The Secret to Perfect Southern Biscuits According to Alton Brown's Recipe
Why Alton Brown's Southern Biscuits Stand Out
Using the Right Ingredients
One of the secrets to Brown's famous biscuits is using high-quality ingredients. He emphasizes the importance of using fresh, cold butter cut into small cubes, as well as cold buttermilk. The cold butter helps create those flaky layers in the biscuits, while the buttermilk adds tanginess and tenderness to the dough. Additionally, Brown recommends using a combination of both cake flour and all-purpose flour for the perfect texture.
Technique is Key
Aside from using quality ingredients, Brown's recipe also highlights the importance of technique. He advises against overworking the dough, which can lead to tough and dense biscuits. Instead, Brown suggests gently folding the dough to keep it light and airy. He also recommends using a biscuit cutter to achieve those classic round biscuits with defined edges.
Buttermilk is the Secret Ingredient
One of the standout features of Brown's southern biscuits is the use of buttermilk. Buttermilk adds a unique tang and richness to the biscuits, making them stand out from other recipes. Brown also suggests brushing the biscuits with melted butter before baking, which adds an extra layer of flavor and helps achieve that beautiful golden-brown crust.
Final Thoughts
Alton Brown's Southern biscuit recipe is a testament to the fact that sometimes the simplest recipes are the best. By using high-quality ingredients, proper technique, and a secret ingredient like buttermilk, Brown's biscuits are sure to impress. So why not give this recipe a try and see for yourself why these biscuits are a Southern favorite.
Sweet Corn Bread Pudding, via Alton Brown and Josie
