16 Alton Brown Indian Rice Pudding Recipe Discover Culinary Perfection!
Published on: Mar 28, 2024
Alton Brown is known for his unique and creative approach to cooking, and his Indian rice pudding recipe is no exception. This classic dessert is a favorite in Indian cuisine, and Brown's version adds his own twist to elevate the dish to new levels of deliciousness. With a combination of aromatic spices, creamy rice, and a touch of sweetness, this recipe is sure to become a staple in your dessert repertoire.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Kheer, also known as Indian rice pudding, is a classic dessert in Indian cuisine. It is made with rice, milk, and sugar, and is often flavored with cardamom, saffron, and nuts. This creamy and rich dessert is usually served at festivals and celebrations, but it can also be enjoyed as a comforting treat any time of the year.
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Phirni (Indian Rice Pudding)
Main Ingredients: Rice, Water, Full Cream Milk, Sugar, Cardamom Powder
Phirni is a popular variation of kheer, made with ground rice instead of whole rice grains. This results in a smoother and thicker pudding. It is flavored with rose water and topped with chopped almonds and pistachios for a beautiful presentation and added crunch. Phirni is often served in earthenware pots, which gives it a rustic charm.
Indian rice pudding is a versatile dessert that can be customized according to personal preferences. It can be made with different types of rice, such as basmati or jasmine, and can be flavored with various spices and fruits. This dessert is loved by both adults and children, making it a perfect addition to any gathering or family meal.
While not a dessert, Indian butter chicken is a must-try dish for any lover of Indian cuisine. Tender chicken marinated in a spiced yogurt sauce and cooked in a creamy tomato-based sauce, this dish is bursting with flavors and is best served with naan or rice. It is a popular dish in Indian restaurants and can also be made at home for a delicious and satisfying meal.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
Kerala payasam is a traditional Indian rice pudding from the southern state of Kerala. It is made with jaggery, a type of unrefined sugar, and is flavored with coconut milk and cardamom. This rich and decadent dessert is often served during festivals and special occasions in Kerala, and is a staple in the region's cuisine.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
A slow cooker is a great tool for making kheer as it allows the rice to cook slowly and absorb all the flavors from the milk and spices. This also results in a thick and creamy pudding without the need for constant stirring. Simply mix all the ingredients in the slow cooker and let it cook for a few hours for a hassle-free and delicious dessert.
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Almond Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
This variation of kheer adds a nutty twist to the classic recipe by using almond milk instead of regular milk. It is also topped with chopped almonds for added texture and flavor. Almond kheer is a great option for those who are dairy-free or looking for a healthier alternative to the traditional version.
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Thandai Phirni with Brown Rice | Spiced Brown Rice...
Main Ingredients: Brown Basmati Rice, Whole Milk, Granulated Sugar
This unique recipe combines the traditional elements of phirni with a modern twist. It uses brown rice instead of white and is flavored with thandai, a popular Indian drink made with milk, nuts, and spices. The result is a delicious and healthy dessert that is perfect for those looking for a lighter option without compromising on flavor.
Dahl, also known as lentil soup, is a staple in Indian cuisine. It is a simple yet flavorful dish made with red lentils, spices, and vegetables. It can be enjoyed as a soup or served over rice for a complete meal. This comforting and nourishing dish is perfect for any day of the week.
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Indian Rice Pudding (Kheer)
Main Ingredients: Basmati Rice, Dixie Crystals Granulated Sugar, Butter
This traditional kheer recipe is a must-try for anyone looking to experience the authentic flavors of Indian cuisine. It is made with whole rice grains, milk, and sugar, and is flavored with cardamom and saffron. It is often served as a dessert or as an offering to the gods during religious ceremonies.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Lemon rice is a popular dish in South Indian cuisine. Cooked rice is flavored with lemon juice, fried mustard seeds, curry leaves, and peanuts for a zesty and crunchy dish. It is often served as a side dish or as a main course with some yogurt or chutney on the side.
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Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
This Indian-inspired chili recipe by celebrity chef Alton Brown is a must-try for any chili lover. It is made with Indian spices, such as cumin, coriander, and garam masala, and is cooked with beef, beans, and tomatoes for a hearty and flavorful meal. Serve it with some naan or rice for a complete Indian twist on a classic dish.
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Indian Rice and Coconut Pudding Tart with Granola...
