20+ Almond Cookie Recipe Chinese New Year They're Simply Irresistible!

Published on: Mar 1, 2024

As the Chinese New Year approaches, many families are preparing for the festivities by making traditional dishes and treats. One popular dessert that is often enjoyed during this time is almond cookies. These delicious treats are not only a symbol of good luck and prosperity, but they are also a staple in Chinese households during this special holiday. In this article, we will take a closer look at the history and significance of almond cookies in Chinese culture, as well as provide a professional and well-organized recipe for you to make your own at home.

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1 of 20

Chinese New Year Cupcakes – Nian Gao

Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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Celebrate Chinese New Year with a twist on a classic dessert – Nian Gao cupcakes! These sweet treats are a fun and delicious way to ring in the Lunar New Year. Made with sticky rice flour and brown sugar, these cupcakes have a chewy texture and are topped with a rich cream cheese frosting. You can even add some red bean paste for an extra burst of flavor. These cupcakes are sure to be a hit at any Chinese New Year celebration!
2 of 20

Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Long Life Noodles - Yi Mein (伊面) | The Woks of Life
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Long noodles symbolize longevity in Chinese culture, making them a popular dish for Chinese New Year. This recipe for Chinese New Year Long Life Noodles features stir-fried egg noodles with bok choy, mushrooms, carrots, and shrimp for a colorful and flavorful dish. Don't forget to toss in some sesame oil for that authentic Chinese taste. Serve this dish to your loved ones for a long and prosperous new year!
3 of 20

Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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Warm up this Chinese New Year with a cup of Chinese Almond Tea. This traditional beverage is made with almond milk and rock sugar, and topped with goji berries for an extra health boost. The combination of creamy and sweet flavors will surely be a crowd-pleaser. Serve hot or iced, and enjoy a taste of Chinese culture in every sip.
Main Ingredients: Almonds, Water, Rice, Rock Sugar, Egg White
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If you're looking for a lighter dessert option for Chinese New Year, try this Chinese Almond Dessert. Made with coconut milk, almond extract, and sago pearls, this sweet and creamy dessert is a popular choice for the holiday. Plus, it's easy to make and can be served hot or cold. Top it off with some toasted almonds for a crunchy and delicious finish.
5 of 20

Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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These Longevity Noodles are a must-have dish for any Chinese New Year celebration. Made with wheat noodles, mushrooms, bok choy, and chicken, this dish is not only delicious but also packed with symbolism. The long noodles represent long life and should not be cut while cooking. Serve this dish to your family and friends for a long and prosperous new year.
6 of 20

Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露

Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
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This traditional Chinese dessert soup is a popular choice for Chinese New Year. Made with egg whites, almond extract, and rock sugar, this sweet and nourishing soup is believed to promote healthy skin and digestion. It's also a great option for those with dietary restrictions as it is gluten-free and dairy-free. Serve hot or cold, and enjoy a taste of Chinese culture in every spoonful.
7 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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This Chinese New Year Chicken Fried Rice is a quick and easy dish that is perfect for any Chinese New Year celebration. Made with jasmine rice, chicken, eggs, and an array of vegetables, this flavorful dish is a crowd-pleaser. Don't forget to add some soy sauce and sesame oil for that authentic Chinese taste. Serve as a main dish or as a side to your favorite Chinese dishes.
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Also known as Nin Gao, this Chinese New Year Cake is a traditional dessert that is believed to bring good luck and fortune in the new year. Made with rice flour, brown sugar, and coconut milk, this cake has a sticky and chewy texture and is typically served steamed or pan-fried. Add some red dates, lotus seeds, or red bean paste for an extra touch of sweetness. Enjoy a slice of this cake for a prosperous new year!
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Chinese New Year, also known as the Spring Festival, is a major holiday celebrated in many Asian countries, including China, Singapore, and Malaysia. This festive holiday is a time for families to come together and celebrate with food, decorations, and traditions. Each year is represented by a different animal in the Chinese zodiac, and 2021 is the Year of the Ox. So, gather your loved ones and celebrate the new year with some delicious Chinese dishes!
Main Ingredients: Eggs, Water, Salt, Black Tea, Soy Sauce, Star Anise
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Chinese New Year is a time to celebrate with loved ones and indulge in delicious food. From traditional dishes to modern twists, there is no shortage of tasty options to ring in the new year. So, whether you're celebrating with family or friends, make sure to include some of these top Chinese New Year recipes in your menu for a memorable and delicious holiday.
11 of 20

