15 Air Fryer Chinese Dumpling Recipe You Must Try Them!
Published on: Mar 22, 2024
Chinese dumplings, also known as potstickers, are a popular and delicious dish that has been enjoyed for centuries. These bite-sized pockets of flavor are typically pan-fried or steamed, but have you ever thought about making them in an air fryer? Not only does this cooking method result in a healthier version of your favorite Chinese dumplings, but it also saves time and creates a crispy texture that is sure to please any palate. In this article, we will provide a step-by-step guide on how to make air fryer Chinese dumplings, so you can enjoy this beloved dish in a whole new way.
The Chinese dumpling, also known as jiaozi, is a staple dish in Chinese cuisine. These bite-sized dumplings are filled with a delicious combination of ground meat and vegetables, wrapped in a thin dough and then steamed or pan-fried. They make for a perfect appetizer or main dish and are sure to be a hit at any gathering.
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Air Fryer Potstickers with Chinese Dumpling Sauce
Main Ingredients: Potstickers, Spray Oil, Sauce, Soy Sauce, Sesame Oil
Looking for a healthier alternative to the traditional pan-fried dumplings? Look no further than these Air Fryer Potstickers with Chinese Dumpling Sauce. The air fryer gives these dumplings a crispy exterior while keeping the filling juicy and flavorful. And the homemade dipping sauce adds the perfect tangy and savory touch to these dumplings.
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How to make Chinese dumpling wrappers
Main Ingredients: All Purpose Flour, Water, Salt, Spinach
While store-bought dumpling wrappers are convenient, making your own at home is surprisingly easy and adds a personal touch to your dish. All you need is a few simple ingredients and a rolling pin, and you'll have homemade dumpling wrappers in no time. Plus, they taste so much better than the store-bought ones.
No dumpling dish is complete without a flavorful broth to accompany it. This Chinese Dumpling Broth is the perfect combination of savory and comforting, making it the perfect accompaniment to your dumpling dish. It's made with simple ingredients such as chicken broth, soy sauce, and ginger, but the flavors are anything but simple.
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Sui Kow (Chinese Dumpling)
Main Ingredients: Choy Sum, Chicken Stock, Green Onions, Sesame Oil
Sui Kow, also known as Chinese Dumpling Soup, is a classic Chinese comfort food. The dumplings are filled with a mixture of shrimp, pork, and vegetables, and then cooked in a flavorful broth. This dish is perfect for a chilly day or when you're in need of some comfort food.
Orange chicken is a popular Chinese takeout dish, and for a good reason. The combination of crispy chicken and tangy orange sauce is unbeatable. But why order takeout when you can make it at home? This Air Fryer Chinese Orange Chicken recipe is a healthier version of the classic dish and is just as delicious.
Beef and broccoli is another classic Chinese dish that is loved by many. Tender beef strips and crisp broccoli are coated in a savory sauce and served over rice, making for a delicious and filling meal. This recipe is quick and easy to make, perfect for a busy weeknight dinner.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
On a keto diet but still craving some Chinese flavors? These Keto Air Fryer Chinese-Style Spareribs are the perfect solution. The air fryer gives these ribs a crispy exterior while keeping them tender and juicy on the inside. And the Chinese-style marinade adds just the right amount of sweetness and tanginess.
No Chinese meal is complete without fried rice. This Chinese Fried Rice recipe is a classic and is super easy to make at home. The key to the perfect fried rice is using day-old rice, which helps achieve that perfect texture. Add in your favorite protein and veggies to make it a complete meal.
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Air Fryer Chinese Chicken
Main Ingredients: Boneless Chicken Thighs, Egg, Cornstarch, Salt, Cooking
Looking for a healthier alternative to your favorite Chinese takeout dishes? This Air Fryer Chinese Chicken recipe is the answer. The chicken is coated in a delicious Chinese-inspired marinade and then air-fried to perfection. Serve it over rice with some veggies for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly cut of meat that is packed with flavor. This Chinese Chicken Thighs recipe is a perfect example of that. The thighs are marinated in a delicious blend of Chinese spices and then baked to perfection. Serve it with some steamed rice and veggies for a complete and flavorful meal.
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Air Fryer Chinese Egg Rolls
Main Ingredients: Olive Oil, Ground Pork, Garlic, Fresh Ginger, Medium
Egg rolls are a popular Chinese appetizer, and now you can make them at home in your air fryer. These Air Fryer Chinese Egg Rolls are crispy on the outside and filled with a tasty mixture of pork and veggies on the inside. And they're so much healthier than the deep-fried version.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
Chicken wings are a game-day essential, and these Air Fryer Chinese Chicken Wings are sure to be a hit. The wings are coated in a delicious Chinese marinade and then air-fried to crispy perfection. Serve them with some homemade Chinese dumpling sauce for the ultimate flavor combo.
