20+ A Good Corn Side Dish Recipe For Thanksgiving Get Ready To Indulge!
Published on: Mar 5, 2024
As Thanksgiving approaches, many people are busy planning and preparing for their holiday feast. While the turkey may be the star of the show, no Thanksgiving table is complete without a variety of delicious side dishes. One dish that is sure to please everyone at the table is a tasty corn side dish. Not only is corn a traditional Thanksgiving ingredient, but it is also versatile and can be incorporated into many different recipes. Here is a professional and well-organized introduction to a delicious corn side dish recipe that will be a hit at your Thanksgiving dinner.
Corn Casserole - perfect for a Thanksgiving side dish
Main Ingredients: Cornbread Mix, Sour Cream, Unsalted Butter, Corn, Eggs
Corn casserole is a classic side dish that is a staple at Thanksgiving dinners. It is a delicious and creamy dish that is perfect for pairing with your favorite main course. This easy-to-make dish is loaded with fresh corn, creamy cheese, and savory herbs. It is a crowd-pleaser and will leave your guests wanting more!
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Jiffy Corn Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
Using Jiffy corn muffin mix as the base, this corn casserole recipe is quick and easy to make. Simply mix the muffin mix with creamed corn, sour cream, and melted butter. Bake it in the oven for 30 minutes and voila! You have a delicious side dish that is perfect for any occasion.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
If you love cornbread, then you will love this Jiffy cornbread casserole. It has all the flavors of traditional cornbread but in a casserole form. With the addition of creamy corn and sweet corn kernels, this casserole is moist and full of flavor. Serve it as a side dish or as a main course with some BBQ chicken on top.
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Stir-Fried Vegetable Side Dish
Main Ingredients: Sesame Oil, Green Beans, Corns, Garlic, Red Chilli, Soy
For a healthier twist on corn casserole, try this stir-fried vegetable side dish. It is loaded with fresh vegetables such as broccoli, carrots, and corn. The veggies are stir-fried in a delicious Asian-inspired sauce and served over rice. This dish is not only tasty but also packed with nutrients.
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Corn Casserole
Main Ingredients: Corn, Cream Style Corn, Bread Mix, Melted Butter
This classic corn casserole recipe is a must-have for any holiday gathering. It is made with whole kernel corn, cream-style corn, sour cream, and corn muffin mix. The result is a rich and creamy casserole that is loaded with flavor. Serve it alongside your favorite roasted meats for a hearty and satisfying meal.
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Slow Cooker Creamed Corn Side Dish
Main Ingredients: Corn Kernels, Butter, Milk, Cream Cheese, Sugar, Salt
For a hands-off approach to corn casserole, try making it in your slow cooker. This recipe uses whole corn kernels, cream cheese, and heavy cream to create a creamy and indulgent side dish. Let the slow cooker do all the work while you focus on preparing the rest of your meal.
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Corn Pudding
Main Ingredients: Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
Similar to corn casserole, corn pudding is a rich and creamy side dish that is perfect for holiday dinners. This recipe uses cornbread mix, whole kernel corn, sour cream, and cream-style corn. It is baked in the oven until golden brown and served warm. Your guests will be impressed by this delicious twist on a classic dish.
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Jiffy Cornbread Mix Corn Casserole
Main Ingredients: Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
For an easy and flavorful corn casserole, try this Jiffy cornbread mix recipe. Using Jiffy corn muffin mix as the base, this casserole is a breeze to make. Add in corn kernels, sour cream, melted butter, and shredded cheese for a delicious and indulgent side dish that everyone will love.
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Buttery Herbed Corn
Main Ingredients: Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
For a simple and flavorful side dish, try this buttery herbed corn recipe. Using fresh corn on the cob, this dish is topped with a delicious herb butter and parmesan cheese. The result is a flavorful and buttery corn that pairs well with any meal.
This popular street food is just as delicious when made at home. Grilled corn is coated in mayonnaise, chili powder, lime juice, and crumbled cotija cheese. It is a perfect side dish for any Mexican-inspired meal and will add a burst of flavor to your dinner table.
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Delicious Cream Cheese Corn
Main Ingredients: Corn, Butter, Cream Cheese, Red Pepper Flakes, Pepper
For a creamy and flavorful side dish, try this cream cheese corn recipe. It uses frozen corn kernels, cream cheese, heavy cream, and shredded cheddar cheese. This dish is baked until the cheese is melted and bubbly, making it the perfect accompaniment to any main course.