How to make Chinese New Year Cake - Nin Gao

Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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If you want to try your hand at making your own Chinese New Year Cake, also known as Nin Gao, this recipe is for you. Made with rice flour, brown sugar, and coconut milk, this cake has a sticky and chewy texture and is typically served steamed or pan-fried. Add some red dates, lotus seeds, or red bean paste for an extra touch of sweetness. Follow this step-by-step guide to make your own delicious Nin Gao at home.
12 of 20

Easy Chinese Almond Cookies (for Chinese New Year)

Main Ingredients: Blanched Almond Flour, All Purpose Flour, Salt, Baking
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These Easy Chinese Almond Cookies are a popular treat during Chinese New Year. Made with almond flour, butter, eggs, and powdered sugar, these cookies are not only delicious but also gluten-free. You can even add some orange zest for a citrusy twist. These cookies are perfect for gifting to your loved ones during the holiday or enjoying as a snack with a cup of Chinese tea.
13 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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This Chinese New Year Skillet is a one-pan wonder that is perfect for a quick and easy Chinese New Year meal. Made with chicken, bok choy, bell peppers, and a savory hoisin sauce, this dish is full of flavor and can be on the table in less than 30 minutes. Serve over a bed of jasmine rice for a complete and satisfying meal.
14 of 20

Easy Potsticker Dipping Sauce and Popular Chinese New...

Main Ingredients: Low Sodium Soy Sauce, Water, Rice Wine Vinegar, Sesame
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No Chinese New Year celebration is complete without some potstickers. This Easy Potsticker Dipping Sauce is the perfect accompaniment to your favorite dumplings. Made with soy sauce, rice vinegar, sesame oil, and chili paste, this sauce has the perfect balance of sweet and savory flavors. It's also a popular sauce for other Chinese dishes, making it a must-have in your kitchen.
15 of 20

New Year Stew

Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
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This New Year Stew is a hearty and comforting dish that is perfect for a cold Chinese New Year's Day. Made with pork belly, daikon radish, shiitake mushrooms, and bamboo shoots, this stew is packed with flavor and nutrients. Don't forget to add some star anise and cinnamon sticks for an extra touch of warmth and aroma. Serve with a side of steamed rice for a satisfying meal.
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This Chinese Chicken Salad is a refreshing and healthy option for Chinese New Year. Made with shredded chicken, cabbage, carrots, and crunchy wonton strips, this salad has a perfect balance of textures and flavors. Top it off with a sesame dressing for a nutty and tangy finish. Serve as a side dish or add some protein for a complete meal.
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For a protein-packed dish that is also packed with flavor, try this Chinese Almond Chicken. Made with chicken breast, almonds, bell peppers, and soy sauce, this stir-fry dish is a great option for a quick and easy Chinese New Year meal. You can also add some broccoli or green beans for some extra veggies. Serve over steamed rice for a delicious and satisfying meal.
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If you can't get enough of almond-flavored treats, you'll love these Chinese Almond Cookies. Made with almond flour, butter, eggs, and powdered sugar, these cookies are not only delicious but also gluten-free. They are also easy to make and are perfect for gifting during Chinese New Year. Add some chocolate chips or dried cranberries for some extra flavor and texture.
19 of 20