Main Ingredients: Rice, Milk, Sugar, Cardamom Powder, Coconut Milk
This unique dessert recipe combines the flavors of Indian rice pudding with a classic tart crust and granola topping. It is a great way to use up leftover rice pudding and is perfect for those who enjoy a mix of textures and flavors in their desserts. This tart is best served chilled and makes for a stunning and delicious dessert for any occasion.
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Phirni (An Indian rice pudding)
Main Ingredients: Basmati Rice, Pistachio, Sugar, Cardamom Powder, Kewra
This phirni recipe is a great option for those looking for a healthier version of the traditional dessert. It uses brown rice and coconut milk instead of regular milk for a dairy-free and lighter option. It is also flavored with cardamom and saffron for a delicious and aromatic dessert that is perfect for any day of the year.
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Rice Kheer / Indian Rice Pudding
Main Ingredients: Basmati Rice, Full Fat Milk, Sweetened Condensed Milk
This recipe for rice kheer is a simple and delicious version of the traditional Indian rice pudding. It is made with whole rice grains, milk, and sugar, and is flavored with cardamom and saffron. It is a great dessert option for those looking for a quick and easy recipe that still captures the essence of Indian flavors.
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Instant Pot Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Full Fat Coconut Milk, Sugar
The Instant Pot is a game-changer for making kheer. It allows the rice to cook perfectly and absorb all the flavors in a fraction of the time it takes on the stovetop. This recipe is perfect for those who are short on time but still want to enjoy a delicious and authentic Indian rice pudding.
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Instant Pot Kheer | Indian Rice Pudding
Main Ingredients: Basmati Rice, Milk, Sugar, Ghee, Chopped Nuts, Raisins
This variation of the Instant Pot kheer recipe adds a twist by using coconut milk instead of regular milk. It also uses jaggery instead of sugar, giving it a unique and authentic flavor. This recipe is perfect for those who are looking for a dairy-free and healthier option without compromising on taste.
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Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
This simple yet flavorful dish is a staple in many Indian households. It is made with basmati rice, potatoes, and spices and is often served as a side dish or as a main course with some vegetables on the side. It is a great option for a quick and satisfying meal that is still packed with Indian flavors.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
This dairy-free kheer recipe is perfect for those who are lactose intolerant or looking for a healthier alternative to the traditional version. It is made with coconut milk and jaggery and is flavored with cardamom and saffron for a delicious and authentic Indian dessert. Serve it chilled for a refreshing and guilt-free treat.
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Indian rice pudding with peach (Peach Kheer)
Main Ingredients: White Rice, Full Fat Milk, Coconut Sugar, Stevia
This unique twist on kheer adds a fruity element with the addition of peaches. The sweet and juicy peaches are cooked with the rice and milk, giving the dessert a beautiful pink color and a burst of flavor. This peach kheer is perfect for summer and is a great way to use up any ripe peaches you may have. Serve it chilled for a refreshing and delicious treat.
The Perfect Balance of Texture and Flavor
When it comes to Indian rice pudding, finding the perfect balance of texture and flavor is key. Brown's recipe achieves this by using basmati rice, which is known for its long, slender grains and distinct aroma. The rice is cooked in a mixture of milk and condensed milk, giving it a creamy and rich texture. To add a burst of flavor, Brown incorporates cardamom, cinnamon, and nutmeg into the pudding, giving it a warm and spicy undertone.
The Secret Ingredient: Ghee
One of the standout ingredients in Brown's Indian rice pudding recipe is ghee. Ghee is a type of clarified butter commonly used in Indian cooking. It has a rich, nutty flavor and a high smoke point, making it perfect for cooking at high temperatures. Brown uses ghee to toast the rice in before adding it to the milk mixture, adding an extra layer of depth to the dish.
Serving Suggestions
While this rice pudding is delicious on its own, Brown suggests serving it with a few accompaniments to take it to the next level. Sliced almonds and golden raisins add a nice crunch and burst of sweetness to the dish. For a more indulgent dessert, top the pudding with a dollop of whipped cream or a scoop of vanilla ice cream. The possibilities are endless!
Overall, Alton Brown's Indian rice pudding recipe is a must-try for any dessert lover. With its unique blend of spices, creamy texture, and perfect balance of flavors, this dish is sure to impress. Give it a try and experience the deliciousness of Indian cuisine in your own kitchen.
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