15 Alien Eggs Japanese Street Food Recipe Get Ready To Indulge!
Published on: Mar 25, 2024
Alien eggs, also known as tamagoyaki, are a popular Japanese street food that has gained popularity around the world. This unique dish is made by rolling layers of seasoned eggs into a rectangular shape, resulting in a delicious and visually appealing treat. For those looking to add some excitement to their cooking repertoire, here is a simple and easy-to-follow recipe for making your own alien eggs at home.
This Japanese-style pork katsu recipe is a must-try for any beer can chicken lover. The chicken is coated in a crispy panko breading and fried to perfection, creating a deliciously crunchy texture. Serve it with a side of tonkatsu sauce for the ultimate flavor combination.
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Japanese Street Food - Chicken Karaage
Main Ingredients: Chicken Leg, Sake, Soy Sauce, Ginger, Potato Starch
Chicken karaage is a popular street food in Japan, and for good reason. This beer can chicken recipe takes inspiration from this beloved dish and adds a twist with the use of a beer can. The result? Tender and juicy chicken with a crispy and flavorful skin.
If you're a fan of savory pancakes, then you will love this Japanese-style pancake inspired beer can chicken recipe. The chicken is cooked in a pancake batter, creating a unique and delicious flavor that will have your taste buds dancing.
Okonomiyaki is a savory Japanese pancake that is typically filled with a variety of ingredients such as cabbage, meat, and seafood. This beer can chicken recipe takes the classic dish to the next level by incorporating a beer can into the cooking process, resulting in a flavorful and juicy chicken.
This Japanese-inspired cheesecake is unlike any other cheesecake you've ever tasted. It has a light and airy texture, similar to cotton, hence the name. This beer can chicken recipe incorporates the flavors of this beloved dessert, creating a unique and delicious dish.
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Omurice (オムライス) - Simple, Elegant Japanese Comfort Food
Main Ingredients: Butter, Boneless Skinless Chicken Thighs, Cooked Rice
Omurice is a classic Japanese comfort food that combines fluffy omelette with a savory fried rice filling. This beer can chicken recipe takes inspiration from this beloved dish and incorporates the flavors of fried rice into the chicken, creating a delicious and comforting meal.
Yakisoba is a popular Japanese street food dish that consists of stir-fried noodles with vegetables and meat. This beer can chicken recipe takes inspiration from this dish and incorporates the flavors of yakisoba into the chicken, resulting in a flavorful and unique dish.
Ramen is a staple in Japanese cuisine, and this beer can chicken recipe takes inspiration from this beloved dish. The chicken is marinated in a flavorful ramen broth and then grilled to perfection, creating a delicious and juicy chicken that will have your taste buds singing.
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Katsudon Japanese Pork Cutlet and Egg Rice Bowl
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Flour, Egg, Panko
Katsudon is a popular Japanese rice bowl dish that consists of deep-fried pork cutlet and egg over a bed of rice. This beer can chicken recipe takes inspiration from this dish and incorporates the flavors of katsudon into the chicken, creating a delicious and hearty meal.
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Japanese Sweet Potato Okonomiyaki
Main Ingredients: Plain Flour, Baking Powder, Vegetable Stock, Eggs, Soy
Sweet potatoes are a beloved ingredient in Japanese cuisine, and this sweet potato okonomiyaki inspired beer can chicken recipe is a must-try. The chicken is cooked in a sweet potato batter, resulting in a unique and delicious flavor that will have you coming back for seconds.
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Japanese Ramen with Chicken
Main Ingredients: Chicken Breasts, Salt, Pepper, Unsalted Butter, Sesame
This Japanese ramen with chicken recipe is perfect for those who love a good bowl of ramen. The chicken is cooked in a flavorful ramen broth and then shredded and served over a bed of noodles, creating a delicious and comforting dish.
Tonkatsu is a popular Japanese dish that consists of deep-fried pork cutlet served with a side of tonkatsu sauce. This beer can chicken recipe takes inspiration from this beloved dish and incorporates the flavors of tonkatsu into the chicken, resulting in a crispy and flavorful dish.
