16 Advieh Persian Spice Mix Recipe You Must Try Them!

Published on: Mar 31, 2024

In addition to its unique and rich blend of flavors, advieh Persian spice mix also boasts a long history and cultural significance in Persian cuisine. This aromatic spice mix has been used for centuries in Iranian households, and its popularity has now spread to other parts of the world. In this article, we will delve into the ingredients and preparation methods of advieh, as well as its various uses in Persian dishes. So, let's spice up our cooking with this traditional Persian spice mix!

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Spice up your beer can chicken with the flavors of the Middle East by using Advieh, a Persian spice mix. This blend typically includes spices like cumin, coriander, cardamom, cinnamon, and nutmeg, giving your chicken a warm and aromatic taste.
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Persian Spice Mix (Advieh)

Main Ingredients: Ground Cinnamon, Ground Nutmeg, Ground Cardamom, Ground
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For those who love bold and complex flavors, using a Persian spice mix like Advieh on your beer can chicken is a must-try. This blend of aromatic spices adds depth and warmth to the chicken, making it an absolute crowd-pleaser.
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How To Cook (and Shred) a Pork Shoulder

Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices
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If you're looking for a tasty alternative to chicken, try using a pork shoulder for your beer can chicken recipe. This cut of meat is perfect for slow cooking on the grill and can be easily shredded after cooking, making it perfect for sandwiches or tacos.
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Pulled Pork Sandwich

Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar
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Nothing beats a juicy and flavorful pulled pork sandwich, and using a beer can chicken recipe is a great way to achieve it. By slow cooking the chicken on the grill, the meat becomes incredibly tender and easy to shred, making it the perfect filling for a sandwich.
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Artichoke Muffaleta Po Boys

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
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Take your beer can chicken to the next level by turning it into a delicious and unique sandwich, like an Artichoke Muffaleta Po Boy. This New Orleans-inspired sandwich is filled with marinated artichoke hearts, olive tapenade, and of course, beer can chicken.
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Baked Pumpkin Pie Oatmeal

Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans
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For a comforting and tasty breakfast option, try using your beer can chicken to make a baked pumpkin pie oatmeal. This dish combines the flavors of fall with the heartiness of chicken, making it a great way to start the day.
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Artichoke Muffaleta Po’ Boys from Cook the Book

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
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If you're a fan of the cookbook "Cook the Book," then you'll love this beer can chicken recipe for Artichoke Muffaleta Po Boys. This sandwich is filled with layers of spicy and tangy flavors, making it a must-try for any beer can chicken lover.
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Sweet Potato Veggie Burgers: Bbq Peanut

Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans
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For a vegetarian-friendly option, try using your beer can chicken to make sweet potato veggie burgers. These burgers are packed with flavor, thanks to the addition of BBQ sauce and peanuts, and are perfect for your next cookout.
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Artichoke Muffaleta Po’ Boys

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
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If you can't get enough of the Artichoke Muffaleta Po Boys, try experimenting with different toppings and fillings. You can add ingredients like avocado, roasted red peppers, or even a fried egg to make it your own unique creation.
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Spiced Quinoa and Roasted Carrot Salad

Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground
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For a healthy and filling side dish, try using your beer can chicken to make a spiced quinoa and roasted carrot salad. This dish is loaded with nutritious ingredients and flavorful spices, making it the perfect accompaniment to your main course.
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Pita Pockets with Cabbage Apple Slaw and Green Chile...

Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle
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Take your beer can chicken to a whole new level by turning it into a tasty and colorful pita pocket filled with cabbage apple slaw and green chile. This dish is perfect for a quick and easy lunch or a light dinner option.
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Strawberry, Apple and Oats Crumble

Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
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Who says beer can chicken can only be used for savory dishes? Try using it in a sweet and delicious strawberry, apple, and oats crumble. The chicken adds a subtle savory note to this dessert, making it a unique and tasty treat.
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Oh Em Gee Veggie Burgers

Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts
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For a veggie burger with a twist, try using your beer can chicken to make Oh Em Gee Veggie Burgers. These burgers are packed with flavor and topped with a homemade avocado aioli, making them the ultimate vegetarian comfort food.
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Freekeh, Red Lentil & Roasted Veggie Bowl

Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar
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For a hearty and satisfying meal, try using your beer can chicken to make a Freekeh, Red Lentil & Roasted Veggie Bowl. This dish is packed with protein and nutritious ingredients, making it a great option for a quick and healthy dinner.
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KFC Double Down Sandwich

Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder
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If you're feeling adventurous, try using your beer can chicken to make a KFC Double Down Sandwich. This ultimate sandwich is made up of two pieces of chicken, filled with cheese, bacon, and a special sauce. It's a must-try for any chicken lover.
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Cajun Baked Salmon

Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice
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If you're looking for a lighter option, try using your beer can chicken to make a Cajun baked salmon. The chicken adds a unique and flavorful twist to this classic seafood dish, making it a hit with both chicken and fish lovers alike.
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The Best Basic Balsamic Tofu

Main Ingredients: Tofu, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic
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For a vegetarian and vegan-friendly option, try using your beer can chicken to make balsamic tofu. The chicken adds a depth of flavor to this dish, making it a tasty and protein-packed option for any vegetarian or vegan meal plan.
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Persian Chicken Meatballs

Main Ingredients: Ground Chicken Breast, Large Egg, Onion, Garlic, Plain
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For a unique and tasty twist on traditional meatballs, try using your beer can chicken to make Persian chicken meatballs. These meatballs are packed with flavor and can be served with your choice of sauce and side dishes.
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Easy Cajun Jambalaya Pasta

Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend
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For a quick and easy weeknight meal, try using your beer can chicken to make an easy Cajun jambalaya pasta. This dish is loaded with Cajun flavors and can be customized with your choice of protein and vegetables, making it a versatile and delicious option.
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GP’s Favorite Chicken Salad

Main Ingredients: Chicken Breast, Olive Oil, Spice Blend, Celery
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Who says beer can chicken can only be used for main dishes? Try using it in a refreshing and flavorful chicken salad recipe. This dish is perfect for a summer day or a light lunch and can be served on a bed of greens or as a sandwich filling.

The ingredients of advieh Persian spice mix

Saffron

One of the main ingredients in advieh is saffron, also known as the "red gold" of Iran. This expensive and highly-prized spice adds a unique color and flavor to the mix. Saffron is made from the dried stigmas of the saffron crocus flower and is known for its distinct floral and earthy taste.

Cinnamon

Another key component of advieh is cinnamon, which adds warmth and sweetness to the mix. Cinnamon is made from the inner bark of the cinnamon tree and has been used in Persian cooking for centuries. Its warm and slightly spicy flavor adds depth to the spice mix.

Cumin

Cumin is another essential ingredient in advieh, adding a nutty and slightly bitter taste to the mix. Cumin is made from the seeds of the cumin plant and is commonly used in Persian dishes to enhance the flavors of other spices.

Cardamom

Known as the "Queen of Spices", cardamom is a must-have in advieh. This aromatic spice has a strong and distinctive flavor that adds a sweet and spicy note to the mix. Cardamom seeds are harvested from the pods of the cardamom plant and are used in both sweet and savory dishes in Persian cuisine.

Cloves

Last but not least, cloves are another important ingredient in advieh. These dried flower buds add a pungent and slightly sweet taste to the mix. Cloves are used in a variety of Persian dishes, from stews to rice dishes, to give them a rich and complex flavor.

How to make advieh Persian spice mix

Making advieh at home is quite simple and allows you to customize the mix according to your taste preferences. The basic recipe for advieh includes equal parts of saffron, cinnamon, cumin, cardamom, and cloves. You can adjust the proportions of these spices to suit your taste. To make advieh, simply grind all the spices together using a mortar and pestle or a spice grinder until you get a fine powder. Store the mix in an airtight container in a cool, dry place, and it will last for up to six months.

Uses of advieh in Persian cuisine

Advieh is a versatile spice mix that is used in a variety of dishes in Persian cuisine. It is commonly used in stews, such as ghormeh sabzi and fesenjan, as well as in rice dishes like shirin polo and sabzi polo. It can also be used as a rub for meats and vegetables, or added to soups and sauces for extra flavor. In conclusion, advieh Persian spice mix is a must-have for anyone looking to explore the rich and flavorful world of Persian cuisine. With its unique blend of spices, this aromatic mix adds depth and complexity to dishes and is a staple in Iranian households. So why not give it a try and add a touch of Persia to your cooking?
16 advieh persian spice mix recipe You must try them!

Advieh (Persian Spice Mix)

yield: 8 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 teaspoons cumin
  • 1/2 teaspoon ground clove
  • 4 teaspoons canela
  • 2 teaspoons rose petals Dried
  • 1 teaspoon black pepper
  • 2 teaspoons turmeric
  • 2 teaspoons ground cardamom

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 4 grams
  • Fat : 0.5 grams
  • Fiber : 2 grams
  • Protein : 1 grams
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