19 Air Fryer Chicken Chinese Recipe Try These Culinary Delights!
Published on: Mar 20, 2024
Air fryer chicken is a popular dish that has taken the world by storm. With its crispy texture and delicious flavor, it's no wonder why people can't get enough of it. And when it comes to adding a Chinese twist to this classic dish, the possibilities are endless. From sweet and sour to spicy kung pao, there's a Chinese air fryer chicken recipe for every taste bud. But what makes air fryer chicken so special? Let's dive into the details and discover why this dish should be on everyone's dinner table.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking to add a touch of Chinese cuisine to your beer can chicken? Try these delicious Chinese fried wontons! These crispy, savory bites are the perfect appetizer to serve alongside your main dish. Simply fill them with a mixture of ground chicken, vegetables, and spices, and fry them until golden brown. Serve with a side of sweet and sour sauce for dipping.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of fried noodles. And the best part? They're incredibly easy to make at home. Just cook your noodles of choice, stir-fry them with some vegetables and protein, and season with some soy sauce, oyster sauce, and Chinese five-spice powder. For an added crunch, sprinkle some crispy fried onions on top before serving.
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Air Fryer Chinese Chicken
Main Ingredients: Boneless Chicken Thighs, Egg, Cornstarch, Salt, Cooking
If you don't have access to a grill or a smoker for your beer can chicken, try using an air fryer instead. This method cooks the chicken quickly and evenly, resulting in juicy and flavorful meat. Rub the chicken with a blend of Chinese spices, then cook in the air fryer for about 30 minutes. The end result is a crispy and delicious Chinese-style chicken.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a staple in Chinese cuisine, and this sticky version is sure to be a hit at any backyard barbecue. First, marinate the pork belly in a mixture of soy sauce, honey, rice vinegar, and Chinese five-spice powder. Then, slow-roast it in the oven until it's tender and caramelized. Serve with some steamed buns for a traditional Chinese dish.
Orange chicken is a classic Chinese takeout dish that can easily be made at home. Simply coat chunks of chicken in a cornstarch and egg mixture, fry until crispy, and toss in a sticky and sweet orange sauce. Serve over rice or noodles for a complete meal.
If you like a bit of heat in your food, this Chinese spicy chicken is the perfect recipe for you. Marinate chicken pieces in a mixture of chili paste, soy sauce, and rice vinegar, then stir-fry with vegetables and spices. The result is a flavorful and fiery dish that will leave your taste buds tingling.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
There's no need to order takeout for delicious Chinese-style chicken wings. These air fryer wings are crispy on the outside and juicy on the inside, and they're ready in just 20 minutes. Toss them in a honey soy glaze for a sticky and sweet finish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, try this Chinese chicken thigh recipe. Marinate the thighs in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then roast in the oven until they're caramelized and tender. Serve with some steamed rice and vegetables for a complete meal.
Skip the takeout and make this healthier version of Chinese chicken and broccoli at home. The key to this recipe is a flavorful sauce made with soy sauce, oyster sauce, and hoisin sauce. Toss in some chicken, broccoli, and other vegetables, and serve over rice for a well-balanced and delicious meal.
Wontons are a staple in Chinese cuisine, and they're surprisingly easy to make at home. Simply fill wonton wrappers with a mixture of ground chicken, shrimp, or vegetables, and fold them into a desired shape. Boil them in some chicken broth and serve as a soup, or fry them until crispy for a tasty appetizer.
This recipe takes a bit more time and effort, but the end result is well worth it. These Chinese soup dumplings are filled with a flavorful broth and ground pork, and the dough is steamed to perfection. Serve with a side of soy sauce and chili oil for dipping.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're looking for a simple yet delicious way to cook chicken legs, try this crispy Chinese-style recipe. The secret is in the marinade, which includes soy sauce, hoisin sauce, and Chinese five-spice powder. Bake the chicken legs until they're golden and crispy, and serve with your favorite side dishes.
