17 African American Southern Fried Chicken Recipe You Must Try Them!
Published on: Mar 11, 2024
Southern fried chicken is a beloved dish that has become a staple in many African American homes. The crispy, golden skin and tender, juicy meat make it a favorite among all ages. However, this classic dish has a rich history that goes beyond its delicious taste. In this article, we will explore the origins of African American southern fried chicken and share a traditional recipe that will have your taste buds singing.
If you're a fan of crispy, flavorful chicken gizzards, then this Southern Fried Chicken Gizzards recipe is a must-try. The key to achieving the perfect texture and flavor is to marinate the gizzards in a mixture of buttermilk and hot sauce before coating them in a blend of seasoned flour and cornmeal. Serve with your favorite dipping sauce for a delicious and satisfying snack or appetizer.
This classic Southern-style fried chicken recipe is a crowd-pleaser for a reason. The chicken is marinated in a blend of buttermilk, garlic, and spices, giving it a tender and juicy texture. Then it's coated in a seasoned flour mixture and fried to perfection. Serve with mashed potatoes and collard greens for a comforting and delicious meal.
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Spicy Southern Fried Chicken
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you like your fried chicken with a kick, then this Spicy Southern Fried Chicken recipe is for you. The chicken is marinated in a spicy buttermilk mixture and coated in a blend of flour and spices before being fried to crispy perfection. The result is a flavorful and spicy twist on the classic Southern dish.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
These Southern Fried Chicken Wings are the perfect appetizer for any occasion. The wings are marinated in a blend of buttermilk and hot sauce and then coated in a seasoned flour mixture before frying. The result is crispy, flavorful wings that will have your guests coming back for more.
For the ultimate comfort food, you can't go wrong with this Southern Fried Chicken recipe. The chicken is marinated in a mixture of buttermilk and spices before being coated in a blend of flour and cornmeal and fried to perfection. Serve with your favorite side dishes for a satisfying and delicious meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
If you're a fan of KFC's famous fried chicken, then you'll love this Southern KFC Fried Chicken recipe. The chicken is marinated in a blend of buttermilk and spices and then coated in a seasoned flour mixture before being fried to crispy perfection. Serve with your favorite sides for a homemade version of this fast-food favorite.
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Southern Cast Iron Fried Chicken
Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
For a truly Southern experience, try this Southern Cast Iron Fried Chicken recipe. The chicken is marinated in a buttermilk and hot sauce mixture and then coated in a blend of flour and spices before being fried in a cast iron skillet. This method results in extra crispy and flavorful chicken that is sure to be a hit.
This Southern Pan-Fried Chicken recipe is a quick and easy way to enjoy delicious fried chicken. The chicken is coated in a blend of flour and spices before being pan-fried in butter for a crispy and flavorful result. Serve with mashed potatoes and gravy for a classic Southern meal.
This Southern Fried Chicken with Country Gravy recipe is comfort food at its finest. The chicken is marinated in a buttermilk and hot sauce mixture and then coated in a blend of flour and spices before being fried to crispy perfection. The country gravy is made with the drippings from the fried chicken, making it rich and flavorful.
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Southern-Style Fried Chicken
Main Ingredients: Chicken Breast Halves, Shortening, Buttermilk, Large
This Southern-Style Fried Chicken recipe is a classic for a reason. The chicken is marinated in a buttermilk and hot sauce mixture and then coated in a seasoned flour mixture before being fried to crispy perfection. Serve with your favorite sides for a delicious and satisfying meal.
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Southern Oven-Fried Chicken
Main Ingredients: Bone In Chicken, Flour, Salt, Black Pepper, White
If you're looking for a healthier alternative to traditional fried chicken, then this Southern Oven-Fried Chicken recipe is for you. The chicken is coated in a blend of flour and spices and then baked in the oven for a crispy and flavorful result. Serve with your favorite sides for a guilt-free Southern meal.
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Southern Buttermilk Fried Chicken
Main Ingredients: Buttermilk, Tabasco Sauce, Chicken Breast Halves, All
This Southern Buttermilk Fried Chicken recipe is a favorite for its tender and juicy texture. The chicken is marinated in a blend of buttermilk and spices and then coated in a seasoned flour mixture before being fried to crispy perfection. Serve with mashed potatoes and collard greens for a classic Southern meal.
For a delicious and unique twist on fried chicken, try this Southern Fried Okra recipe. The okra is coated in a blend of cornmeal and spices before being fried to crispy perfection. Serve as a side dish or snack for a tasty Southern treat.
If you're a seafood lover, then this Southern Fried Catfish recipe is a must-try. The catfish is coated in a blend of cornmeal and spices and then fried to crispy perfection. Serve with hushpuppies and coleslaw for a classic Southern meal.
