18 Alton Brown Italian Sausage Recipe You Won't Believe The Taste!

Published on: Mar 15, 2024

Italian sausage is a staple in many households, beloved for its hearty and flavorful taste. While store-bought sausages are convenient, nothing beats the satisfaction of making your own homemade version. In this article, we'll be diving into a tried and true recipe for Italian sausage from the one and only Alton Brown. As a renowned chef and food expert, Alton Brown's recipes are known for their precision and deliciousness. With his guidance, you'll be able to whip up a batch of homemade Italian sausage that will impress your family and friends. So let's get started and learn how to make Alton Brown's Italian sausage recipe.

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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Looking for a hearty and delicious soup recipe? Look no further than this Italian sausage, tomato, and macaroni soup with basil! This soup is packed with flavor and is the perfect dish for a chilly evening. Plus, it's easy to make and can be ready in just 30 minutes. Start by browning some Italian sausage in a large pot. Once it's cooked through, add in some diced tomatoes, chicken broth, and macaroni. Let it simmer for a few minutes, then stir in some fresh basil for that extra pop of flavor. Serve it up with some crusty bread and you have a comforting and satisfying meal that the whole family will love.
Main Ingredients: Italian Sausage, Rolled, Olive Oil, Onion, Garlic, Red
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If you're a fan of tortellini, then this Italian sausage tortellini soup is a must-try. This soup has all the classic Italian flavors, with the addition of cheesy tortellini to make it even more delicious. And the best part? It's a one-pot recipe, making clean-up a breeze. To make this soup, start by browning some Italian sausage in a large pot. Then, add in some diced onions, garlic, and Italian seasoning. Next, pour in some chicken broth and bring it to a boil. Once it's boiling, add in some tortellini and let it cook for a few minutes. Serve it up with some crusty bread for a hearty and comforting meal.
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Who says you need to spend hours in the kitchen to make a delicious lasagna? This Italian sausage lasagna is quick and easy to make, but still packs a punch of flavor. Plus, it's a great way to use up any leftover Italian sausage you may have in the fridge. To make this lasagna, start by browning some Italian sausage in a pan. Once it's cooked through, add in some diced tomatoes, tomato sauce, and Italian seasoning. In a separate bowl, mix together some ricotta cheese, Parmesan cheese, and egg. Then, layer the meat sauce, lasagna noodles, and cheese mixture in a baking dish. Bake it in the oven for about 30 minutes and voila, a delicious and easy lasagna!
4 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a great dish to make when you're short on time but still want something hearty and delicious for dinner. It's a simple one-pan meal that is sure to satisfy your cravings for Italian flavors. To make this bake, start by browning some Italian sausage in a pan. Then, add in some diced bell peppers and onions and let them cook for a few minutes. In a separate bowl, mix together some diced tomatoes, tomato sauce, Italian seasoning, and garlic. Pour the mixture over the sausage and vegetables in the pan. Then, top it with some mozzarella cheese and bake it in the oven until the cheese is melted and bubbly.
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Nothing beats a one-pot meal for easy clean-up, and this one pot Italian sausage pasta is sure to become a go-to recipe in your household. It's a hearty and flavorful dish that is perfect for busy weeknights. To make this pasta, start by browning some Italian sausage in a large pot. Then, add in some diced onions, garlic, and Italian seasoning. Next, pour in some chicken broth and bring it to a boil. Once it's boiling, add in some penne pasta and let it cook until al dente. Stir in some heavy cream and Parmesan cheese, and let it simmer for a few minutes. Serve it up with some fresh basil and enjoy!
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Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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Following a keto diet doesn't mean you have to sacrifice flavor. This creamy keto Italian sausage soup is both low-carb and delicious, making it the perfect meal for anyone watching their carb intake. To make this soup, start by browning some Italian sausage in a large pot. Then, add in some diced onions, garlic, and Italian seasoning. Next, pour in some chicken broth and bring it to a boil. Once it's boiling, add in some cauliflower and let it cook until tender. Stir in some heavy cream and Parmesan cheese, and let it simmer for a few minutes. Serve it up and enjoy a creamy and satisfying soup without the guilt.