These Chinese sticky wings are a crowd-pleaser at any event. The wings are marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, then baked until crispy. Serve with some extra sauce for dipping and watch them disappear in no time.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Love the flavors of Chinese takeout, but want to make it at home? These fried chicken wings are the perfect way to achieve that. Marinate the wings in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then fry until crispy. Serve with a side of steamed rice and vegetables for a complete meal.
This Chinese chicken salad is a refreshing and flavorful dish that's perfect for a hot summer day. The chicken is marinated in a ginger and soy sauce dressing, then tossed with crunchy vegetables and topped with toasted almonds and sesame seeds. Serve with some crispy wonton strips for added texture.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish that can easily be made at home. Simply fill egg roll wrappers with a mixture of ground chicken, vegetables, and spices, then fry until crispy. Serve with a side of sweet and sour sauce for dipping.
Stir-fries are a staple in Chinese cuisine, and this chicken stir fry is no exception. The key to a successful stir fry is a hot wok and quick cooking time. Toss in your favorite vegetables and a homemade stir fry sauce, and serve over rice or noodles for a complete meal.
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Easy Chinese Air Fryer Soy Sauce Chicken Thighs 氣炸鍋豉油雞
Main Ingredients: Boneless Chicken Thigh, Vegetable Oil Spray, Light Soy
This mouthwatering recipe combines the convenience of an air fryer with the delicious flavors of Chinese cuisine. Simply marinate chicken thighs in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then air fry until crispy and juicy. Serve with your favorite side dishes for a tasty meal.
Sweet and sour chicken is a popular Chinese dish that's easy to make at home. The key is in the sauce, which is a combination of pineapple juice, ketchup, and rice vinegar. Toss in some chicken, peppers, and onions, and serve over rice for a sweet and tangy meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a spicy and flavorful noodle dish that's popular in Sichuan cuisine. The noodles are topped with a spicy ground pork sauce and garnished with green onions and Sichuan peppercorns. This dish is perfect for those who love a bit of heat in their food.
The Magic of Air Frying
If you're new to the world of air frying, you might be wondering what all the hype is about. Simply put, air fryers use hot air circulation to cook food, creating a crispy and crunchy texture without the need for excessive oil. This not only makes air fryer chicken a healthier alternative to traditional fried chicken, but it also cuts down on cooking time and clean-up. Plus, with the ability to cook at high temperatures, air fryers are perfect for achieving that perfect golden-brown color on your chicken.
The Perfect Marinade
Now that you know the secret to the perfect crispy chicken, it's time to talk about the marinade. Chinese cuisine is all about bold flavors and a balance of sweet and savory, and that's exactly what you'll find in these air fryer chicken recipes. From soy sauce and honey to garlic and ginger, the marinade options are endless and can be customized to your taste preferences. Let your chicken marinate for at least an hour to soak up all those delicious flavors before air frying.
Endless Recipe Options
When it comes to air fryer chicken Chinese recipes, the possibilities are endless. You can switch up the marinade and seasonings to create different flavor profiles or add in vegetables like bell peppers, broccoli, or snap peas for a complete meal. You can also try different cuts of chicken, such as chicken tenders or wings, to switch things up. And don't forget to top off your dish with some sesame seeds, green onions, or crushed red pepper flakes for an extra pop of flavor.
Quick and Easy Prep
One of the best things about air fryer chicken Chinese recipes is how easy they are to prepare. With minimal prep and cook time, you can have a delicious and healthy meal on the table in no time. And since air fryers don't require as much oil as traditional frying methods, clean-up is a breeze. Simply toss the removable parts in the dishwasher for easy cleaning.
Final Thoughts
In conclusion, air fryer chicken Chinese recipes are a delicious and healthier alternative to traditional fried chicken. With the use of an air fryer, you can achieve that perfect crispy texture without all the added oil. Plus, with the endless options for marinades and seasonings, you'll never get bored with this dish. So why not give it a try and see for yourself why air fryer chicken is the newest craze in Chinese cuisine?
