18+ Aldi Easter Nest Cake Recipe Try These Culinary Delights!

Published on: Mar 8, 2024

If you're looking for a delicious and festive treat to serve at your Easter gathering, look no further than Aldi's Easter Nest Cake recipe. This simple yet impressive cake is sure to be a hit with both children and adults alike. With a moist and fluffy chocolate cake base and a sweet and creamy frosting, this Easter Nest Cake is the perfect combination of indulgence and celebration. So, let's dive into the recipe and create a show-stopping dessert that will have everyone asking for seconds.

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If you're looking for a festive and delicious dessert to make for Easter, look no further than the Easter Nest Cake. This cake is not only visually stunning, but it also incorporates all the best flavors of the season. Plus, it's easy to make and will surely impress your guests.
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If you're a fan of chocolate, you'll love this twist on the traditional Easter Nest Cake. Instead of a vanilla cake base, this recipe uses a rich and decadent chocolate cake, making it perfect for all the chocoholics out there. Plus, the addition of chocolate eggs and coconut flakes make this cake a true showstopper.
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For a more traditional take on the Easter Nest Cake, try this recipe that uses colorful Easter eggs as the main decoration. The eggs not only add a pop of color to the cake, but they also make for a fun and festive surprise when cutting into the cake.
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Chocolate Easter Egg Nest Cake

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If you want to take the Chocolate Easter Nest Cake to the next level, add some chocolate Easter eggs on top. Not only does this add more chocolate flavor, but it also makes for a beautiful and eye-catching presentation. Your guests will surely be impressed!
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Pocky Easter Egg Nest Cake

Main Ingredients: Butter, Caster Sugar, Eggs, Vanilla Extract, Cake
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For a unique twist on the Easter Nest Cake, try incorporating Pocky sticks into the decoration. These fun and crunchy chocolate-covered biscuit sticks add a playful element to the cake, and the addition of colorful Easter eggs makes it even more festive.
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Flourless Chocolate Cake | Nigella Lawson’s Easter Egg...

Main Ingredients: Unsalted Butter, Bittersweet Chocolate, Large Eggs
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If you're looking for a gluten-free option for your Easter dessert, this Flourless Chocolate Cake is the perfect choice. Not only is it rich and decadent, but it also incorporates Nigella Lawson's recipe for a chocolate Easter egg nest on top, making it the ultimate showstopper.
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Hornet's Nest Cake

Main Ingredients: Vanilla Instant Pudding, Whole Milk, Plain Yellow Cake
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This Hornet's Nest Cake may sound intimidating, but it's actually quite easy to make. The cake is made with a deliciously moist vanilla base, and the decoration is created with chocolate buttercream and shredded coconut. The end result is a stunning cake that is sure to impress.
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Robin’s Nest Cake

Main Ingredients: Cake Mix, Water, Melted Butter, Strawberry Fruit
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This Robin's Nest Cake is a fun and whimsical twist on the traditional Easter Nest Cake. The cake is made with a delicious vanilla base and is decorated with a robin's nest made from chocolate covered pretzels and candy eggs. This cake is not only visually stunning but also delicious.
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If you're looking for a more bite-sized treat, these Easter Nest Treats are the perfect option. These no-bake treats are made with a mixture of chocolate, chow mein noodles, and marshmallows, and are shaped into cute little nests. They're perfect for kids and adults alike.
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CADBURYS CHOCOLATE CREAM EGG "NEST" CAKE

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If you're a fan of Cadbury Creme Eggs, you'll love this Easter Nest Cake that incorporates them into the decoration. The cake is made with a chocolate base and is topped with a chocolate buttercream nest filled with Cadbury Creme Eggs. It's the perfect combination of chocolate and creaminess.
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Bird's Nest Easter Cake

Main Ingredients: Butter, Sugar, Salt, Large Eggs, Baking Powder, Flour
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This Bird's Nest Easter Cake is a beautiful and elegant option for your Easter dessert. The cake is made with a moist vanilla base and is decorated with a chocolate buttercream nest filled with chocolate eggs. It's simple yet stunning and will surely impress your guests.
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Easter Nest Bundt Cake

Main Ingredients: Flour, Granulated Sugar, Corn Starch, Eggs, Baking
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If you have a bundt pan and want to make something a little different for Easter, this Easter Nest Bundt Cake is the perfect choice. The cake is made with a moist vanilla base and is topped with a chocolate buttercream nest filled with colorful candy eggs. It's a unique and delicious option for your Easter celebration.
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Kue Sarang Semut - Caramel "Ants Nest" Cake

Main Ingredients: Sugar, Water, All Purpose Flour, Baking Soda, Salt
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For an international twist on the Easter Nest Cake, try this Indonesian recipe for Kue Sarang Semut, or "Ants Nest" Cake. This cake is made with a caramel base and is topped with shredded coconut and colorful sprinkles, making it resemble a bird's nest. It's a unique and tasty option for Easter.
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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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If you want to add a pop of color to your Easter dessert table, this Easter Sunshine Cake is the perfect choice. The cake is made with a vanilla base and is topped with a vibrant yellow buttercream nest filled with chocolate eggs. It's sure to brighten up your Easter celebration.
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Hornets Nest Cake