General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
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General Tso's Chicken is a popular Chinese dish that has become a staple in many American Chinese restaurants. This recipe puts a twist on the classic dish by making it with cauliflower instead of chicken, making it a great option for vegetarians. The cauliflower is breaded and fried to perfection, then coated in a sweet and spicy General Tso's sauce. Serve over steamed rice for a delicious and satisfying meal.
20 of 20

Vegetarian Ham (Chinese New Year)

Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
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If you're looking for a meat-free option for Chinese New Year, try this Vegetarian Ham. Made with tofu, seitan, and a variety of spices, this mock ham has a texture and flavor that may even fool meat-eaters. It's also a great option for those with dietary restrictions as it is gluten-free and vegan. Serve sliced and pan-fried for a tasty addition to your Chinese New Year feast.

The History and Significance of Almond Cookies in Chinese Culture

Origins of Almond Cookies

The origins of almond cookies can be traced back to the Ming Dynasty in China. During this time, almonds were considered a symbol of good luck and prosperity, and were often used in traditional Chinese medicine. As a result, they were incorporated into many dishes and desserts, including the now-famous almond cookies.

Symbolism of Almond Cookies

In Chinese culture, almonds are believed to bring good luck and prosperity, making them a popular ingredient in many dishes during the Chinese New Year celebrations. The round shape of the cookies also symbolizes completeness and unity within the family, making them a perfect treat to share with loved ones during this special time.

Importance of Almond Cookies in Chinese New Year

During the Chinese New Year celebrations, it is customary for families to gather and exchange gifts to wish each other good luck and prosperity for the upcoming year. Almond cookies are often given as gifts to friends and family as a symbol of these wishes. They are also served during special New Year feasts to bring good luck and happiness to all who eat them.

Recipe for Almond Cookies

Ingredients

  • 1 cup of all-purpose flour
  • 1/2 cup of almond flour
  • 1/2 cup of granulated sugar
  • 1/4 teaspoon of salt
  • 1/2 cup of unsalted butter, softened
  • 1 egg yolk
  • 1/4 teaspoon of almond extract
  • Whole almonds for decoration

Instructions

  1. In a bowl, whisk together the all-purpose flour, almond flour, sugar, and salt.
  2. In a separate bowl, beat the butter until creamy. Add in the egg yolk and almond extract, and continue to beat until well combined.
  3. Gradually add in the flour mixture and mix until a dough forms. Wrap the dough in plastic wrap and refrigerate for 30 minutes.
  4. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  5. Roll out the dough to about 1/4 inch thickness. Use a cookie cutter to cut out desired shapes and place them on the prepared baking sheet.
  6. Top each cookie with a whole almond and lightly press it into the dough.
  7. Bake for 12-15 minutes, or until the edges are lightly golden.
  8. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  9. Once cooled, store the almond cookies in an airtight container for up to a week.

Enjoying Almond Cookies during Chinese New Year

Now that you have a better understanding of the history and significance of almond cookies in Chinese culture, and a delicious recipe to make your own, it's time to enjoy these tasty treats with your loved ones during the Chinese New Year celebrations. Share the luck and prosperity by gifting these cookies to your friends and family, and savor the delicious flavors and symbolism that come with each bite. Happy Chinese New Year!
20+ almond cookie recipe chinese new year They're simply irresistible!

New Year Stew

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 whole collard greens Bunches, Washed, Stemmed, And Rough Chopped
  • 2 whole smoked ham hocks
  • 1 pound cooked ham Diced To About 1/2"
  • 7 cups water
  • 15 ounces black eyed peas Rinsed
  • 14 ounces chicken broth Low Sodium
  • 2 stalks celery Washed And Sliced To 1/4"
  • 1 whole onion Medium, Diced
  • 1 tablespoon worcestershire sauce
  • 1 1/2 tablespoons garlic salt
  • 2 teaspoons Creole seasoning

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 56 grams
  • SaturatedFat : 3 grams
  • Sodium : 1630 milligrams
  • Sugar : 3 grams
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