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Seasoned Creamy Cheesy Sweet Corn
Main Ingredients: Corn, Butter, Heavy Cream, Ground Black Pepper
This sweet and creamy corn recipe is a delicious twist on traditional corn casserole. It uses frozen sweet corn, cream cheese, sour cream, and shredded cheddar cheese. The addition of seasonings such as garlic powder and paprika adds a depth of flavor to this dish.
For a smoky and flavorful side dish, try grilling your corn. This recipe uses grilled corn on the cob and tops it with a creamy and spicy sauce made with mayonnaise, hot sauce, and garlic. It is then sprinkled with crumbled cotija cheese and cilantro, making it a delicious and eye-catching dish.
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Ba'Corn Cheese Side Dish
Main Ingredients: Butter, Bacon, Jalapeno Pepper, Sweet Corn, Salt
This unique and delicious side dish combines bacon and corn for a savory and indulgent treat. The bacon is cooked until crispy and then mixed with frozen corn, cream cheese, and shredded cheddar cheese. The result is a cheesy and bacon-infused corn that is sure to be a hit at your next dinner party.
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Best Ever Creamed Corn
Main Ingredients: Corn, Flour, Sugar, Salt, Pepper, Water, Butter
If you love creamed corn, then you have to try this recipe. It uses fresh corn, heavy cream, butter, and seasonings to create a rich and creamy side dish. The corn is simmered until tender and the cream is reduced, resulting in a thick and flavorful dish that will have you going back for seconds.
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Cheesy Corn Casserole
Main Ingredients: Butter, Cream Cheese, Corn, Green Chilies, Pepper
This cheesy corn casserole recipe is perfect for a potluck or holiday gathering. It uses canned corn, cream-style corn, corn muffin mix, sour cream, and shredded cheddar cheese. The combination of ingredients creates a moist and flavorful casserole that will impress your guests.
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Sweet Fried Corn
Main Ingredients: Butter, Corn, White Sugar, Heavy Cream, Salt, Black
This sweet and savory side dish is a delicious twist on traditional corn casserole. It uses frozen corn that is cooked with bacon, bell peppers, and onions. The addition of honey and seasonings adds a depth of flavor, making this dish a standout at any meal.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This popular Mexican street food is a must-try for any corn lover. Grilled corn is coated in mayonnaise, queso fresco, chili powder, and lime juice. It is then sprinkled with chopped cilantro and tajin seasoning. The result is a flavorful and addictive side dish that will have you coming back for more.
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Skillet Fried Corn {A Perfect Side Dish}
Main Ingredients: Butter, Diced Onion, Green Pepper, Diced Ham, Frozen
This skillet fried corn recipe is a quick and easy side dish that is perfect for any meal. It uses frozen corn, bacon, bell peppers, and onions. The corn is cooked in a skillet until tender and then seasoned with garlic powder, paprika, and black pepper. It is a flavorful and delicious way to enjoy corn.
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Buttery Grilled Corn
Main Ingredients: Corn, I Can T Believe It S Not Butter Spray Original
This simple and delicious side dish is perfect for summer barbecues. Fresh corn on the cob is grilled until tender and then brushed with a buttery herb mixture. It is then sprinkled with parmesan cheese and parsley. This grilled corn is a must-try for any corn lover.
Roasted Corn and Brussels Sprouts with Bacon
Ingredients:
4 cups frozen corn kernels, thawed
1 pound brussels sprouts, trimmed and halved
6 slices of bacon, chopped
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Roasting corn and brussels sprouts brings out their natural sweetness and adds a delicious caramelized flavor to this dish. Plus, everything is better with bacon! The combination of these ingredients creates a mouth-watering side dish that will have your guests coming back for seconds.
Instructions:
Preheat your oven to 425°F. Line a baking sheet with parchment paper.
In a large bowl, combine the corn kernels, brussels sprouts, bacon, olive oil, garlic powder, onion powder, salt, and black pepper. Toss to coat everything evenly.
Spread the mixture onto the prepared baking sheet in an even layer.
Bake for 20-25 minutes, stirring halfway through, until the corn and brussels sprouts are tender and slightly charred.
Remove from the oven and let cool for a few minutes before serving.
This corn side dish is the perfect addition to any Thanksgiving table. It is easy to make, packed with flavor, and can be prepared ahead of time and reheated before serving. You can also customize this recipe by adding in some diced bell peppers or swapping out the bacon for pancetta or prosciutto. No matter how you make it, this roasted corn and brussels sprouts with bacon dish is sure to be a crowd-pleaser.
So this Thanksgiving, impress your family and friends with this delicious and unique corn side dish. They will be asking for the recipe and thanking you for adding a new favorite dish to their Thanksgiving traditions.