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Italian sausage and peppers is a classic dish that never disappoints. It's simple, flavorful, and perfect for a quick and easy weeknight dinner. Plus, it's a great way to use up any leftover Italian sausage you may have in the fridge. To make this dish, start by browning some Italian sausage in a pan. Then, add in some sliced bell peppers and onions and let them cook until they are tender. Serve it up with some crusty bread or over a bed of rice for a complete and satisfying meal.
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Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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If you're looking for a one-pan meal that is bursting with Italian flavors, then this skillet Italian sausage and peppers recipe is for you. It's a quick and easy dish that is perfect for busy weeknights. To make this dish, start by browning some Italian sausage in a large skillet. Then, add in some sliced bell peppers, onions, and garlic and let them cook until they are tender. Serve it up with some crusty bread or over a bed of pasta for a delicious and filling meal.
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Pin on Main dishes
Pasta lovers, rejoice! This Italian sausage pasta is a simple and delicious dish that is perfect for any night of the week. It's a budget-friendly meal that is sure to become a family favorite. To make this pasta, start by browning some Italian sausage in a pan. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes, then stir in some cooked pasta. Serve it up with some grated Parmesan cheese and enjoy a satisfying and tasty meal.
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This Italian sausage, potatoes, peppers, and onions dish is a hearty and flavorful meal that is perfect for any time of the year. It's a great way to use up any leftover Italian sausage and is a budget-friendly option for feeding a crowd. To make this dish, start by browning some Italian sausage in a pan. Then, add in some diced potatoes, bell peppers, and onions and let them cook until they are tender. Serve it up with some crusty bread or over a bed of rice for a satisfying and delicious meal.
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If you're a fan of pizza, then you'll love this Italian sausage and pepperoni stromboli. It's a fun twist on a classic pizza and is perfect for a game night or a family movie night. To make this stromboli, start by browning some Italian sausage in a pan. Then, spread some pizza sauce over a rectangular piece of pizza dough. Layer the sausage, pepperoni, and cheese on top of the sauce. Roll up the dough and bake it in the oven until golden and crispy. Serve it up with some extra pizza sauce for dipping and enjoy a tasty and fun meal.
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Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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This penne pasta with Italian sausage sauce is a simple and delicious dish that is perfect for a quick and easy weeknight meal. It's packed with flavor and can be ready in just 30 minutes. To make this pasta, start by browning some Italian sausage in a pan. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes, then stir in some cooked penne pasta. Serve it up with some grated Parmesan cheese and enjoy a satisfying and tasty meal.
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Italian Sausage White Bean Soup - Simply Scratch
This Italian sausage and white bean soup is a hearty and comforting dish that is perfect for a chilly evening. It's packed with protein and fiber, making it a nutritious option for a family meal. To make this soup, start by browning some Italian sausage in a large pot. Then, add in some diced onions, garlic, and Italian seasoning. Next, pour in some chicken broth and bring it to a boil. Once it's boiling, add in some white beans and let it simmer for a few minutes. Serve it up with some crusty bread and enjoy a delicious and satisfying soup.
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This Italian sausage and potato casserole is a great dish to make for a crowd. It's a budget-friendly option that is sure to please even the pickiest eaters. To make this casserole, start by browning some Italian sausage in a pan. Then, layer some sliced potatoes in a baking dish and top them with the sausage. Pour a mixture of beaten eggs, milk, and shredded cheese over the top and bake it in the oven until the potatoes are tender and the cheese is melted and bubbly. Serve it up with a side salad for a complete and satisfying meal.
15 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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This chili lovers chili is a must-try for anyone who loves a hearty and flavorful bowl of chili. It's packed with Italian sausage, ground beef, and beans, making it a protein-packed meal that will keep you full and satisfied. To make this chili, start by browning some Italian sausage and ground beef in a large pot. Then, add in some diced onions, bell peppers, and garlic and let them cook for a few minutes. Next, pour in some diced tomatoes, tomato sauce, and chili seasoning. Let it simmer for a few hours, stirring occasionally. Serve it up with some shredded cheese, sour cream, and green onions for a delicious and satisfying meal.
16 of 20

Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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If you're a fan of slow cooker meals, then you'll love this crockpot Italian sausage soup. It's a simple and delicious dish that you can set and forget, making it perfect for busy days. To make this soup, start by browning some Italian sausage in a pan. Then, add it to your slow cooker along with some diced onions, garlic, diced tomatoes, chicken broth, and Italian seasoning. Let it cook on low for 6-8 hours or on high for 3-4 hours. Serve it up with some crusty bread for a comforting and tasty meal.
17 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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Zuppa Toscana is a classic Italian soup that is packed with flavor and perfect for a chilly evening. It's made with Italian sausage, potatoes, kale, and cream, making it a hearty and satisfying meal. To make this soup, start by browning some Italian sausage in a large pot. Then, add in some diced onions, garlic, and potatoes and let them cook until the potatoes are tender. Next, add in some chicken broth and let it simmer for a few minutes. Lastly, stir in some chopped kale and heavy cream and let it cook for a few more minutes. Serve it up and enjoy a comforting and delicious soup.
18 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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These keto stuffed peppers are a low-carb and delicious option for anyone following a keto diet. They are filled with a mixture of Italian sausage, cauliflower rice, and cheese, making them a satisfying and flavorful meal. To make these stuffed peppers, start by browning some Italian sausage in a pan. Then, add in some diced onions, garlic, and diced tomatoes and let them cook for a few minutes. In a separate bowl, mix together some cooked cauliflower rice, Italian seasoning, and shredded cheese. Stuff the mixture into some halved bell peppers, top with more cheese, and bake in the oven until the peppers are tender and the cheese is melted and bubbly. Serve them up and enjoy a tasty keto-friendly meal.
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This Italian sausage bow tie pasta is a simple and delicious dish that is perfect for any night of the week. It's a great way to use up any leftover Italian sausage and is sure to become a family favorite. To make this pasta, start by browning some Italian sausage in a pan. Then, add in some diced onions, garlic, and Italian seasoning. Next, pour in some chicken broth and bring it to a boil. Once it's boiling, add in some cooked bow tie pasta and let it cook for a few minutes. Serve it up with some grated Parmesan cheese and enjoy a satisfying and tasty meal.
20 of 20

Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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Baked ziti is a classic Italian dish that is loved by many. This version includes Italian sausage for an extra punch of flavor and protein. It's a great dish to make for a family gathering or a potluck. To make this baked ziti, start by browning some Italian sausage in a pan. Then, mix together some cooked ziti, marinara sauce, and the sausage in a baking dish. Top it with some shredded mozzarella cheese and bake it in the oven until the cheese is melted and bubbly. Serve it up with some garlic bread for a delicious and comforting meal.

Ingredients

Meat

The key to a delicious Italian sausage is using the right combination of meat. Alton Brown's recipe calls for a mix of pork shoulder and lean pork. The pork shoulder adds flavor and richness, while the lean pork keeps the sausage from becoming too greasy. Make sure to ask your butcher for a good quality meat, as it will make a difference in the final product.

Seasonings

What sets Alton Brown's Italian sausage recipe apart is the blend of spices used. In addition to the traditional salt and black pepper, this recipe also calls for fennel seeds, red pepper flakes, garlic powder, and paprika. These spices add depth and complexity to the sausage, creating a well-balanced flavor.

Other Ingredients

To bind the meat and seasonings together, this recipe uses red wine vinegar and water. The red wine vinegar adds a tangy note to the sausage, while the water helps keep it moist. You'll also need hog casings to stuff the sausage into, which can be found at your local butcher or specialty store.

Instructions

Mixing the Ingredients

Once you have all your ingredients, the first step is to mix the meat and seasonings together. Alton Brown recommends using a stand mixer with a paddle attachment, as it helps to evenly distribute the spices throughout the meat. Mix until all the ingredients are well combined.

Stuffing the Sausage

Next, it's time to stuff the sausage into the hog casings. This can be done using a sausage stuffer or a large funnel. Make sure to tie off the ends of the casings to create individual sausages.

Cooking the Sausage

To cook the sausage, you have a few options. It can be grilled, pan-fried, or baked in the oven. Whichever method you choose, make sure to cook the sausage until it reaches an internal temperature of 160°F. This will ensure that the meat is fully cooked and safe to eat.

Final Thoughts

With Alton Brown's Italian sausage recipe, you'll have a delicious and flavorful sausage that can be used in a variety of dishes. Whether you're making a classic pasta dish or using it as a topping for pizza, this homemade Italian sausage is sure to impress. Give it a try and taste the difference for yourself.
18 alton brown italian sausage recipe You won't believe the taste!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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