15+ A Christmas Recipe Savor The Mouthwatering Goodness!

The Perfect Christmas Recipe: Baked Ham with Glazed Cranberries

Ingredients:

• 1 (8-pound) bone-in fully cooked ham
• 1 cup cranberry juice
• 1/2 cup honey
• 1/4 cup brown sugar
• 1/4 cup dijon mustard
• 1/4 cup apple cider vinegar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup fresh or frozen cranberries

This delectable Christmas recipe combines the savory flavors of baked ham with the tangy and sweet taste of glazed cranberries. It's the perfect balance of flavors and textures, making it a crowd-pleaser for all ages.

Instructions:

1. Preheat your oven to 325°F.
2. Place the ham in a roasting pan and score the surface with a sharp knife in a diamond pattern.
3. In a small saucepan, combine the cranberry juice, honey, brown sugar, dijon mustard, apple cider vinegar, ground cinnamon, ground cloves, salt, and black pepper. Cook over medium heat, stirring occasionally, until the mixture is well combined and the sugar has dissolved.
4. Add the cranberries to the sauce and cook for an additional 5 minutes.
5. Brush the ham with the glaze, making sure to get in between the scored lines.
6. Cover the ham with foil and bake for 1 hour.
7. Remove the foil and brush the ham with the glaze again. Bake for an additional 30 minutes, or until the internal temperature reaches 140°F.
8. Let the ham rest for 15 minutes before slicing and serving with the glazed cranberries on the side.

This Christmas recipe is sure to be a hit at your holiday gathering. The tender and juicy ham paired with the sweet and tangy cranberry glaze is a winning combination that will have everyone going back for seconds. So, add this dish to your menu and enjoy a delicious and memorable Christmas dinner with your loved ones.