19 Almond Soup Recipe Chinese Ignite Your Passion For Cooking!
Published on: Mar 20, 2024
The traditional Chinese cuisine is renowned for its rich flavors and unique combinations of ingredients. One dish that stands out is the almond soup, also known as "almond paste soup" or "sweet almond soup." This delicious dessert soup is not only a staple in Chinese households, but it has also gained popularity in other parts of the world. In this article, we will take a closer look at the history of almond soup and share a delectable recipe for you to try at home.
This classic Chinese soup is a comforting and delicious way to start any meal. Made with a simple combination of chicken broth, eggs, and cornstarch, this soup is a staple in many Chinese households. Egg drop soup is also a great way to use up leftover chicken, making it a budget-friendly option for busy weeknights.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
This traditional Chinese dessert soup is a must-try for anyone with a sweet tooth. Made with ground almonds, egg whites, and rock sugar, this soup is creamy, rich, and oh-so-delicious. Chinese sweet almond dessert soup, also known as 杏仁露 (xìng rén lù), is a popular dessert in Cantonese cuisine and is often served during special occasions like Chinese New Year.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're in need of a quick and easy dinner idea, look no further than this quick and easy Chinese noodle soup. Made with just a handful of ingredients, this soup is packed with flavor and can be on the table in less than 30 minutes. Use your favorite type of noodles and add in any leftover veggies or protein for a customizable meal.
This Chinese hot and sour soup is the perfect balance of spicy, sour, and savory flavors. Made with ingredients like bamboo shoots, mushrooms, and tofu, this soup is a classic in Szechuan cuisine. Add in some chili oil for an extra kick or garnish with green onions for a pop of freshness.
Soup dumplings, also known as xiao long bao, are a Chinese delicacy that are often found in dim sum restaurants. These Chinese soup dumplings are filled with a flavorful broth and a mixture of ground pork and seasonings. They are steamed in bamboo baskets and are a must-try for any dumpling lover.
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Wonton Soup
Main Ingredients: Ground Pork, Ginger, Minced Garlic, Scallions, Soy
Wonton soup is a staple in Chinese cuisine and is often found on the menus of Chinese restaurants around the world. These wonton soup dumplings are filled with a mixture of pork, shrimp, and seasonings, and are served in a flavorful broth. They are a great appetizer or can be enjoyed as a meal on their own.
This Chinese chicken corn soup is a delicious and comforting dish that is perfect for colder weather. Filled with tender chicken, sweet corn, and fragrant ginger, this soup is packed with flavor and nutrients. Serve it with some steamed rice for a complete meal.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
For a quick and easy dinner idea, try this quick and easy Chinese noodle soup. Made with a flavorful broth, your choice of noodles, and any toppings you desire, this soup is a great way to use up leftover ingredients in your fridge. Plus, it's a great way to warm up on a chilly night.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish in both China and Korea. This spicy seafood noodle soup is made with a variety of seafood, like shrimp, squid, and mussels, and is flavored with a spicy broth made from chili paste and chili powder. It's a delicious and hearty meal that is perfect for seafood lovers.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is a great meal for busy weeknights. Made with chicken, noodles, and a mix of vegetables, this soup is a complete meal in one pot. Plus, the leftovers make a great lunch option the next day.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
If you're looking for a more vegetable-focused soup, give this Chinese nine-vegetable hot and sour soup a try. Packed with nine different types of veggies, this soup is a great way to get your daily dose of nutrients. The hot and sour flavors add a nice kick to this healthy and delicious soup.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter option, try these brothy Chinese noodles. Made with a flavorful broth and your choice of noodles, this soup is a great way to enjoy a comforting bowl of noodles without feeling weighed down. Add in some veggies or protein for a more filling meal.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
This classic Chinese soup is a staple in many households and is a great way to use up leftover ingredients. Made with a simple combination of chicken broth, eggs, and cornstarch, this egg drop soup is a budget-friendly and delicious option for busy weeknights. Garnish with green onions for a pop of freshness.
