17+ All Recipe Thanksgiving Stuffing Delight In These Amazing Recipes!
Published on: Mar 16, 2024
If you're looking for the perfect stuffing recipe for your Thanksgiving feast, look no further than All Recipe's Thanksgiving stuffing. This delicious and easy-to-follow recipe is a fan-favorite and is sure to be a hit with your family and friends. With a combination of savory herbs, hearty bread, and flavorful seasonings, this stuffing is the ultimate side dish for your holiday meal. Whether you're a seasoned cook or a beginner in the kitchen, this recipe will guide you through the steps to create a mouth-watering stuffing that will have everyone asking for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving just wouldn't be complete without a hearty serving of stuffing. This classic side dish is a staple on many holiday tables and has been a favorite for generations. Whether you prefer a traditional recipe or like to put a unique twist on your stuffing, there are endless possibilities to create a delicious and satisfying dish.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you follow a paleo diet, you may think that stuffing is off-limits. But fear not, there are plenty of ways to create a paleo-friendly version of this beloved dish. Instead of using bread as the base, try using cauliflower rice or roasted sweet potatoes. You can also add in some chopped nuts and dried fruit for extra flavor and texture.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick to the tried and true, a classic traditional stuffing is the way to go. Made with bread, onions, celery, and herbs, this recipe is a crowd-pleaser and will transport you back to your childhood holidays. You can also add in some crumbled sausage or dried cranberries to give it a little extra something.
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No-Grain, All-Veggies Thanksgiving Stuffing
Main Ingredients: Parsnip, Small Carrot, Sweet Onion, Garlic, Olive Oil
If you're looking for a healthier option, a no-grain, all-veggie stuffing is a great choice. Instead of using bread, this recipe combines cauliflower rice with a variety of vegetables such as carrots, celery, and mushrooms. The result is a flavorful and nutrient-packed dish that is sure to please.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, consider making your stuffing in a multi-cooker. This handy kitchen appliance can sauté, slow-cook, and even bake, making it the perfect tool for creating a delicious and flavorful stuffing. Plus, it frees up your oven for other dishes.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For those who are short on time or just don't enjoy spending hours in the kitchen, an easy stuffing recipe is a must. This simple recipe uses pre-made croutons and chicken broth for a quick and easy dish that still delivers on flavor. You can also add in some dried herbs and chopped onion for extra taste.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
For a fun and unique twist on stuffing, try making pasta nests filled with a savory stuffing mixture. Simply cook angel hair pasta until al dente, then mix it with sautéed vegetables, shredded chicken, and chicken broth. Bake in muffin tins until crispy and golden brown for a delicious and eye-catching side dish.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover stuffing go to waste. Instead, turn it into delicious and convenient stuffing muffins. Simply mix your leftover stuffing with chicken broth and beaten eggs, then bake in a muffin tin until golden brown. These make for an easy and tasty breakfast or snack the day after Thanksgiving.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you love the tangy flavor of sourdough bread, try using it in your stuffing. The sourdough adds a unique taste to the dish and pairs well with the traditional herbs and spices. You can also add in some chopped apples or cranberries for a touch of sweetness.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For our vegan friends, a delicious and hearty stuffing can still be enjoyed on Thanksgiving. This recipe uses a variety of wild mushrooms and vegetable broth to create a flavorful and satisfying dish. You can also add in some tofu or tempeh for added protein.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
For a classic flavor combination, try using sage in your Thanksgiving stuffing. The herb adds a warm and earthy taste to the dish and pairs well with other traditional ingredients like onions, celery, and thyme. You can also add in some chopped nuts for some crunch.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're a fan of traditional bread stuffing, but want a fun and convenient way to serve it, try making stuffing muffins. Using your favorite traditional bread stuffing recipe, simply bake the mixture in a muffin tin for individual servings that are easy to grab and enjoy.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you're on a mission to find the best Thanksgiving stuffing recipe, look no further. This recipe combines cornbread with Italian sausage and apples for a sweet and savory dish that will have your taste buds singing. You can also add in some craisins for a burst of tartness.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
For those following a Whole30 diet, you don't have to miss out on enjoying stuffing on Thanksgiving. This recipe uses cauliflower rice and almond flour for a grain-free version of the classic dish. You can also add in some ground turkey or chicken for added protein.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
For a twist on traditional stuffing, try using Italian flavors in your recipe. This recipe combines Italian sausage with sun-dried tomatoes and parmesan cheese for a delicious and unique dish. You can also add in some spinach or kale for added nutrients.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you're a fan of traditional bread stuffing, but want a fun and convenient way to serve it, try making stuffing muffins. Using your favorite traditional bread stuffing recipe, simply bake the mixture in a muffin tin for individual servings that are easy to grab and enjoy.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on oven space or just prefer to make your stuffing on the stovetop, this recipe is for you. Using a combination of bread, herbs, and broth, this stovetop stuffing is quick and easy to make, and still packs a ton of flavor. You can also add in some chopped apples for a touch of sweetness.
There's something special about a family recipe passed down through generations, and Grandma's Thanksgiving stuffing is no exception. Whether it's made with cornbread, white bread, or a combination of both, there's no denying that this recipe is a crowd-pleaser and will bring back fond memories.
For a fun and easy way to serve stuffing, try making stuffing muffins. These can be made with your favorite stuffing recipe, and the individual servings are perfect for portion control. You can also add in some chopped nuts or dried cranberries for extra flavor and texture.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own recipe for Thanksgiving stuffing, and for many of us, our mom's recipe is the best. Whether it's made with white bread, cornbread, or sourdough, there's no denying that when it comes to Thanksgiving, Mom's stuffing is just perfect.
The Ultimate Thanksgiving Stuffing Recipe
Ingredients:
- 1 loaf of crusty bread, cut into cubes
- 1/2 cup butter
- 1 large onion, diced
- 2 stalks of celery, diced
- 1 cup mushrooms, sliced
- 1 teaspoon sage
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 1 teaspoon poultry seasoning
- Salt and pepper, to taste
- 2 cups chicken or vegetable broth
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large skillet, melt the butter over medium heat.
3. Add the onion, celery, and mushrooms to the skillet. Cook until the vegetables are softened, about 5 minutes.
4. Stir in the sage, thyme, rosemary, poultry seasoning, and salt and pepper. Cook for an additional 2 minutes.
5. In a large mixing bowl, combine the bread cubes and the vegetable mixture. Pour in the chicken or vegetable broth and mix until well combined.
6. Transfer the stuffing mixture to a 9x13 inch baking dish and cover with foil.
7. Bake for 30 minutes, then remove the foil and bake for an additional 15 minutes, or until the top is crispy and golden brown.
8. Serve and enjoy your delicious Thanksgiving stuffing!
This Thanksgiving stuffing recipe is perfect for those who love a classic and traditional side dish. The combination of herbs and seasonings gives this stuffing a rich and savory flavor that pairs perfectly with your Thanksgiving turkey. Plus, the addition of mushrooms adds a unique and delicious twist to this classic dish. And the best part? This recipe is easy to follow and can be made in just under an hour. So why not give it a try and impress your guests with this mouth-watering stuffing. Happy Thanksgiving!
