18 Achicken Curry Recipe From India Authentic Deliciousness Awaits You!

Published on: Mar 28, 2024

If you are a fan of Indian cuisine, then you know that chicken curry is a staple in every household. The rich blend of spices and flavors makes it a favorite among food lovers all over the world. But, have you ever wondered what makes an authentic chicken curry recipe from India so special? In this article, we will take a closer look at the key ingredients and techniques that make this dish stand out, and guide you through the process of creating an authentic and delicious Indian chicken curry right in your own kitchen.

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Chicken Curry

Main Ingredients: Oil, Medium Potatoes, Large Carrots, Small Onion
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Chicken curry is a classic and beloved dish that is loved by people all over the world. It is a dish that is not only delicious, but also versatile, as it can be made in many different ways with various ingredients. Below are some of the top 20 beer can chicken recipes that you can try at home for a mouth-watering and flavorful experience.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're new to making chicken curry, or just want a quick and simple recipe, this easy chicken curry is perfect for you. Made with basic ingredients such as chicken, onions, tomatoes, and spices, this recipe is perfect for beginners and can be made in under 30 minutes. Serve it with some rice or naan bread for a complete meal.
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Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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If you're a fan of spicy food, this spicy chicken curry is a must-try. Packed with heat and flavor, this dish is perfect for those who love a little kick in their food. You can adjust the level of spiciness according to your preference and add some extra chilies for an even bolder taste.
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Coconut Chicken Curry

Main Ingredients: Olive Oil, Chicken Breasts, Salt, Pepper, Small Onion
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This creamy and rich coconut chicken curry is a crowd-pleaser that is perfect for a dinner party or special occasion. The coconut milk adds a delicious depth of flavor and makes the curry velvety and smooth. Serve it over some steamed rice for a satisfying and comforting meal.
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Simple Chicken Curry for Chapathi | Simple Chicken...

Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
Cheap and Easy Chicken Curry with Rice - Scruff & Steph
Simple Chicken Curry for Chapathi | Simple Chicken Curry - Spoons Of ...
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This simple chicken curry is perfect for those who love to have their curry with some chapathi or roti. Made with fragrant spices and juicy chicken, this dish is perfect for a weeknight meal and can be made in a pressure cooker for a faster cooking time. Add some garam masala and coriander leaves for an extra burst of flavor.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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If you're a fan of garam masala, this chicken curry is a must-try. Garam masala is a blend of aromatic spices that adds a unique and delicious flavor to this dish. This recipe also includes the use of curry leaves, which adds a fragrant and earthy taste to the curry.
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Creamy Coconut Chicken Curry

Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
This Creamy Coconut Chicken Curry is delicious, healthy, made in one ...
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This creamy coconut chicken curry is a twist on the traditional coconut chicken curry. Made with a combination of coconut milk and yogurt, this dish is creamy, tangy, and packed with flavor. The addition of turmeric gives the dish a beautiful golden color and adds health benefits as well.
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Jamaican Chicken Curry

Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
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This Jamaican chicken curry is a Caribbean-inspired dish that is full of flavor and spices. The use of allspice and scotch bonnet peppers gives this dish a unique and delicious taste. Serve it with some rice and beans for a complete and hearty meal.
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Thai Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Ground
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This Thai chicken curry is a delicious and vibrant dish that is perfect for those who love Thai food. Made with a homemade curry paste and creamy coconut milk, this dish is packed with flavor and heat. Serve it with some basil and lime wedges for a refreshing and authentic taste.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry - Valerie's Keepers
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This North Indian chicken curry is a classic and popular dish that is loved by many. Made with a combination of spices such as cumin, coriander, and garam masala, this dish is hearty, flavorful, and perfect for a cold night. Serve it with some naan bread for a complete meal.
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Mango Chicken Curry

Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Garlic Cloves
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This mango chicken curry is a delicious and unique dish that is perfect for the summer months. Made with ripe mangoes, this curry is sweet, tangy, and packed with tropical flavors. The addition of coconut cream gives the dish a creamy and rich texture.
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Roasted Chicken Curry

Main Ingredients: Chicken, Potatoes, Vegetable Oil, Shallots, Garlic
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This roasted chicken curry is a twist on the traditional curry, as the chicken is first marinated and then roasted in the oven before adding it to the curry. The roasting process adds a depth of flavor to the chicken and gives the dish a unique and delicious taste. Serve it with some naan bread for a filling and satisfying meal.
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Sri Lankan Chicken Curry

Main Ingredients: Coconut Oil, Onion, Garlic Cloves, Ginger, Curry
Spicy Sri Lankan Chicken Curry - Kravings Food Adventures
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This Sri Lankan chicken curry is a flavorful and aromatic dish that is perfect for those who love a hint of spice in their food. The use of fenugreek seeds gives this dish a distinct and delicious taste. Serve it with some steamed rice and pickle for a complete and authentic meal.
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Filipino Coconut Chicken Curry

Main Ingredients: Coconut Oil, Garlic Cloves, Onion, Fresh Ginger Root
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This Filipino coconut chicken curry is a comforting and hearty dish that is perfect for a family meal. The addition of potatoes and carrots makes the dish filling and perfect for those who love a bit of vegetables in their curry. Serve it with some steamed rice for a complete and satisfying meal.
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Badami Chicken Curry I Almond Chicken Curry I Chicken...

