20 African American Southern Pound Cake Recipe Prepare To Be Amazed!

Published on: Mar 26, 2024

Pound cake is a classic dessert that has been enjoyed for generations. It's a simple yet delicious treat that is perfect for any occasion. But did you know that there is a special version of this beloved cake that has its roots deeply embedded in African American culture? The African American Southern Pound Cake is a rich and moist cake that has been passed down through families for centuries. Let's take a closer look at this traditional recipe and discover why it has become a staple in Southern cuisine.

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One of the best ways to elevate your beer can chicken is by adding a hearty and flavorful Southern sausage gravy. This delicious topping is made with a combination of savory sausage, creamy milk, and fragrant herbs and spices. It adds a Southern twist to the classic dish and is sure to impress your guests.
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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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A classic Southern dessert, the pound cake is a staple at any family gathering or potluck. This recipe is the perfect balance of buttery and sweet, with a dense and moist texture that will have everyone going back for seconds. Serve it alongside your beer can chicken for a true taste of the South.
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If you're looking for a more traditional Southern pound cake recipe, this one is for you. Made with simple ingredients like butter, sugar, and flour, this cake has a rich and buttery flavor that pairs perfectly with a cold beer and a juicy chicken. Plus, it's easy to make and will impress even the pickiest eaters.
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Butter lovers, this one's for you. This Southern butter pound cake is rich, decadent, and oh-so-buttery. It's the perfect accompaniment to a savory beer can chicken, and the combination of flavors is out of this world. Make sure to save room for dessert with this recipe!
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Southern Fried Chicken Wings

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If you're looking for a finger-licking good appetizer to serve before your beer can chicken, try these Southern fried chicken wings. They're crispy, juicy, and packed with flavor thanks to a blend of herbs and spices. Serve them with a creamy dip for the ultimate game day snack.
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Southern Praline Cake

Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
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For a pound cake with a twist, try this five flavor version. The combination of vanilla, lemon, almond, and rum extracts creates a complex and delicious flavor that pairs perfectly with a cold beer and your beer can chicken. Plus, the colorful glaze adds a fun and festive touch to the dish.
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Okra is a staple in Southern cooking, and frying it takes it to a whole new level. This recipe creates crispy and flavorful fried okra that is the perfect side dish to your beer can chicken. Serve it with a creamy dipping sauce for a delicious and addictive appetizer.
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Southern Lemon Pound Cake (From Scratch)

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Southern Flaky Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Kosher Salt
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Flaky, buttery, and melt-in-your-mouth delicious, these Southern biscuits are a must-try. They're the perfect accompaniment to your beer can chicken, and you can even use them to make mini sandwiches with the leftover chicken. Serve them warm with a pat of butter for the ultimate Southern comfort food experience.
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This cornbread dressing recipe takes a Southern spin on a classic dish. It's made with a combination of cornbread and white bread for a unique and delicious flavor. Serve it alongside your beer can chicken for a hearty and comforting meal.
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Another classic Southern seafood dish, fried shrimp is a must-try for any beer can chicken lover. This recipe creates crispy and flavorful shrimp that pairs perfectly with a cold beer and your juicy chicken. Serve it with some cocktail sauce for a complete and delicious meal.
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Southern Potato Salad – Texas Special “Tater Salad”

Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
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Nothing screams Southern barbecue like a creamy and tangy potato salad. This recipe adds a Texas twist with the addition of spicy jalapenos and smoky bacon. It's the perfect side dish to your beer can chicken and will have everyone asking for the recipe.
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Last but certainly not least, we have a classic Southern pound cake recipe. This version is made with simple ingredients but has a rich and buttery flavor that will have you coming back for more. Serve it with a scoop of ice cream and a cold beer for the perfect ending to your beer can chicken feast.

The History of African American Southern Pound Cake

The origins of the African American Southern Pound Cake can be traced back to the early 19th century. During this time, enslaved Africans were brought to the Southern United States to work on plantations. These enslaved individuals brought with them their own unique culture and traditions, including their love for baking. They would use simple ingredients like flour, sugar, butter, and eggs to create delicious treats for their families. As time went on, the combination of European baking techniques and traditional African ingredients and flavors gave rise to the Southern cuisine we know and love today. The African American Southern Pound Cake is a perfect example of this fusion. It combines the richness of traditional European pound cake with African spices and ingredients, resulting in a truly unique and delicious dessert.

The Key Ingredients

One of the key ingredients in this recipe is buttermilk, which was a staple in Southern cooking. This tangy and creamy ingredient gives the pound cake its signature moist and dense texture. Other traditional ingredients used in this recipe include nutmeg, cinnamon, and vanilla extract, which add a warm and comforting flavor to the cake. Another important element in making the African American Southern Pound Cake is the use of cast iron pans. These heavy-duty pans were commonly used in Southern kitchens and were perfect for baking this dense and heavy cake. The pans were often greased with lard, which gave the cake a crispy and golden crust.

A Symbol of Culture and Tradition

The African American Southern Pound Cake is more than just a dessert. It is a symbol of culture and tradition that has been passed down through generations. It represents the resilience and creativity of African Americans who used their limited resources to create delicious and comforting dishes. Today, this iconic cake can be found in bakeries, restaurants, and homes across the South. It has become a staple in celebrations and gatherings, bringing people together and creating a sense of community. In conclusion, the African American Southern Pound Cake is a delicious and meaningful dessert that represents the rich culture and history of the African American community. Its simple yet flavorful ingredients and unique baking techniques make it a standout in the world of pound cakes. So why not try this recipe for yourself and experience a taste of Southern tradition?
20 african american southern pound cake recipe Prepare to be amazed!

Southern Sausage Gravy

yield: 8 total time: 20 minutes
4.7 Stars (52 reviews)
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Ingredients

  • 1 pound pork sausage bulk
  • 1/4 cup all purpose flour
  • 2 cups milk 2% or whole
  • black pepper
  • kosher salt
  • biscuits like these Classic Buttermilk Biscuits

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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