17 Almond Milk Recipe Indian Style Get Ready To Indulge!

Published on: Mar 28, 2024

Looking for a delicious and nutritious alternative to cow's milk? Look no further than almond milk! This non-dairy milk has gained popularity in recent years due to its health benefits and creamy texture. While you can easily find store-bought almond milk, making your own at home is not only more cost-effective but also allows you to customize the flavor and ingredients to your liking. In this article, we will share an easy and authentic Indian-style almond milk recipe that will have you saying goodbye to store-bought versions.

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Keto Indian Dessert- Keto Rasmalai | Sugar free...

Main Ingredients: Almond Milk, Condensed Milk, Milk, Saffron Threads
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Keto Rasmalai is a delicious and indulgent Indian dessert that is perfect for those following a keto diet. Made with almond flour and zero sugar, this version of the classic Rasmalai is a guilt-free treat that is sure to satisfy your sweet cravings. The soft and spongy balls of cottage cheese are soaked in a rich almond milk and flavored with cardamom and saffron, making it a perfect dessert for any occasion.
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Almond Kheer (Indian Rice Pudding)

Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
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Almond Kheer is a popular Indian dessert that is often served during festivals and special occasions. This creamy and nutritious rice pudding is made with almond milk, rice, and sweetened with honey instead of sugar. The addition of cardamom and pistachios adds a delicious flavor and crunch to this dessert, making it a crowd-pleaser.
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Indian Spiced Lentil and Sweet Potato Crepes

Main Ingredients: Flax Seeds, Almond Milk, Flour, Beet Juice, Sweet
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These savory Indian crepes are a fusion of traditional South Indian dosa and spicy lentils. Made with a batter of lentils, rice, and sweet potatoes, these crepes are flavored with a delicious blend of Indian spices and served with a side of coconut chutney. This unique and flavorful dish is perfect for breakfast or as a light meal.
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Strawberry Phirni, Indian rice dessert (vegan and...

Main Ingredients: Indian Rice, Strawberries, Almond Milk, Sugar, Orange
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Phirni is a popular North Indian rice pudding that is often served during festivals and celebrations. This vegan version of the classic dessert is made with almond milk and flavored with fresh strawberries, making it a refreshing and healthy treat. The addition of cardamom and pistachios adds a delightful crunch to this creamy and indulgent dessert.
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Fragrant Breakfast Lentil Bowl with Apples, Golden...

Main Ingredients: Red Lentils, Light Coconut Milk, Water, Apple, Golden
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This fragrant and hearty lentil bowl is perfect for a nutritious breakfast or a light meal. Made with lentils, apples, and golden raisins, this dish is flavored with a delicious blend of Indian spices and topped with a creamy yogurt sauce. This bowl is packed with protein and fiber, making it a filling and healthy option.
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Indian Spiced Almond Milk And Ice cream

Main Ingredients: Almond Milk, Sugar, Saffron, Cardamom Pods, Black
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This Indian-inspired ice cream is a delicious and indulgent treat that is perfect for hot summer days. Made with almond milk and flavored with a blend of cardamom, saffron, and honey, this ice cream is a guilt-free alternative to traditional dairy-based ice cream. Serve it with some fresh fruits or nuts for a creamy and flavorful dessert.
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Strawberry, Banana & Almond Milk Smoothie

Main Ingredients: Banana, Strawberries, Almond Milk, Flaxseed Meal
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This refreshing and nutritious smoothie is a perfect way to start your day. Made with almond milk, strawberries, and bananas, this smoothie is packed with vitamins and antioxidants, making it a healthy and energizing option. You can also add a scoop of protein powder to make it a satisfying breakfast or snack.
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Easy 10-Minute Indian – Mediterranean Chana

Main Ingredients: Curry Sauce, All Purpose Flour, Olive Oil, Unsweetened
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This quick and easy dish is a fusion of Indian and Mediterranean flavors. Made with chickpeas, chopped veggies, and a blend of Indian spices, this dish is a healthy and satisfying option for a busy weeknight. You can also serve it with some pita bread or rice for a complete meal.
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Almond Milk Breakfast Smoothie

Main Ingredients: Almondmilk, Banana, Almond Butter, Ground Cinnamon
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This creamy and delicious breakfast smoothie is a perfect way to start your day. Made with almond milk, oats, and your choice of fruits, this smoothie is packed with fiber and protein, making it a satisfying and healthy breakfast option. You can also add a scoop of your favorite protein powder to make it a complete meal.
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Beef Korma

Main Ingredients: Beef, Water, Oil, Onions, Almond Milk, Tofu, Cilantro
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Korma is a classic Indian dish that is known for its rich and spicy flavor. Made with tender pieces of beef, a creamy gravy, and a blend of Indian spices, this dish is a crowd-pleaser and a must-try for anyone who loves Indian cuisine. Serve it with some steamed rice or naan bread for a satisfying and delicious meal.
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Blueberry Smoothie With Almond Milk

Main Ingredients: Flax Seed, Plain Yogurt, Frozen Blueberries, Almond
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This refreshing and nutritious smoothie is a perfect way to enjoy the flavors of summer. Made with almond milk, blueberries, and a splash of lemon juice, this smoothie is packed with antioxidants and vitamins, making it a healthy and delicious option for a light breakfast or snack.
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Almond Milk Pudding

Main Ingredients: Almond Milk, Arrowroot Starch, Banana, Pure Maple
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This creamy and delicious pudding is a perfect dessert for those following a dairy-free or vegan diet. Made with almond milk, rice flour, and flavored with cardamom and honey, this pudding is a light and guilt-free treat that is sure to satisfy your sweet cravings. Serve it with some fresh fruits for a refreshing and healthy dessert.
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Wholesome Banana Almond Milk Smoothie