This Chinese hot and sour soup is a popular dish in Szechuan cuisine. The combination of spicy and sour flavors makes for a delicious and comforting meal. Add in some tofu or mushrooms for extra texture, and serve with some steamed rice for a complete meal.
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Chinese Beef and Broccoli Soup
Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
For a twist on the classic beef and broccoli dish, try this Chinese beef and broccoli soup. Made with tender beef, broccoli, and a flavorful broth, this soup is a great way to enjoy all the flavors of the traditional dish in a warm and comforting soup. Serve with some steamed rice for a complete meal.
Mushroom lovers, this one's for you. This Chinese mushroom soup is packed with different types of mushrooms, making it a flavorful and nutrient-dense meal. The broth is also flavored with ginger and garlic, adding a nice depth of flavor to this delicious soup.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This Chinese hot and sour soup is a great option for vegetarians or anyone looking to cut back on meat. Made with a variety of vegetables and flavored with a spicy and sour broth, this soup is a delicious and healthy option for any meal. Add in some tofu for a boost of protein.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
Put a twist on the classic hot and sour soup with this Chinese hot and sour soup with a twist. Made with a combination of mushrooms, bamboo shoots, and tofu, this soup is packed with flavor and nutrients. The twist? A secret ingredient that adds a unique and delicious flavor to this traditional dish.
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Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
If you're looking for a new way to incorporate bok choy into your meals, give this Chinese bok choy soup a try. Made with chicken broth, bok choy, and your choice of protein, this soup is a great way to enjoy this nutritious vegetable in a warm and comforting way.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese five spice chicken noodle soup is packed with flavor and is a great way to use up leftover chicken. The five spice adds a unique and delicious flavor to this soup, and the noodles make it a hearty and satisfying meal. Serve with some steamed veggies for a complete meal.
The Origins of Almond Soup
The History
Almond soup has been a part of Chinese culture for centuries, with records dating back to the Tang Dynasty (618-907 AD). It was originally a medicinal dish made from almonds, which were believed to have healing properties. Over time, the soup evolved into a popular dessert, with the addition of ingredients like sugar and milk. Today, it is a beloved dessert in Chinese cuisine, often served at special occasions such as weddings and festivals.
The Nutritional Benefits
Apart from its delicious taste, almond soup also has numerous health benefits. Almonds are a rich source of healthy fats, protein, fiber, and essential vitamins and minerals. They are also known to improve brain function, lower cholesterol levels, and aid in weight management. The soup is also a great alternative for those with lactose intolerance, as it can be made without dairy products.
The Recipe for Almond Soup
Ingredients
1 cup raw almonds
6 cups water
1/2 cup rock sugar or 1/4 cup honey
1/4 cup rice flour
1 cup milk (optional)
Instructions
Soak the almonds in water for at least 8 hours or overnight.
Drain the water and blend the almonds with 3 cups of water until smooth.
Strain the almond milk through a cheesecloth or fine mesh sieve, discarding the almond pulp.
In a pot, bring the remaining 3 cups of water to a boil.
Add the almond milk, rock sugar or honey, and rice flour, stirring constantly until the sugar is dissolved and the soup thickens.
If desired, add milk for a creamier texture.
Serve hot or chilled, garnished with sliced almonds if desired.
Variations
There are many variations of almond soup, depending on personal preferences and regional differences. Some recipes call for the addition of ingredients such as egg whites, red beans, or black sesame seeds. Some also use almond extract instead of whole almonds for a stronger almond flavor. You can experiment with different ingredients to find your perfect version of almond soup.
In conclusion, almond soup is a delightful dessert that combines the goodness of almonds with the sweetness of sugar or honey. It has a rich history and offers various health benefits, making it a popular dish in Chinese cuisine. With this recipe, you can now recreate this traditional dessert at home and impress your friends and family with your culinary skills. Give it a try and savor the deliciousness of almond soup!
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