This classic Mexican cornbread recipe is the perfect side dish for your beer can chicken. Made with cornmeal, jalapenos, and a variety of spices, this dish adds a kick of flavor to any meal.
2of 20
Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Looking for a taste of nostalgia? This recipe for Mom’s Mexican cornbread is sure to bring back memories of family dinners and summer barbecues.
3of 20
Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
For a more authentic Mexican twist on your cornbread, try this recipe featuring Herdez salsa and cheese. It’s the perfect accompaniment to your beer can chicken.
Take your cornbread to the next level with this recipe for stuffed Mexican cornbread. Stuffed with ground beef, cheese, and green chiles, this dish is a meal in itself.
5of 20
Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
This unique twist on traditional Mexican cornbread features the addition of cream-style corn for a moist and flavorful side dish.
This casserole-style Mexican cornbread is perfect for a potluck or family gathering. With layers of cornbread, beef, cheese, and salsa, it’s a hearty and delicious option.
This recipe for absolute Mexican cornbread is a tried and true favorite. With a combination of sweet and spicy flavors, it’s the perfect complement to your beer can chicken.
If you’re looking for a quick and easy side dish, this Mexican cornbread casserole is the answer. With only a handful of ingredients, it’s a simple yet delicious option.
10of 20
Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This classic recipe for Mexican cornbread is a must-try. With the perfect balance of cornmeal, spices, and cheese, it’s a foolproof side dish for your beer can chicken.
This recipe for Mexican cornbread from Deb’s kitchen is a family favorite. With a secret ingredient of honey, it adds a touch of sweetness to balance out the spicy flavors.
12of 20
Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
If you’re looking for a healthy option to go alongside your beer can chicken, this layered salad featuring Mexican cornbread, beans, and veggies is the perfect choice.
13of 20
Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This skillet version of Mexican cornbread is quick and easy to make, making it a great option for a weeknight meal. Plus, the cast iron skillet gives it a delicious crispy crust.
14of 20
Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
Want to take your cornbread to the next level? Try this recipe for Mexican cornbread waffles, perfect for a brunch or breakfast-for-dinner option.
15of 20
Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
This recipe for Mexican cornbread with green chiles is a spicy and flavorful twist on traditional cornbread. Serve it alongside your beer can chicken for the perfect meal.
16of 20
Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
Short on time? This recipe for crock pot Mexican cornbread casserole is the answer. Let your slow cooker do the work while you prepare your beer can chicken.
17of 20
Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you’re following a low carb diet, this recipe for taco bake featuring Mexican cornbread is a game changer. It’s a delicious and healthy option for your next family dinner.
18of 20
Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
For those with a corn allergy, this recipe for Mexican cornbread without corn is the perfect solution. It’s still packed with flavor and pairs well with beer can chicken.
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
Another great option for those following a low carb or gluten free diet, this Mexican cornbread casserole is a tasty and healthy side dish for your beer can chicken.
20of 20
Mexican Cornbread Casserole Taco Bake (low carb)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
This recipe for Mexican cornbread casserole taco bake is a delicious and protein-packed option for those watching their carb intake. With the addition of ground beef and taco seasoning, it’s a meal in itself.
Why Try This Recipe?
If you're a fan of classic cornbread, then you'll definitely want to give this Albers Mexican cornbread recipe a try. This recipe takes the traditional cornbread to a whole new level with the addition of Mexican-inspired ingredients that pack a punch of flavor. Not only is this cornbread delicious, but it's also easy to make and perfect for any occasion. Whether you're looking for a side dish for a Mexican feast or just want to spice up your regular cornbread, this recipe is sure to become a family favorite.
The Secret Ingredient: Albers Cornmeal
One of the key ingredients in this recipe is Albers cornmeal. This premium cornmeal is made from 100% pure corn and adds a rich, hearty flavor to the cornbread. It also gives the bread a slightly crunchy texture, making it even more irresistible. Plus, Albers cornmeal is naturally gluten-free, making this recipe a great option for those with dietary restrictions.
Adding a Mexican Twist
To give this cornbread its Mexican flair, the recipe calls for a few additional ingredients such as jalapeños, corn kernels, and cheddar cheese. These ingredients add a burst of spice and a touch of sweetness to the bread, making it a perfect complement to any Mexican dish. The combination of flavors creates a unique and delicious cornbread that will leave your taste buds wanting more.
How to Make Albers Mexican Cornbread
To make this Albers Mexican cornbread, you'll start by mixing together the dry ingredients, including Albers cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, mix together the wet ingredients, including eggs, milk, melted butter, and diced jalapeños. Then, combine the wet and dry ingredients and fold in the corn kernels and shredded cheese. Pour the batter into a greased baking dish and bake for 25-30 minutes until golden brown.
Perfect for Any Occasion
This Mexican cornbread is not only easy to make, but it's also a versatile dish that can be served for any occasion. It makes a great side dish for a Mexican-themed dinner party, but it's also a delicious addition to a backyard barbecue or potluck. You can even enjoy it as a snack or a quick breakfast on the go.
In Conclusion
In conclusion, the Albers Mexican cornbread recipe is a must-try for anyone looking to add a little spice to their cornbread. This flavorful and easy-to-make recipe is perfect for any occasion and will leave your taste buds wanting more. So next time you're craving some classic cornbread, give this recipe a try and taste the delicious difference that Albers cornmeal makes.