Main Ingredients: Chicken, Vegetable Oil, Ghee, Cloves, Black Peppercorn
This Badami chicken curry, also known as almond chicken curry or chicken korma, is a Mughlai dish that is rich, creamy, and packed with flavor. The use of almonds and cashews gives the dish a unique and delicious taste. Serve it with some naan bread and raita for a royal and indulgent meal.
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Easy Chicken Curry without Coconut Milk or Cream |...

Main Ingredients: Chicken, Tomato, Onion, Garlic Paste, Ginger Paste
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If you're looking for a healthier version of chicken curry, this recipe is perfect for you. Made without the use of coconut milk or cream, this curry is light, flavorful, and packed with spices. Serve it with some brown rice or quinoa for a nutritious and delicious meal.
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Crockpot Chicken Curry (Throwback Thursdays)

Main Ingredients: Chicken, Onion, Green Chilies, Green Cardamom, Clove
Slow Cooker Coconut Chicken Curry with amazing flavours is rich and ...
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For those who love to use their crockpot, this chicken curry recipe is perfect for you. Simply throw all the ingredients in the crockpot and let it cook for a few hours for a flavorful and tender curry. The use of cinnamon and cloves gives this dish a unique and delicious taste.
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Kerala chicken curry with coconut milk (Nadan chicken...

Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
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This Kerala chicken curry, also known as nadan chicken curry, is a popular dish in the southern state of India. Made with a combination of spices and creamy coconut milk, this dish is packed with flavor and perfect for those who love a bit of heat in their food. Serve it with some appam or parotta for an authentic and delicious meal.
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This Indian chicken curry is a simple and delicious dish that is perfect for a quick and easy meal. Made with basic ingredients such as chicken, onions, and tomatoes, this dish is perfect for beginners and can be made in under 30 minutes. Serve it with some rice or roti for a satisfying and flavorful meal.
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Paleo Bangalore Chicken Curry

Main Ingredients: Chickens, Ghee, Onion, Garlic, Ground Turmeric, Ground
Whole30 Coconut Paleo Chicken Curry | Food Faith Fitness
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This Paleo Bangalore chicken curry is a healthy and flavorful dish that is perfect for those following a Paleo diet. Made with tender chicken and a homemade spice blend, this dish is packed with flavor and can be made in a pressure cooker for a faster cooking time. Serve it with some cauliflower rice for a complete and nutritious meal.

The Key Ingredients

Spices

The first and most important element of an authentic Indian chicken curry is the selection of spices. The aromatic blend of spices is what gives this dish its unique and irresistible flavor. Some of the must-have spices include garam masala, turmeric, coriander, cumin, and red chili powder. Each of these spices plays a crucial role in creating the perfect balance of heat and flavor in the curry.

Onion and Tomato Base

Another key component of an authentic Indian chicken curry is the onion and tomato base. This base adds depth and richness to the curry and helps to create a thick and creamy texture. The onions are cooked until they are soft and golden brown, and then the tomatoes are added to create a thick and flavorful sauce. Ginger and garlic are also commonly added to the base for an extra kick of flavor.

Chicken

It goes without saying that the star ingredient in chicken curry is, of course, the chicken itself. In India, bone-in chicken pieces are typically used for this dish as they add more flavor to the curry. The chicken is usually marinated in a mixture of yogurt and spices before being added to the curry, which helps to tenderize the meat and infuse it with flavor.

The Cooking Techniques

Tempering

One of the most unique and essential techniques used in Indian cooking is tempering. This involves heating oil or ghee in a pan and then adding whole spices such as cumin seeds, mustard seeds, and curry leaves. This process helps to unlock the full flavor of the spices and infuse them into the oil, which is then added to the curry.

Slow Cooking

An authentic Indian chicken curry is not something that can be rushed. The key to creating a truly flavorful and tender dish is to allow it to simmer on low heat for a longer period. This slow cooking process helps to infuse the chicken and spices with the flavors of the onion and tomato base, resulting in a rich and delicious curry.

Garnishing

To add an extra layer of flavor and texture, garnishing is an important step in the final stages of making an authentic Indian chicken curry. Cilantro, mint, and coconut milk are some common garnishes used in this dish. The fresh herbs add a pop of color and freshness, while the coconut milk adds a creamy and slightly sweet note to the curry.

In Conclusion

Now that you know the key ingredients and techniques that go into making an authentic Indian chicken curry, it's time to roll up your sleeves and try it for yourself. Remember to take your time and let the flavors develop, and don't be afraid to experiment with different spice blends to find your perfect balance. With a little practice, you'll be able to whip up a delicious and authentic Indian chicken curry that will impress even the most discerning of taste buds.
18 achicken curry recipe from india authentic Deliciousness awaits you!

Chicken Curry

yield: 4 total time: 75 minutes
4.5 Stars (14 reviews)
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Ingredients

  • 1/4 cup oil
  • 2 medium potatoes peeled and quartered
  • 2 large carrots peeled and cubed
  • 1 small onion peeled and chopped
  • 3 cloves garlic peeled and minced
  • 4 pounds chicken cut into serving parts
  • 1 tablespoon fish sauce
  • 2 cups coconut milk
  • 1 cup water
  • 1/2 green bell pepper seeded and cut into cubes
  • 1/2 red bell pepper seeded and cut into cubes
  • 2 tablespoons curry powder
  • salt to taste

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 295 milligrams
  • Fat : 57 grams
  • Fiber : 7 grams
  • Protein : 97 grams
  • SaturatedFat : 31 grams
  • Sodium : 940 milligrams
  • Sugar : 8 grams
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