20 Almond Puff Recipe Chinese Taste The Magic Today!

Published on: Mar 22, 2024

For those who love to indulge in Chinese desserts, the almond puff is a must-try treat. This delicious pastry is a popular delicacy in China, known for its flaky layers and rich almond filling. While it may seem like a complicated recipe to master, with the right ingredients and techniques, you can recreate this Chinese dessert in the comfort of your own home. So put on your apron and get ready to impress your family and friends with this delectable almond puff recipe.

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Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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Chinese Almond Tea is a traditional drink that is believed to have many health benefits. It is made from a combination of almonds, rock sugar, and water. This tea is not only delicious but also a great source of nutrients. It is known to help with digestion, boost the immune system, and improve skin health. Here is a simple recipe for this tasty and healthy Chinese Almond Tea.
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Main Ingredients: Almonds, Water, Rice, Rock Sugar, Egg White
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Vegan Chinese "Chicken" (Chickpea) Salad

Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
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Chinese Napa Cabbage Salad with a Crunchy Topping

Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
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This Chinese Napa Cabbage Salad is a perfect side dish for any meal. It is made with crisp napa cabbage, crunchy almonds, and a tangy dressing. This salad is not only delicious but also a great way to incorporate more vegetables into your diet. Here is a simple recipe for this tasty and healthy Chinese Napa Cabbage Salad with a Crunchy Topping.
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Kung Pao Chicken

Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露

Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
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Chinese Sweet Almond Dessert Soup, also known as 杏仁露 (Xing Ren Lu), is a popular Chinese dessert that is enjoyed by many. It is made from a combination of almonds, rock sugar, and egg whites. This dessert is not only delicious but also a great source of nutrients. It is known to help with digestion, improve skin health, and promote heart health. Here is a simple recipe for this tasty Chinese Sweet Almond Dessert Soup.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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If you are looking for a lighter and healthier version of Chinese Chicken Salad, then this recipe is for you. This Lighter Chinese Chicken Salad is made with grilled chicken, crunchy vegetables, and a lighter dressing. It is not only delicious but also a great way to incorporate more vegetables into your diet. Here is a simple recipe for this tasty and healthy salad.
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Asian Noodle Pasta Salad

Main Ingredients: Whole Wheat Spaghetti, Bok Choy, Fresh Ginger, Sliced
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Asian Noodle Pasta Salad is a fusion dish that combines the flavors of Chinese and Italian cuisine. It is made with noodles, vegetables, and a savory dressing. This salad is not only delicious but also a great source of nutrients. It is known to help with weight loss, improve digestion, and boost the immune system. Here is a simple recipe for this tasty and healthy Asian Noodle Pasta Salad.
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Chinese Coleslaw is a flavorful and crunchy side dish that is perfect for any meal. It is made with cabbage, carrots, and a tangy dressing. This coleslaw is not only delicious but also a great way to incorporate more vegetables into your diet. Here is a simple recipe for this tasty Chinese Coleslaw.
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Chinese Fried Rice is a staple dish in Chinese cuisine. It is a stir-fry dish that is made with rice, vegetables, and eggs. This dish is not only delicious but also a great source of carbohydrates and nutrients. It is known to provide energy, improve digestion, and promote heart health. Here is a simple recipe for this tasty Chinese Fried Rice.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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The Secret to Perfect Almond Puffs

Choosing the Right Almond Paste

One of the key elements in making a delicious almond puff is the almond paste. Almond paste is made from ground almonds and sugar, giving it a smooth and sweet flavor. It is important to choose a high-quality almond paste to achieve the best results. Look for a paste that contains at least 50% almonds to ensure a rich and nutty taste.

Mastering the Dough

The dough for almond puffs is similar to a puff pastry, made by rolling layers of butter and dough together. This creates a flaky and buttery texture that is essential to the almond puff's signature taste. When making the dough, make sure to keep the butter and dough chilled at all times. This will prevent the butter from melting and keep the layers intact, resulting in a light and crispy pastry.

Adding a Touch of Chinese Flair

To give your almond puffs an authentic Chinese twist, you can add Chinese five-spice powder to the almond filling. This blend of spices, including star anise, cinnamon, and cloves, adds a unique and aromatic flavor to the traditional almond puff. You can also top the puffs with sliced almonds for extra crunch and visual appeal.

Steps to Make Almond Puffs

Now that you know the secrets to perfect almond puffs, here's a step-by-step guide to making them at home:

Step 1: Prepare the Dough

Start by making the dough, combining flour, sugar, salt, and chilled butter in a food processor. Blend until the mixture resembles coarse crumbs, then gradually add ice water until the dough comes together. Chill the dough for at least 30 minutes before rolling it out.

Step 2: Make the Almond Filling

In a separate bowl, mix together almond paste, sugar, egg white, and Chinese five-spice powder until well combined. Set aside.

Step 3: Assemble the Almond Puffs

Roll out the dough into a rectangle and cut into smaller squares. Place a spoonful of the almond filling onto each square and fold the dough over, sealing the edges with water. Brush the tops with an egg wash and sprinkle with sliced almonds.

Step 4: Bake and Enjoy

Bake the almond puffs in a preheated oven for 20-25 minutes until golden brown and puffed up. Let the puffs cool for a few minutes before serving. Enjoy your homemade almond puffs with a cup of tea or coffee for a truly authentic Chinese dessert experience. With this almond puff recipe, you can bring a taste of China into your own kitchen. Impress your loved ones with this delightful treat and add it to your list of go-to dessert recipes. So why wait? Go ahead and try this recipe today!
20 almond puff recipe chinese Taste the magic today!

Chinese Almond Tea – Traditional Style

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 11/16 cup almonds Chinese sweet, apricot kernels aka south almonds
  • sticky rice 40g glutinous, aka
  • 3 cups water
  • 2 5/16 tablespoons rock sugar or to taste

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 43 grams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • SaturatedFat : 1 grams
  • Sodium : 10 milligrams
  • Sugar : 1 grams
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