20+ Alcoholic Christmas Cake Recipe Get Cooking And Enjoy!
Published on: Mar 9, 2024
The holiday season is a time for celebration and indulgence, and what better way to add some festive cheer to your dessert table than with a rich and flavorful alcoholic Christmas cake? This traditional treat is a beloved staple in many households, and with our easy and delicious recipe, you can join in on the fun and create a masterpiece of your own.
A Quick, Easy to Make and Very Tasty Christmas Cake
Main Ingredients: Glace Cherries, Orange, Lemon, Alcohol, Butter, Soft
Looking for a simple and delicious Christmas cake recipe? Look no further! This quick and easy Christmas cake is sure to be a crowd-pleaser. Made with traditional holiday spices and ingredients, this moist and flavorful cake will be the star of your dessert table.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry, crumbly Christmas cake. But with this recipe, you'll never have to worry about that again. This cake is incredibly moist thanks to the addition of fresh orange juice and almond extract. It's the perfect balance of sweetness and moisture, making it a must-have for any holiday gathering.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to impress your guests with a unique and beautiful Christmas cake, look no further than this Pandoro Christmas Tree Cake. This traditional Italian cake is shaped like a Christmas tree and is made with rich mascarpone cream and chocolate hazelnut spread. It's a show-stopping dessert that will have everyone asking for the recipe.
When it comes to Christmas, sometimes simplicity is key. This classic Christmas cake recipe is a tried and true favorite that never disappoints. Made with plump dried fruits and warm spices, this cake is full of festive flavors and is perfect for enjoying with a cup of hot cocoa by the fire.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
If you're a chocolate lover, this Christmas cake is for you. This rich and decadent cake is made with dark chocolate and cocoa powder, giving it a deep, chocolatey flavor. It's topped with a chocolate ganache and festive sprinkles, making it a delicious and festive addition to any holiday celebration.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
This traditional English Christmas cake is a must-have for any holiday gathering. Made with rum-soaked fruits, nutmeg, and cinnamon, this cake is rich, moist, and full of classic holiday flavors. Serve it with a dollop of whipped cream or a slice of sharp cheddar cheese for a truly British experience.
For a twist on the classic Christmas cake, try this spiced version. Made with ginger, clove, and allspice, this cake is bursting with warm, cozy flavors. It's also topped with a spiced cream cheese frosting for an extra layer of deliciousness. It's the perfect cake for a chilly winter day.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Brandy, Juice, Vegan
Just because you're vegan doesn't mean you can't enjoy a delicious Christmas cake. This vegan recipe is made with flax eggs and coconut oil instead of traditional ingredients, but still tastes just as amazing. It's also gluten-free, making it a great option for those with dietary restrictions.
If you love fruitcake, you'll love this fruity Christmas cake. Packed with dried cranberries, cherries, and apricots, this cake is bursting with fruity flavors. It's also topped with a zesty lemon glaze for a bright and refreshing twist on a classic holiday treat.
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White Christmas Cake
Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
This beautiful white Christmas cake will be the centerpiece of your dessert table. With almond extract and vanilla bean paste, this cake has a delicate and delicious flavor. It's also decorated with white chocolate curls and fresh cranberries for an elegant and festive look.
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Chocolate Christmas Cake
Main Ingredients: Dried Dates, Sultanas, Dried Cranberries, Dried Figs
Can't decide between a chocolate or fruitcake? Why not have both with this chocolate Christmas cake! This decadent cake is made with chocolate chips and dried fruits, giving it the best of both worlds. Top it off with a drizzle of chocolate sauce for the ultimate indulgence.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
For a taste of the south, try this Creole Christmas cake. Made with bourbon-soaked fruits and pecans, this cake has a rich and boozy flavor. It's also topped with a praline glaze for a sweet and crunchy finish. It's a delicious and unique twist on the traditional Christmas cake.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
Another delicious vegan option, this Christmas cake is made with applesauce and coconut milk for a moist and flavorful cake. It's also packed with raisins, dates, and walnuts, making it a hearty and delicious dessert. Serve it with a scoop of vegan vanilla ice cream for the perfect holiday treat.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
This boozy Christmas cake is perfect for those following a paleo diet. Made with coconut flour and honey, this cake is grain-free and sweetened with natural ingredients. And of course, it's soaked in rum for a delicious and festive flavor. It's a guilt-free indulgence for the holidays.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
In the Caribbean, Christmas is celebrated with a special cake known as black cake. This dense and flavorful cake is made with rum-soaked fruits and spices, and is often served with a rum butter sauce. It's a delicious and unique way to celebrate the holidays.
