19 All Recipe Mexican Shrimp Cocktail They're Simply Irresistible!

Published on: Apr 1, 2024

Mexican cuisine is known for its vibrant flavors and bold spices, and one dish that perfectly captures this essence is the Mexican shrimp cocktail. This refreshing and tangy dish is a staple in Mexican restaurants and households, and it's not hard to see why. With a perfect balance of heat, sweetness, and acidity, this dish is a feast for the taste buds. In this article, we'll take a closer look at the all recipe Mexican shrimp cocktail, so you can recreate this delicious dish in the comfort of your own home.

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Main Ingredients: Lime Wedges, Wine, Limes, Lemons, Orange, Blanco
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Margaritas

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What goes better with beer can chicken than a classic margarita? This refreshing cocktail is made with tequila, triple sec, and lime juice, and pairs perfectly with the spicy flavors of the chicken. Make a big batch to share with friends and family while you grill up these delicious birds.
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Frozen Limeade Margarita

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If you prefer your margaritas frozen, then this recipe is for you! Using a can of frozen limeade concentrate as the base, this cocktail is easy to make and bursting with flavor. Add a splash of tequila and a dash of triple sec, and you've got the perfect accompaniment to your beer can chicken.
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Leche Mexicana (Mexican Milk)

Main Ingredients: Tequila, Cocoa, Half Half
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This traditional Mexican drink is a creamy and refreshing addition to any meal. Made with milk, cinnamon, and vanilla, it's the perfect way to cool down after enjoying some spicy beer can chicken. For an adult version, add a splash of rum or tequila to give it an extra kick.
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This rich and indulgent cocktail is perfect for those chilly nights when you're craving something sweet. Made with hot chocolate, tequila, and a touch of chili powder, it's sure to warm you up from the inside out. Garnish with whipped cream and a sprinkle of cinnamon for a decadent treat.
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Michelada – The Mexican Bloody Mary

Main Ingredients: Tomato Juice, Lime Juice, Worcestershire Sauce, Hot
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This savory and spicy cocktail is the perfect accompaniment to your beer can chicken. Made with beer, tomato juice, and a variety of spices and seasonings, it's like a Mexican version of a Bloody Mary. Serve with a salted rim and a squeeze of lime for an extra kick.
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Michelada - Mexican Red Beer

Main Ingredients: Mexican Beer, Tomato Juice, Lime Juice, Worcestershire
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For a lighter and simpler version of the Michelada, try this recipe. Made with just beer, lime juice, and hot sauce, it's a quick and easy way to add some spice to your beer. Serve with a slice of lime for a refreshing and flavorful drink.
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The Blue Margarita

Main Ingredients: Margarita Mix, Silver Tequila, Curacao, Lime Wedges
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Homemade Margarita Mix & Classic Lime Margarita

Main Ingredients: Sugar, Water, Lime Juice, Margarita Mix, Silver
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If you're a fan of making things from scratch, then this recipe is for you. This homemade margarita mix is made with fresh lime juice, simple syrup, and a touch of orange juice. Use it to make a classic lime margarita that's bursting with flavor and pairs perfectly with beer can chicken.
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Perfect Mexican Martini

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This cocktail is a twist on the classic martini, with a Mexican flare. Made with tequila, triple sec, and lime juice, it's a refreshing and slightly sweet drink that's perfect for sipping on while you grill up some beer can chicken. Garnish with a lime wedge and a few jalapeno slices for an extra kick.
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Ginger Beer Mexican Mule Cocktail

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Blue Margaritas

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This recipe takes the classic margarita and gives it a fun and vibrant blue color. Made with tequila, blue curacao, and lime juice, it's a refreshing and delicious cocktail that's perfect for any occasion. Serve with some spicy beer can chicken for a meal that's sure to impress.
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Mexican Chocolate Shots

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If you're looking for a fun and unique way to end your meal, try these Mexican chocolate shots. Made with tequila, hot chocolate, and a touch of cinnamon, they're a warm and indulgent treat that's perfect for sipping on a cool night. Top with whipped cream and a sprinkle of cocoa powder for a festive touch.
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Spicy Margarita

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Mexican cuisine is known for its vibrant flavors and bold spices, and one dish that perfectly captures this essence is the Mexican shrimp cocktail. This refreshing and tangy dish is a staple in Mexican restaurants and households, and it's not hard to see why. With a perfect balance of heat, sweetness, and acidity, this dish is a feast for the taste buds. In this article, we'll take a closer look at the all recipe Mexican shrimp cocktail, so you can recreate this delicious dish in the comfort of your own home.

A History of Mexican Shrimp Cocktail

Mexican shrimp cocktail, also known as "coctel de camarones," has a long and rich history in Mexican cuisine. It is said to have originated in the coastal regions of Mexico, where fresh seafood is abundant. The combination of shrimp, tomatoes, onions, and cilantro, seasoned with spices and tangy citrus juices, was a perfect fit for the hot and humid climate. Over the years, this dish has evolved and gained popularity, making its way onto restaurant menus and dinner tables around the world.

The Ingredients

The star of the dish, of course, is the shrimp. Make sure to use fresh, large, and deveined shrimp for the best results. Other key ingredients include ripe tomatoes, avocado, red onion, and cilantro. These fresh ingredients add a burst of flavor and texture to the dish. The cocktail sauce is where the magic happens. It's a combination of tomato juice, lime juice, hot sauce, and spices like cumin and chili powder. The result is a perfect blend of sweet, tangy, and spicy flavors that complement the shrimp perfectly.

The Preparation

To make the all recipe Mexican shrimp cocktail, start by poaching the shrimp in a mixture of water, garlic, and spices. This will give the shrimp a delicious flavor and keep them tender and juicy. While the shrimp is cooking, prepare the cocktail sauce by mixing all the ingredients together. Once the shrimp is cooked, let it cool and then combine it with the chopped vegetables and cocktail sauce. Let it chill in the fridge for at least an hour to allow the flavors to marry.

Serving Suggestions

Mexican shrimp cocktail can be served in various ways. You can simply serve it in a bowl with some tortilla chips on the side for dipping. Or you can get creative and serve it in a martini glass, garnished with avocado slices and a lime wedge. It also makes for a great topping on tostadas or as a filling in tacos. The possibilities are endless, and you can experiment to find your own unique way of enjoying this dish. In conclusion, the all recipe Mexican shrimp cocktail is a must-try for any seafood lover. Its vibrant flavors and refreshing taste make it a perfect dish for any occasion. With its easy preparation and versatile serving options, it's a dish that anyone can master. So why not give it a try and bring a taste of Mexico into your kitchen?
19 all recipe mexican shrimp cocktail They're simply irresistible!

Mexican Punch

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • lime wedges garnish:, optional
  • wine glass:
  • 3 limes quartered
  • 2 lemons quartered
  • 1 orange quartered
  • 15 ounces blanco tequila Don Julio
  • 7 ounces simple syrup one part sugar, one part water
  • 7 ounces fresh lime juice
  • 6 ounces grenadine
  • 7 dashes bitters Aromatic
  • 12 ounces 7up

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 105 grams
  • Fiber : 8 grams
  • Protein : 2 grams
  • Sodium : 75 milligrams
  • Sugar : 69 grams
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