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Gyudon (Japanese Beef & Rice Bowls)
Main Ingredients: Neutral Oil, Onions, Beef, Sugar, Mirin, Soy Sauce
Gyudon is a popular Japanese dish that consists of thinly sliced beef and onions cooked in a sweet and savory sauce and served over a bed of rice. This beer can chicken recipe takes inspiration from this dish and incorporates the flavors of gyudon into the chicken, creating a unique and delicious flavor.
Spicy miso ramen is a popular variation of ramen that adds a kick of heat to the classic dish. This beer can chicken recipe takes inspiration from this dish and incorporates the flavors of spicy miso into the chicken, resulting in a delicious and bold flavor.
Inspired by the beloved Japanese sweet bun, this beer can chicken recipe incorporates the flavors of this beloved treat into the chicken. The result is a deliciously sweet and savory chicken that will have your taste buds singing.
Ramen eggs are a popular topping for ramen dishes, and this beer can chicken recipe incorporates the flavors of these delicious eggs into the chicken. The result is a flavorful and unique dish that will impress any ramen lover.
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Manchego Croquetas {street food monday]
Main Ingredients: Manchego Cheese, Butter, Plain Flour, Milk, Nutmeg
These Manchego croquetas are a popular street food in Japan and are a must-try for any beer can chicken lover. The chicken is coated in a crispy and flavorful Manchego cheese breading, creating a deliciously unique flavor.
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Japanese Curry With Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red
Japanese curry is a beloved dish in Japan and is known for its rich and savory flavor. This beer can chicken recipe takes inspiration from this dish and incorporates the flavors of Japanese curry into the chicken, resulting in a delicious and hearty meal.
This Japanese-inspired cheesecake is a must-try for any beer can chicken lover. The chicken is marinated in a creamy and flavorful cheesecake mixture, resulting in a unique and delicious flavor that will have your taste buds dancing.
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Japanese Garlic Fried Rice
Main Ingredients: Short Grain Rice, Garlic, Spring Onions, Eggs, Salt
This garlic fried rice inspired beer can chicken recipe is perfect for those who love a good savory dish. The chicken is cooked in a garlic-infused broth and then grilled to perfection, creating a flavorful and delicious meal.
Ingredients You'll Need
For the Egg Mixture:
- 4 large eggs
- 2 tablespoons of soy sauce
- 1 tablespoon of sugar
- 1 teaspoon of mirin
- 1 teaspoon of sesame oil
- 1/4 teaspoon of salt
For the Filling:
- 1/4 cup of shredded cheese
- 1/4 cup of diced ham
- 1/4 cup of chopped green onions
Step-by-Step Instructions
Step 1: Beat the Eggs
Start by cracking the eggs into a bowl and beating them until they are well mixed. Then add in the soy sauce, sugar, mirin, sesame oil, and salt, and continue to beat until everything is well combined.
Step 2: Prepare the Filling
In a separate bowl, mix together the shredded cheese, diced ham, and chopped green onions. This will serve as the filling for your alien eggs.
Step 3: Cook the Eggs
Heat a non-stick pan over medium heat and add a little bit of oil. Pour in 1/4 of the egg mixture and swirl it around to create a thin layer. Once the edges start to cook, use a spatula to gently lift and flip the egg layer over. This will create a rolled shape. Repeat this process with the remaining egg mixture.
Step 4: Add the Filling
Place a small amount of the filling onto one end of the rolled egg and continue to roll it up, sealing the filling inside.
Step 5: Slice and Serve
Once all the eggs are filled and rolled, let them cool for a few minutes before slicing them into bite-sized pieces. Serve them up as a tasty snack or add them to your favorite bowl of ramen for an extra burst of flavor.
With this simple recipe, you can create your own delicious alien eggs at home. So why not give it a try and impress your friends and family with your newfound cooking skills?
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