For a quick and easy meal, try these Southern Fried Chicken Strips. The chicken is coated in a blend of flour and spices and then fried to crispy perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
This Classic Southern Fried Chicken recipe is a staple in Southern kitchens. The chicken is coated in a blend of flour and spices and then fried to crispy perfection. Serve with mashed potatoes and green beans for a traditional and delicious meal.
For a seafood twist on fried chicken, try this Southern Fried Shrimp recipe. The shrimp is coated in a blend of cornmeal and spices before being fried to crispy perfection. Serve with cocktail sauce for a tasty appetizer or with your favorite sides for a satisfying meal.
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Southern Fried Chicken Biscuit Sandwiches
Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
For a tasty and portable meal, try these Southern Fried Chicken Biscuit Sandwiches. The chicken is coated in a blend of flour and spices and then fried to crispy perfection. Serve on a warm biscuit with your favorite toppings for a delicious and filling meal.
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Southern Fried Chicken Breast Dinner
Main Ingredients: Perdue R Encrusted Southern Style Fried Breaded Chicken
This Southern Fried Chicken Breast Dinner recipe is perfect for a Sunday supper or special occasion. The chicken breasts are coated in a blend of flour and spices and then fried to crispy perfection. Serve with mashed potatoes, green beans, and gravy for a classic Southern meal.
If you're looking for a healthier alternative to traditional fried chicken, try this Air Fryer Southern-Fried Chicken recipe. The chicken is coated in a blend of flour and spices and then cooked in an air fryer for a crispy and flavorful result. Serve with your favorite sides for a guilt-free Southern meal.
Get ready to take your Southern cooking game to the next level with this delicious and crispy Southern Fried Chicken Gizzards recipe. Tender and flavorful chicken gizzards are coated in a seasoned flour mixture and fried to perfection. Serve as a tasty appetizer or pair with your favorite sides for a hearty and satisfying meal.
This classic Southern dish is a must-try for any fried chicken lover. The chicken is marinated in a buttermilk mixture and then coated in a seasoned flour mixture before being fried to golden perfection. The buttermilk not only adds flavor, but also helps to tenderize the chicken for a juicy and delicious result.
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Spicy Southern Fried Chicken
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you like your fried chicken with a kick, then this Spicy Southern Fried Chicken recipe is for you. The chicken is marinated in a spicy buttermilk mixture and then coated in a spicy flour mixture before being fried to a crispy and flavorful finish. Serve with your favorite hot sauce for an extra dose of heat.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings are a favorite appetizer for any occasion, and these Southern Fried Chicken Wings are sure to be a hit at your next gathering. The wings are coated in a seasoned flour mixture and fried until crispy and golden brown. Serve with your favorite dipping sauce for a tasty and satisfying snack.
When you think of Southern cuisine, fried chicken is likely one of the first dishes that comes to mind. This classic recipe features tender and juicy chicken coated in a flavorful flour mixture and fried to a crispy and golden brown. Serve with your favorite sides for a classic Southern meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
If you love the taste of KFC's fried chicken, then you'll love this Southern KFC Fried Chicken recipe. The chicken is marinated in a blend of herbs and spices, coated in a seasoned flour mixture, and fried to perfection. Serve with your favorite sides for a delicious and nostalgic meal.
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Southern Cast Iron Fried Chicken
Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
There's something special about cooking in a cast iron skillet, and this Southern Cast Iron Fried Chicken recipe is proof. The chicken is coated in a seasoned flour mixture and fried in a cast iron skillet for a crispy and flavorful result. The skillet also helps to evenly distribute heat for perfectly cooked chicken every time.
This simple yet delicious Southern Pan-Fried Chicken recipe is perfect for a quick and easy weeknight meal. The chicken is coated in a seasoned flour mixture and pan-fried until crispy and golden brown. Serve with your favorite sides for a tasty and satisfying dinner.
Take your fried chicken to the next level with this Southern Fried Chicken with Country Gravy recipe. The chicken is coated in a flavorful flour mixture and fried to perfection, then served with a rich and creamy country gravy for a truly indulgent meal. Serve with your favorite sides for a delicious and comforting dinner.
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Southern-Style Fried Chicken
Main Ingredients: Chicken Breast Halves, Shortening, Buttermilk, Large
This Southern-Style Fried Chicken recipe is a classic that never goes out of style. The chicken is coated in a seasoned flour mixture and fried to crispy and golden perfection. Serve with your favorite sides for a tasty and satisfying meal that will transport you to the South with every bite.
If you're looking for a unique and delicious way to enjoy okra, then this Southern Fried Okra recipe is a must-try. The okra is coated in a seasoned cornmeal mixture and fried until crispy and golden brown. Serve as a tasty side dish or snack for a true taste of the South.