Main Ingredients: Bananas, Almond Milk, Flax Seeds, Vanilla Extract
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This nutritious and satisfying smoothie is a perfect breakfast option for those who are always on-the-go. Made with almond milk, bananas, oats, and a spoonful of peanut butter, this smoothie is packed with protein and fiber, making it a satisfying and healthy meal replacement. You can also add a scoop of protein powder for an extra boost of nutrition.
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PANEER TIKKA MASALA

Main Ingredients: Onions, Carrots, Red Bell Pepper, Garlic, Fresh Ginger
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This flavorful and creamy dish is a popular North Indian curry that is made with soft and creamy cubes of paneer (Indian cottage cheese). The paneer is marinated in a blend of Indian spices and grilled until crispy and golden. It is then simmered in a rich tomato and cream-based sauce, making it a crowd-pleaser and a must-try for anyone who loves Indian cuisine.
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Instant Pot Lemony Red Lentil & Chickpea Curry

Main Ingredients: Coconut Oil, Onion, Garlic Cloves, Carrots, Fresh
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This quick and easy curry is perfect for a busy weeknight. Made with red lentils, chickpeas, and a blend of Indian spices, this dish is packed with flavor and nutrition. The addition of lemon juice adds a zesty and refreshing twist to this classic Indian dish. Serve it with some rice or naan bread for a satisfying and delicious meal.
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Creamy Leek and Chickpea Curry [vegan]

Main Ingredients: Almond Milk, Chickpeas, Chopped Tomatoes, Small Onion
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This creamy and delicious curry is a perfect option for those following a vegan diet. Made with nutritious chickpeas and flavorful leeks, this dish is simmered in a rich coconut milk and flavored with a blend of Indian spices. Serve it with some steamed rice or naan bread for a satisfying and healthy meal.
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Ginger Masala Chai Latte

Main Ingredients: Fresh Ginger, Cinnamon Sticks, Black Peppercorns
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This spicy and aromatic latte is a perfect way to warm up on a chilly day. Made with a blend of Indian spices, ginger, and black tea, this drink is a flavorful and invigorating alternative to traditional coffee. You can also add a splash of almond milk for a creamy and indulgent twist.
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Vegan Mango Lassi

Main Ingredients: Coconut Milk Yogurt, Mango, Almond Milk, Chilled Water
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Lassi is a popular Indian yogurt-based drink that is often served during hot summer days. This vegan version of the classic drink is made with almond milk and flavored with sweet mangoes and a dash of cardamom. This refreshing and creamy drink is a perfect way to cool down and enjoy the flavors of summer.
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Dal Makhani – Beans in creamy buttery gravy

Main Ingredients: Black Gram, Kidney Beans, Water, Salt, Red Chili
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Dal Makhani is a rich and creamy Punjabi lentil dish that is often served with rice or naan bread. Made with a blend of lentils and kidney beans, this dish is simmered in a rich and buttery gravy and flavored with a blend of Indian spices. The addition of cream adds a luxurious and indulgent touch to this classic Indian dish.

The Benefits of Making Almond Milk at Home

There are many reasons why making your own almond milk at home is a great idea. For one, you have full control over the ingredients used, ensuring that it is free from any additives or preservatives. Additionally, making almond milk at home allows you to use organic and high-quality almonds, which are rich in essential nutrients such as vitamin E, magnesium, and healthy fats. This makes it a great option for those with dietary restrictions or anyone looking for a healthier milk alternative.

How to Make Almond Milk Indian Style

Now, let's dive into the steps for making delicious Indian-style almond milk. To start, you will need one cup of raw almonds, one liter of water, and your choice of sweetener, such as honey, maple syrup, or dates. Begin by soaking the almonds in water for at least 4 hours or overnight. This helps to soften the almonds, making them easier to blend. Once the almonds have soaked, drain the water and rinse them. Next, add the almonds and one liter of fresh water to a blender and blend until smooth. If you prefer a smoother milk, you can strain the mixture through a cheesecloth or nut milk bag. Otherwise, you can skip this step for a thicker consistency. Next, add your desired sweetener to the milk. In Indian-style almond milk, cardamom and saffron are commonly used to add a unique flavor. You can also add a pinch of cinnamon for added warmth. Blend again until well combined. Finally, transfer the almond milk to a container and refrigerate for at least 2 hours before serving. The milk will last for about 3-4 days in the refrigerator. You can also use the leftover almond pulp in baking or add it to smoothies for added nutrition.

Get Creative with Your Almond Milk

Now that you have mastered the traditional Indian-style almond milk recipe, don't be afraid to get creative with it! You can add different flavors such as vanilla extract, cocoa powder, or even turmeric for a unique twist. You can also experiment with different types of nuts, such as cashews or hazelnuts, to create your own personalized milk blend. In conclusion, making almond milk at home is not only easy and cost-effective, but it also allows you to customize the flavor and ingredients to your liking. With this authentic Indian-style almond milk recipe, you can enjoy a delicious and healthy milk alternative that is sure to satisfy your taste buds. So, why not give it a try and see for yourself the benefits of making almond milk at home?
17 almond milk recipe indian style Get ready to indulge!

Almond Kheer (Indian Rice Pudding)

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3/4 cup basmati rice
  • 1 1/2 cups water
  • 4 cups almond milk
  • 3/4 cup sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup almonds and cashew nuts chopped, you can use one of the other
  • 2 tablespoons golden raisins
  • 3/4 teaspoon cardamom powder seeds from about 10 pods, crushed
  • 1 tablespoon canola oil

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 81 grams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 1 grams
  • Sodium : 130 milligrams
  • Sugar : 48 grams
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