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Air Fryer Chinese Spare Ribs
Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown
If you're a fan of ribs, then you have to try these Air Fryer Chinese Spare Ribs. The air fryer gives these ribs a crispy exterior while keeping them tender and juicy on the inside. The Chinese-inspired marinade adds just the right amount of sweetness and tanginess to these delicious ribs.
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Best Potsticker Dumpling
Main Ingredients: Flour, Salt, Hot Water, Cold Water, Shredded Cabbage
Potstickers, also known as Chinese pan-fried dumplings, are a popular dish in Chinese cuisine. And this recipe for the Best Potsticker Dumpling is sure to become a favorite in your household. The combination of ground pork and veggies in the filling and the crispy exterior make for a mouth-watering dish.
Looking for a quick and easy Chinese dish that the whole family will love? This Chinese Chicken and Broccoli recipe is just what you need. Tender chicken and crisp broccoli are coated in a savory sauce and served over rice, making for a delicious and filling meal in under 30 minutes.
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Air Fryer Chinese Style Duck Breast with Crispy Skin
Main Ingredients: Duck Breast, Oyster Sauce, Soy Sauce, Five Spice
If you're feeling adventurous and want to try cooking duck at home, this Air Fryer Chinese Style Duck Breast recipe is a must-try. The air fryer cooks the duck to perfection, giving it a crispy skin and juicy, tender meat. Serve it with some Chinese-style fried rice for a complete and impressive meal.
Egg drop soup is a classic Chinese soup that is light, comforting, and oh-so-delicious. And the best part? It's super easy to make at home. This Chinese Egg Drop Soup recipe is made with simple ingredients like chicken broth, eggs, and cornstarch, but the flavors are anything but simple.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese takeout, and this Classic Pork Fried Rice recipe is a must-try. It's made with simple ingredients like rice, pork, and vegetables, but the flavors are anything but simple. Plus, it's a great way to use up leftover rice and veggies in your fridge.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're a fan of fried rice, then you have to try this Egg Fried Rice recipe. It's a simple and easy dish that is packed with flavor and can be made in under 30 minutes. The combination of fluffy eggs and savory rice make for a delicious and satisfying meal.
Why Use an Air Fryer?
Air fryers have become a popular kitchen appliance in recent years, and for good reason. These compact convection ovens use hot air to cook food, resulting in a crispy and evenly cooked dish without the need for excessive oil. This makes it the perfect cooking method for Chinese dumplings, which are traditionally pan-fried with a generous amount of oil. By using an air fryer, you can enjoy the same delicious dumplings with a fraction of the calories and fat.
Ingredients You'll Need
To make air fryer Chinese dumplings, you'll need the following ingredients:
- 1 pack of dumpling wrappers
- 1 lb ground pork
- ½ cup shredded cabbage
- 2 cloves of minced garlic
- 1 tbsp grated ginger
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp rice vinegar
- 1 tsp brown sugar
- 1 tsp chili paste (optional)
- Water for sealing dumplings
- Cooking spray or oil for air fryer basket
Step-by-Step Instructions
1. In a large mixing bowl, combine the ground pork, shredded cabbage, minced garlic, grated ginger, soy sauce, sesame oil, rice vinegar, brown sugar, and chili paste (if using). Mix well until all ingredients are evenly incorporated.
2. Take a dumpling wrapper and place a spoonful of the pork mixture in the center. Dip your finger in water and run it along the edges of the wrapper. This will help seal the dumpling.
3. Fold the wrapper in half and pinch the edges together to seal. You can also use a fork to create a decorative edge.
4. Repeat until all the pork mixture is used up.
5. Preheat your air fryer to 375°F and lightly coat the basket with cooking spray or oil.
6. Place the dumplings in a single layer in the air fryer basket, making sure they are not touching.
7. Cook for 8-10 minutes, flipping the dumplings halfway through, until they are golden brown and crispy.
8. Serve hot with your choice of dipping sauce.
Final Thoughts
Making Chinese dumplings in an air fryer is a game-changer. Not only is it a healthier option, but it also results in a crispy and delicious dish that is sure to impress. So next time you're craving Chinese dumplings, skip the pan-frying and try this air fryer method for a new and improved way to enjoy this classic dish.
