18+ Almond Crunch Toffee Recipe Taste Of Home Holidays Delight In These Amazing Recipes!
Published on: Mar 9, 2024
For many people, the holiday season is synonymous with indulging in delicious treats and sweets. And what better way to satisfy your sweet tooth than with a batch of homemade almond crunch toffee? This delicious and easy-to-make treat is a perfect addition to any holiday dessert table. With its crunchy texture and rich, buttery flavor, this almond crunch toffee is sure to become a family favorite during the holidays and beyond. In this article, we will walk you through the steps to make this delectable toffee recipe from Taste of Home Holidays, so get ready to impress your loved ones with this irresistible holiday treat.
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Upside Down Almond Crunch Cupcakes
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Ingredients You'll Need
Gather the following ingredients to make your almond crunch toffee:
1 cup of unsalted butter
1 cup of granulated sugar
1/4 cup of water
1 tablespoon of light corn syrup
1/2 teaspoon of salt
1 cup of slivered almonds
2 cups of semisweet chocolate chips
1/2 cup of finely chopped almonds
Cooking Instructions
Now that you have all your ingredients, let's get started on making your almond crunch toffee:
In a heavy-bottomed saucepan, melt the butter over medium heat. Add in the sugar, water, corn syrup, and salt, stirring constantly until the mixture comes to a boil.
Once boiling, reduce the heat to medium-low and continue to stir until the mixture reaches a temperature of 300°F on a candy thermometer. This should take about 15-20 minutes.
Next, remove the pan from the heat and stir in the slivered almonds. Pour the mixture onto a silicone baking mat or buttered baking sheet, spreading it into an even layer.
Let the toffee cool for 5 minutes, then sprinkle the chocolate chips on top. Use a spatula to spread the chocolate as it melts, creating a smooth layer.
Sprinkle the chopped almonds on top of the melted chocolate and gently press them in. Place the toffee in the refrigerator for 30 minutes to set.
Once the toffee is set, break it into bite-sized pieces and store in an airtight container in the refrigerator. Serve and enjoy!
Now that you have the recipe for this delightful almond crunch toffee, you can impress your family and friends with a homemade treat that is both delicious and festive. Whether you are looking for a unique addition to your holiday dessert table or a gift idea for your loved ones, this toffee recipe from Taste of Home Holidays is sure to be a hit. So go ahead and give it a try, and savor every bite of this perfectly sweet and crunchy treat.
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