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Southern Buttermilk Fried Chicken
Main Ingredients: Buttermilk, Tabasco Sauce, Chicken Breast Halves, All
Buttermilk is a staple in Southern cooking, and this Southern Buttermilk Fried Chicken recipe is no exception. The chicken is marinated in a buttermilk mixture and coated in a seasoned flour mixture before being fried to crispy and juicy perfection. Serve with your favorite sides for a delicious and traditional Southern meal.
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Southern Oven-Fried Chicken
Main Ingredients: Bone In Chicken, Flour, Salt, Black Pepper, White
For a healthier take on fried chicken, try this Southern Oven-Fried Chicken recipe. The chicken is coated in a seasoned flour mixture and baked in the oven until crispy and golden brown. Serve with your favorite sides for a guilt-free and tasty meal.
You can't go wrong with a classic, and this Classic Southern Fried Chicken recipe is a tried and true favorite. The chicken is coated in a flavorful flour mixture and fried to crispy and golden perfection. Serve with your favorite sides for a traditional and delicious Southern meal.
If you prefer your fried chicken in strip form, then this Southern Fried Chicken Strips recipe is for you. The chicken strips are coated in a seasoned flour mixture and fried until crispy and golden brown. Serve with your favorite dipping sauce for a tasty and satisfying meal.
Catfish is a staple in Southern cuisine, and this Southern Fried Catfish recipe is a must-try. The catfish is coated in a seasoned cornmeal mixture and fried until crispy and golden brown. Serve with your favorite sides for a delicious and satisfying meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For extra juicy and flavorful fried chicken, try this Buttermilk-Brined Southern Fried Chicken recipe. The chicken is marinated in a buttermilk mixture and coated in a seasoned flour mixture before being fried to crispy and golden perfection. Serve with your favorite sides for a truly delicious meal.
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Southern Fried Chicken Biscuit Sandwiches
Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
For a unique and tasty twist on the classic fried chicken sandwich, try these Southern Fried Chicken Biscuit Sandwiches. The chicken is coated in a seasoned flour mixture and fried until crispy and golden brown, then served on a warm and fluffy biscuit. Add your favorite toppings for a truly indulgent meal.
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Southern Fried Chicken Breast Dinner
Main Ingredients: Perdue R Encrusted Southern Style Fried Breaded Chicken
If you're in the mood for a hearty and satisfying meal, then this Southern Fried Chicken Breast Dinner recipe is a must-try. The chicken breasts are coated in a seasoned flour mixture and fried until crispy and golden brown, then served with your favorite sides for a complete and delicious dinner.
If you're looking for a healthier and easier way to enjoy fried chicken, then this Air Fryer Southern-Fried Chicken recipe is for you. The chicken is coated in a seasoned flour mixture and air fried until crispy and golden brown. Serve with your favorite sides for a tasty and guilt-free meal.
The Roots of Southern Fried Chicken
The Influence of African Traditions
The origins of southern fried chicken can be traced back to West African cuisine. In traditional African cooking, chicken was often seasoned with spices and fried in palm oil. When enslaved Africans were brought to the United States, they brought their cooking techniques with them, including frying chicken in hot oil. This method of cooking quickly became popular among African Americans in the southern states.
The Role of Slavery
During the era of slavery, chicken was considered a luxury and was not often served to slaves. However, on special occasions or holidays, they were sometimes given chicken to cook and enjoy. This led to the development of unique and flavorful recipes that were passed down through generations.
The Influence of Southern Cuisine
As African Americans began to create their own communities and establish their own culture, traditional southern cuisine heavily influenced their cooking. The addition of cornmeal to the batter and the use of buttermilk for marinating were techniques borrowed from southern cooking. These additions added a new level of flavor and texture to the already delicious dish.
The Recipe
Now that we have explored the history of African American southern fried chicken, it's time to share a traditional recipe that will have you craving for more.
Ingredients:
- 1 whole chicken, cut into pieces
- 2 cups buttermilk
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
- Vegetable oil for frying
Instructions:
1. In a large bowl, mix together buttermilk, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
2. Add chicken pieces to the buttermilk mixture, making sure they are fully coated. Cover and refrigerate for at least 2 hours or overnight.
3. In a separate bowl, mix together flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
4. Heat vegetable oil in a large skillet or deep fryer to 350 degrees Fahrenheit.
5. Take chicken pieces out of the buttermilk mixture and dredge in the flour mixture, making sure they are fully coated.
6. Carefully place chicken pieces in the hot oil, making sure not to overcrowd the pan. Fry for 12-15 minutes, flipping halfway through, until golden brown and crispy.
7. Once fully cooked, remove chicken from the oil and place on a wire rack to drain excess oil.
8. Serve hot and enjoy with your favorite sides.
In conclusion, African American southern fried chicken is not just a dish, it's a representation of culture and history. By learning about its roots and cooking it in a traditional way, we can honor and preserve the legacy of this beloved dish. So go ahead and try out this recipe, and experience the delicious flavors of African American southern fried chicken for yourself.
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