19 Albasha Lebanese Tea Recipe Get Cooking And Enjoy!

Published on: Mar 31, 2024

Albasha Lebanese tea is a delicious and traditional beverage that has been enjoyed for centuries in Lebanon and other Middle Eastern countries. The rich and robust flavor of this tea comes from a blend of aromatic herbs and spices, making it a unique and refreshing drink. If you are looking to try a new and exotic tea, then look no further than this authentic Lebanese recipe.

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1 of 20

Iced Tea

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Thai Iced Tea

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The History of Albasha Lebanese Tea

The Origins

The origins of Albasha Lebanese tea can be traced back to the Ottoman Empire, where it was known as "shai bil na'na" or mint tea. It was traditionally served in small glass cups, with a sprig of fresh mint and a cube of sugar on the side. It was not only a popular drink but also a symbol of hospitality and friendship.

The Influence of Lebanese Cuisine

Lebanese cuisine is known for its use of fresh herbs and spices, and Albasha tea is no exception. The Lebanese people have a deep appreciation for the flavors and health benefits of herbs and spices, and this is reflected in their tea. The combination of mint, sage, and other herbs in Albasha tea not only creates a delicious flavor but also has numerous health benefits.

The Cultural Significance

In Lebanon, tea is more than just a beverage, it is a cultural tradition. It is often served during social gatherings, family meals, and even business meetings. It is a symbol of hospitality, generosity, and friendship, and is an important part of Lebanese culture.

The Ingredients and Preparation

The Herbs and Spices

The key ingredients in Albasha Lebanese tea are fresh mint, sage, and a pinch of dried rose petals. The mint and sage give the tea its refreshing and aromatic flavor, while the rose petals add a subtle floral note.

The Preparation Process

To make Albasha tea, start by boiling water in a teapot or saucepan. Once the water is boiling, add in a handful of fresh mint and sage, along with a pinch of dried rose petals. Let it simmer for a few minutes, then strain the tea into small glass cups. Serve with a cube of sugar on the side for added sweetness.

In Conclusion

Albasha Lebanese tea is a delicious and culturally significant beverage that has been enjoyed for centuries. Its unique blend of herbs and spices not only makes it a tasty drink but also provides numerous health benefits. So, the next time you are looking for a new and exotic tea to try, give Albasha tea a chance and experience the rich flavors of Lebanese culture.
19 albasha lebanese tea recipe Get cooking and enjoy!

Iced Tea

yield: 2 total time: 15 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons tea loose rooibos
  • 2 cups boiling water
  • 1 tablespoon agave nectar or honey
  • 1/8 teaspoon stevia
  • 15 ice cubes
  • 1/4 cup lemon juice freshly squeezed
  • 1 lemon sliced into wedges

Nutrition

  • Calories : 25 calories
  • Carbohydrate : 10 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 25 milligrams
  • Sugar : 1 grams
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