19+ Alison Holst Golden Christmas Cake Recipe Ignite Your Passion For Cooking!

Published on: Apr 21, 2024

In addition to being a delicious and festive treat, the Alison Holst Golden Christmas Cake is a cherished tradition for many families during the holiday season. This recipe has been passed down for generations and has become a staple in many homes. With its rich flavors and golden appearance, this cake is sure to impress your loved ones and make your Christmas celebration even more special.

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Christmas is a time for indulgence and what better way to celebrate than with a delicious Christmas cake? Whether you prefer a traditional fruit cake, or something a little more unique, we have gathered the top 20 Christmas cake recipes for you to try this holiday season.
2 of 20

Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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This festive cake is bursting with the flavors of Christmas. Tart cranberries are paired with sweet orange and warm spices for a delicious and beautiful dessert that will impress your guests.
3 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Also known as a Bûche de Noël, this French-inspired cake is a showstopper for any holiday gathering. A rich chocolate sponge cake is rolled with a creamy filling and decorated with festive meringue mushrooms and holly leaves.
4 of 20

Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're looking for a no-fuss Christmas cake recipe, this is the one for you. Made with just a few basic ingredients, this cake is easy to make and super delicious. It's perfect for those who want a classic Christmas treat without all the bells and whistles.
5 of 20

Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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No one likes a dry Christmas cake, which is why this recipe is a must-try. Packed with dried fruits and soaked in brandy, this cake is guaranteed to be moist and flavorful. Plus, it's topped with a layer of marzipan and icing for an extra indulgent touch.
6 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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This Italian Christmas cake is a stunning centerpiece for any holiday table. Shaped like a Christmas tree, this buttery and rich cake is dusted with powdered sugar and decorated with festive sprinkles. It's a beautiful and delicious addition to your holiday dessert spread.
7 of 20

Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Fruit cake, plum cake, Christmas cake – whatever you call it, this traditional treat is a staple for many during the holiday season. Packed with dried fruits, nuts, and spices, this cake is a flavorful and slightly boozy dessert that pairs perfectly with a cup of tea or coffee.
8 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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Add a twist to your Christmas cake with this recipe that combines the tart flavors of cranberries with the refreshing taste of lime. The bright colors and flavors make this cake a festive and unique choice for your holiday celebrations.
9 of 20

Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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For a nutty and fruity twist on the classic Christmas cake, try this recipe that features pistachios and cherries. The green and red colors make it a perfect dessert for the holidays, and the flavors are a match made in heaven.
10 of 20

Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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This versatile recipe can be made as a fruit cake, Christmas cake, or plum cake – whatever you prefer to call it. The key is in the soaking of the dried fruits in rum or brandy, which gives the cake its rich and boozy flavor. This is a tried and true recipe that is sure to please.
11 of 20

Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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Another cranberry-infused recipe, this cake also features the nutty and sweet flavors of almonds. Topped with a layer of almond paste and cranberry glaze, this cake is a beautiful and delicious addition to your holiday dessert table.
12 of 20

Plum Cake, Christmas Cake

Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
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This recipe is a little different from the traditional Christmas cake, as it is made with fresh plums and a hint of almond extract. The result is a light and fruity cake that is perfect for those who prefer a less heavy dessert.
13 of 20

Easy Christmas Cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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If you're short on time or just not a fan of complicated recipes, this easy Christmas cake is for you. With just a few ingredients and simple instructions, you can have a delicious and festive dessert in no time.
14 of 20

Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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For those who love the traditional flavors of Christmas, this classic cake is a must-try. Packed with dried fruits, nuts, and spices, this cake is rich, moist, and full of festive flavors. It's a crowd-pleaser that will have everyone asking for seconds.
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No Christmas celebration is complete without sugar cookies, and this recipe is a winner. Soft and buttery cookies are decorated with festive icing and sprinkles, making them a fun and delicious activity for the whole family.
16 of 20

Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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These melt-in-your-mouth meringues are a delicious and festive addition to any holiday gathering. The peppermint flavor adds a refreshing touch to the sweet and airy cookies, and the swirls make them a beautiful and eye-catching dessert.
17 of 20

Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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This recipe is a fun and savory twist on the traditional Christmas cake. Made with pizza dough, cheese, and your favorite toppings, this pull-apart bread is shaped like a Christmas tree and is perfect for a holiday party or movie night with the family.
18 of 20

Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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If you're trying to watch your waistline during the holidays, this healthy Christmas cake is the perfect guilt-free treat. Made with whole wheat flour, dried fruits, and honey instead of sugar, this cake is a healthier option without sacrificing on flavor.
19 of 20

Golden Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Milk, All Purpose Flour, Onion Salt
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Mac and cheese may not be a traditional Christmas dish, but this recipe is the ultimate comfort food for the holiday season. Made with creamy cheese and topped with a crispy breadcrumb topping, this golden mac and cheese will be a hit with kids and adults alike.
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This Japanese-inspired cake is a light and fluffy chiffon cake filled with strawberries and whipped cream. Topped with a layer of marzipan and decorated with cute Christmas characters, this cake is a fun and delicious way to celebrate the holidays.

The Secret to a Perfect Golden Christmas Cake

Golden Cake

One of the key ingredients in this recipe is the golden cake. This type of cake is typically made with butter, sugar, eggs, and flour, resulting in a light and fluffy texture. The use of golden ingredients, such as butter and sugar, gives the cake its distinct color and rich flavor. It is important to use high-quality ingredients to achieve the perfect golden hue and taste in your Christmas cake.

Mixed Fruit

Another essential component of this recipe is the mixed fruit. This can include a variety of dried fruits such as raisins, currants, and candied peel. These fruits not only add a burst of flavor to the cake but also give it a beautiful texture. It is important to soak the mixed fruit in brandy or rum for a few hours before using it in the recipe, as this will help to enhance the flavor and keep the cake moist.

Spices

No Christmas cake is complete without a blend of warm and aromatic spices. This recipe calls for a combination of cinnamon, nutmeg, and allspice, which adds a lovely depth of flavor to the cake. It is important to use fresh spices for the best results and to ensure that they are evenly distributed throughout the cake batter.

Baking and Decorating Your Golden Christmas Cake

Once you have prepared the batter and added all the necessary ingredients, it is time to bake your golden Christmas cake. The baking time may vary depending on your oven, so it is important to keep an eye on the cake and use a skewer to test if it is fully cooked. Once the cake is cooled, you can decorate it with your choice of icing and festive decorations. Some traditional options include marzipan and royal icing, but feel free to get creative and add your own personal touch.

Make Ahead Option

If you are short on time, you can also make this golden Christmas cake ahead of the holiday rush. This cake can be stored in an airtight container for up to a month, and the flavors will only continue to develop and improve over time. This makes it the perfect make-ahead dessert for your Christmas celebrations. In conclusion, the Alison Holst Golden Christmas Cake is a tried and tested recipe that is sure to delight your family and friends. With its rich flavors, golden appearance, and make-ahead option, it is a perfect addition to any holiday gathering. So why not give this recipe a try and create your own beloved tradition this Christmas? Happy baking!
19+ alison holst golden christmas cake recipe Ignite your passion for cooking!

Christmas Cake

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5/8 cup ricotta cheese cow milk
  • 1 1/4 cups raw sugar
  • 7/8 cup whole wheat flour
  • 6 3/8 tablespoons flour
  • 5 13/16 tablespoons ground walnuts finely
  • 2 eggs
  • 3 3/8 tablespoons soy milk or cow milk
  • 1 3/4 tablespoons softened butter
  • 1 teaspoon baking powder
  • rum as needed
  • 7 ounces chocolate gianduia, or dark, for the icing
  • soy milk or cow milk, for the icing

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 109 grams
  • Cholesterol : 140 milligrams
  • Fat : 23 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 10 grams
  • Sodium : 260 milligrams
  • Sugar : 70 grams
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