16 Almond Cookies Chinese Recipe No Shortening Delight In These Amazing Recipes!
Published on: Mar 22, 2024
Almond cookies are a staple in Chinese cuisine, often enjoyed as a sweet treat or a popular gift during special occasions. However, many traditional recipes call for shortening, which can be high in trans fat and unhealthy for consumption. But fear not, for we have a delicious Chinese almond cookie recipe that uses no shortening. These cookies are not only healthier, but they also retain the beloved buttery, nutty flavor that makes them so irresistible.
Chinese almond cookies are a classic dessert that is loved by many. These crunchy, nutty treats are usually enjoyed during Chinese New Year, but can be enjoyed all year round. Made with almond flour, these cookies have a delicate almond flavor and are perfect for those who love a good crunch.
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Chinese Almond Tea – Traditional Style
Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
If you're looking for a refreshing drink to accompany your meal or just to enjoy on a hot summer day, then Chinese almond tea may just be the perfect choice. This traditional drink is made with toasted almond flakes, rock sugar, and water. It has a nutty, slightly sweet flavor that is sure to please your taste buds.
For those with a sweet tooth, Chinese almond dessert is a must-try. This creamy, almond-flavored dessert is made with almond milk, sugar, and tapioca pearls. It has a smooth and velvety texture that is simply irresistible. Enjoy it hot or cold, it's a delicious treat either way.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
Another popular almond-based dessert is the Chinese sweet almond soup, also known as 杏仁露. This soup is made with almond milk, rock sugar, and egg white, giving it a silky smooth texture. It is usually served warm and is believed to have health benefits such as improving skin complexion and boosting energy.
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Almond Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Eggs, Vanilla Extract
Almond cookies are a staple in Chinese households and are often enjoyed during special occasions or as a snack. These buttery cookies are made with almond flour and are usually topped with a whole almond for an extra crunch. Perfect with a cup of tea or coffee, these cookies are a must-try for any almond lover.
A refreshing and flavorful salad, Chinese chicken salad is a popular dish in Chinese cuisine. Made with shredded chicken, mixed greens, and a tangy dressing, this salad is a perfect balance of textures and flavors. It's a great option for a light and healthy meal.
Looking for a tasty and protein-packed dish? Try Chinese almond chicken. This dish is made with chicken, almonds, and a variety of spices and sauces, giving it a delicious and unique flavor. It's a great way to incorporate almonds into a savory dish and is sure to be a hit at any dinner table.
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
For our vegan friends, here's a delicious alternative to the traditional Chinese chicken salad. Made with chickpeas, this salad is high in protein and packed with flavor. Tossed with a tangy dressing and topped with toasted almonds, it's a perfect meal for a hot summer day.
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Gluten Free Chinese Almond Cookies
Main Ingredients: Gluten Free Self Rising Flour, Granulated Sugar
For those with gluten sensitivities, you can still enjoy the deliciousness of Chinese almond cookies with this gluten-free version. Made with almond flour and a few simple ingredients, these cookies are just as tasty as the original and perfect for those with dietary restrictions.
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Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
This refreshing and crunchy salad is a great way to incorporate more vegetables into your diet. Made with Napa cabbage, carrots, and a variety of toppings including toasted almonds, this salad is full of texture and flavor. It's a perfect side dish for any meal.
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Kung Pao Chicken
Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
This popular Chinese dish is known for its spicy and savory flavors. Made with chicken, peanuts, and chili peppers, Kung Pao chicken is a must-try for those who love a little heat in their meals. The addition of almonds in this dish adds a nutty flavor and a satisfying crunch.
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Chinese Almond Cookies | Vegan Almond Cookies
Main Ingredients: All Purpose Flour, Almond Meal, Sugar, Baking Soda
Here's another option for our vegan friends – vegan almond cookies. These cookies are made with almond flour, coconut oil, and maple syrup, making them a healthier alternative to traditional almond cookies. They are easy to make and perfect for those with dietary restrictions.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
If you're looking for a healthier option for Chinese chicken salad, try this lighter version. Made with grilled chicken, mixed greens, and a lighter dressing, this salad is lower in calories but still packed with flavor. Perfect for those watching their waistlines.