Main Ingredients: Instant Vanilla Pudding Mix, Yellow Cake Mix
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This Hornets Nest Cake is a delicious and unique option for your Easter dessert. The cake is made with layers of chocolate and vanilla cake, and the decoration is created with chocolate buttercream and shredded coconut. It's a perfect combination of flavors and textures.
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If you want to make individual servings of the Easter Nest Cake, these Easter Nest Cupcakes are the perfect option. The cupcakes are made with a vanilla base and are topped with a chocolate buttercream nest filled with colorful candy eggs. They're cute, delicious, and easy to serve.
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Easter Nest Cookies

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If you want to switch things up and make cookies instead of a cake for Easter, these Easter Nest Cookies are a great option. The cookies are made with a delicious chocolate base and are topped with a chocolate buttercream nest and colorful candy eggs. They're perfect for a sweet treat that's easy to grab and go.
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Chocolate Easter Egg Nest Ding Dong Cake

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If you're a fan of Ding Dong cakes, you'll love this Easter version that incorporates a chocolate Easter egg nest on top. The cake is made with layers of chocolate cake and is filled with a creamy filling, making it reminiscent of a Ding Dong. The addition of the Easter nest makes it perfect for the holiday.
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Easter Nest

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If you're short on time but still want to make a festive and delicious dessert for Easter, this Easter Nest is the perfect option. This no-bake dessert is made with crispy chow mein noodles, chocolate, and marshmallows, and is shaped into a nest. It's quick, easy, and perfect for kids to help make.
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Easter Bird’s Nest Cookies

Main Ingredients: Sweetened Coconut, Unsalted Butter, Granulated Sugar
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If you want a simple yet adorable treat for Easter, these Easter Bird's Nest Cookies are the perfect choice. These cookies are made with a vanilla base and are topped with a chocolate buttercream nest filled with colorful candy eggs. They're easy to make and perfect for a last-minute addition to your dessert table.

How to Make the Perfect Easter Nest Cake

Gather Your Ingredients

The first step to creating the perfect Easter Nest Cake is to gather all the necessary ingredients. Chocolate cake mix, eggs, vegetable oil, and water are all you need to make the cake base. Butter, powdered sugar, milk, and vanilla extract will be used to make the delicious frosting. For the finishing touch, you'll need some shredded coconut and mini chocolate eggs to create the nest on top of the cake.

Bake the Cake

Start by preheating your oven to 350°F (175°C) and greasing a 9-inch round cake pan. In a large mixing bowl, combine the chocolate cake mix, eggs, vegetable oil, and water. Mix until well combined and pour the batter into the prepared pan. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.

Make the Frosting

While the cake is cooling, it's time to make the frosting. In a medium mixing bowl, beat the butter until creamy. Gradually add in the powdered sugar, milk, and vanilla extract until the frosting is smooth and fluffy. If the frosting is too thick, add a little more milk. If it's too thin, add more powdered sugar.

Assemble the Easter Nest Cake

Once the cake has cooled, place it on a serving platter. Spread the frosting evenly over the top and sides of the cake. In a small bowl, mix together the shredded coconut and a few drops of green food coloring until the coconut is evenly coated. Sprinkle the colored coconut on top of the frosted cake, leaving a small circle in the center for the nest. Place the mini chocolate eggs in the center, creating a nest. And there you have it, a beautiful and delicious Easter Nest Cake ready to be enjoyed by all. In conclusion, this Aldi Easter Nest Cake recipe is the perfect addition to your Easter celebration. With easy-to-follow instructions and simple ingredients, anyone can make this impressive dessert. So, head to your nearest Aldi store and stock up on these ingredients to create a show-stopping cake that will have everyone asking for the recipe. Happy baking!
18+ aldi easter nest cake recipe Try these culinary delights!

Easter Nest Cookies

yield: 4 total time: 52 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup salted butter – at room temperature
  • 7/8 cup caster sugar
  • 2 teaspoons orange zest
  • 1 egg yolk
  • 2 teaspoons fresh orange juice
  • 2 1/4 cups plain flour
  • 9/16 cup almond meal
  • 7/8 cup icing sugar – sifted
  • 4 teaspoons fresh orange juice
  • 1/4 cup shredded coconut
  • 3 sugar – 4 mini, coated Easter eggs per cookie, or 108-144 mini eggs for 36 cookies

Nutrition

  • Calories : 980 calories
  • Carbohydrate : 112 grams
  • Cholesterol : 175 milligrams
  • Fat : 56 grams
  • Fiber : 4 grams
  • Protein : 11 grams
  • SaturatedFat : 31 grams
  • Sodium : 340 milligrams
  • Sugar : 54 grams
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