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The Easy Christmas Cake
Main Ingredients: Unsalted Butter, Light Brown Muscavado Sugar, Mixed
If you're short on time but still want to impress your guests with a delicious Christmas cake, this easy recipe is for you. Made with a store-bought cake mix and fruit cocktail, this cake is quick and simple to make. Plus, it's topped with a homemade cream cheese frosting for a homemade touch.
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Christmas Cake Ice Cream
Main Ingredients: Sugar Free Vanilla Ice Cream, Cake, Kahlua, Coffee
Want to switch things up this Christmas? Try making this delicious Christmas cake ice cream. Made with heavy cream and eggnog, this creamy and festive ice cream is packed with chunks of fruitcake and chocolate chips. It's a fun and delicious way to enjoy the flavors of Christmas.
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Christmas Cake Aussie-Style
Main Ingredients: Butter, Brown Sugar, Mixed Fruit, Soda, Milk, Rum
In Australia, Christmas is celebrated in the summer, so a traditional fruitcake just won't do. That's where this Aussie-style Christmas cake comes in. Made with white chocolate and macadamia nuts, this cake has a tropical twist that's perfect for a warm holiday season.
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Gluten Free, Vegan Christmas Cake
Main Ingredients: Dried Fruit, Sultana, Currant, Dried Date, Dried
For those with dietary restrictions, this gluten-free and vegan Christmas cake is a must-try. Made with almond flour and coconut sugar, this cake is completely grain-free and refined sugar-free. But it's still packed with fruit and nuts, making it a delicious and healthy option for the holidays.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Last but certainly not least, we have the classic Christmas cake. This recipe is a traditional and fool-proof option that will never go out of style. Made with brandy-soaked fruits, citrus zest, and warm spices, this cake is the perfect balance of sweet and boozy. It's the perfect way to celebrate the most wonderful time of the year.
The Perfect Combination of Flavors
When it comes to Christmas cakes, the key to success lies in the perfect combination of flavors. Our recipe is infused with rich, bold flavors that will leave your taste buds dancing with joy. The main ingredient in this cake is dried fruits, which provide a burst of sweetness and a delightful chewy texture. But what truly sets this cake apart is the addition of alcohol, which adds a unique depth of flavor and a hint of warmth to each bite. Whether you choose to use brandy, rum, or whiskey, the alcohol will infuse into the fruit and create a deliciously boozy cake that is perfect for the holidays.
Soaking the Fruits for Optimal Flavor
To achieve the perfect balance of flavors in your Christmas cake, it's important to soak the fruits in alcohol for at least 24 hours before baking. This allows the fruits to absorb the alcohol and intensify their flavor. It also helps to keep the cake moist and prevents it from drying out during the baking process. You can use a combination of raisins, currants, cherries, and mixed peel for an array of textures and flavors. Make sure to drain any excess liquid from the fruits before adding them to the cake batter for optimal results.
Amp Up the Festive Factor
No Christmas cake is complete without a touch of holiday spirit, and our recipe has just the right amount. Along with the dried fruits and alcohol, we also add warm spices such as cinnamon, nutmeg, and allspice to the batter. These spices not only complement the fruit and alcohol flavors but also add a festive aroma to your kitchen while the cake is baking. You can also decorate the top of your cake with marzipan and fondant to add a festive touch and make it visually appealing.
In conclusion, our alcoholic Christmas cake recipe is a must-try for anyone looking to impress their friends and family during the holiday season. The combination of flavors, along with the added warmth and festive spirit, make this cake a standout dessert on any table. So why wait? Gather your ingredients and get ready to create a delicious and memorable Christmas treat that will have everyone coming back for more.