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Almond Tea (酥皮杏仁茶)
Main Ingredients: Almond, Honey, Ginkgo Nuts, Water, Puff Pastry Sheet
This delicious almond tea is a popular dessert in Chinese cuisine. Made with toasted almond flakes, butter, and puff pastry, this dessert has a crispy and flaky texture that is simply irresistible. It's the perfect treat to indulge in after a meal.
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Asian Noodle Pasta Salad
Main Ingredients: Whole Wheat Spaghetti, Bok Choy, Fresh Ginger, Sliced
This fusion dish combines Chinese and Italian flavors to create a delicious and unique pasta salad. Made with noodles, veggies, and a tangy dressing, this salad is full of flavor and texture. The addition of toasted almonds gives it a nice crunch and adds a nutty flavor to the dish.
Almond cookies are not only popular in Chinese cuisine, but also in Italian cuisine. These cookies, also known as amaretti, are made with almond flour, egg whites, and sugar. They have a soft and chewy texture and are perfect for those with a sweet tooth.
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Almond Butter Cookies
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Unsalted
If you're a fan of peanut butter cookies, then you'll love these almond butter cookies. Made with almond butter, these cookies are a great alternative for those with nut allergies. They have a rich and nutty flavor and are perfect for any occasion.
This popular dish is known for its sweet and tangy flavors. Made with chicken, orange juice, and a variety of spices, Chinese orange chicken is a crowd-pleaser. The addition of almonds in this dish adds a nice crunch and complements the flavors perfectly.
For those who prefer beef over chicken, try this Chinese beef and broccoli dish. Made with tender beef, broccoli, and a flavorful sauce, this dish is easy to make and full of deliciousness. The addition of almonds gives it a nice crunch and adds a nutty flavor to the dish.
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Cocoa Almond Cookies
Main Ingredients: Almond, Cocoa Powder, Sliced Almonds, Sugar, Baking
If you're a chocolate lover, then these cocoa almond cookies are a must-try. Made with cocoa powder, almond flour, and dark chocolate chips, these cookies are rich and indulgent. They have a melt-in-your-mouth texture and are perfect for satisfying any chocolate cravings.
The Importance of Avoiding Shortening in Almond Cookies
The Dangers of Trans Fat
Shortening is a type of fat commonly used in baking to create a flaky texture in pastries and cookies. However, it is typically made from partially hydrogenated oils, which contain trans fat. This type of fat has been linked to numerous health issues, including heart disease, high cholesterol, and obesity. By avoiding shortening in our almond cookie recipe, we can make a small but significant change towards a healthier lifestyle.
Better Alternatives for Shortening
Fortunately, there are plenty of healthier alternatives that can be used in place of shortening. In our Chinese almond cookie recipe, we will be using butter instead. Butter not only adds a rich and creamy flavor to the cookies but also contains essential nutrients such as vitamins A, D, and E. Another excellent alternative is coconut oil, which is a healthier source of fat and adds a subtle tropical flavor to the cookies.
Our No Shortening Chinese Almond Cookie Recipe
Ingredients:
2 cups all-purpose flour
1/2 cup almond flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
1/4 cup coconut oil, melted
1 egg
1 tsp vanilla extract
1/2 tsp baking powder
1/4 tsp salt
1/2 cup sliced almonds, for topping
Instructions:
In a mixing bowl, combine the all-purpose flour, almond flour, baking powder, and salt.
In a separate bowl, cream together the softened butter, melted coconut oil, and sugar until light and fluffy.
Add in the egg and vanilla extract, and continue mixing until well combined.
Gradually add the dry ingredients to the wet mixture and mix until a dough forms.
Using your hands, roll the dough into small balls and place them on a lined baking sheet.
Press a few sliced almonds on top of each cookie.
Bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are golden brown.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy Your Healthier and Delicious Almond Cookies!
With this recipe, you can now enjoy your favorite Chinese almond cookies without the guilt of consuming unhealthy trans fat. These cookies are perfect for sharing with family and friends, or simply as a treat for yourself. Give this no shortening Chinese almond cookie recipe a try and taste the difference for yourself!
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